Address
461 Adelaide Road, Wellington, Wellington, 6023, New Zealand
Goose Shack in Wellington Menu
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Goose Shack in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Fries from Master Bowl. Istana Malaysia Restaurant offers many options including Clear Noodle Soup and Gado Gado. Tulsi includes a wide range like ONION BHAJI or VEGETABLE PAKORA. Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce! and Beef from . Alamir Bakery offers Maungaraki Bakery and 1 piece of chicken & chips.
Nearby Sample Menus
-
Creme Brulee $11
- ginger infused baked custard
- Fish Fillet w Greens $28
- Satay Hotplate $19 / $28
- Kun Bo Chicken w Rice $11
-
Deep Fried Ice Cream $12
- Chocolate, strawberry or caramel topping
- Nasi Goreng $18 / $25
- Pork Spare Ribs $26
- Coconut Calamari Rings $12
- Chicken $12.50
- Beef $12.50
- Crumbed Fillet $8.50
- Vegetable $10.00
- (with 100% Beef Angel Bay Patties)
- Chicken $12.50
- Roast Pork $12.50
- Crabstick $2.00
-
Purple rice no1 $8.50
- mung bean+barley+small taro ball
-
Herbal jelly no 4 $8.00
- taro + red bean + boba
- Tofu Pudding with mung bean $8.00
-
Purple rice no3 $8.50
- read bean+paenut+small taro ball
- Mango shaved ice w/condensed milk seasonal $13.80
-
Taro ball no1 $8.00
- mung bean + barley + boba
- Boba snowflake ice $13.80
-
Herbal jelly no 1 $8.00
- mung bean + barley + boba
-
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
-
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
-
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
-
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
-
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
-
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
-
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
-
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
- Prawn Sushi $5.00
- Salmon Sushi $4.00
- Oyster Sushi $5.00
- Hoso Maki (vege roll) $2.80
- Seafood Salad $4.00
- Squid Sushi $3.30
-
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Temaki (Hand roll) $3.30
- Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
- Mushrooms $4.00
- Pop-Corn Fish with Orange Aioli $12.00
- Bacon $3.00
- Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
- Beetroot Relish $1.50
-
The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
- Egg $2.50
- -Half $3.00
- Hawaiian $10.00
- Mussels $1.00
- Spring roll $3.20
- Pineapple fritter $2.00
- Haloumi ( vegetarian ) $8.00
- ●Gluten Free fish $15.00
- -Full $4.40
- Drink Combo $10.50
- Lemongrass Prawn & Veggie Spring Roll Salad $10.50
- Five spice beef
- Beef Noodle soup $12.00
- Lemongrass pork $8.50
- Rice Paper Summer Rolls- Chicken $7.50
- Rice Paper Summer Rolls- Veggie $7.50
- Vietnamese Chicken & Fresh Herb Salad $10.50
- 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- -add pork belly $25.00
- Please advise your server of any allergies or dietary requirements
- Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
-
-Murg Lajawab
- Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey
-
Kabarguah $15.50
- Mutton chop cooked in milk and cream and kashmiri masala served with salad
-
-Roganjosh (Chicken/Lamb/Beef)
- Cooked in exotic herbs in traditional north Indian style
-
Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
-
-Matter Paneer
- Cottage cheese cube and green peas cooked in Indian home made style
-
-Madras (Chicken/Beef/Lamb)
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
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Salted and Pepper Prawn $14.90
- Marinated exotic prawns roasted with garlic, capsicum and sliced onion
- Cheese Naan / Parantha (Aloo/Onion/Paneer) $4.00
- Falafel burger $5.00
- Falafel
- -Large $11.00
- Cajun rice $7.00
- -Mini $10.00
- -Large $8.00
- Lamb donor salad $8.50
- Chicken rice $7.00
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
-
Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
-
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
- Sesame slaw $7.00
- Fire roasted portobello mushrooms $10.00
-
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
- Extra Bread $4.00
-
Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
-
Spice Chicken $18.00
- Eggplant, red onion, basil tomato
-
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
-
Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
-
Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
-
Fritters $16.00
- Apple and golden raisin, vanilla creme fraiche
-
Citrus Bavious $8.00
- Candied fennel, orange shortbread
-
Chicken Liver Parfait $16.00
- Balsamic cherries, ciabatta
- Spinach $3.00
-
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
-
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
-
1/2 dozen falafel $14
- with salad and tahini
-
Fatayer $6
- Spinach or Feta(vege baked pies)
-
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
-
Super falafel $10
- same as above but super sized
-
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
- Naklawa $4
-
SEAFOOD CHOWDER $12.00
- served with toasted bread.
-
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
-
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
-
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
-
ROTI $5.90
- with lemon butter
-
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
-
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
-
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
Goose Shack
Phone
043897171
Opened hours
Mon
Closed
Tue
4 PM to 10 PM
Wed
4 PM to 10 PM
Thu
4 PM to 10 PM
Fri
4 PM to 10 PM
Sat
10:30 AM to 11 PM
Sun
10:30 AM to 11 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Fusion , Kiwi
Features
EFTPOS , Takeaway , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
461 Adelaide Road, Wellington, Wellington, 6023, New Zealand
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- Wellington Fusion Menus
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