Hanging Ditch in Wellington Menu

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Hanging Ditch in Wellington has no menu available, but can choose from many other options such as Clear Noodle Soup or Gado Gado from Istana Malaysia. The Third Eye Tuatara Temple Of Taste offers many options including Cashew Nuts and Pistachio Nuts. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Te Aro, Wellington offers Tong's Takeaway and Chicken and Corn Soup.

Nearby Sample Menus

Bubble & squeak $5
Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Bread & dukkuh w Kapiti Olive oil $7
Sauteed broccoli, garlic, chilli & ricotta salata $7
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream

24 Hour Pork Belly $3.00
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
Bean Sprouts $2.00
Double Noodles $3.50
Sesame Crisps $3.50
Garlic Miso & Sesame Paste $0.50
Raw Veg & Ash Salt $4.50
Slow Cooked Egg $1.50

Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
Kumara and cheese croquettes (V) $10.00
-Dessert Platter
- Sweet treats to finish
Chicken tikka tacos $12.00
Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00

Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
Coconut chia, banana and goji berries $10.00
Rosemary roasted grapes and feta on grilled sourdough $13.00
Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
Beer-battered with tartare sauce (each) $4.50
Make it a double decker (2 x eggs) $16.00

Gratin $9.50
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
11am-2pm tuesday to sunday
Seasonal side salads S$7 / L$12
Chipotle chicken wrap $6.50
Chicken and peanut noodle salad $9.00
Rotisserie chicken
-Gold cardholder $13.00

Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
P.T.A $9.50
- pesto tomato & avocado on Vogels or sourdough
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Ham and Mushroom $21.50
- ham mushroom, mozzarella olives, oregano & rocket
Bacon Butty $13.00
- with hollandaise
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
MOF Sourdough $4.00
- bread with butter or olive oil

Sausaqe $2.80
Mussels $ 1.20
Hamburger $ 6.10
Paciﬁc Oysler Doz $ 21.00
Crab Stick $1.80
‘Depends on availability
All above grilled add $ 0.50
Crumbed or Battered Prawns

Rice: $3.00
- Boiled Indian Basmati
Paneer Tikka Masala $16.50
- Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Chicken Tikka $8.90
- Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
Roti $3.00
- Whole meal flour bread
Malai Kofta $15.50
- Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Chicken Tariwala $17.90
- Boneless chicken curry cooked in mild spices and herbs

Spaghetti Al Ragu Bolognese $19.5
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
Daily Special $12.90
- Please ask your server what our Chef has created today!
Small Salad $4.90
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce

Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.

L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
Smoked salmon $6.00
CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
Fried cherry tomatoes $5.00
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham

Akbari tikka $21.00
- boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Lamb lavabdar opn1 $12.00 Opn2 $13.00
Chicken korma (very mild) $10.00
Kadai paneer $16.00
- home made cottage cheese cooked with capsicum, onion, coriander seed and spices.
Vegetable makhani $15.00
- mixed vegetables cooked with tomato base gravy, butter and cream.
Prawn masala $22.00
- prawns cooked with brown onion and tomatoes.
Baoli handi $19.00
- boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
Onion bhaji $6.00
- deep-fried julian cut onion with chickpea flour batter and spices.

Deep Fried Choc Bars $2.00
Wedges $4.20
Prawn $15.00
- cheese, capsicum mayo, chili flakes & specially marinated fish
6 pieces $20.00
- 6 fish, 2x chips
Chicken nugget $0.80
Family Dinner Pack $24.50
- 4 fish, 4 hotdogs, 2x chips
Potato Fritter $0.90
Fried Rice (Chicken, Lamb, Beef) $11.00

Mince
Roast Chicken, Meski, Tomato & Aioli $5.50
Steak & Creamy Mushroom
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Sammie $5.50
Mince & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50

Alfonsino $9.50
Chicken Tenders $8.00
- Free-range Waiton chicken tenders with curly fries and tomato sauce
Homemade Tartare $2.00
Akaroa Salmon $10.50
- Firm pink fish with a high fat content. Grilled only
Kingfish $9.90
- Dark fish with a medium fat content
Skin—on John Dory — Grilled $10.50
- Firm white fish
Alfonsino $6.50
- Firm white fillets, good oil content
Hapuka (Groper) $14.20

Hanging Ditch

Wellington Region > Wellington > Hanging Ditch

Address

14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048033566

Email

None

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM