Hollywood Bakery & Espresso in Wellington Menu

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Breakfast #1 n/a
- French Toast
Breakfast #2 n/a
- Big Breakfast
Breakfast #3 n/a
- Egg Benedict
Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel

Nearby Sample Menus

All gua bao are gluten + dairy free when served in lettuce cup
Sago $8.00
- Sago pudding, ginger + coconut broth, kiwifruit
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)
Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
Kung Pao Cauliflower [GF] $8.00
- Fried cauliflower, Kung Pao sauce, peanut salt

Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil
Margherita Pizza $11.00
- Cheese, tomato & fresh basil, drizzled with olive oil
Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
Fraser Ave Fettuccine $23.00
- Chicken, bacon & mushrooms tossed in a creamy sauce
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket

Deep Fried Duck with Mashed Taro (whole) $55.00
Deep Fried Oysters (1/2 Dozen) / Spicy Wontons $12.80
Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
Dim Sims / Fried Chive Dumplings / Deep Fried Spring Rolls / Deep Fried Won Tons / Spring Onion Pancakes $6.00
King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
Stewed Vegetables with Salted & Preserved Egg $20.00
Tera with Szechuan Vegetables / Spicy Tera $23.00

36 Ginger Chicken $11.00
31 Fish & Sweet Chili Sauce $12.50
16 Grilled Beef & lemon Juice $12.50
CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
19 Spicy Fried Rice $11.00
Please inform our staff of any allergies - NO MSG added
40 Deep Fried Chicken with Mixed Veges $12.50
46 Deep Fried Chicken Noodle Soup $11.50

Prawn Curry $32.00
- Succulent prawns in a tasty sauce. (Mild, medium or hot).
Vegetable Biryani $25.00
- Mixed vegetables cooked with dried fruits, nuts and rice
Vegetable Kashmiri Korma $17.50
- A beautiful assortment of mixed vegetables cooked in spices, cream and fruit.
Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
Fish Curry $24.50
- Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
Karahii Chicken $24.00
- Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
Chicken Dunsark $22.00
- Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
Tandoori Chicken Masala (for two) $60.00
- This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.

Sesame Prawn Toast $9
Mixed Green Leaf Salad $8
Rocket, Balsamic & Olive Oil $8
Cauliflower & Cumin, Tzatziki, Harrisa $9
Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
Sticky Pork Belly Sandwich $15
Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
Duck Liver Pate, House $14

Nori $2.00
Pickled Shiitake $2.00
24 Hour Pork Belly $3.00
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Double Broth $3.50
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Mixed Pickles $6.00

LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala
PANNER PARANTHA $8.00
- bread made with refined flour, stuffed with mashed cottage cheese and spices
CHICKEN JALFREZI $15.00
- a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
GOLDEN FRIED CHICKEN $12.00
- cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
GARLIC CHICKEN $16.00
- boneless chicken cooked with garlic and spices
LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices
INDIAN STYLE BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy with the absence of sugar
PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper

Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
Eggs Poached or Scrambled $10.00
- on your choice of toast (see above)
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
- 2 eggs $10.00
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo

spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.

Hightide Small Salad Bowl $7.50
Garlic bread w/ our original butter blends $6.50
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
Garlic bread w/ our original butter blends $6.50
BRUNCH
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50

Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Pistachio Nuts $4.50
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00

Potato Fritters $1.00
2 Filling $3.50
Phat Burger $7.00
Waffle Dogs $2.50
Crab Sticks $1.50
Scallops $1.70ea
Steak & Egg Burger $5.80
Big Bloke: $14.50
- Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut

Combo with potatoes and coleslaw $11.00
Half roasted pork $20.00
Free range roasted chicken $20.00
Roasted pork $40.00
Chicken sandwich with coleslaw and aioli $8.00
1/2 Roasted duck $22.00
1/2 chicken $12.00
Duck fat roasted gourmet potatoes $7.00

MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>