Address
130 Scotland Street, Roxburgh, Roxburgh, Otago, 9500, New Zealand
Goldfields Cafe and Bar in Otago Menu
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MAIN MEALS- Battered fish of the day N/A
- Pan fried fish of the day N/A
- Hungry Fisherman's Meal N/A
- Battered large scallops N/A
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Ham Steak N/A
- 300g with sweet mustard
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Steak of the day - 300g N/A
- With garlic butter or mustard
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Steak of the day - 300g N/A
- With mushroom sauce
- Extra vegetables or salad N/A
DESSERTS- See our 'Dessert Board' for today's selection N/A
STARTERS AND LIGHT MEALS- Garlic Bread N/A
- Bread & Spreads N/A
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Soup of the day N/A
- with bread
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Seafood Chowder N/A
- with bread
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Nachos N/A
- Beef & Bean Salsa
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Battered Scallops N/A
- 4 Large Scallops
Nearby Sample Menus
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Chicken Shamrock $17.50
- Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
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Musterer's Burgers N/A
- served with fries
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Chicken, Pineapple, Brie $17.00
- Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
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Roast Vegetable Salad $16.50
- Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam
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Triple Star Pie $14.50
- Home made pie of the day served with fresh salad and golden fries
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Speight's Brew House Salads N/A
- All salads served with mixed lettuce leaves and kumara shavings
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Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
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Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
-
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
- house made sandwich, see blackboard for today’s creation(gf) $20.00
- -Brunch: add bacon $3.00
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thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
- -Brunch: add 2 poached eggs $3.00
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Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
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Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
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Selection of 3 New Zealand cheeses $16.00 / to share $24.00
- with quince paste + oat biscuits .
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Bacon + free-range egg buttie on Del-boys focaccia $14.00
- with tomato chilli jam.
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Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
- gluten free bread. $1.50
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Marlborough figs $25.00
- with goats curd, vincotto + roast almonds.
- red salad with roast almonds + currants. $8.00
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deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
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Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
- Cheese, onion and pesto toasted flatbreads $8.50
- Main $24.00
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TRIO OF SLIDERS $15.50
- Marinated lamb, Peri Peri chicken and Thai beef served filled with salad, tomato and grilled cheese
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LASAGNE $20.00
- Spinach and ricotta lasagne served on tomato passata, grilled with parmesan, garnished with salad greens curried nuts and garlic Focaccia slices
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FIELD MUSHROOMS $22.50
- Grilled field mushrooms on toasted chunky bread with salad garnish, streaky bacon and a creamy mushroom sauce
- Large $12.00
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TURKISH PLATES $19.50
- Your choice of Falafel, Turkish flavoured lamb or chicken served on a toasted wrap with lettuce, tabouli, hummus and a side of flat breads
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CHEF’S SOUP $9.50
- Piping hot soup with toasted rosemary focaccia. Small
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Papri Chaat $12.00
- (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)
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Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)
- ** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
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Kathi Roll $16.00
- (Indian Bread, Spicy Vegetables & Herbs – Choice of Chicken, Lamb or Paneer)
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Masala Uttapam $15.00
- (Rice-lentil Pancake, Onions & Tomato, Sambhar, Coconut Chutney)
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Vada Pav $13.00
- (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
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Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
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Idli $14.00
- (Steamed savoury Rice -lentil Cakes, Sambhar, Coconut Chutney)
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Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
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Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
- Cogs of chips $5.50
- Fish of the day $7.50
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Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
- Hot dog $3.00
- Cogs of chips $5.50
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Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
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6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
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5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
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11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
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8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
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4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
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7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
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3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
- Potato hash, sausage, bacon, creamed mushrooms, sauteed greens, two eggs any way on rye $23.00
- Crayfish, manuka, pine oil $12.00
- Selected Whitestone cheese - 3 person $25.00
- Selected Whitestone cheese - 1 person $14.00
- Smoked eel, walnut cream, sorrel $10.00
- Raspberry piklets, blueberry, cherry and strawberry mascarpone $13.00
- Sherwood toasted sourdough, housemade pastrami, sauerkraut, cheese $14.00
- Pork belly, watercress, apple, mustard $32.00
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Kimchi fried rice $10.00
- Stir fried rice with chopped kimchi, pork.
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Kimchi-Jjigae $10.00
- Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
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Bulgogi $10.00
- Grilled, thin sliced, sweet & juicy marinated beef & vegetables.
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Nakji $10.00
- Grilled, marinated small octopus with Gochujang (Korean chilli paste) & vegetables.
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Bibimbap $10.00
- Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.
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Vegetable Fried Rice $10.00
- Stir fried rice with vegetables.
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Sundubu $10.00
- Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
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Prawn Fried Rice $10.00
- Stir fried rice with prawn.
- Extra Dip $1.00
- Falafel (V) Salad R $11.90 / P $9.90
- Chick n Fala Salad R $12.50 / P $10.50
- Pita Chips and Dip $3.90
- Chicken Crave Pita R $11.50 / P $9.50
- Roast Lamb Salad R $11.90 / P $9.90
- Chicken Crave Salad R $12.50 / P $10.50
- Marmite Mania / Very Vegemite / Super Vege (3 Fillings) $4.00
- Scallops Florentine $18.00
- Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33.00
- Thin Lizzie $27.00
- Garlic Bread $7.00
- Thin Lizzie's Dynamic Salad $16.00
- Chilli prawn & blue cod with lemon
- Smoked salmon, cream cheese, courgette, capers, with lemon aioli
- Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
- Bacon and eggs $15.90
- Savoury $1.50
- Bacon and egg $3.00
- Sausages and eggs $15.90
- Rye $5.50
- Filled rolls $5.00
- Sausage rolls $2.30
- Steak and pepper $3.30
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Sardines On Toast (GF) $10.00
- With house made tomato relish.
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Greek Salad $22.00
- Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
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Eggs Benedict (GF) $20.00
- English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
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Vegetarian Frittata (GF) $20.00
- A medley of fresh vegetables & herbs in a feta & eggs bake served with fresh garden salad.
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Bacon & Eggs (GF) $20.00
- Cheesy scrambled eggs – streaky bacon – potato spirals with toast.
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BLT (GF) $20.00
- Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
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Hot Cakes $15.00
- With streaky bacon – banana drizzled with maple syrup
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Quiche of the Day $20.00
- Served with fresh garden salad & chutney.
- Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
- Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
- Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
- Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
- Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
- Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
- Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
- Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
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Light Breakfast $10
- Two eggs & Bacon with Toast, butter and conserve
- Pumpkin with Coconut Cream $9.50
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Chocolate Cheese Cake $5
- With Cream or Yogurt
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Hot Roast Beef Sandwich $9.50
- Tender Slices of Roast Beef, home baked bread, covered with gravy served with Mash Potatoes
- Chicken, Mozzarella with Apricot sauce $12
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Nachos Grandé $11.50
- Corn Tortilla Chips, Chilli Con Carn, Sour Cream, Guacamole & Salsa
- Bacon, Cheddar Cheese with Pumpkin & Tomato Chutney $7.50
- Ask About Our Daily Specials
Goldfields Cafe and Bar
Phone
34468611
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Cash
130 Scotland Street, Roxburgh, Roxburgh, Otago, 9500, New Zealand
- Otago New Zealand Menus