Hong Kee Restaurant in Wellington Menu

MEAL DEALS MEAL DEALS
  • Set Menu # 1 $115.00
    • 1 x Chicken and Corn Soup, 1 x Fried Wonton, 1 x Crispy Chicken (Half), 1 x Sweet & Sour Pork, 1 x Beef Seasonal Vegetables, 1 x Combination Fried Rice, 1 x Steamed Rice
  • Set Menu # 2 $170.00
    • 1 x Chicken and Corn Soup, 1 x Fried Chives Pancake, 1 x Crispy Chicken (Whole), 1 x Lemon Chicken, 1 x Beef with Cashew Nuts, 1 x Fish-Balls with Seasonal Vegetables, 1 x Combination Fried Rice, 1 x Stir Fry Noodle with BBQ Pork, 1 x Steamed Rice
  • Set Menu # 3 $208.00
    • 1 x Chicken and Corn Soup, 1 x Fried Dumpling, 1 x Crispy Chicken (Whole), 1 x Chicken Black Bean Sauce, 1 x Sichuan Beef, 1 x Sweet & Sour Pork, 1 x Bean Curd with Vegetables, 1 x Combination Fried Rice, 1 x Thai Style Fish, 1 x King Prawns with Cashew Nuts, 1 x Steamed Rice
APPETISERS APPETISERS
  • Fried Wontons (6) $6.50
  • Fried Spring Rolls (3) $6.50
  • Prawn Cracker $6.50
  • Fried Chive Pancake (3) $8.50
  • Deep Fried Scallops (4) $8.50
  • Deep Fried Chicken Wings $8.50
  • Garlic King Prawns (4) $8.50
  • Steamed Pork Dim Sums (4) $6.50
  • Steamed Prawn Dumplings (4) $7.50
  • Fried Dumplings (10) $9.50
  • Spicy Wontons (10) $9.50
  • Spicy Dumpling (10) $9.50
  • Salt & Pepper Squid $9.50
SOUP SOUP
  • Chicken and Corn Soup Small $6.50 Large $12.50
  • Pork Wonton Soup Small $7.50 Large $13.50
  • Prawn Wonton Soup Small $8.50 Large $15.50
  • Dumpling Soup Small $7.50 Large $13.50
  • Hot and Sour Soup Small $6.50 Large $12.50
  • Fish and Coriander Soup Small $6.50 Large $12.50
  • Fish and To Fu Soup Small $6.50 Large $12.50
SOUP NOODLES SOUP NOODLES
  • Pork Wonton Noodle Soup $13.50
  • Prawn Wonton Noodle Soup $14.50
  • Beef Brisket Noodle Soup $15.50
  • Seafood Noodle Soup $16.50
CHOW MEIN CHOW MEIN
  • Singapore Style Fried Vermicelli $16.50
  • BBQ Pork Chow Mein $15.50
  • Chicken Chow Mein $15.50
  • Combination Chow Mein $16.50
  • Shrimp Chow Mein $16.50
  • Stir Fry Noodle with BBQ Pork $16.50
  • Stir Fry Noodle with Chicken $16.50
  • Stir Fry Beef Rice Noodle $16.50
  • Taiwan Style Stir Fried Noodle $15.50
  • Bambi Goreng $16.50
  • Singapore Noodle with Pork & Shrimp $16.50
  • Satay Fried Noodle with Chicken $16.50
  • Satay Fried Noodle with BBQ Pork $16.50
RICE RICE
  • Yang Zhou Fried Rice $15.50
  • Steamed Rice $2.00
  • BBQ Pork Fried Rice $15.50
  • Chicken Fried Rice $15.50
  • Combination Fried Rice $16.50
  • Shrimp Fried Rice $16.50
  • Tea Smoked Pork Fried Rice $16.50
  • Chicken Biryani $16.50
  • BBQ Pork Biryani $16.50
  • Nasi Goreng $16.50
  • Wat Dan Beef on Rice $15.50
  • Beef Tomato on Rice $15.50
PORK PORK
  • Sweet & Sour Pork $17.50
  • Sweet & Sour Wonton $16.50
  • Moo Shu Pork $17.50
  • Spicy Tea Smoked Pork $17.50
  • Spicy Pork Belly $16.50
  • Seasonal Vegetable with BBQ Pork $15.50
  • BBQ Pork Curry $15.50
  • BBQ Pork Black Bean Sauce $16.50
  • BBQ Pork with Cashew Nuts $19.50
  • Fresh Beans with Minced Pork $18.50
  • Garlic Pork Spare Ribs $25.50
  • Salt & Pepper Pork Cutlet $25.50
  • Hong Kee Pork Cutlet $25.50
BEEF BEEF
  • Seasonal Vegetable with Beef $15.50
  • Beef Curry $15.50
  • Beef Black Bean Sauce $16.50
  • Beef in Fruit Sauce $18.50
  • Beef Ginger Spring Onion $17.50
  • Moo Shu Beef $17.50
  • Sichuan Beef $17.50
  • Beef Hot Pepper Sauce $17.50
  • Beef with Black Peppar $17.50
  • Mongolian Beef $17.50
  • Satay Beef $17.50
  • Orange Beef $19.50
  • Beef with Cashew Nuts $19.50
  • Beef Brisket Stir Fried with Ginger Spring Onion $16.50
  • Hot and Spicy Beef $17.50
LAMB LAMB
  • Ginger Spring Onion with Lamb $17.50
  • Sichuan Lamb $17.50
  • Capsicums with Black Bean Sauce Lamb $17.50
  • Mongolian Lamb $17.50
  • Chilli Sauce Lamb $17.50
CHICKEN CHICKEN
  • Chicken Seasonal Vegetables $15.50
  • Chicken Curry $15.50
  • Chicken Ginger Spring Onion $17.50
  • Chicken Black Bean Sauce $16.50
  • Sichuan Chicken $17.50
  • Chicken Hot Pepper Sauce $17.50
  • Lemon Chicken $17.50
  • Sweet & Sour Chicken $17.50
  • Crispy Chicken $16.50
  • Sweet Chilli Thai Chicken $17.50
  • Chicken with Black Pepper $17.50
  • Satay Chicken $17.50
  • Chicken Eggplant $18.50
  • Chicken & Shrimp with Vegetables $19.50
  • Moo Shu Chiken $17.50
  • Hot Spicy Chicken Meat $17.50
  • Mongolian Chicken $17.50
  • Chicken with Cashew Nuts $19.50
  • Chicken with pineapple $17.50
  • Chinese Vegetables with Chicken $18.50
DUCK DUCK
  • Roast Duck on Rice $12.50
  • Stir Fry Shredded Duk $17.50
  • Roasted Duck $19.50
  • One Course $60.00
SEAFOOD SEAFOOD
  • Fish Balls with Seasonal Vegetables $18.50
  • Lemon Fish $18.50
  • Sweet & Sauer Fish $18.50
  • Thai Style Fish $19.50
  • Sichuan Fish $19.50
  • Hot and Spicy Fish $19.50
  • Salt & Pepper King Prawn $22.50
  • King Prawns with Seasonal Vegetables $23.50
  • King Prawns & Black Bean Sauce $23.50
  • King Prawns with Cashew Nuts $25.50
  • Scallops with Seasonal Vegetables $22.50
  • Scallops in Black Bean Sauce $22.50
  • Scallops with Ginger Spring Onion $22.50
  • Scallop with Cashew Nuts $24.50
  • Sichuan Squid $19.50
  • Squid in Black Bean Sauce $19.50
  • Squid in Hot Pepper Sauce $19.50
EGG FU YUNG EGG FU YUNG
  • BBQ Pork Egg Fu Young $15.50
  • Chicken Egg Fu Yung $15.50
  • Shrimps Egg Fu Young $17.50
  • Combination Egg Fu Young $18.50
  • Seafood Egg Fu Young $22.50
BEAN CURD BEAN CURD
  • Bean Curd with Vegetables $15.50
  • Mapo To Fu $17.50
  • Bean Curd with Shrimps $18.50
  • Bean Curd in Oyster Sauce $15.50
VEGETARIAN VEGETARIAN
  • Vegetarian Fried Dumpling (10) $9.50
  • Egg Fried Rice $12.50
  • Vegetarian Chow Mien $12.50
  • Mix Vegetables $13.50
  • Mix Vegetables with Cashew Nuts $15.50
  • Braised Eggplant $16.50
  • Mix Vegetable Hot Pepper Sauce $15.50
  • Garlic Chinese Vegetable $15.50
  • Vegetarian Egg Fu Yung $15.50
  • Vegetarian Singapore Noodle $15.50
  • Vegetarian Mapo To Fu $15.50
  • Salt & Pepper Fresh Beans $18.50
  • Mixed Vegetables & To Fu $21.50
CLAY POT CLAY POT
  • Combination Bean Curd $18.50
  • Beef Brisket $16.50
  • Seafood With To Fu $23.50
  • Sichuan Eggplant $18.50
DESSERTS DESSERTS
  • Lychee Special $8.50
    • Vanilla Ice cream with lychees, tapioca pearls, jelly
  • Lychee and Ice Cream $6.50
    • Juicy tropical fruit with vanilla ice cream
  • Banana Fritter and Ice Cream $6.50
    • Fried banana served with vanilla ice cream and cinnamon
  • Chocolate Sundae $5.50
    • Vanilla ice cream and chocolate sauce

Nearby Sample Menus

  • Add chicken $4.00
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
  • Eggs $4.00
  • Add vanilla ice cream $2.00
  • Fries $4.00
  • Mushrooms $4.00
  • Hash browns $4.00
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Bavarian Rotisserie Chicken 28(Half)/35(Whole)
    • Braised red cabbage, potato salad, knödel, pickled veg & jus gras
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • The Haus Burger 22
    • Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
  • Garden Salad 7
  • Steamed Seasonal Veg 6
  • Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
  • Spaetzle
    • Sauteed German style pasta
  • Blue Cheese Mousse 15
    • Cranberry chutney, toasted walnuts, watercress & dark rye
  • Insalata $8.50
  • Tagliatelle alla Bolognese $25.50
    • Pasta ribbons with meat ragu sauce
  • Extra Bread $5.50
  • Agnello alla Griglia con Bietoli e Past $34.50
    • Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
  • Osso Bucco con Risotto Milanese $31.50
    • Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
  • Formaggi Misti con Frutta $26.00
    • Mixed Italian cheeses with fruit and bread
  • Torta di Mandorle e Chocolato $14.50
    • Almond and chocolate cake with vanilla gelato
  • Risotto al Funghi $24.50
    • Carnaroli rice with three types of mushroom and truffle oil
  • Pickled Shiitake $2.00
  • Nori $2.00
  • Slow Cooked Egg $1.50
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Tonkotsu $12.50
    • Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
  • Spring Onions $2.00
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
  • Chicken Karaage $4.50
  • Scrambled eggs on toast $8.40
  • Banana chocolate cake $3.90
  • Louise slice $3.90
  • Pies - each $4.90
    • Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
  • Passion fruit slice $4.90
  • Grilled chicken breast burger $17.90
    • Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
  • French toast $12.60
    • with grilled banana and maple syrup
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
  • MIX VEGETABLES PAKORA $7.00
    • fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
  • PRAWN PAKORA $11.00
    • prawns battered with chickpea flour then golden fried
  • WEST BENGAL PRAWN CURRY $17.00
    • prawns cooked with capsicum and fresh coconut milk
  • LACHHA PARANTHA $5.00
    • wholemeal flour bread-flaky layered baked on a hot plate
  • DELHI GOAT $16.00
    • goat meat cooked with onion, tomato and green coriander spices
  • PAPAD ROASTED $1.00
    • crispy lentil based pancake with taste of black pepper
  • MANGO CHUTNEY $4.00
    • crushed sweet mango chutney
  • CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
    • fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
  • Seafood $ 9.00
  • M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
  • A9 Summer Rolls with Chicken $7.50
  • Lamb $15.00
  • C7 Yellow Curry
  • E3 Roti $3.50
  • Chicken, Beef or Pork $14.00
  • V3 Tofu Isarn Salad (Larb) $13.00
  • Bacon & Eggs on Toast N/A
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Smoked Salmon & Eggs on Toast $14
  • Mince on Toast $13
    • Served with side of cheese
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • French Toast $14
    • with bacon, banana and maple syrup
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • Sweetcorn on the cob $9.00
  • Trade daily open sandwich $15.00
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
  • lunch mon - sat from 11.45am. Please see pdf for latest updates
  • Seared scallops with cauliflower puree & apple rocket salad $19.00
  • Earl Grey creme brulee $15.00
  • Braised pork belly with apple chutney & watercress $19.00
  • Blueberry and yoghurt loaf with vanilla poached berries $12
  • Eggs on toast any style $10
  • Hot apple and pomegranate juice $4
  • Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
  • Poached eggs, colcannonan and white pudding N/A
  • Deli kedgeree w potatoes smoked fish & poached egg $18
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
  • Sliced tomato, hummus + basil toast $10
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • -Chicken, Pork or Pork Ribs $22.00
  • ●Egg Foo Yong
  • -Tofu $18.00
  • Stir Fried Mixed Chilli Peppers with a choice of Beef, Chicken or Pork $20.00
  • -Prawns or Scallops $28.00
  • -Chicken / Beef or Pork $20.00
  • Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
  • Tea Flavoured Pork Ribs / Hot & Spicy Beef Tendon Casserole $24.00
  • Sorbet $3.50
    • extra scoop
  • Manuka Smoked Salmon $29.50
    • Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
  • Chicken Breast $28.50
    • Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
  • Sticky Date Pudding $16.50
    • A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
  • Fresh Fruit Bowl $15.00
    • Fresh seasonal fruit served with your yoghurt.
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Garlic Bread $5.50
  • Maple & Walnut $3.50
    • extra scoop
  • Avocado or mushroom $3.00
  • Scrambled Eggs & Bacon on Toast N/A
  • Thai Beef Salad $17.00
    • tender beef strips tossed w asian greens, crunchy noodles & cashews
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • Boiled Eggs $5.00
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Weekdays 7am-11am
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
Hong Kee Restaurant

Hong Kee Restaurant

location

Address

27/39 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043853390

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 10:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
27/39 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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