Hanging Ditch in Wellington Menu

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Hanging Ditch in Wellington has no menu available, but can choose from many other options such as Clear Noodle Soup or Gado Gado from Istana Malaysia. The Third Eye Tuatara Temple Of Taste offers many options including Cashew Nuts and Pistachio Nuts. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Te Aro, Wellington offers Tong's Takeaway and Chicken and Corn Soup.

Nearby Sample Menus

Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
Soft serve – but not as you know it
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)
Steamed Brown Rice [VE,GF] $3.00
- Per bowl

Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
salmon sashimi $11
- 5 pieces of fresh raw salmon
Tuna Sashimi $12
- 5 Pieces of fresh tuna.
PRAWN NIGIRI SUSHI $4
- 2 pieces of boiled prawn nigiri Sushi
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi

Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
Baklava $4.50
- with walnuts and honey syrup. with ice cream add 52.50
Lamb Iskender see above
Vege Iskender (zucchini and carrot fritters or felafels) see above
Adana Iskender (spicy minced beef) see above
Chicken Meze $16.00
- Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
Mixed Iskender (lamb and chicken) see above

Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
3 Egg Omelette $13.00
- Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
Pasta of the Day $17.00
- See our blackboards for this weeks special
Sandbar Chicken $24.00
- See our blackboards for this weeks special
Steak Sandwich $19.00
- Sirloin steak strips, served with onion jam, summer greens, aioli and fries
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend
Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread

Creamy Mushrooms & Bacon $19.50
BLT $16.50
- with toasted sourdough
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Hollandaise $3.00
Toast & Spreads $ 7.00
Bacon & Eggs $14.50
Eggs Benedict (Bacon) $16.50

Vegetarian Sweet and Sour $18.50
- Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
Stir Fried with Peanut Sauce $24.00 / $18.50
- Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
Red Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
Roti $5.00
- Thai Roti served with peanut sauce
Stir Fried Beef with Chilli and Basil $18.50
- Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Ground Chicken Omelette $18.50
- Ground chicken mixed with egg, fried and served with white rice
Tom Yum Gai $10.00
- Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
Chilli Prawns - Choo Chee Goong $24.00
- Prawns and fresh vegetables cooked in coconut milk, red chilli paste, served with white rice

-Fillet $19.00
Deep fried Moro Bar $3.80
Salad $5.50
●Crumbed fish $15.00
Crumbed Prawn ( 4 ) $5.80
-20 for $34.90
●Kumara Wedges
Batted Sausage $4.00

Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken

King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
Dessert Ice cream with mixed fruits
Steamed Chicken with Veggies H $24 / W $46
Spiced Shredded Chicken H $25 / W $48
-Vegetarian Fried Ho Fun $16.00
●Cashew Nuts and Pineapples
Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
Crispy Roast Duck H $23 / W $42

Honey, soy and ginger
Cool ranch
SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
Siglo Brew Smoky Barbeque
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
Classic buffalo sauce
Blue cheese aioli
Extra sauce $4.00

LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
GARDEN GREEN SALAD $6.00
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
Warmed baguette $3.50
Maple sirup $2.50
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
Fried cherry tomatoes $5.00

Avocado Triangle $1.50
Salmon Nigiri $2.00
Mushroom & Carrot $1.00
Beancurd $1.00
Prawn Tempura $2.50
Seaweed Lettuce $1.00
Salmon Avocado $1.00
Chicken Katsu $1.00

Onion N/A
Wrap N/A
Sweet Onion N/A
Chicken Classic N/A
Thinly Cut Ready Salted N/A
Aioli N/A
Subway Club N/A
Double Choc Chip N/A

Wonton Noodle Soup $10.00
Combo burger $7.00
Chicken thigh $3.80
Combination chowmein $12.00
Hot and Sour Soup $9.00
Oyster sauce beef $11.00
Seafood fried rice $14.00
Pan - fired scallop $17.00

Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
400g T-Bone of Wairarapa Angus Beef $32.00
200g Tenderloin of Wairarapa Angus Beef $36.00
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato

Hanging Ditch

Wellington Region > Wellington > Hanging Ditch

Address

14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048033566

Email

None

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM