Hong Kee Restaurant in Wellington Menu

MEAL DEALS MEAL DEALS
  • Set Menu # 1 $115.00
    • 1 x Chicken and Corn Soup, 1 x Fried Wonton, 1 x Crispy Chicken (Half), 1 x Sweet & Sour Pork, 1 x Beef Seasonal Vegetables, 1 x Combination Fried Rice, 1 x Steamed Rice
  • Set Menu # 2 $170.00
    • 1 x Chicken and Corn Soup, 1 x Fried Chives Pancake, 1 x Crispy Chicken (Whole), 1 x Lemon Chicken, 1 x Beef with Cashew Nuts, 1 x Fish-Balls with Seasonal Vegetables, 1 x Combination Fried Rice, 1 x Stir Fry Noodle with BBQ Pork, 1 x Steamed Rice
  • Set Menu # 3 $208.00
    • 1 x Chicken and Corn Soup, 1 x Fried Dumpling, 1 x Crispy Chicken (Whole), 1 x Chicken Black Bean Sauce, 1 x Sichuan Beef, 1 x Sweet & Sour Pork, 1 x Bean Curd with Vegetables, 1 x Combination Fried Rice, 1 x Thai Style Fish, 1 x King Prawns with Cashew Nuts, 1 x Steamed Rice
APPETISERS APPETISERS
  • Fried Wontons (6) $6.50
  • Fried Spring Rolls (3) $6.50
  • Prawn Cracker $6.50
  • Fried Chive Pancake (3) $8.50
  • Deep Fried Scallops (4) $8.50
  • Deep Fried Chicken Wings $8.50
  • Garlic King Prawns (4) $8.50
  • Steamed Pork Dim Sums (4) $6.50
  • Steamed Prawn Dumplings (4) $7.50
  • Fried Dumplings (10) $9.50
  • Spicy Wontons (10) $9.50
  • Spicy Dumpling (10) $9.50
  • Salt & Pepper Squid $9.50
SOUP SOUP
  • Chicken and Corn Soup Small $6.50 Large $12.50
  • Pork Wonton Soup Small $7.50 Large $13.50
  • Prawn Wonton Soup Small $8.50 Large $15.50
  • Dumpling Soup Small $7.50 Large $13.50
  • Hot and Sour Soup Small $6.50 Large $12.50
  • Fish and Coriander Soup Small $6.50 Large $12.50
  • Fish and To Fu Soup Small $6.50 Large $12.50
SOUP NOODLES SOUP NOODLES
  • Pork Wonton Noodle Soup $13.50
  • Prawn Wonton Noodle Soup $14.50
  • Beef Brisket Noodle Soup $15.50
  • Seafood Noodle Soup $16.50
CHOW MEIN CHOW MEIN
  • Singapore Style Fried Vermicelli $16.50
  • BBQ Pork Chow Mein $15.50
  • Chicken Chow Mein $15.50
  • Combination Chow Mein $16.50
  • Shrimp Chow Mein $16.50
  • Stir Fry Noodle with BBQ Pork $16.50
  • Stir Fry Noodle with Chicken $16.50
  • Stir Fry Beef Rice Noodle $16.50
  • Taiwan Style Stir Fried Noodle $15.50
  • Bambi Goreng $16.50
  • Singapore Noodle with Pork & Shrimp $16.50
  • Satay Fried Noodle with Chicken $16.50
  • Satay Fried Noodle with BBQ Pork $16.50
RICE RICE
  • Yang Zhou Fried Rice $15.50
  • Steamed Rice $2.00
  • BBQ Pork Fried Rice $15.50
  • Chicken Fried Rice $15.50
  • Combination Fried Rice $16.50
  • Shrimp Fried Rice $16.50
  • Tea Smoked Pork Fried Rice $16.50
  • Chicken Biryani $16.50
  • BBQ Pork Biryani $16.50
  • Nasi Goreng $16.50
  • Wat Dan Beef on Rice $15.50
  • Beef Tomato on Rice $15.50
PORK PORK
  • Sweet & Sour Pork $17.50
  • Sweet & Sour Wonton $16.50
  • Moo Shu Pork $17.50
  • Spicy Tea Smoked Pork $17.50
  • Spicy Pork Belly $16.50
  • Seasonal Vegetable with BBQ Pork $15.50
  • BBQ Pork Curry $15.50
  • BBQ Pork Black Bean Sauce $16.50
  • BBQ Pork with Cashew Nuts $19.50
  • Fresh Beans with Minced Pork $18.50
  • Garlic Pork Spare Ribs $25.50
  • Salt & Pepper Pork Cutlet $25.50
  • Hong Kee Pork Cutlet $25.50
BEEF BEEF
  • Seasonal Vegetable with Beef $15.50
  • Beef Curry $15.50
  • Beef Black Bean Sauce $16.50
  • Beef in Fruit Sauce $18.50
  • Beef Ginger Spring Onion $17.50
  • Moo Shu Beef $17.50
  • Sichuan Beef $17.50
  • Beef Hot Pepper Sauce $17.50
  • Beef with Black Peppar $17.50
  • Mongolian Beef $17.50
  • Satay Beef $17.50
  • Orange Beef $19.50
  • Beef with Cashew Nuts $19.50
  • Beef Brisket Stir Fried with Ginger Spring Onion $16.50
  • Hot and Spicy Beef $17.50
LAMB LAMB
  • Ginger Spring Onion with Lamb $17.50
  • Sichuan Lamb $17.50
  • Capsicums with Black Bean Sauce Lamb $17.50
  • Mongolian Lamb $17.50
  • Chilli Sauce Lamb $17.50
CHICKEN CHICKEN
  • Chicken Seasonal Vegetables $15.50
  • Chicken Curry $15.50
  • Chicken Ginger Spring Onion $17.50
  • Chicken Black Bean Sauce $16.50
  • Sichuan Chicken $17.50
  • Chicken Hot Pepper Sauce $17.50
  • Lemon Chicken $17.50
  • Sweet & Sour Chicken $17.50
  • Crispy Chicken $16.50
  • Sweet Chilli Thai Chicken $17.50
  • Chicken with Black Pepper $17.50
  • Satay Chicken $17.50
  • Chicken Eggplant $18.50
  • Chicken & Shrimp with Vegetables $19.50
  • Moo Shu Chiken $17.50
  • Hot Spicy Chicken Meat $17.50
  • Mongolian Chicken $17.50
  • Chicken with Cashew Nuts $19.50
  • Chicken with pineapple $17.50
  • Chinese Vegetables with Chicken $18.50
DUCK DUCK
  • Roast Duck on Rice $12.50
  • Stir Fry Shredded Duk $17.50
  • Roasted Duck $19.50
  • One Course $60.00
SEAFOOD SEAFOOD
  • Fish Balls with Seasonal Vegetables $18.50
  • Lemon Fish $18.50
  • Sweet & Sauer Fish $18.50
  • Thai Style Fish $19.50
  • Sichuan Fish $19.50
  • Hot and Spicy Fish $19.50
  • Salt & Pepper King Prawn $22.50
  • King Prawns with Seasonal Vegetables $23.50
  • King Prawns & Black Bean Sauce $23.50
  • King Prawns with Cashew Nuts $25.50
  • Scallops with Seasonal Vegetables $22.50
  • Scallops in Black Bean Sauce $22.50
  • Scallops with Ginger Spring Onion $22.50
  • Scallop with Cashew Nuts $24.50
  • Sichuan Squid $19.50
  • Squid in Black Bean Sauce $19.50
  • Squid in Hot Pepper Sauce $19.50
EGG FU YUNG EGG FU YUNG
  • BBQ Pork Egg Fu Young $15.50
  • Chicken Egg Fu Yung $15.50
  • Shrimps Egg Fu Young $17.50
  • Combination Egg Fu Young $18.50
  • Seafood Egg Fu Young $22.50
BEAN CURD BEAN CURD
  • Bean Curd with Vegetables $15.50
  • Mapo To Fu $17.50
  • Bean Curd with Shrimps $18.50
  • Bean Curd in Oyster Sauce $15.50
VEGETARIAN VEGETARIAN
  • Vegetarian Fried Dumpling (10) $9.50
  • Egg Fried Rice $12.50
  • Vegetarian Chow Mien $12.50
  • Mix Vegetables $13.50
  • Mix Vegetables with Cashew Nuts $15.50
  • Braised Eggplant $16.50
  • Mix Vegetable Hot Pepper Sauce $15.50
  • Garlic Chinese Vegetable $15.50
  • Vegetarian Egg Fu Yung $15.50
  • Vegetarian Singapore Noodle $15.50
  • Vegetarian Mapo To Fu $15.50
  • Salt & Pepper Fresh Beans $18.50
  • Mixed Vegetables & To Fu $21.50
CLAY POT CLAY POT
  • Combination Bean Curd $18.50
  • Beef Brisket $16.50
  • Seafood With To Fu $23.50
  • Sichuan Eggplant $18.50
DESSERTS DESSERTS
  • Lychee Special $8.50
    • Vanilla Ice cream with lychees, tapioca pearls, jelly
  • Lychee and Ice Cream $6.50
    • Juicy tropical fruit with vanilla ice cream
  • Banana Fritter and Ice Cream $6.50
    • Fried banana served with vanilla ice cream and cinnamon
  • Chocolate Sundae $5.50
    • Vanilla ice cream and chocolate sauce

Nearby Sample Menus

Taste of India (sample menu)
  • CHICKEN WINGS $9.00
    • juicy succulent-marinated in spicy yoghurt
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
Origami (sample menu)
  • Spicy Honey Chicken $18.50
    • deep fried honey marinated chicken, spice-coated
  • Yakisoba $16
    • stir fry yellow noodles with chicken, beef or pork, seasonal vegetables
  • Sauce Katsudon $17.50
    • pork or chicken cutlet, fresh green salad, katsu sauce, mayo
  • Nanban Chicken Don $17.50
    • deep fried chicken, sweet & sour sauce, tartare sauce, scallions
  • Shrimp 2pcs $6
    • raw shrimp sushi
  • Oyakodon $17.50
    • steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Chicken Teriyaki Ramen $16
    • dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
  • Prawn Skewers / 5pcs $11
    • grilled prawn skewers, yakitori sauce
TJ Katsu (sample menu)
  • Teriyaki Chicken $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • REGULAR $9.50
  • Sashimi Donburi $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Spicy Chicken $11.50/$9.50
Le Marche Francais (sample menu)
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Plat %20 du %20 jour See%20our%20waiters
    • Daily %20 french %20 is h%20- %20 our %20 %20 blackboard
  • Les tartines $5.50
    • Toasted baguette with honey & butter/ jam (strawberry, apricot)
  • Salade parisienne $13.50
    • Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
  • Sandwich frencilien $7.50
    • Banguette with coulommiers cheese
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • Vol-au-vent $9.50
    • Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
Mojo Central (sample menu)
  • - Tomato (seasonal) $3.50
  • - Gluten Free Bread $2.50
  • Toast with Preserves $7.50
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Garlic and Mozzarella $10.00
  • Add:
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Mozzarella, basil pesto, on a tomato base $16.00
China Beach Restaurant & Take Away (sample menu)
  • Combination fried rice
  • Bbq pork foo young $11.00
  • Entree combination $9.00
    • (BBQ pork, wonton,spring roll, squid)
  • Baked spare ribs in sweet & sour sauce $15.00
  • Barbecued meat combination $18.00
  • Prawns with vegetables in maggie sauce $18.00
  • - combination chow mein
  • Stir- fried squid with vegetables in black bean sauce $12.00
Busters Woodfired Pizza (sample menu)
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Thai Country Cafe (sample menu)
  • S3 Coconut (Tom Kha)
  • V12 Seasonal Vegetable Yellow Curry $13.00
  • Chicken, Beef or Pork $14.00
  • Prawns $16.00
  • A8 Mixed Appertiser (A1-A7 8 pieces in total) $9.50
  • Prawns $ 8.50
  • C2 Penang Curry
  • Seafood $ 9.00
Bento Bowl by St Pierre's (sample menu)
  • Regular Combo $16.20
  • Large Standard $13.90
  • Large Combo $15.60
  • Regular Combo $11.50
  • Teriyaki Beef Bowl
  • Teriyaki Salmon Bowl
  • Teriyaki Chicken $17.90
    • Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Regular Standard $9.80
Pizza Hut (sample menu)
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Cheese stuffed crust $3.90
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Hash bites $3.50
  • Large fries $3.50
Coney Winery & Estate (sample menu)
  • (These are designed to be a lunchtime-sized entree)
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Please see our blackboard.
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Tote Bar Complex (sample menu)
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Fish and Chips $21.00
    • Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
  • (Soft Shell – Gluten Free available) Price per Taco
  • -Medium $13.00
  • All Served with Fries
  • Chicken $6.00
    • Chipotle mayo, Citrus onion, Garlic crisps
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
Whangamomona Hotel Restaurant (sample menu)
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Toasted Sandwiches $9.00
    • Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
Franziska Seatoun (sample menu)
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • salame $23.00
    • red base, felino, ricotta, sicilian oregano
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
Gare-Fare Cafe (sample menu)
  • Wedges with Sour Cream & Chilli Sauce $5.00
  • Hot Chips $3.50
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Bacon & Eggs on Toast $10.50
  • Eggs on Toast $7.50
  • -Extra Filling $0.50 ea
Hong Kee Restaurant

Hong Kee Restaurant

location

Address

27/39 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043853390

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
27/39 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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