Hollywood Bakery & Espresso in Wellington Menu

Nearby Sample Menus

Nasi Goreng $18.00
- Fried rice with shrimps, BBQ pork, beef, chicken, yellow curry and red chilli.
Sweet and Sour Chicken $22.00
- Crispy chicken pieces coated in home-made sweet and sour sauce.
BBQ Pork $13.00
- Flame grilled belly pork, marinated with five spice, star anise and Hoi Sin sauce.
Pan Fried Beef Ho Fun $18.00
- Stir-fried homemade flat rice noodle with sliced beef and bean sprout with dark soya sauce.
Spicy Garlic Fish Fillets $24.00
- Dry chilli, garlic, Sichuan pepper cone, chilli bean sauce, wok fried with celery and capsicum.
Open from 5pm until late for a la carte dining
Pork with Cashew Nuts $22.00
- Classic wok fried.
Chicken, Mushroom and Bok Choy $22.00
- Wok fried with fresh garlic.

Soup of the Day $9
- Please ask for today’s special
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder

Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Varying take home meals: $12.00
Jams, preserves, sauces, savoury jellies.
Daily changing selection of muffins: $4.50
Soup (V): $8.00
Cakes/ Slices: $4.5 / $6.5
Soup: $8.00
Daily changing selection of pies: $7.50

Tandoori Roti $2.00
Chilli Chicken / Chicken Fried Rice $15.90
-Madras (Chicken/Beef/Lamb)
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
Plain Naan $2.50
Samosa $6.50
- Pastry stuffed with medium spicy potatoes and peas
-Roganjosh (Chicken/Lamb/Beef)
- Cooked in exotic herbs in traditional north Indian style
Chicken / Lamb / Beef Biryani / Vegetable Biryani $14.90
Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90

Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
(These are designed to be a lunchtime-sized entree)
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt

Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Castro's blue cheese & peanut wontons $14.00
- with berry coulis
Orange & pistachio salad $16.00
- with mint, coriander & chili
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Coconut rice $4.00
Seasonal Vegetables $7.00
- with oyster sauce

Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce

• Tomato Sauce (Ketchup)
• Honey Mustard
• French Wholegrain Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Hot English Mustard
• Mild English Mustard
• Dijon Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.