Address
27/39 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hong Kee Restaurant in Wellington Menu
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MEAL DEALS-
Set Menu # 1 $115.00
- 1 x Chicken and Corn Soup, 1 x Fried Wonton, 1 x Crispy Chicken (Half), 1 x Sweet & Sour Pork, 1 x Beef Seasonal Vegetables, 1 x Combination Fried Rice, 1 x Steamed Rice
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Set Menu # 2 $170.00
- 1 x Chicken and Corn Soup, 1 x Fried Chives Pancake, 1 x Crispy Chicken (Whole), 1 x Lemon Chicken, 1 x Beef with Cashew Nuts, 1 x Fish-Balls with Seasonal Vegetables, 1 x Combination Fried Rice, 1 x Stir Fry Noodle with BBQ Pork, 1 x Steamed Rice
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Set Menu # 3 $208.00
- 1 x Chicken and Corn Soup, 1 x Fried Dumpling, 1 x Crispy Chicken (Whole), 1 x Chicken Black Bean Sauce, 1 x Sichuan Beef, 1 x Sweet & Sour Pork, 1 x Bean Curd with Vegetables, 1 x Combination Fried Rice, 1 x Thai Style Fish, 1 x King Prawns with Cashew Nuts, 1 x Steamed Rice
APPETISERS- Fried Wontons (6) $6.50
- Fried Spring Rolls (3) $6.50
- Prawn Cracker $6.50
- Fried Chive Pancake (3) $8.50
- Deep Fried Scallops (4) $8.50
- Deep Fried Chicken Wings $8.50
- Garlic King Prawns (4) $8.50
- Steamed Pork Dim Sums (4) $6.50
- Steamed Prawn Dumplings (4) $7.50
- Fried Dumplings (10) $9.50
- Spicy Wontons (10) $9.50
- Spicy Dumpling (10) $9.50
- Salt & Pepper Squid $9.50
SOUP- Chicken and Corn Soup Small $6.50 Large $12.50
- Pork Wonton Soup Small $7.50 Large $13.50
- Prawn Wonton Soup Small $8.50 Large $15.50
- Dumpling Soup Small $7.50 Large $13.50
- Hot and Sour Soup Small $6.50 Large $12.50
- Fish and Coriander Soup Small $6.50 Large $12.50
- Fish and To Fu Soup Small $6.50 Large $12.50
SOUP NOODLES- Pork Wonton Noodle Soup $13.50
- Prawn Wonton Noodle Soup $14.50
- Beef Brisket Noodle Soup $15.50
- Seafood Noodle Soup $16.50
CHOW MEIN- Singapore Style Fried Vermicelli $16.50
- BBQ Pork Chow Mein $15.50
- Chicken Chow Mein $15.50
- Combination Chow Mein $16.50
- Shrimp Chow Mein $16.50
- Stir Fry Noodle with BBQ Pork $16.50
- Stir Fry Noodle with Chicken $16.50
- Stir Fry Beef Rice Noodle $16.50
- Taiwan Style Stir Fried Noodle $15.50
- Bambi Goreng $16.50
- Singapore Noodle with Pork & Shrimp $16.50
- Satay Fried Noodle with Chicken $16.50
- Satay Fried Noodle with BBQ Pork $16.50
RICE- Yang Zhou Fried Rice $15.50
- Steamed Rice $2.00
- BBQ Pork Fried Rice $15.50
- Chicken Fried Rice $15.50
- Combination Fried Rice $16.50
- Shrimp Fried Rice $16.50
- Tea Smoked Pork Fried Rice $16.50
- Chicken Biryani $16.50
- BBQ Pork Biryani $16.50
- Nasi Goreng $16.50
- Wat Dan Beef on Rice $15.50
- Beef Tomato on Rice $15.50
PORK- Sweet & Sour Pork $17.50
- Sweet & Sour Wonton $16.50
- Moo Shu Pork $17.50
- Spicy Tea Smoked Pork $17.50
- Spicy Pork Belly $16.50
- Seasonal Vegetable with BBQ Pork $15.50
- BBQ Pork Curry $15.50
- BBQ Pork Black Bean Sauce $16.50
- BBQ Pork with Cashew Nuts $19.50
- Fresh Beans with Minced Pork $18.50
- Garlic Pork Spare Ribs $25.50
- Salt & Pepper Pork Cutlet $25.50
- Hong Kee Pork Cutlet $25.50
BEEF- Seasonal Vegetable with Beef $15.50
- Beef Curry $15.50
- Beef Black Bean Sauce $16.50
- Beef in Fruit Sauce $18.50
- Beef Ginger Spring Onion $17.50
- Moo Shu Beef $17.50
- Sichuan Beef $17.50
- Beef Hot Pepper Sauce $17.50
- Beef with Black Peppar $17.50
- Mongolian Beef $17.50
- Satay Beef $17.50
- Orange Beef $19.50
- Beef with Cashew Nuts $19.50
- Beef Brisket Stir Fried with Ginger Spring Onion $16.50
- Hot and Spicy Beef $17.50
LAMB- Ginger Spring Onion with Lamb $17.50
- Sichuan Lamb $17.50
- Capsicums with Black Bean Sauce Lamb $17.50
- Mongolian Lamb $17.50
- Chilli Sauce Lamb $17.50
CHICKEN- Chicken Seasonal Vegetables $15.50
- Chicken Curry $15.50
- Chicken Ginger Spring Onion $17.50
- Chicken Black Bean Sauce $16.50
- Sichuan Chicken $17.50
- Chicken Hot Pepper Sauce $17.50
- Lemon Chicken $17.50
- Sweet & Sour Chicken $17.50
- Crispy Chicken $16.50
- Sweet Chilli Thai Chicken $17.50
- Chicken with Black Pepper $17.50
- Satay Chicken $17.50
- Chicken Eggplant $18.50
- Chicken & Shrimp with Vegetables $19.50
- Moo Shu Chiken $17.50
- Hot Spicy Chicken Meat $17.50
- Mongolian Chicken $17.50
- Chicken with Cashew Nuts $19.50
- Chicken with pineapple $17.50
- Chinese Vegetables with Chicken $18.50
DUCK- Roast Duck on Rice $12.50
- Stir Fry Shredded Duk $17.50
- Roasted Duck $19.50
- One Course $60.00
SEAFOOD- Fish Balls with Seasonal Vegetables $18.50
- Lemon Fish $18.50
- Sweet & Sauer Fish $18.50
- Thai Style Fish $19.50
- Sichuan Fish $19.50
- Hot and Spicy Fish $19.50
- Salt & Pepper King Prawn $22.50
- King Prawns with Seasonal Vegetables $23.50
- King Prawns & Black Bean Sauce $23.50
- King Prawns with Cashew Nuts $25.50
- Scallops with Seasonal Vegetables $22.50
- Scallops in Black Bean Sauce $22.50
- Scallops with Ginger Spring Onion $22.50
- Scallop with Cashew Nuts $24.50
- Sichuan Squid $19.50
- Squid in Black Bean Sauce $19.50
- Squid in Hot Pepper Sauce $19.50
EGG FU YUNG- BBQ Pork Egg Fu Young $15.50
- Chicken Egg Fu Yung $15.50
- Shrimps Egg Fu Young $17.50
- Combination Egg Fu Young $18.50
- Seafood Egg Fu Young $22.50
BEAN CURD- Bean Curd with Vegetables $15.50
- Mapo To Fu $17.50
- Bean Curd with Shrimps $18.50
- Bean Curd in Oyster Sauce $15.50
VEGETARIAN- Vegetarian Fried Dumpling (10) $9.50
- Egg Fried Rice $12.50
- Vegetarian Chow Mien $12.50
- Mix Vegetables $13.50
- Mix Vegetables with Cashew Nuts $15.50
- Braised Eggplant $16.50
- Mix Vegetable Hot Pepper Sauce $15.50
- Garlic Chinese Vegetable $15.50
- Vegetarian Egg Fu Yung $15.50
- Vegetarian Singapore Noodle $15.50
- Vegetarian Mapo To Fu $15.50
- Salt & Pepper Fresh Beans $18.50
- Mixed Vegetables & To Fu $21.50
CLAY POT- Combination Bean Curd $18.50
- Beef Brisket $16.50
- Seafood With To Fu $23.50
- Sichuan Eggplant $18.50
DESSERTS-
Lychee Special $8.50
- Vanilla Ice cream with lychees, tapioca pearls, jelly
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Lychee and Ice Cream $6.50
- Juicy tropical fruit with vanilla ice cream
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Banana Fritter and Ice Cream $6.50
- Fried banana served with vanilla ice cream and cinnamon
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Chocolate Sundae $5.50
- Vanilla ice cream and chocolate sauce
Nearby Sample Menus
- Pepper Mayo Twister $7.50
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Value Meal $20.00
- 6pcs Chicken, lge Potato & Gravy, lge Chips.
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SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
- Original Recipe Piece $3.00
-
Ultimate Burger Meal $14.40
- Colonel Burger, 1pc Chicken.
- Super Charged Twister $7.50
- -6 Pack Nuggets $4.50
- Swap reg Sides for an extra . $0.50
- Pravda’s forever evolving soup inspired by the market and garden $15
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Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
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Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
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Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
- Brown butter mash $7
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Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
- Steak fries $7
- Marinara $9
- Prosciutto $9
- Pepperoni $9
- Fresh Arugula $9
- House Antipasti $9
- Caprese $9
- Margherita $9
- Funghi $9
-
Snapper $14.60
- Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
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Fish Burger $13.00
- Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
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Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
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Zelati Straciatella Gelato $6.00
- Vanilla creme and dark chocolate bits
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Green Salad $6.00
- Simple mesclun salad in our house dressing
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Baked Mussels $6.00
- With parsley and herb crust
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John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
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Kingfish $12.70
- Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
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The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
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Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
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Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
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Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
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Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
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Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
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Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
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Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
- Focaccia-Sandwiches & Panini:
- - Fresh Red Cabbage salad w/ orange dressing
- - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
- - Vegetarian and vegan focaccia sandwich $7.50
- - Spaghetti with Zucchini & Gorgonzola $14.50
- - Cured meat & cheese focaccia sandwich $7.50
- Salads/Sides:
- - Chicken, leeks and potatoes
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Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
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Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
- Large (30cm approx.) $20.00
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
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Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
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Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
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Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
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Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
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Prawn Malbari $19.00
- Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.
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Fish Madras $14.50
- Boneless pieces of fish cooked in coconut gravy.
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Balti Garlic Chicken $16.50
- Boneless marinated chicken with chunky potatoes in a hot and spicy Balti gravy sauce, flavoured with garlic & herbs.
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Garlic Chicken Tikka Balti $16.00
- Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
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Balti Chicken Wings $7.00
- Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.
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Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
- TOMATO $0.90
- WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
- DOUGHNUTS $2.40
- CHICKEN AND CHIPS $8.40
- CHICKEN $12.50/$11.50
- CORN FRITTER $3.00
- STEAK-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
- CRUMBED FISH BURGER $5.40
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Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
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Mushroom & leek dumplings $15.00
- with bamboo & peanuts
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Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
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Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
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Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
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Edemame $9.00
- with spicy sesame sea salt & sesame oil
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Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
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Crispy fried chicken $15.00
- with sweet chili sauce
- Nachos
- Chili & Cheese Pie
- Claire's Crispy Cashew Salad
- Mushroom & Tofu Pie
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Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- • Sweet Chilli Sauce
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Dijon Mustard
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Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- • Tomato Sauce (Ketchup)
- Extra Sausage $4.00
- • Honey Mustard
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Quesadillas $15.00
- (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
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Pulled pork sliders $17.50
- with red cabbage slaw. smokey BBQ sauce and fries
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Muesli Bombe $10.00
- with berry compote and greek yogurt
- Mushrooms $3.50
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Gotham Salad $17.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
- Ham $4.50
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Eggs Benedict $18.00
- on toasted sourdough with homemade lemon hollandaise/Montreal salmon
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Soup of the day $10.00
- with toasted five grain or sourdough
- Steak & kidney $3.70
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Hot home made soup of the day $8.50
- made with seasonal fresh natural ingredients
- Char-grilled chicken sandwich with wedge $12.50
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French toast $11.00
- with bacon, banana & maple syrup
- Fried chicken (Per piece) $3.60
- Steak & cheese $3.70
- Mince pies $2.90
- Garden salad with satay chicken $13.00
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
- Bookings Essential, 90 minutes before show start time
- -Add Salmon $17.50
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Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
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Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
- Pork Sausage /Bacon $4.00
- Childrens portions available $7.50
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Hong Kee Restaurant
Phone
043853390
Opened hours
Monday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Wheelchair accessible , Home Delivery , Reservations , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Full Bar
27/39 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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