Hanging Ditch in Wellington Menu

Hanging Ditch in Wellington has no menu available, but can choose from many other options such as Clear Noodle Soup or Gado Gado from Istana Malaysia. The Third Eye Tuatara Temple Of Taste offers many options including Cashew Nuts and Pistachio Nuts. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Te Aro, Wellington offers Tong's Takeaway and Chicken and Corn Soup.

Nearby Sample Menus

  • Eggs Benedict on homemade hash browns w choice of bacon, morcilla, spinach or salmon $17.50
  • Warmed mixed olives $8.50
  • Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Lamb pinchos w chimichurri $16.00
  • Gran Lomo Malbec 2015 Mendoza, Argentina $8.50/ $39.00
    • Medium bodied and perfectly balanced with smooth, sweet tannins. SILVER - Korea Wine Challenge 2016.
  • Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
  • Cheeseboard $15.50
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • Vietnamese Braised Beef $18.5
    • Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
  • Vietnamese Creme Caramel Flan $6
  • Hue Spicy Beef Noodle Soup $17.5
    • Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Vietnamese Braised Salmon Fillet $25.5
    • Braised marinated salmon fillet in clay pot. Served with crunchy salad
  • Tarakihi Fish Cake $10.5
    • Served with fresh salad
  • Lemongrass Chilli Chicken $17.5
    • Braised chicken thigh with coconut water, lemongrass, chilli and herbs
  • -add shredded chicken $5.00
  • -Spiced pork belly, roasted leeks & apple (g/f)
  • Cassava gratin (v, g/f) $7.00
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two
  • Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
  • Bahian marinated piri (g/f) $25.00
    • piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
  • ●The VBM (v) $15.00
    • swap pork patty for potato & herb latke
  • Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
  • Mini yasai cha han $9.00
    • Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
  • Chicken steamed gyoza $10.00
    • Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
  • Wagamama sorbet $9.50
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
  • Chicken itame $21.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
  • Lamb Korma (Mild) $18.50
    • Tender pieces o f lamb cooked in cream finished with cashew nuts.
  • Rogan Gosh $18.50
    • Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
  • Side dishes also available upon request.
  • Seekh Kebab $9.50
    • Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
  • Tofia E Noor $12.50
    • Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
  • Coconut Rice
    • A perfect example of authentic South Indian cuisine.
  • Nawab Panir Tikka - 2 Skewers $25.00
    • Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
  • Cheese Naan $5.50
    • Soft naan stuffed with garlic and cheese.
  • Sausage $ 2.40
  • Steak Roll $ 2.90
  • 1/2 Dozen Oysters $ 16.00
  • Genuine Paua Fritter $ 6.00
  • Salad (Standard) $ 3.70
  • Apple Turnover $ 2.20
  • Fillet Crumbed/Battered $ 7.60
  • Spinach & Pumpkin $ 2.50
  • 23 Spring Roll $6.00
  • 113 Trotters Noodle Soup $11.00
  • 112 Fish Ball Noodle Soup $11.00
  • 56 Brisket $15.00
  • 17 Pickles $5.00
  • 116 Double Meat Noodle Soup $12.00
  • 79 Steamed Chicken on Rice $11.00
  • 106 Seafood Udon $12.00
  • Steps Wedges $11.00
    • Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Angus Eye Fillet $39.00
    • Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
  • Pork Wonton Soup $21.00
    • Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • CHICKEN RAMEN $13.50
  • PORK MANDU $5.00
  • TOFU BIBIMBAP $15.00
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • CHICKEN BIBIMBAP $15.00
  • VEGE BIBIMBAP $12.50
  • HOT BRIE FINGERS $7.50
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • - multi-grain or ciabatta
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • - caramelised apples & vanilla marscapone cream
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Chicken and sundried tomato cheese croquettes $11.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Gluten free bread available $2.00
  • Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
  • Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • Chicken Roast Meal 1/2 chicken $13.80
  • Egg Benedict $11.50
  • Sirloin Steak $14.90
  • Chicken & Chips Mini $6.50
  • French Toast $11.50
  • Pork Ribs' Chips $9.50
  • Cheeseburger
  • Wrap or Pita Pocket choice from $7.50
    • butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
  • Cool ranch
  • Extra mayo $4.00
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • Fire dragon beauty black hot sauce
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • Chipotle mayo
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • Mixed Pide $10.00
  • Combo $16.00
  • Lamb $8.50
  • Hummus & Tabouli $4.00
  • Chicken Shish $13.00
  • Falafel $8.00
  • Lamb $11.00
  • Macaroni Chick $9.00
  • Carrot N/A
  • Herb & Garlic Toasties N/A
  • Turkey N/A
  • Chicken & Bacon Ranch Melt N/A
  • Thousand Island N/A
  • Pork Riblet N/A
  • Hot Chilli N/A
  • White Bread N/A
Hanging Ditch

Hanging Ditch

location

Address

14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033566

email

Email

None

clock

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Drinks Only

features

Features

Mastercard ,  Visa ,  Bar ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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