Fusion Virtuoso in Wellington Menu

Fusion Virtuoso in Wellington has no menu available, but can choose from many other options such as Chicken or Prawns from Wok's Up. Strathmore Bakery and Cafe offers many options including MUESLI and TOAST & SPREAD. Nish Cafe includes a wide range like Homemade Muesli or Toast & Spread. Lamb & Rice and Chicken & Rice from . Red Sea Cafe offers Pho Bac and Summer roll (2 rolls).

Nearby Sample Menus

  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
  • Chicken $ 11.00
  • Chicken Salad $ 11.00
  • Optional
  • Humus & tabuli $ 9.50
  • Mixed Vege(Small/Large) $ 9.00/$10.00
  • Chicken (Small/Large) $ 11.50/$14.50
  • Falafel (Small/Large) $ 8.50/$9.50
  • SAUSAGES $2.30
  • WONTON BBQ PORK $7.00
  • STEAK MUSHROOM $11.00
  • EGG $4.20
  • PORK $11.50
  • FISH LEMON SAUCE $11.00
  • DONUTS $1.30
  • SQUID RING each $0.90
  • Sausage roll $3.90
  • Lemon meringue pie $3.90
  • Banana chocolate mousse cake $4.90
  • Ginger crunch $3.90
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • Passion fruit slice $4.90
  • Shepherd's pie $7.90
  • Beef and ale pie $7.90
  • Vegetables Fried Rice $13.00
  • Mapo Tofu $18.00
    • Stir-fried soft Tofu with pork mince, shrimps, garlic, chilli bean sauce, soya and Sichuan pepper.
  • Spicy Garlic Pork $22.00
    • Wok fried with Hoi Sin and Do Ban sauce, served on a sizzling plate.
  • Black Bean Squid $22.00
    • Wok fried with seasonal vegetables in a rich black bean sauce.
  • Sichuan Style Won Ton (6pc) $9.00
    • Poached prawn Won Tons, served with Sichuan sauce (fresh garlic, dry chilli, soya, sesame sauce).
  • Steamed Dim Sims $9.00
    • Thin egg pastry filled with prawn, pork and shiitake mushrooms. Served with soya sauce.
  • Hot Mushroom Soup $8.00
    • Creamy with a dash of chilli oil.
  • Spring Rolls (3pc) $7.00
    • Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
  • 43. MINCED PORK BUN $3.50/ea
  • 21. Roast Duck $33 Whole $17 Half
  • 40. STEAM PORK BUNS $4.50/2 or $2.50/ea
  • 9. SWEET & SOUR PORK NOODLES/RICE $11.50
    • Carrot, Pineapple and Deep Fried Pork
  • 36. CHICKEN NOODLE SOUP $11.50
    • Bokchoy, Chicken and Noodle
  • 19. CHICKEN CASHEW $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
  • 15. Roast Pork On Steamed or Fried Rice $12.50
  • 1. Kung Pao Chicken $13.50
  • Cheese Rolls $9.5
    • good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
  • Fish and Chips $19
    • warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
  • Vegetarian Burger $18
    • oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
  • Extra beef pattie $5
  • Roasted Vegetable Salad $18
    • roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
  • Sticky Date Cake $10
    • Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
  • Chicken Burger $19
    • oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
  • Naked Burger $11.5
    • prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
  • Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
  • -Fillet $19.00
  • ●Gluten free fish $5.50
  • ●Kumara Wedges
  • Crab sticks ( 2 ) $3.50
  • Chicken nuggets ( 5 ) $4.00
  • Hotdog $3.50
  • Corn fritter $4.00
  • Leaf salad, vinaigrette $7.00
  • Grilled Tiger Prawns $24.00
    • eggplant, kumara, crispy caper
  • Wellington Sourdough $4.50 per person
    • house-churned butter (made at Whitebait restaurant)
  • Pappardelle S $22 L $32
    • duck ragu, Grana Padano
  • Additional Sauces $2.50
  • French peas, bacon, white wine, cream $9.00
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
  • Nevermind the Bollocks $22
    • Ham - Chorizo - Corn - Salami - Rocket Fuel
  • Rogue Traditional Cheeseburger $15
    • Mustard - Tomato Sauce - Pickles - Red Onion
  • Thick as a Brick $16
    • BBQ Shredded Chicken - Colby - pickles
  • Pickles $4
    • Jumbo Dill Pickle and House made Red Pickled Onions
  • Add Chicken $4
  • The white Album $3
    • white Sauce - Capers - Anchovies Parsley / Add Prosciutto
  • Crispy Chicken Tenders $16
    • W/ Rouge Chilli and Gravy
  • Bee Bee See $22
    • Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles
  • Fish finger sandwich, tartare sauce $19
  • Spiced duck livers & sautéed spinach on toast $19
  • Hardieboys fresh orange juice $6
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Pea, mint & chorizo soup $14
  • Kedgeree, soft boiled egg, curry oil $22
  • Spiced duck livers & sautéed spinach on toast $19
  • chocolate & amaretti ice cream $13
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • (These are designed to be a lunchtime-sized entree)
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Please see our blackboard.
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Tacos $8.00/$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Ham & Egg Sandwich $5.50
  • Tuna & Cucumber Sandwich $2.00
  • Vegetarian Sandwich $4.50
  • Vegetarian Samosa $5.00
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Chicken noodle salad $15.00
    • w curry mayo
  • Chicken naan tandoori chicken in a garlic naan $16.00
  • Bread & dips $12.00
  • Udon Beer marinated beer $15.00
    • w veggies & udon noodles
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • Nuggets & chips
  • Chicken & bacon burger $17.00
  • Garden salad $8.00
Fusion Virtuoso

Fusion Virtuoso

location

Address

2 Manners Street, Wellington CBD, Wellington, Wellington, 6012, New Zealand

phone

Phone

048016611

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 8 PM Thu 7 AM to 9 PM Fri 7 AM to 10 PM Sat 9 AM to 10 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fusion , Kiwi

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 Manners Street, Wellington CBD, Wellington, Wellington, 6012, New Zealand