Hollywood Bakery & Espresso in Wellington Menu

Nearby Sample Menus

Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
M $3.40
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.

Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth

Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Swap for gluten free bread $1.50
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Add chicken $5 .00
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Add bacon $ 4.00
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream

PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
Hashbrowns $3.50
Baked beans $3.50
Cheese toastie $4.00
NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
Chicken nuggets with fries $6.00
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
House made rosti cakes $4.00

Eggy bread (egg in the hole) $5
- two fillings $5
- With bacon, pesto and cream cheese $10
Omlettes $15
- 3 egg omlette, with your choice of filling
MUSHIES $14
- In a creamy sauce served with two pieces of toast
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup

Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce

Duck fat baked potatoes $7.90
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Jasmine tea creme brulee $16.90
- w home made lime sorbet

Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Kids Panini $5
- Your choice of any two fillings
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese