Hanging Ditch in Wellington Menu

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Hanging Ditch in Wellington has no menu available, but can choose from many other options such as Clear Noodle Soup or Gado Gado from Istana Malaysia. The Third Eye Tuatara Temple Of Taste offers many options including Cashew Nuts and Pistachio Nuts. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Te Aro, Wellington offers Tong's Takeaway and Chicken and Corn Soup.

Nearby Sample Menus

Olive oil or butter $2.00
Dolci: sweets
Vongole: cockles
Agnello: lamb
1/2 Polletto alla Diavola $19.00
Verdure: vegies
Pappardelle al ragu di agnello e zafferano $25.00
Pasta & broccoli (con acciughe e pecorino) $19.00

5 Fish Pack $19.50
- with 2 chips
Banana Fritter $2.50
Steak and Onion Roll $2.70
Spinach and Pumpkin Fritter $2.90
Hawaiian Burger $5.50
Hash Brown $1.30
Stuffed Mushroom $2.00
Cheese Burger $5.50

Combination $12.00
Hot and sour $8.00
Fish fillet dinner $15.00
- Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce
Chicken, beef or BBQ pork with cashew nuts $12.00
Donut (in cinnamon sugar) $1.50
Beef $12.00
Vegeterian spring roll $2.50
Served with rice N/A

Southern fried chicken $21.50
- tender brined chicken breast battered southern style & fried crisp w creamed potatoes, coleslaw, housemade blackberry chutney & honey bourbon pecan reduction
Add sliced tomato or grilled spinach $4.00/each
Add sliced tomato or grilled spinach $4.00/each
Lucky 7 $12.50
- BBQ puleld pork, ham, cheese & gherkins in toasted bun w chipotle
Homefries or bubble & squeak $5.50
The monte christo $12.50
- ham & cheese toastis battered & deep fried w raspberry jam
The burns scramble $17.50
- eggs scrambled w chorizo, homefries, capsicum, chiles & cheese on toast
Tostada $18.50
- w grilled steak

Hummingbird mezze plate with grilled flatbread 25
Daily baked farmhouse bread with smoked butter 8
Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
Roasted spuds with buttermilk cream 8
Rhubarb & cream trifle with champagne & custard 15
Hot doughboy with lemon curd & blueberry sauce 2
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70

Vegetables Egg Foo Young $12.00
20 Chicken Wing, 6 Fish & 3 Chips $40.00
Egg $5.00
Sweet & Sour Chicken $13.00
Chilli Hot Fish $13.00
Chicken Pineapple $12.00
Chicken with Mushroom $13.00
Apple Turnover $2.40

Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.

Ginger Crunch $3.20
Chocolate Cup Cakes $3.60
Blue Cheese Puffs Vegetarian $2.70
Rasberry Slice $3.20
Sausage Rolls $2.90
White Bread $2.60
Boysenberry & Apple $3.20
Mini Bacon & Egg Quiche $2.90

Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
- 2 eggs $10.00
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
Organic Chicken Breast $28.00
- w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing
Salad $6.00
- w/ roots, tops & sprouted rye
Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
- 2 eggs $10.00
Chorizo $6.50
- w/ radish, parsley & red wine vinegar

CRUMBED FISH BURGER $5.40
VEGE WORKS BURGER $7.80
- potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
CURRY ON RICE $11.10/$10.80
CRAB STICK $3.00
SAUSAGE $3.00
COMBINATION $13.00/$12.00
BACON $3.80/$4.70

Vegetarian Frittata $9.50
- Served with our homemade tomato
Bacon & Eggs $12.50
- Your choice of Fried/Poached or Scrambled
Moroccan Chickpea & Quinoa
- With our homemade turmeric dressing.
Bacon and Eggs $10.00
- Your choice of Fried/Poached or Scrambled
Garden Green
- With our homemade vinaigrette.
Enchillada $9.50
- Served with our homemade tomato relish and sour cream.
Bacon & Mushroom $8.50
Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled

Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.

Seafood Laksa $11.00
Sambal Chicken $11.50
Malaysian Ipoh White Coffee (Iced) $4.50
Deep Fried Spring Roll $7.50
Fish Curry $12.00
Malaysian Rendang $11.00
- Chicken / Lamb / Beef
Roti Pisang (Banana) $4.50
Nasi Goreng $10.00
- Chicken / Seafood / Veggie

Gulab Jamun $7.00
- Milk balls served with sugar syrup and cardamom.
Chicken Rogan Josh $16.50
- Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
Lamb Biryani $17.00
- Basmati rice cooked with lamb pieces and spices, served with raita and pappadom.
Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
For children under 10 years of age $14.00
- (dining only) Any curry except seafood dishes (Served with rice, naan, choice of soft drink)
Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.
Rasgulla $7.00
- Milk balls served with sugar syrup.
Vegetable Lavabdar $15.00
- Mixed vegetables cooked with gravy and a capsicum.

Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.
Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad

Hanging Ditch

Wellington Region > Wellington > Hanging Ditch

Address

14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048033566

Email

None

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM