Address
14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hanging Ditch in Wellington Menu
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Hanging Ditch in Wellington has no menu available, but can choose from many other options such as Clear Noodle Soup or Gado Gado from Istana Malaysia. The Third Eye Tuatara Temple Of Taste offers many options including Cashew Nuts and Pistachio Nuts. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Te Aro, Wellington offers Tong's Takeaway and Chicken and Corn Soup.
Nearby Sample Menus
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Chilli Onion Rings $9
- w/ chipotle aioli
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Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
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Fried Chicken $10
- w/ ranch dipping sauce
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
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Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
- Mesclun and vinaigrette (V) $5.00
- Small side of fries (V, GF) $5.00
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
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Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
- grilled halloumi Salad (V) $21.00
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Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
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Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
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Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
- Bhindi Masala (Seasonal)Okra cooked with onion and tomato based gravy. $14.50
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Daal Makhani $13.50
- Black lentils cooked in onion ginger, garlic and tomato based sauce.
- Mix Vege Kaveri Lunch $9.90
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Butter Chicken $15.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream.
- Lamb $16.50
- Chicken $15.50
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Fish Goan Curry $17.50
- Dish originally from Goa. Cooked with ginger, garlic, tomato, tamarind, coconut and spices.
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Aloo Paneer Tikki (6 pieces) $8.00
- Crisp spiced mint potato and paneer patties laced with yoghurt, tamarind and mint toppings.
- Crumbed Fish $ 3.70
- Chips $ 2.80
- Bluenose Dinner $ 13.50
- Chips Only $ 3.50
- Genuine Paua Fritter $ 6.00
- Donut $ 1.70
- Jam Donut $ 2.50
- 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
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Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
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Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
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Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
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Tarte au citro meringuee $6.00
- Lemon tart with meringue
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Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
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Plat de jour See our waiters
- Daily french classic dish- see our blackboard
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Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
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Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- vegetarian $15.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
- crispy bacon $16.50
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- B.L.T. & Tomato Relish $12
- Burger w Fries $16.50
- Chicken Burger & Apricot Chutney $12
- Eggs Benedict w Salmon $19.50
-
Sides $4.50
- Beans, Fries, Salad, Wedges
- Pulled Pork & Chipotle Aioli $12
- Eggs Benedict w Bacon or Spinach $16.50
- Steak Sandwich with fries $19.50
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Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
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Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
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Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
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Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
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Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
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Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
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Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
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Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
- -aioli $1
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The Smokey $13
- Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
- -vegan/df cheese $3
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Smoked Paprika "Fats"(GF) (DF) $5
- beef planched, malt vinegar mayo
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Butter "Chicken" Fries
- Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
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The Standard(GF)*(DF)* $10
- ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
- -fried egg $2
- -fried onions $2
- Deep Fried Thai Spring Rolls (5) $8.50
- Roti $3.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Chicken with Cashew Nuts $14.50
- Steamed Rice $3.00
- Fried Mixed Vegetables $13.50
- Green Curry of Chicken or Beef $14.50
- Chicken or Beef with Garlic & Basil $14.50
- Ebifurai (Crumbed Prawn) $1.90
- Teriyaki Chicken Avo (Brown Rice) $1.50
- Inari (Teriyaki Tofu) (V) $1.50
- Double Teriyaki Salmon $1.50
- Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
- Aburi (Seared) Tuna W Wasabi Mayo $2.90
- Tuna Mayo $1.00
- Miso Soup $2.50
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Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
- Soup of the day $12.00
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bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
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Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
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Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
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Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
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Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
- Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
- Green leaf salad $7.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Chopped tomato and green pepper salad $ 8
- A scoop of blackcurrant and lemon verbena ice cream $7.5
- Pork terrine, beans, tarragon, mustard, gherkins $16.5
- Cucumber and watermelon salad, mint and goats cheese $14.5
- Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
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Barrah kebab $24.00
- lamb chops marinated with ground spices and cooked in tandoor.
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Beef vindaloo $18.00
- boneless beef cooked with potatoes and vindaloo paste.
- Chicken vindaloo opn1 $12.00 Opn2 $13.00
- Rogan josh
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Mixed vegetable pakora $6.00
- deep-fried fresh seasonal vegetables mixed with spices and chickpea flour.
- Vegetable lavabdar opn1 $12.00 Opn2 $13.00
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Lamb vindaloo $18.00
- boneless lamb, cooked with potatoes and vindaloo paste.
- Dal makhani
Hanging Ditch
Phone
048033566
Opened hours
Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
Price
None
Type
None
Service
Counter Service
Cuisine
Drinks Only
Features
Mastercard , Visa , Bar , Seating , No Takeaway , Serves Alcohol , Dinner
14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Drinks Only Menus
- Wellington Region Drinks Only Menus