Istanbul Istanbul in Wellington Menu

LUNCH MENU LUNCH MENU
  • Mix Dip Plate
  • -Combination of dips served w bread $ 13.5
  • -Served w Gluten-free bread $ 16.5
  • Halloumi & Grape Salad* $ 12
    • Halloumi Cheese & grape salad w lemon olive oil
  • Mixed Platter for 2 $ 15.5
    • Sigara borek, falafels, peppers, dolma, hummus & bread
  • Sigara Borek $ 10.5
    • Filo rolls filled with mozzarella, feta & herbs served w yoghurt
  • Falafels* $ 9.5
    • Served w hummus & your choice of sauce
  • Dolma* $ 6
    • Vine leaves stuffed with rice & spices served w yoghurt
  • Potato Wedges $ 10
    • Served w cheese, sour cream & tomato sauce
  • Fries* $ 7
    • Served w aioli & tomato sauce
  • Soup
  • -Lentil Soup served w bread $ 11.5
  • -Smoked fish chowder served w bread $ 14.5
  • Flat Garlic Bread w Parmesan $ 5
  • Kebabs*
    • Flat yufka bread wrapped w lettuce, carrot, taboulih & your choice of sauces.
  • Your choice of:
  • Beef S $ 11 / L $ 13
  • Adana (Spicy Hot Beef) S $ 11 / L $ 13
  • Falafel S $ 10.5 / L $ 12.5
  • Chicken S $ 11 / L $ 13
  • Chicken & Falafel S $ 11 / L $ 13
  • Mixed (Chicken & Beef) S $ 11 / L $ 13
  • Lamb S $ 11.5 / L $ 13.5
  • S=Small/ L=Large
VEGETARIAN MAINS VEGETARIAN MAINS
  • Meze $ 19
    • Mixture of dips, falafel, sigara borek, halloumi, olives, dolma, salad & Turkish bread
  • Mixed Vegetarian $ 20
    • Sigara borek, falafels & halloumi cheese served on a fresh bed of salad w bread
  • Falafel Iskender* $ 18
    • Falafels served on rice w salad & bread
  • FalafeI Meal* $ 18
    • Falafels served on a fresh bed of salad w Turkish bread
  • Sigara Borek Meal $ 19
    • Sigara borek served on a fresh bed of salad w Turkish bread
  • Gourmet Falafel Burger $ 19
    • Turkish burger filled with a falafel patty, halloumi cheese, caramelized onions & salad . Served w fries & garlic aioli
  • Gluten Free* A wide range of our meals are available gluten-free. Please enquire with our friendly staff as we are more than happy to accommodate where possible. Please tell us about any allergies or intolerances.
CHILDREN'S MENU CHILDREN'S MENU
  • Chicken Burger $ 13
    • Turkish bread filled with chicken pattie, cheese, tomato, & salad. Served with fries and garlic aioli.
  • Chicken Shish* $ 12
    • Marinated chicken skewered and grill with rice and salad.
  • Mixed Iskender* $ 7.5
    • Chicken and Beef doner served with rice and salad
  • Chicken Iskender* $ 7.5
    • Chicken doner served with rice and salad.
  • Beef Iskender* $ 7.5
    • Beef doner served with rice and salad.
  • Potato Wedges $ 6
    • Wedges served with cheese, sour cream and tomato sauce
  • Fries* $ 4
    • Fries served with aioli and tomato sauce.
  • Tots Ice-Cream Sundae $ 5
    • Chocolate, Raspberry or Caramel. Served with 100&1000,s and marshmallows.

Nearby Sample Menus

Mr Go's (sample menu)
  • Taiwanese style steamed bun, house made with:
  • Chicken $9.00
    • Fried chicken, herb + peanut slaw, Sriracha garlic mayo
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Vietnamese Nuoc Cham dipping sauce (4)
  • Pork Belly $10.00
    • Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
  • Steamed Brown Rice [VE,GF] $3.00
    • Per bowl
  • Korean Fried Chicken Wings [GF] $13.00
    • Smokey Korean BBQ Sauce (10)
  • Ginger Fish [GF] $15.00
    • Market fish, ginger, garlic, spring onion
  • Kimchi Loaded Shoestring Fried [GF] $12.00
    • Bacon mayo, kimchi, spring onion
The Green Man (sample menu)
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • Market Fish $30.00
    • Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
  • Seafood Chowder $22.50
    • Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
  • Extra Shank $8.00
  • Bruschetta $19.00
    • Diced Tomato, Red Onion, Garlic, Feta and Basil
  • Sides n/a
    • Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
  • Lamb Shank $26.50
    • Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
  • Green Man Fried Chicken $16.00
    • Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
Enigma (sample menu)
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
  • Beef Stroganoff with Fresh Rice & Salad $16.00
  • Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
  • Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Salmon Penne with Capers, Spinach & Blue Cheese $16.00
  • Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
Long Xiang Chinese Restaurant (sample menu)
  • Beef and Vegetables Fried noodles or Ho Fun $9.50
  • Combination Meat and Vegetables Filed Noodle $13.80
  • Vegetable Fried Rice $9.50
  • Deep Fried Vegetarian Spring Rolls $5.50
  • Barbecue Pork Fried Rice $9.50
  • Deep Fried Spring Rolls $5.50
  • Combination Egg Fu Yong $14.80
  • Yeng Chow Fried Rice $10.50
Real Kebabs (sample menu)
  • Chicken $15.00
  • Falafel $10.00
  • Mixed $11.00
  • Chicken $9.00
  • Combo $4.00
    • With fries and can of drink
  • Lamb falafel $13.50
  • Mixed vegetable $10.00
  • Mixed meat $15.00
Kanteen (sample menu)
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Shoestring Fries aioli, katsup $6.00
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Egg $2.50
  • Hollandaise/aioli $1.50
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
Egmont Street Eatery (sample menu)
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Fish fingers, preserved lemon mayo $12.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Green peppercorn fried quail, lime $20.00
  • Smoked nuts, pepitas $6.00
  • - add line caught fish $25.00
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 3. ONION BHAJI $5.50
    • Onion ring dipped in spicy chickpea flour batter and deep fried.
  • 18. CHICKEN VINDALOO $14.50
    • This a Goanese style dish cooked with vinegar and spices.
  • 27. LAMB ROGHANJOSH $14.90
    • A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 78. MIXED GREEN SALAD $3.50
    • Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
  • 24. KADAHI CHICKEN $14.50
    • Chef's Delhi-cious Recipe
  • 9. FISH TIKKA $11.90
    • Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
  • 45. BOMBAY ALOO $13.90
    • Diced potato cooked with puree of leafy spinach and spices.
  • 74. MANGO LASSI $4.00
    • Yogurt and mango flavored smoothies makes people feel fresh and cool.
Gusto (sample menu)
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
  • Chicken Tenders and Chips $10.00
  • Gusto's Old Fashioned Fish Pie $5.50
  • Mama's Macaroni and Cheese $5.50
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Gusto's Pancakes $9.50
    • Maple syrup, mixed berries, cream
  • Mini Hot Dogs and Chips $8.00
The General Practitioner (sample menu)
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Sausage rolls $10
    • with tomato ketchup
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
Lady Luck Caravan (sample menu)
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Mince
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Mince & Cheese
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Steak & Creamy Mushroom
  • Vege Sammie $5.50
Mexican QBT (sample menu)
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Ceylon Hut (sample menu)
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • DF= dairy free, GF*= gluten free (options)
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
The Glasshouse Restaurant (sample menu)
  • Garden Salad $8.00
    • w House dressing
  • Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
    • w fresh tomato salsa
  • Sauteed Garlic Mushrooms $8.00
  • Sundried Tomato & Feta Arancini $18.00
    • w Capsicum Aioli
  • Bruschetta $13.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • The Smoked Bos Taurus Burger $25.00
    • Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
  • Blue Cheese Sauce $2.00
  • Wholegrain Mustard $2.00
The Mt. Vic Chippery (sample menu)
  • Moki $6.80
  • Asian Green Tea Noodle Salad $9.00
    • With cashew, crispy shallot, sesame seed, coconut, capsicum, cucumber, red onion and Thai lime dressing
  • Cranberry $1.50
  • Bluenose $12.40
  • Moon Fish $6.80
  • Alfonsino $9.50
  • Blue Warehou $5.50
    • Firm white fish with a medium fat content
  • Zelati Cioccolato Fondente Gelato $6.00
    • with premium select dark chocolate
Istanbul Istanbul

Istanbul Istanbul

location

Address

91 High Street North, Carterton, Wellington, 5713, New Zealand

phone

Phone

063797667

email

Email

cafe_istanbul@yahoo.co.nz

clock

Opened hours

11 AM to 2 PM, 4 PM to 9 PM (Tue-Thu), 11 AM to 9 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
91 High Street North, Carterton, Wellington, 5713, New Zealand
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