Hanging Ditch in Wellington Menu

Hanging Ditch in Wellington has no menu available, but can choose from many other options such as Clear Noodle Soup or Gado Gado from Istana Malaysia. The Third Eye Tuatara Temple Of Taste offers many options including Cashew Nuts and Pistachio Nuts. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Te Aro, Wellington offers Tong's Takeaway and Chicken and Corn Soup.

Nearby Sample Menus

  • Homemade Pies N/A
    • Check with wait staff on availability. Served with cream or yogurt.  Ice cream $2 extra
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
  • Mother knows best (Vegetarian) $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • Seafood chowder $15
    • Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Roasted root vege $8
    • love honey, thyme, dandelion leaves
  • Grilled broccolini $8
    • toasted almonds, wild turnip, lemon, basil
  • Polenta chips $9
  • Chefs burger POA
    • changes weekly
  • Foraged gnocchi- $9
    • potato, onion weed, lemon wood, sundried tomato
  • Bacon $5
  • Jerk chicken $13
    • jamaican marinated boneless thigh
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
  • Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
  • Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • Amore
    • ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
  • -Coppia 25(gf) $20
  • -1/2 Metre $26
  • Fishy Bussiness $18
    • market fresh fish in a Monteith ´s Golden bee batter, with slaw, fresh salsa verde and house pickled onions.
  • -Singo $14
  • Gluten free toast add $1.00
  • Extras or Build Your Own $3.50 each
    • eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Trio of Dips $10.50
    • sundried tomato, hummus, oil & balsamic vinegar with warm assorted bread
  • Aunty Maria's Sticky Date Pudding
    • with rich caramel sauce
  • 3 Egg Omelette $14.90
    • with bacon, mushroom, onion, tomato & cheese
  • Thai Style Noodles $19.50
    • with veges & blue cod or chicken
  • Strada Big Brekkie $16.90
    • toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
  • - Chicken, leeks and potatoes
  • Fresh Pasta:
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • Quiche & Pie: $7.00 / slice
  • - Italian Style Meatballs Sub $8.50
  • - Beef and mushrooms
  • - Fresh Red Cabbage salad w/ orange dressing
  • Focaccia-Sandwiches & Panini:
  • Selection of two cheeses $ 29.00
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • SERPENT
    • SMOKED SALMON, SPRING ONION & CREAM CHEESE. OPTIONAL: CAPERS, AVOCADO
  • CREATOR
    • CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • FORKED TONGUE
    • HUFFMANS HOT SAUCE
  • SPIRIT $9.50
    • MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
  • LUST
    • VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD
  • TROUBLE
    • CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
  • PRAWN HORNS $7.00-$5.00
    • 1/2 DOZ IN A WONTON PASTRY & DIP
  • Cucumber N/A
  • Chicken Teriyaki N/A
  • Pork Riblet N/A
  • Sweet Chilli N/A
  • Chicken Classic N/A
  • Subway Club N/A
  • Apple Slices N/A
  • Three Pepper Chicken N/A
  • Green leaf salad $7.5
  • Pickle plate $7
  • Warmed marinated olives $6.5
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Affogato $ 11.5
  • A devilled egg $5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • Bagel with avocado and tomato $9.80
  • The BLAT $13.50
    • Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
  • Rib Eye Fillet $19.50
    • cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
  • Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
  • Bacon, poached eggs and grilled tomato $13.50
  • Eggs Bayside $15.00
    • Poached eggs, English muffin, smoked salmon and hollandaise
  • Avocado (seasonal) or Tomato $ 2.00
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Tuna & Cucumber Sandwich $2.00
  • Vegetarian Samosa $5.00
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Ham, Cheese & Tomato Croissant $6.50
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Soupe Du Jour(Small) $15
    • Today’s Fresh Soup.
  • spicy sausage, pepperoni, parmesan $19.00
  • pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
  • fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
  • artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • creamy mushroom empanadas, salsa verde v $10.00
  • with both d $11.00
  • fried perla potatoes, truffle salt g d v $7.00
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Big Breakfast $15.00
    • Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
  • Chicken, Bacon & Avo $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
  • Crumbed Fish $6.00
  • Fish Burger $8.00
    • Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
  • Deluxe Cheeseburger $9.00
    • Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
  • Bacon Buttie $5.00
    • Steaky Bacon in Fresh Buttered Bread
Hanging Ditch

Hanging Ditch

location

Address

14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033566

email

Email

None

clock

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Drinks Only

features

Features

Mastercard ,  Visa ,  Bar ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines