Hanging Ditch in Wellington Menu

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Hanging Ditch in Wellington has no menu available, but can choose from many other options such as Clear Noodle Soup or Gado Gado from Istana Malaysia. The Third Eye Tuatara Temple Of Taste offers many options including Cashew Nuts and Pistachio Nuts. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Te Aro, Wellington offers Tong's Takeaway and Chicken and Corn Soup.

Nearby Sample Menus

BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
Creamy Mushrooms $15.00
- Served on toasted Ciabatta

Salt and Pepper King Prawns $22.5
- Pan-fried king prawns with capsicum and onions
Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
Vietnamese Creme Caramel Flan $6
Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce

Mushroom $3.40
Hot Dogs $2.50
Ham & Pineapple $3.60
Onion ring 6 for $3.60
Mushroom $4.70
Steak & Egg $5.80
Ham & Tomato $3.60
Malaysian roti bread $2.90

Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
-Add cheese for $2.00
Onion rings $8.00
- With BBQ sauce

Risotto of the Day $18.90
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
Strada Big Brekkie $16.90
- toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
Classic Eggs Benny $14.90
- poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
Chicken Nuggets $8.50
- with fries & salad

Burger Combo $14.50
Kebab Combo $15.50
Hummus & Tabouli $7 / $8
Chicken $10.00
Vege $12.50
Mixed Sml $6.50 / Lrg $8.50
Small $4.00
Lamb Sml $6.50 / Lrg $8.50

JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
UDONG $12.00
- noodle vegetable soup, boiled fish cake
VEGETABLE JEON $13.00
- vegetables seafoods
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork

-Combination meat or seafood $16.00
-Vegetarian (V) $13.00
-BBQ Pork, Beef or Chicken $14.00
-BBQ Pork, Beef or Chicken $15.00
-Meat Platter $20.00
- Roast duck, roast pork, bbq pork
●Poached Chicken with Ginger and Spring Onion Sauce
- Chicken poached in soup. Served with ginger and spring onion sauce
-Roti Bread with Satay Sauce $14.00
Roast Duck / BBQ Pork / Roast Pork $13.00
- BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)

Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce

Chocolate / Berry / Caramel $7.50
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Crumbed Fish Pieces with Wedges $7.50
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
Hamburger with Wedges $7.50
Penne Pasta With Tomato Sauce $7.50
Creamy Mushrooms & Herb Penne Pasta with Salad $10.00

- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- multi-grain or ciabatta
Brioche French Toast $16.50
- jam, marmalade, marmite, peanut butter or honey
- caramelised apples & vanilla marscapone cream
- avocado, spinach, hash browns, hollandaise sauce $4.00
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt

Snack Box $5.50
- 1 Thigh and Large Chips
Wedges $3.50
Drum $2.50
Dinner Box $11.80
- 3 Thighs and Chips
Wingman $3.00
- 1 Wing 'n' Small Chips
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Lunchbox $8.50
- 2 Thighs and Chips
Wing $2.00

Wholly Guacamole 9.30
- Bacon, lettuce, tomato, red onion, and guacamole
New Yorker 27.00/16.00
- Double pepperoni, mozzarella cheese and pizza sauce
Peacemaker (V) 9.90
- Falafel, lettuce, tomato, red onion, and hummus
Rock salt
Salmon 9.90
- Premium Marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
Bacon 7.20
Bakers dozen (13) 25.00
Salmon with cream cheese and capers 4.30

Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
Beef/chicken/combination fried rice $12.90
Diced lamb cubes with garlic $15.90
Pork and seafood noodle soup $12.50
Rice paper roll $8.00
- Choice of prawn, chicken, or salmon
Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
Seasonal vegetables $12.90
Deep fried fish soup $12.50

Two varieties $28
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Panzanella $17.50
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Roast potato skins, summer truffle mayo $12
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake

Hanging Ditch

Wellington Region > Wellington > Hanging Ditch

Address

14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048033566

Email

None

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM