Goose Shack in Wellington Menu

Goose Shack in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Fries from Master Bowl. Istana Malaysia Restaurant offers many options including Clear Noodle Soup and Gado Gado. Tulsi includes a wide range like ONION BHAJI or VEGETABLE PAKORA. Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce! and Beef from . Alamir Bakery offers Maungaraki Bakery and 1 piece of chicken & chips.

Nearby Sample Menus

One Fat Bird (sample menu)
  • THE VEGETA BIRD $19.90
    • grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
  • SPICY FAT BIRD CHIPS $8.90
    • melted cheddar & one fat bird hot sauce
  • SEASONAL VEGETABLES $6.90
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
  • SOUP OF THE DAY $9.90
    • warm bread roll
  • EGGS ON TOAST YOUR WAY $7.90
    • add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • SLOW BRAISED SPICED LAMB SHANK $25.90
    • bombay potatoes & sweet roast vegetables
Queen of Jackson (sample menu)
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
Ortega Fish Shack (sample menu)
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Fresh Kaipara Pacific Oysters $4.50 each
    • Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Miramar Gasworks (sample menu)
  • Swap for gluten free bread $1.50
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Fish N Chips On Tory (sample menu)
  • EGGBURGER $5.00
  • B $9.50
    • 2 sausages or hot dogs and chips
  • SAUCY DOG $2.70
  • CHICKEN NUGGETS $4.50
    • 1/2 DOZEN
  • WEDGES SOUR CREAM $5.50
  • ONION RINGS $5.00
    • 1/2 DOZEN
  • CHICKEN BURGER $5.50
  • EXTRA FILLINGS(EACH) $1.00
    • onion, beetroot, bacon, egg, cheese, pineapple
Great India (sample menu)
  • Dahi Raita $3.50
    • Shredded cucumber with yoghurt (Great for cooling down hot curries).
  • Chicken Tikka $21.00
    • Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
  • Onion Bhajia $8.00
    • Onion pieces dipped in spicy batter and fried.
  • Chicken Kashmiri $18.50
    • Chicken cooked with spice, fruit and cream
  • Nawab Tikka $21.00
    • Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
  • Chicken Dopiaza $22.00
    • Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
  • Prawn Curry $32.00
    • Succulent prawns in a tasty sauce. (Mild, medium or hot).
  • Pakoras $7.50
    • Selection of five seasonal fruit and vegetables separately dipped in spicy batter and deep fried.
Cafe Laz (sample menu)
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • Falafel Salad $ 9.50
  • Mujver(Small/Large) $ 8.50/$9.50
    • Zucchini
  • Mujver $ 9.50
    • Zucchini
  • Mixed (Small/Large) $ 11.50/$14.50
  • Chicken $ 11.00
  • Lamb & Falafel (Small/Large) $ 11.50/$14.50
  • Kofta (Small/Large) $ 9.50/$11.00
    • meatballs
Cinta Malaysian Kitchen (sample menu)
  • Dry Lamb Curry $13.50
    • Diced lamb stir fried with curry paste, onion & potato chunks.
  • Black Pepper Beef $13.50
    • Beef fillets wok-fried with seasonal veggie & black pepper sauce.
  • Chicken Cashew $14.50
    • Chicken fillets & seasonal vegetables stir fried with cashew nuts.
  • Gongbao Chicken $13.50
    • Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
  • Green Curry Chicken $13.00
    • Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
  • Beef Rendang
    • Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
  • Roti Chanai with Curry $7.50
    • Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
  • Lemon Chicken $13.00
    • Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
Scopa Caffe Cucina (sample menu)
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Egg $3.00
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Buttermilk panna cotta $12.00
    • grapefruit, gingernut
  • Buttermilk hotcakes $21.00
    • add bacon
  • Roast potatoes $4.00
  • Spaghetti cacio e pepe $12.00/ $20.00
    • black pepper, pecorino, truffled cured egg yolk
Metro Miramar Seafood (sample menu)
  • Roti $2.80
  • PorkiChicken/Beef Bami Goreng $11.90
  • Honey Prawns $14.90
  • BatteredVtumbed Fillet (tarakihi) $8.30
  • Chicken Chow Mein $10.90
  • Pack(12 fish & 3 Chips) $39.00
  • Small fish, chips & mini drink $6.00
  • curry Lasa Noodles Soup $9.90
China Beach Restaurant & Take Away (sample menu)
  • -sweet pork $ sour pork
  • -sweet & sour pork
  • Lamb with ginger & spring onion $14.00
  • Deep fried crumbed scallops $2.00 each
  • Steamed dim sims(4) $6.00
  • Stir- fried beef with vegetables $12.00
  • Honey chicken $13.00
  • -roast duck
Maharaja's Indian Restaurant (sample menu)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Chameleon (sample menu)
  • Tenara $25.00/ $32.00
    • Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
  • Creamy, sharp Peninsula blue mould ripened blue cheese made b barry's bay. Cheese on the banks peninsula, using pasteurised cows milk and traditional rennet (60g/ 120g) $25.00/ $32.00
  • Hash browns $6.00
  • Crusty hot baked loaf w/ Lewis road butter $12.00
  • Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Organic chicken roulade w/ sweet corn puree, green bean, bacon, chipotle salad (All individual seasonal plates) $26.00
  • Fresh cherry mille-feuille, creme chiboust $18.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Origin - Gourmet Food Shack (sample menu)
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
Cafe 51 (sample menu)
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • Bratkarofflen(Pan-fried potatoes) $13.20
    • Potato, onion, parsley, celery, cheese, lettuce, mayonnaise with one of the choice
  • Side $4.00
    • Mushroom / Hash browns / sausages / fried eggs
  • -Burger bacon toast $15.00
    • 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
  • -Vegetarian pasta $10.00
    • (tomato and herbs sauce) Mushroom, capsicum, onion
  • Taraki fish fillets and fries (Batter or pan-fried) $11.00
  • -Ham
    • Tomato, cheddar cheese, rocket leaf, avocado(Option)
  • Chicken hamburger $6.90
Goose Shack

Goose Shack

location

Address

461 Adelaide Road, Wellington, Wellington, 6023, New Zealand

phone

Phone

043897171

email

Email

info@gooseshack.com

clock

Opened hours

Mon Closed Tue 4 PM to 10 PM Wed 4 PM to 10 PM Thu 4 PM to 10 PM Fri 4 PM to 10 PM Sat 10:30 AM to 11 PM Sun 10:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fusion , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
461 Adelaide Road, Wellington, Wellington, 6023, New Zealand
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