Gilly's Wine Bar in Christchurch Menu

Gilly's Wine Bar in Christchurch has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Pepe’s offers many options including Burrito and Tacos. Three Cows includes a wide range like GARLIC BREAD or FLATBREAD. Club Sandwiches and Assorted mixed daily Sandwiches from . St George's Cafe offers The Naked Baker and Small Club Sandwich Platter.

Nearby Sample Menus

  • Vegetarian Fried Spring Rolls (6 rolls) $8.50
  • BBQ Pork Omelet $12 Med/$20 Lg
  • Prawn Fried Rice $14.00
  • Vegetarian Fried Egg Noodle $12.00
  • Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
  • Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
  • Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn, Chicken or Seafood) $14 Med/$26 Lg
  • Roast Duck $20 Half/$40 Whole
  • Spinach $3.5
  • Vege Stack $17.9
    • Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
  • Pancakes $17.5
    • w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
  • Vege Benedict $18
    • Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
  • Sausage $4.5
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Eggs $4
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
  • Crumbed Chicken Burger $22.00
    • Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
  • Avocado Smash with Tomato Salad $19.00
    • Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Pork Belly $31.00 Gf
    • Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
  • Aikmans French Toast $19.00
    • Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
  • Beef Sirloin $36.00
    • 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
  • Baked Onion Tart $23.00 V
    • Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
  • Eggs Benedict $20.00
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
  • Mash and Gravy $5.50
  • Man Platter $34.00
    • Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.
  • Thai Beef Salad $19.50
    • Warm Asian style beef salad with crispy noodles.
  • The Summer Platter $32.00
    • A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.
  • Rattray Beef Burger $23.00
    • Our beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
  • Caesar Salad $19.50
    • Cos lettuce, garlic croutons, anchovies, streaky bacon, parmesan, and a poached free range egg with a housemade caesar dressing. Add chicken $3.00
  • Malthouse Platter $34 Sm / $66 Lge
    • A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
  • Vegetables** $5.00
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • -Fish Fillet $12.50
  • -Chicken $10
  • Special Noodle Soup
  • Ginger Dish $10
    • served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
  • -Stewed Pork or Beef $10.50
  • -Fish Fillet $12.50
  • Tom Kha Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
  • Thai Style Noodle Soup $10
    • Chicken or pork or beef
  • Spicy Dandan noodle $9.50
  • Tea egg $1.00 each
  • Noodles soybean paste $9.50
  • Wonton soup $7.50 Extra egg $0.50
  • Extra fried bread stick $1.00
  • Beancurd jelly with soup-meagre $4.80
  • Beef onion dumplings M $8.50 L $11.50
  • Fried bread stick $1.00 each
  • Fried Kuai Teow $9.80
    • Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
  • Sweet Sour Pork Noodles/Rice $9.80
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Vegetarian Soy Noodles $9.00
  • Nasi Goreng $9.80
    • Fried rice with roast pork and vegetables in Malaysian-style spices.
  • Mongolian Beef $9.80
    • Thin rice with beef and vegetables in special Mongolian sauce.
  • Curry Laksa Soup $10.20
    • Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
  • BBQ Pork Noodles $9.80
    • Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
  • Chips - 1/2 bag $2.50
  • Fish + egg n/a
  • Chicken drums n/a
  • Bacon cheese $5.90
  • Muffins $3.60
  • Toasted sandwich $4.50
  • Patties $2.80
  • Cakes $3.60
  • Lachcha Paratha $5.00
    • Wholemeal flour bread layered with lashing of butter baked in tandoor.
  • Mix Veg Curry $14.50
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, fresh tomatoes, onion & spices.
  • Butter Naan $5.00
    • Leavened bread made of refined flour baked in tandoor with butter.
  • Tandoori Prawns (8 pieces) $14.00
    • Prawns marinated, grilled in the tandoor, with a hint of lemon & carom seeds.
  • Prawn Masala $18.50
    • Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.
  • Garlic Naan $4.00
    • Leavened bread sprinkled with crushed garlic baked in tandoor.
  • Half (4 pieces) $12.00
  • Fish Tikka (5 pieces) $14.00
    • Ling fish marinated in garlic, ginger and tandoori masala grilled in tandoor with chunks of onion, capsicum & tomato served with mint chutney.
  • Bacon and egg $4.00
  • Mince & Cheese $4.50
  • All Steak Pies $5.00
  • Gourmet & Sausage Roll $5.00
  • Cottage $5.00
  • Croquettes $3.20
  • Mince $4.50
  • Sausage Rolls $2.50
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Pork Belly $24
    • Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
  • Prawn & Bacon Creole $25
    • Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
  • Cheesecake $9.50
    • Please ask our staff for todays flavour, served with vanilla ice cream
  • Dumplings six $9 twelve $17.50
    • Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
  • Eggs Benedict $16.50
    • Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
  • Fish Of The Day Priced daily
    • Please ask your server for today’s creation
  • Braised Lamb Shank 1 Shank $20 2 Shanks $27
    • Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
  • BACON $8.50
    • delicious bacon
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
  • Al Pastor $18.00
    • Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
  • Roasted Baby Beetroot $12.00
    • wilted kale, walnut, queso seco, orange, chili, red quinoa
  • Marinated Pan-Fried Fish $7.00
    • w sauce gribiche, pumpkin slaw, green chili crema
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Plancha BBQ Apple Mole Chicken (Free Range) $18.00
    • charred pineapple, sesame
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
  • Salsa Roja $8.00
    • w house made yellow corn chips
  • Mexico Fried Chicken (Free Range) $16.00
    • Not to be missed!
Gilly's Wine Bar

Gilly's Wine Bar

location

Address

87A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

3845444

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food , Wine Bar

features

Features

Bar Scene

Location
87A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand