Hollywood Bakery & Espresso in Wellington Menu

Nearby Sample Menus

Mushrooms $3.50
Kapiti ice cream trio of chocolate, vanilla and berry served with berry compote and brandy snap $12.00
Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato $27.00
Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
Chilli bean nachos served with salsa, guacamole, sour cream and cheese $12.00
Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
Bacon $2.00
Tomatoes $3.50

Zelati Vanilla Tahitienne $6.00
- With extracts from Tahitian vanilla
Akaroa Salmon $11.00
- Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
Island Bay Bavarian Style Sausage $5.50
- Beer battered
Halloumi Burger $13.00
- Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
Crumbed Scallops $6.90
John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
Tomato $1.50
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato

Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
7 pcs $12.20
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
M $3.40
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.

Béarnaise $3
350g Sous Vide Rib Eye $30
Black bean, basmati rice $8
House salad $7
Thyme & garlic roasted mushroom $8
Seasonal vegetables $8
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Lentil & quinoa salad $8

Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
24 Hour Pork Belly $3.00
Mixed Pickles $6.00
Nori $2.00
Double Noodles $3.50
Side of Rice $3.00
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu

Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu

- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range bbq pulled pork served with caramelized onion & apple relish
- Slow cooked, tender free range lamb topped with mint tzatziki

Mee Goreng $15.90
4x Chicken satay with peanut Sauce $4.00
Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
Big Chips $3.00
Gado Gado $15.90
Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
curry Laksa $15.90

La Soupe À L’oignon (Small) $28
- A French Classic Redefined
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin

QUICHE
- Bacon, Egg, Cheese and Vegetables
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
STEAK & KIDNEY
- Traditional Steak and kidney
QUICHE $5.20
POTATO TOP
- Creamy potato topping on quality beef mince
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
MINCE SAVOURIES
- Quality beef mince with added vegetables
SMALL $4.20