Hollywood Bakery & Espresso in Wellington Menu

Nearby Sample Menus

Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Tomato $3.00
Scallops $13.00
- Your choice of either deep fried or mornay
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
Rib Eye Steak $15.95 Light / $23 Main
Soup of the Day $6.80
- Please see the special board
Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.

Adana Iskender (spicy minced beef) see above
Fries $5.00
- with garlic mayo
Lamb Donor see above
Grilled Chicken see above
Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
Lamb Iskender see above
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
Chicken Iskender see above

A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic

BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
SQUID RING $0.90
CHEESEBURGER $4.50
STEAK ROLL $2.40
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
DIM SIM $0.90
CURRY ROLL $2.40
- homemade
CRABSTICK $1.90

Smoked mackerel, cos, fennel + horseradish $13.50
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
Ciabatta, Copia Olive Oil $ 7.00
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.

TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
Hot Cakes $13.9
- Bacon, banana & maple syrup
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions

Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
Pan Fried Pork, Prawns & Chives Dumplings $12.00
- garlic, black vinegar dressing
Peanuts $5.00
- Ancestral Salt, dried shrimp flakes
Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
Pork Belly wrapped Cherry Tomato 2 skewers $9.50
Gyoza are served with ponzu sauce
Mushroom 2 skewers $6.50
Vanilla Chocolate Mousse $13.00
- Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest

Blueberry muffin
Ham cheese with mayo $3.80
Long doughnut with cream
Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce
Seafood $3.50
Potato top pie $3.50
Smoked chicken with cranberry sauce $3.50
Chocolate mud cake $5.50

Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
Hash Browns $4.50
Folded Omelette $17.00
- with spinach, grilled capsicum, and feta on sourdough or five grain
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
Ham $4.50
Half Bowl $4.00
Bacon $4.50
Hot Chicks Burger $18.50
- hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries