Goose Shack in Wellington Menu

Goose Shack in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Fries from Master Bowl. Istana Malaysia Restaurant offers many options including Clear Noodle Soup and Gado Gado. Tulsi includes a wide range like ONION BHAJI or VEGETABLE PAKORA. Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce! and Beef from . Alamir Bakery offers Maungaraki Bakery and 1 piece of chicken & chips.

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Freddy's eggplant bake $19.50
    • Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
  • SMK bbq prawns $18
    • New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • Cajun blackened Tarakihi fish $27
    • with bourbon mash + salad + Remoulade sauce
Rock Yard Restaurant (sample menu)
  • Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
  • "Xa Xiu" BBQ Pork on Crispy Noodles $18.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
  • Vegetarian Pancake $18.5
    • Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
  • Tasting Plate $18 / $27 / $36 / $9
    • Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
  • Chicken and Prawn Lotus Salad $18.5
    • Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
  • Saigon Beef Noodle Soup $17.5
    • Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
  • Vietnamese Creme Caramel Flan $6
  • Vietnamese Beed Salad $18.5
    • Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
Hotel Bristol (sample menu)
  • Eggs $15.00
    • Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
  • Garlic bread $9.80
    • with parmesan cheese
  • Salad of the week $12.00
  • Steak $18.00
    • 100g miniature steak, caramalised onions and mushroom
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Bristol Breakfast $15.00
    • bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
  • Vegetable lasagna $18.00
    • homemade with seasonal vegetables served with fresh salad
  • Fish deluxe $17.00
    • battered fish, slawand tartatre sauce
The Green Man (sample menu)
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
  • 180g Beef Fillet $30.50
  • Ice Cream Trio $9.00
    • Home made, gluten free, and always changing!
  • Steak Sammy $22.00
    • Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
  • Extra Sides Available $3.00
  • Extra Shank $8.00
  • 430g Rump $33.50
  • Blue Cheese & Walnut Tart $22.00
    • Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
Takeaway Churton (sample menu)
  • Battered Sausage $3.20
  • Straights $3.50
  • Meat Patty $3.50
  • Gluten Free $1.40
  • Gluten Free $1.40
  • Chicken Bacon & Avocado $10.80
  • Rib Eye Fillet $11.80
  • Crab Stick $1.20
The Pickle Jar (sample menu)
  • (gf) gluten free
  • 1/2 M Pickle Pride a selection of our three most popular pizzas 1/2 Ame - 1/3 Margherita -1/3 Zucca $29
  • Margherita (V)
    • Silvered garlic,tomatoes, mozzarella & fresh basil leaves
  • -Coppia 25(gf) $20
  • Wedges $15
    • Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
  • Please order At the Bar.
  • -Coppia 25(gf) $20
  • our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
St Pierre's Sushi (sample menu)
  • 8PC. JUMBO $10.10
  • SMALL $3.90
  • 6PC. REG $9.40
  • - 4 pieces Fresh Salmon Supreme
  • Double Avocado Prawn
  • Nigiri Sushi Medley $30.90
  • 8PC. REG $7.90
  • - 10 pieces Fresh Salmon Nigiri
The George on Willis (sample menu)
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
St Pierre's Sushi (sample menu)
  • Smoked Salmon & Avocado
  • - 3 pieces Prawn Nigiri
  • - 10 pieces Fresh Salmon Nigiri
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • Fresh Salmon Supreme
  • Vegetarian Sushi
  • LARGE $6.60
  • Double Avocado Fresh Salmon
The Salty Pidgin (sample menu)
  • Roasted Pork Shoulder $20
    • Goat Cheese , Caraway , Salt & Parsley
  • Grilled Ortichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • $4
    • 3 Cheese
  • Duck $32
    • Grilled Broccoli , Pearl Barley , Garlic , Balsamic
  • Donuts $8
    • Mandarin Curd , Candied Peel , Pinenut Praline
  • Pordines $16
    • Gemolote Roast
  • Market Fish $22.5
    • `
  • House Soup N/A
    • Made Daily Ash Water For Todays Flavour
The Bresolin (sample menu)
  • Whole lamb shoulder, salsa verder (df,gf,nf) $80.00
  • Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
  • Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
  • House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
  • 500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
  • Two eggs on toast $8.00
    • poached, scrambled or fried (nf,veg)
  • Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
The General Practitioner (sample menu)
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
Park Kitchen (sample menu)
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • margherita, tomato, mozzarella, basil v $17.00
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • salad leaves, vinaigrette g d v $7.00
  • date, almond, fennel g $30.00
  • portobello, button mushroom, truffle oil v $19.00
  • josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
  • with hummus v d $7.00
Toast It (sample menu)
  • Tomato
  • Ham, Gherkins, Seeded mustard
  • Jalapenos
  • Shoestring Fries $3.50
    • With tomato relish and aioli
  • Spicy Tomato Relish
  • Egg
  • Combo $12.50
  • Ham
Gare-Fare Cafe (sample menu)
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Bacon Burger $8.00
    • Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Goose Shack

Goose Shack

location

Address

461 Adelaide Road, Wellington, Wellington, 6023, New Zealand

phone

Phone

043897171

email

Email

info@gooseshack.com

clock

Opened hours

Mon Closed Tue 4 PM to 10 PM Wed 4 PM to 10 PM Thu 4 PM to 10 PM Fri 4 PM to 10 PM Sat 10:30 AM to 11 PM Sun 10:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fusion , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
461 Adelaide Road, Wellington, Wellington, 6023, New Zealand
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