Goose Shack in Wellington Menu

Goose Shack in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Fries from Master Bowl. Istana Malaysia Restaurant offers many options including Clear Noodle Soup and Gado Gado. Tulsi includes a wide range like ONION BHAJI or VEGETABLE PAKORA. Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce! and Beef from . Alamir Bakery offers Maungaraki Bakery and 1 piece of chicken & chips.

Nearby Sample Menus

  • Herb Crusted lamb rack served with minted mushy peas and potato $34.50
  • Toasted muesli served with fresh fruit, milk and yogurt $10.00
  • Scrambled eggs served with hash browns, sausage and baked beans $8.00
  • The Grand tasting platter (Serves 2 - 4 people) $42.00
    • Selection of meats, seafood and antipasto
  • Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
  • Peppered Newyork style sirloin in a creamy cracked black pepper sauce served with potato $33.00
  • Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
  • Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
  • 250g Aged Angus Scotch Fillet $ 29.50
    • with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • Chocolate Mousse $9.00
    • Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
  • Tiramisu coffee $11.00
    • Delicious
  • Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • Home cooked kedgeree (GF) $21.00
    • Indian spiced rice with smoked fish and boiled eggs
  • GF= Gluten free option available
  • Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Satay Chicken Noodles $17 / $23
  • Curry Laksa $11.50
  • Gourmet Cake $8.50
    • cake flavours rotated regularly, please ask waitstaff
  • Crispy Wontons $9
  • Beef Rib $35
  • Wonton Soup $9
  • Garlic & Herb Mussels $18 / $27
  • Kun Bo Chicken $16 / $24
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
  • Lemon couscous salad (warm) $17.50
    • with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
  • Smoked salmon, cream cheese and capers. $13.50
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potatoes
  • Corn fritters $18.00
    • and bacon with homemade mint yogurt dressing.
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce
  • 3 fillings $6.00
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • FRENCH TOAST $12.00
    • bacon, banana with maple syrup
  • TOMATO $2.00
  • STEAK & SWEET CHILLI $3.60
  • BACON & EGG QUICHE $4.00
  • STEAK & CHEESE $3.60
  • BLAT $13.00
    • open sandwich with bacon, lettuce, avocado, tomato & fries
  • BAKED BEANS $2.50
  • SAVOURIES $1.60
  • -Reg $10.00
  • -King $15.00
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • -King $13.00
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -Reg $10.00
  • -King $15.00
  • Refried Beans $1.00
  • Shrimp Kway Teow
  • Hot & Spice Fish Fillet
  • Sweet & Sour Fish with Rice $14.50
  • Hot & Spice Chicken
  • Extra takeaway container
  • Wat Tan Hor
  • Sweet & Sour Pork with Rice $12.50
  • Black pepper fish
  • ARANCINI $12.00
    • asiago cheese, basil & smoked tomato jam V
  • THICK CUT CHIPS $7.00
    • with aioli & tomato sauce
  • Chorizo or bacon $4.50
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce
  • HOUSE-CURED SALMON $15.00
    • pickled Rhubarb, broad beans, radish & Crema
  • WAIRARAPA LAMB
    • smashed peas, broad beans salsa verde peccorino
  • SMASHED AVOCADO $14.00
    • mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • Tomato $18.00
    • 3 cheese & basil
  • Haloumi $18.00
    • Smoked tomato, roasted fennel, capers, ciabatta
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Free Range Chicken Breast $32.00
    • Chickpea, spinach, pinenuts, tarragon creme
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Salads $13.50
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
  • All food is available for dine in or take-away.
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • Toasted Sandwiches $6.50
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • Beef rendang $13.00
    • Beef in special dry curry blended with desiccated coconut served with steamed rice.
  • Satay sauce on rice or noodles $5.50
    • Choice of rice or noodles topped with special peanut sauce.
  • Coconut rice $3.00
  • Mince beef on rice $10.00
    • Served with steamed rice.
  • Nasi lemak (option of chicken or beef) $13.50
    • Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
  • Kai see mein $12.00
    • Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
  • Curry chicken rice $11.00
    • Chicken curry with potato served with rice.
  • Seafood deluxe $13.00
    • Rice noodles cooked with bean sprouts ft served with fresh seafood, chicken. Beef & pork in r ft s style soup.
  • Grilled halloumi and chickpea salad $15.50
    • with lemon vinaigrette.(V, GF)
  • Dijon Mustard $1.00
  • Traditional Fish and Chips $17.50
    • fish of the day red cabbage slaw, fries & aioli
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • The Gotham Biggy $20.00
    • Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
  • Ham $4.50
  • Mushrooms $3.50
  • Tomatoes $4.00
  • Natural Swiss N/A
  • Western Egg and Cheese N/A
  • Turkey N/A
  • Steak and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Mayo N/A
  • Choc Chip N/A
  • Carrot N/A
Goose Shack

Goose Shack

location

Address

461 Adelaide Road, Wellington, Wellington, 6023, New Zealand

phone

Phone

043897171

clock

Opened hours

Mon Closed Tue 4 PM to 10 PM Wed 4 PM to 10 PM Thu 4 PM to 10 PM Fri 4 PM to 10 PM Sat 10:30 AM to 11 PM Sun 10:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fusion , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
461 Adelaide Road, Wellington, Wellington, 6023, New Zealand