Gasoline in Wellington Menu

TOASTED SANDWICH (wholegrain or white with choice of three fillings $7.00) TOASTED SANDWICH (wholegrain or white with choice of three fillings $7.00)
  • Pulled pork
  • Ham
  • Salami
  • Chicken
  • Cheese
  • Corn
  • Tomato
  • Pineapple
  • Onion
  • Mushroom
EXTRAS EXTRAS
  • Brie $0.50
  • Creamcheese $0.50
  • Avocado $1.00
  • Sundried tomato $1.00
  • Salmon $1.50
SALADS (all served with bread) SALADS (all served with bread)
  • Avocado $10.50
  • Chicken $11.00
  • Salmon $11.50
  • Add $1.00 each
    • brie, avocado, sundried tomato

Nearby Sample Menus

  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Cajun blackened Tarakihi fish $27
    • with bourbon mash + salad + Remoulade sauce
  • SMK Cornbread $5.50
    • Southern Soul food smothered in melting butter…
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • Peanut putter pie $8.50
    • A chocolate cookie crust with a chilled, whipped peanut butter filling
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Chilli Fries $11.50
    • Can't find the French fries? They're buried under all that beef con-carne and grated cheese
  • Garlic Bread $4.50
  • Fettucini Bolognaise $17.50
    • The Classic, rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll
  • Grilled Cheese Melt $7.50
    • An or favourite, cheese and more cheese grilled on bread
  • Junior Hot Dog $6.00
    • Served with curly fries
  • Junior Side Curly Fries $3.00
  • Junior French Toast $7.50
    • Served with a sunny side up egg, bacon and sausage
  • Aioli $2.50
  • Humus & tabuli $ 9.50
  • Lamb Salad $ 11.00
  • Falafel Salad $ 9.50
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • Falafel $ 9.50
  • Chicken and Falafel (Small/Large) $ 9.50/$11.00
  • Kofta $ 11.00
    • Meatballs
  • SEAFOOD SATAY SAUCE $12.00
  • MUSSEL FRITTERS $2.50
  • CHICKEN $11.00
  • COMBINATION $11.00
  • PORK $11.50
  • VEGE ROLL $2.50
  • BAMI GORENG $11.50
  • STEAK $4.50
  • Bacon & Egg Fried Rice $12.00
  • Battered / Crumbed Prawn $1.20
  • Meat $3.00
  • Garlic Prawns $13.00
  • Szechuan Fish $13.00
  • Beef with Mushroom $13.00
  • Beef Fried Noodles $12.00
  • Pineapple Fritter $2.30
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Mushrooms $5.00
  • Bacon $5.50
  • Eggs Montreal (Salmon) $16.50
  • Large $12.00
  • Toast & Spreads $ 7.00
  • g/f Toast $3.00
  • BLT $16.50
    • with toasted sourdough
  • Seasoned Wedges $6.00
  • Soup of the Day $12.00
    • Ask our staff for today's special, served w/ loaf bread
  • Vivant Beef Burger $22.00
    • Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
  • Antipasto Platter for Two (CN) $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Slow Braised Pork Belly $30.50
    • W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
  • 250g Scotch Fillet $33.50
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Combination Fried Rice $18.00
    • Fried rice with shrimps, beef, chicken and BBQ pork.
  • Garlic Ginger Lamb $24.00
    • Wok fried sliced lamb with garlic, ginger and spring onion, served on a sizzling plate.
  • Banana Fritter $8.00
  • Honey King Prawns $28.00
    • Deep fried king prawns served with honey sauce and sesame.
  • Chinese Style Beef Fillets $28.00
    • Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.
  • Black Bean Chicken $22.00
    • Wok fried with seasonal vegetables and rich black bean sauce.
  • Steamed Rice $2.00
  • Hot Pepper Chicken $22.00
    • Succulent strips of chicken wok tossed with seasonal vegetables and a cracked black pepper sauce. Served on a sizzling plate. >>
  • Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
    • tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
  • Simple spud from $7.20
    • bacon, cheese, tomato relish
  • Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
    • cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap
  • Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
    • field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
  • Bacon N/A
  • Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
    • sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
  • The Greek $7.90/$8.90/$8.90/$7.90
    • olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Vege Deluxe from $7.90
    • avocado, capsicum, feta, field mushrooms
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Orange Beef $16.90
  • Scallops with Ginger and Spring Onions $24.90
  • Beef in Black Bean Sauce $14.90
  • Beef and Vegetables Fried noodles or Ho Fun $9.50
  • Curry Chicken Fried Rice $9.50
  • Singapore Style Fried Vermicelli $10.50
  • Squid in Black Bean Sauce $18.80
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Bagel $5.50
    • w/cream cheese and jam
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • Truffled macaroni and cheese $12.00
  • Sirloin 350g $46.00
    • Grass-fed,grain finished Wakanui Blue, South Canterbury
  • Leaf salad, vinaigrette $7.00
  • Wellington Sourdough $4.50 per person
    • house-churned butter (made at Whitebait restaurant)
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • Beer Battered Fish & Chips $29.00
  • Risotto S $20 L $28
    • free range chicken sausage, mushroom
  • Chicken masala opn1 $12.00 Opn2 $13.00
  • Roti $3.00
    • wholemeal indian bread cooked in tandoor.
  • Prawn biryani $20.00
    • basmati rice cooked with prawn and spices. Served with raita.
  • Green salad $6.00
    • lettuce, cucumber, onion, carrot, lemon and garnish with fresh coriander leaves.
  • Malai kofta $16.00
    • fresh home made cottage cheese, potatoes stuffed with nuts and deep fried. Served with gravy.
  • Mutter paneer
  • Garlic roti / naan $4.00
    • bread stuffed with garlic.
  • Kadai chicken $19.00
    • barbeque chicken pieces cooked with capsicums, onion, coriander seeds and ground spices.
  • Margherita $15.00
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Chunky Chips with Tomato Sauce $9.50
  • Curly Fries with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • ●Pizza
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Churros Rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Flautas $15.00
    • Deep fried tacos
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce or both.
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Gasoline

Gasoline

location

Address

93 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044997440

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
93 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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