Hanging Ditch in Wellington Menu

Are you the owner? Manage this listing for free.

Hanging Ditch in Wellington has no menu available, but can choose from many other options such as Clear Noodle Soup or Gado Gado from Istana Malaysia. The Third Eye Tuatara Temple Of Taste offers many options including Cashew Nuts and Pistachio Nuts. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Te Aro, Wellington offers Tong's Takeaway and Chicken and Corn Soup.

Nearby Sample Menus

Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
Seafood & Pineapple Fried Rice $20.00
Szechuan Style Spicy Fish / Hot & Spicy Fillet Fish / Stir-Fried Fish Fillet in X.O. Sauce / Deep-Fried Fish Fillet with Sweet Corn $32.00
Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
Sweet & Sour Pork with Pineapple / Sliced Pork with Vegetables / Pork in Hot Pepper Sauce $18.80
Roast Chicken with Jellyfish $28.00
Hot & Sour Soup with Seafood S $8 / M $36 / L $50
Deep Fried Scallops with Taro $32.00

●Starters
Lamb Curry: $17.90
- Traditional lamb curry with potatoes. Best enjoyed with rice and roti.
Pan Fried Squid: $9.00
- Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
Seafood Laksa: $17.90
- Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
Chicken Wings: $9.00
- Marinated in spices and deep fried.
Roti Chanai $3.00
Fish Curry: $20.90
- Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
Chow Kuay Teaw: $14.90
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.

-Regular server $11.00
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
3 garlic knots $4.00
-Regular server $11.00
-Large server $17.00
-Large server $17.00
Hot buffalo wings
- Our buffalo sauce packed with extra heat!

Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce

Eggplant parmigiana $9.50
Seasonal side salads S$7 / L$12
Chicken and peanut noodle salad $9.00
Chicken gravy $5.00
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
-Whole $19.50
Peking duck $39.00
- Friday from 5pm. orders recommended
Rotisserie chicken

EGG $4.30
CHIPS (SCOOP) $2.60
SICHUAN ROAST PORK $10.50
4 SWEET & SOUR WONTON, STEAK & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, PINEAPPLE, COMBINATION FRIED RICE $39.00
SWEET & SOUR WONTON $11.00
VEGETABLE FRIED RICE $9.50
CHICKEN FOO YOUNG $10.50
CRAB STICK $1.80

Chinese Mushrooms with Bok Choy $21.00
H= Half / W= Whole
●Hot and Spicy
-Chicken $22.00
Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
●Lemon Sauce
-Tofu $18.00
Crispy Skin Chicken H $18

Pork Chop with Wedges, Salad $16.90
B.E.S.T. with Tea / Coffee or Coke $12.90
Fish $5.00
Scotch Fillet Steak $17.90
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
-Combo $8.80

CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
BBQ SQUID $10.00
- with steam rice
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $7.00
STEAM PORK BUN $3.00

Ebi Furai $10.00
- 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
Steamed rice $2.00
Miso Soup $3.00
SET K $27.00
- crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
Tuna Roll $3.50
Bishonen(beautiful) $20.00
- yakitori beef, crumbled potato
Ozeki(sumo wrestler) $14.00
- crumbed fish, age dashi
Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce

Triple cooked Agria chips 9
- w ranch mayo
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue
Valrhona milk chocolate & caramel pave 16.5
- almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
Warmed olives 8
Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Chocolate truffles 2.5 each
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree

Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21

GARLIC CHEESE NAAN $4.00
MANGO CHICKEN Small $9.00 Large $14.00
SQUID RING $0.80
GARLIC NAAN $3.00
LAMB KORMA Small $9.00 Large $14.00
MINT CHUTNEY $2.50
FISH $2.50
CHIPS $2.40

Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
curry Laksa $15.90
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Prawn Stir-fry $18.90
Fish varuval $18.90
Chicken stir-fry with seasonal veg’s $15.90
Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots

Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
Catch of the Day P.O.A
- Please check the blackboard for today’s fresh catch.
Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.
Truffle infused Mash $6.00
Rocket, apple, walnut $6.00
Smoked Fish Chowder $14.50
- Smoked fish, fresh herbs, grilled bread.

Hanging Ditch

Wellington Region > Wellington > Hanging Ditch

Address

14 Leeds Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048033566

Email

None

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM