Address
27/39 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hong Kee Restaurant in Wellington Menu
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MEAL DEALS-
Set Menu # 1 $115.00
- 1 x Chicken and Corn Soup, 1 x Fried Wonton, 1 x Crispy Chicken (Half), 1 x Sweet & Sour Pork, 1 x Beef Seasonal Vegetables, 1 x Combination Fried Rice, 1 x Steamed Rice
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Set Menu # 2 $170.00
- 1 x Chicken and Corn Soup, 1 x Fried Chives Pancake, 1 x Crispy Chicken (Whole), 1 x Lemon Chicken, 1 x Beef with Cashew Nuts, 1 x Fish-Balls with Seasonal Vegetables, 1 x Combination Fried Rice, 1 x Stir Fry Noodle with BBQ Pork, 1 x Steamed Rice
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Set Menu # 3 $208.00
- 1 x Chicken and Corn Soup, 1 x Fried Dumpling, 1 x Crispy Chicken (Whole), 1 x Chicken Black Bean Sauce, 1 x Sichuan Beef, 1 x Sweet & Sour Pork, 1 x Bean Curd with Vegetables, 1 x Combination Fried Rice, 1 x Thai Style Fish, 1 x King Prawns with Cashew Nuts, 1 x Steamed Rice
APPETISERS- Fried Wontons (6) $6.50
- Fried Spring Rolls (3) $6.50
- Prawn Cracker $6.50
- Fried Chive Pancake (3) $8.50
- Deep Fried Scallops (4) $8.50
- Deep Fried Chicken Wings $8.50
- Garlic King Prawns (4) $8.50
- Steamed Pork Dim Sums (4) $6.50
- Steamed Prawn Dumplings (4) $7.50
- Fried Dumplings (10) $9.50
- Spicy Wontons (10) $9.50
- Spicy Dumpling (10) $9.50
- Salt & Pepper Squid $9.50
SOUP- Chicken and Corn Soup Small $6.50 Large $12.50
- Pork Wonton Soup Small $7.50 Large $13.50
- Prawn Wonton Soup Small $8.50 Large $15.50
- Dumpling Soup Small $7.50 Large $13.50
- Hot and Sour Soup Small $6.50 Large $12.50
- Fish and Coriander Soup Small $6.50 Large $12.50
- Fish and To Fu Soup Small $6.50 Large $12.50
SOUP NOODLES- Pork Wonton Noodle Soup $13.50
- Prawn Wonton Noodle Soup $14.50
- Beef Brisket Noodle Soup $15.50
- Seafood Noodle Soup $16.50
CHOW MEIN- Singapore Style Fried Vermicelli $16.50
- BBQ Pork Chow Mein $15.50
- Chicken Chow Mein $15.50
- Combination Chow Mein $16.50
- Shrimp Chow Mein $16.50
- Stir Fry Noodle with BBQ Pork $16.50
- Stir Fry Noodle with Chicken $16.50
- Stir Fry Beef Rice Noodle $16.50
- Taiwan Style Stir Fried Noodle $15.50
- Bambi Goreng $16.50
- Singapore Noodle with Pork & Shrimp $16.50
- Satay Fried Noodle with Chicken $16.50
- Satay Fried Noodle with BBQ Pork $16.50
RICE- Yang Zhou Fried Rice $15.50
- Steamed Rice $2.00
- BBQ Pork Fried Rice $15.50
- Chicken Fried Rice $15.50
- Combination Fried Rice $16.50
- Shrimp Fried Rice $16.50
- Tea Smoked Pork Fried Rice $16.50
- Chicken Biryani $16.50
- BBQ Pork Biryani $16.50
- Nasi Goreng $16.50
- Wat Dan Beef on Rice $15.50
- Beef Tomato on Rice $15.50
PORK- Sweet & Sour Pork $17.50
- Sweet & Sour Wonton $16.50
- Moo Shu Pork $17.50
- Spicy Tea Smoked Pork $17.50
- Spicy Pork Belly $16.50
- Seasonal Vegetable with BBQ Pork $15.50
- BBQ Pork Curry $15.50
- BBQ Pork Black Bean Sauce $16.50
- BBQ Pork with Cashew Nuts $19.50
- Fresh Beans with Minced Pork $18.50
- Garlic Pork Spare Ribs $25.50
- Salt & Pepper Pork Cutlet $25.50
- Hong Kee Pork Cutlet $25.50
BEEF- Seasonal Vegetable with Beef $15.50
- Beef Curry $15.50
- Beef Black Bean Sauce $16.50
- Beef in Fruit Sauce $18.50
- Beef Ginger Spring Onion $17.50
- Moo Shu Beef $17.50
- Sichuan Beef $17.50
- Beef Hot Pepper Sauce $17.50
- Beef with Black Peppar $17.50
- Mongolian Beef $17.50
- Satay Beef $17.50
- Orange Beef $19.50
- Beef with Cashew Nuts $19.50
- Beef Brisket Stir Fried with Ginger Spring Onion $16.50
- Hot and Spicy Beef $17.50
LAMB- Ginger Spring Onion with Lamb $17.50
- Sichuan Lamb $17.50
- Capsicums with Black Bean Sauce Lamb $17.50
- Mongolian Lamb $17.50
- Chilli Sauce Lamb $17.50
CHICKEN- Chicken Seasonal Vegetables $15.50
- Chicken Curry $15.50
- Chicken Ginger Spring Onion $17.50
- Chicken Black Bean Sauce $16.50
- Sichuan Chicken $17.50
- Chicken Hot Pepper Sauce $17.50
- Lemon Chicken $17.50
- Sweet & Sour Chicken $17.50
- Crispy Chicken $16.50
- Sweet Chilli Thai Chicken $17.50
- Chicken with Black Pepper $17.50
- Satay Chicken $17.50
- Chicken Eggplant $18.50
- Chicken & Shrimp with Vegetables $19.50
- Moo Shu Chiken $17.50
- Hot Spicy Chicken Meat $17.50
- Mongolian Chicken $17.50
- Chicken with Cashew Nuts $19.50
- Chicken with pineapple $17.50
- Chinese Vegetables with Chicken $18.50
DUCK- Roast Duck on Rice $12.50
- Stir Fry Shredded Duk $17.50
- Roasted Duck $19.50
- One Course $60.00
SEAFOOD- Fish Balls with Seasonal Vegetables $18.50
- Lemon Fish $18.50
- Sweet & Sauer Fish $18.50
- Thai Style Fish $19.50
- Sichuan Fish $19.50
- Hot and Spicy Fish $19.50
- Salt & Pepper King Prawn $22.50
- King Prawns with Seasonal Vegetables $23.50
- King Prawns & Black Bean Sauce $23.50
- King Prawns with Cashew Nuts $25.50
- Scallops with Seasonal Vegetables $22.50
- Scallops in Black Bean Sauce $22.50
- Scallops with Ginger Spring Onion $22.50
- Scallop with Cashew Nuts $24.50
- Sichuan Squid $19.50
- Squid in Black Bean Sauce $19.50
- Squid in Hot Pepper Sauce $19.50
EGG FU YUNG- BBQ Pork Egg Fu Young $15.50
- Chicken Egg Fu Yung $15.50
- Shrimps Egg Fu Young $17.50
- Combination Egg Fu Young $18.50
- Seafood Egg Fu Young $22.50
BEAN CURD- Bean Curd with Vegetables $15.50
- Mapo To Fu $17.50
- Bean Curd with Shrimps $18.50
- Bean Curd in Oyster Sauce $15.50
VEGETARIAN- Vegetarian Fried Dumpling (10) $9.50
- Egg Fried Rice $12.50
- Vegetarian Chow Mien $12.50
- Mix Vegetables $13.50
- Mix Vegetables with Cashew Nuts $15.50
- Braised Eggplant $16.50
- Mix Vegetable Hot Pepper Sauce $15.50
- Garlic Chinese Vegetable $15.50
- Vegetarian Egg Fu Yung $15.50
- Vegetarian Singapore Noodle $15.50
- Vegetarian Mapo To Fu $15.50
- Salt & Pepper Fresh Beans $18.50
- Mixed Vegetables & To Fu $21.50
CLAY POT- Combination Bean Curd $18.50
- Beef Brisket $16.50
- Seafood With To Fu $23.50
- Sichuan Eggplant $18.50
DESSERTS-
Lychee Special $8.50
- Vanilla Ice cream with lychees, tapioca pearls, jelly
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Lychee and Ice Cream $6.50
- Juicy tropical fruit with vanilla ice cream
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Banana Fritter and Ice Cream $6.50
- Fried banana served with vanilla ice cream and cinnamon
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Chocolate Sundae $5.50
- Vanilla ice cream and chocolate sauce
Nearby Sample Menus
- Chips (homemade) $3.00
- Grouper fillet N/A
- Chicken $10.50/$9.80
- Vege Samosa $3.20
- Combination $14.00/$13.00
- Fish Cake $2.40
- Beef $11.50/$10.50
- Roast pork $10.50/$9.80
- Beetroot carpaccio, brie, smoked pepper coulis $16
-
Bread $14
- three dips
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
- Smoked chicken, caesar, quail egg $16
- Monk fish, prawn brochette, lemon butter $17
- Avocado mousse, feta, red onion bruschetta $16
- Oven baked fish, potato, beans, tomato & basil concasse $32
- Chicken burger, avocado mousse, bacon, brie, chips $26
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Onion Kulcha $3.50
- White flour bread stuffed with chopped onions.
- Chicken $16.00
-
Tandoori Chicken - Full (2 legs, 2 breasts) $22.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
- Peas Pulao $6.00
-
Tandoori Prawn (8 pieces) $15.00
- Tandoori smoked prawns marinated with tandoori masala (yoghurt and spices).
- Vegetable Manchurian $13.00
-
Aloo Mutter $13.00
- Diced potato with green peas cooked with creamy gravy.
- Jeera Aloo Lunch $9.90
-
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
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Margherita
- Mozzarella & chilli flakes
- Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
-
Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
- (all served with greens)
- Potato popcorn (chilli aioli) $4.00
- Karaage chicken (ponzu & japanese mayo) $12.00
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Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
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Firecracker Sliders 6/$15.00
- our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
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Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
- Caramelized Onion & Garlic Naan $5.00
- Coconut Rice $5.00
-
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
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Combo Platter $35.00
- a selection of our popular entrees to share
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Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
- Jasmine Rice $4.00
- 9 Tom Yum with Rice $12.50
- 60 Thai Chicken Chili Paste $11.00
- 35 Chicken & Mushroom $11.00
- 21 Wonton Soup $11.00
- 52 Pork Hock on Dried Noodle $12.50
- 22 Seafood Noodle Soup $14.00
- 4 Stuffed Mushrooms $6.00
- 17 Thai Spicy Seafood Salad $14.00
- Goats cheese, walnut and honey baguette $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Sardines on toast with lemon and olive oil $ 10.00
- Toast and jam or peanut butter $ 7.50
- Salami and aged cheddar on rye $ 13.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
-
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
- Mushroom Skewer , Crostini & Coriander Yoghurt
- Lamb Cutlet, Herb Butter & Green Beans
- Pumpkin Ravioli & Thyme Butter
-
Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
-
Soup Of The Day $11.50
- With toasted house bread
-
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
- LARGE $8.90
- - 4 pieces Cucumber Hosomaki
- - 8 pieces Jumbo Teriyaki Chicken
- LARGE $8.40
- Teriyaki Chicken
- 8PC. JUMBO $6.30
- SMALL $3.90
- 6PC. REG $9.40
-
West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
- Roasted baby vine tomatoes, balsamic parmiggiano $10
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The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
- Espresso $4.5
- Macchiato $4.5
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Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
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Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
- Long black $4.5
- Plain Naan or Roti $2.50
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Lamb Saag $10.00
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
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Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
-
Lamb Palak Skardu $16.50
- Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
-
Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
-
Fish Jeera Balti $7.00
- Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
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Balti Josh $16.50
- A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
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Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
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Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
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Choc Mint Burger $12.00
- Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
-
Vegetarian Salad Burger $18.00
- 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
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Salted Caramel Delight Burger $12.00
- Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
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Chicken Pizza $18.00
- Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese
- (all kids menu items come w a free chocolate sundae)
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The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
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The Moroccan $17.00
- 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
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Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
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Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
- Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
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Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
- Cashew Nuts $4.00
- Marinated Kalamata Olives & Green Olives $7.00
- Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
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Chicken Daal
- Mixed Daal cooked with pieces of chicken and ground spices.
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Lamb Korma (A Very Mild Dish!)
- Lean pieces of lamb simmered with ground spices and cashew nut paste
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Chicken Thal Freji
- Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
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Fish Tikka (Entree/Main) $8.50/ $17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
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Chicken Sabzi Wala
- Tender chicken pieces tossed with assorted vegetables herb and spices with thick medium hot sauce
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Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
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Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
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Lamb Peshwari
- Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
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Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
- Chicken & Avocado Sandwich $4.50
-
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
-
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
-
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
- Vegetarian Sandwich $4.50
- Bacon Pinwheel $6.90
- Spinach & Egg Sandwich $4.50
Hong Kee Restaurant
Phone
043853390
Opened hours
Monday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Wheelchair accessible , Home Delivery , Reservations , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Full Bar
27/39 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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