Fuwa Cafe in Wellington Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast $3.50
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
LUNCH LUNCH
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • All burgers served with fries tomato sauce & aioli.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce

Nearby Sample Menus

Coene's Bar & Eatery (sample menu)
  • - Add Smashed Avocado/Spinach/Mushroom/Potato Rosti $4.00
  • Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
  • - Add Halloumi $5.00
  • Agria Fries w Garlic Mayo $9.00
  • Prawn tails w avocado, tomato, cucumber & miso $17.00
  • - Add Grilled Chicken $4.00
  • Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
  • Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
The Larder (sample menu)
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Satay Malaysia (sample menu)
  • Chicken Curry $16.90
    • Traditional chicken curry with plenty of sauce to dip your roti or drown your rice or both!
  • Egg Chennai $4.00
  • Pan Fried Squid/Prawns: $9.50
    • Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
  • Roti Canai Goreng Chicken,'Seafood: $12.50
    • Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
  • ●Sides:
  • Briyani Chicken: $12.50
    • This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tei>dcr pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
  • Chicken Rendang with Roti Chanai and Rice: $10.90
    • Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
  • Chicken Sambal: $18.90
    • A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
Karaka Cafe (sample menu)
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with house made rēwena bread
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
  • Rīwai Mākahi - Wedges $9
    • potato wedges, sour cream
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Māori – smoked fish
  • Hēki Kōrori - Omelette $16
    • 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
Cafe Strada (sample menu)
  • Oven Roasted Garlic Bread $5.50
  • Creamy Chicken, Bacon & Mushroom Fettuccine $18.90
  • BBQ Beef & Bacon Burger $16.90
    • served with fries
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Ice cream Sundae $5.50
    • your choice of chocolate or caramel
  • Gluten free toast add $1.00
Piccolo Pizzeria (sample menu)
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Penne ai Frutti di Mare $16.00
    • Seafood in tomato sauce with penne pasta
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Boscaiola $16.00
    • Tomato based pizza with mushrooms, sausages & mozzarella cheese
  • Vegetarian $16.00
    • Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
  • Tiramisu $6.90
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Aglio pan Pizza $7.50
    • Garlic Pizza Bread
Meet Fresh (sample menu)
  • Taro ball snowflake ice $13.80
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Tofu Pudding with taro $8.00
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Waffle no2 $16.80
    • matcha ice cream + red bean
Thai Country Cafe (sample menu)
  • Lamb $15.00
  • Chicken, Beef or Pork $14.00
  • M2 Stir Fry with Garlic and Pepper Sauce
  • C7 Yellow Curry
  • Lamb $16.00
  • M6 Stir Fry with Ginger (Pad King)
  • V8 Tofu Stir Fry with Ginger (Pad King) $13.00
  • Fish $15.00
The Innkeeper (sample menu)
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Creamy Pepper Sauce $3.50
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • 2 Fried Eggs $3.50
Town & Country Food (sample menu)
  • Mushroom breakfast $11.50
  • Bacon & Egg
  • Sirloin Steak $14.90
  • Mini hot Dog coombo
  • Wrap or Pita Pocket choice from $7.50
    • butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
  • Chicken & Chips Mini $6.50
  • Fish
  • Roast Dinner Pork lamb or Beef small $11.80
Siglo (sample menu)
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • 1 doz $18.00
  • Siglo Brew Smoky Barbeque
  • Blue cheese aioli
  • Fire dragon beauty black hot sauce
The Shepherds Arms Hotel (sample menu)
  • “The Crate” (serves 4) $60.0
    • Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
  • Lamb rump $28.0
    • seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Poached eggs on toasted sourdough $10.0
  • Sticky date pudding $12.5
    • butterscotch sauce, poached pears & vanilla ice cream
  • Lambs fry $21.0
    • liver, bacon, onion & mushroom gravy on creamy mashed potato
  • Chicken tenders $13.0
    • crumbed chicken tenders, salad, fries & garlic aioli
  • Tomato or creamy mushrooms $3.0
Titahi Bay Bakery (sample menu)
  • Crumb chicken $2.00
  • Ham cheese with mayo $3.80
  • Seafood $3.50
  • Potato top pie $3.50
  • Roast beef with mayo $3.50
  • Dinner box $12.50
    • 3 piece of chicken & chips
  • Sausage $2.50
  • Chocolate lamington cake $5.50
    • With fresh cream
Kapiti Cakes (sample menu)
  • French Bread
  • Medium $12.00
  • Ham $4.40
  • Tuna Rolls $1.70
  • (Please ask about today's flavours)
  • - Salad $5.00
  • - Round $3.00
  • Mince $4.30
Chow Mein Cube (sample menu)
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • KWAI TEOW CUBE(HER-FUN) $11.90
    • Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
Fuwa Cafe

Fuwa Cafe

location

Address

155 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044993336

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
155 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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