Jacks Bar & Restaurant in Otago Menu

Jacks Bar & Restaurant in Otago has no menu available, but can choose from many other options such as Garlic bread or Oak bread from Oak N Ferry. The Grand Cafe offers many options including 1 courses and M. San Souci Inn includes a wide range like During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed. or Pork Fillet (Monday). MAIN + SIDE and STEP ONE - CHOOSE YOUR MAIN: from . Herba Gourmet Ltd offers Kai Pizzas and CHICKEN.

Nearby Sample Menus

  • Cockadoodle Doo $12.90
    • Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
  • The Bulls Eye $18.50
    • Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
  • Sweet Julie $12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • The Morning Glory $10.00
    • With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & Ferg's tarragon mayonnaise.
  • Double Ferg w/cheese $15.00
    • Cheddar
  • Cockadoodle Oink $14.00
    • Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Large aioli $2.00
  • Little Lamby $12.50
    • Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
  • Organic Quinoa & Oat Porridge (vegan) $14.50
    • Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
  • South Island Angus Beef Burger $20.00
    • Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
  • Buttermilk & Buckwheat Pancakes $19.00
    • Grilled banana, date caramel, lemon & raspberry mascarpone
  • Halloumi $5.00
  • Eggs Benedict $18.50
    • Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
  • Hot Smoked Salmon $7.50
  • Bacon $7.00
  • Quinoa Bowl (gf, vegan) $18.00
    • Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
  • CHEESE ROLLS (V) 4 for $5.00
    • Comfort food at its finest. ($2.00 each)
  • Black Pudding $3.00
  • Sausage $3.00
  • Grilled Tomatoes $2.00
  • Fried Potatoes $2.00
  • VEGGIE GRILL (V) (VE) (GF) $17.50
    • Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
  • 2 Hash Browns $2.00
  • BEEF BURGER & CHIPS $18.50
    • Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
  • Rocket salad $13.00/$19.00
    • parmesan, pear, saporoso dressing.
  • Chocolate fondant $18.00
    • Cherry variations & sorbet.
  • Crayfish cocktail $42.00
    • marinated tomato, seared avocado, kimchi aioli.
  • Mushrooms, truffle butter. $10.00
  • JSH cured meats $36.00
    • proper pickles, forever evolving terrine, breads.
  • Wild shot vension $44.00
    • rocket puree, wagyu fat roast potatoes, beetroot .
  • Skillet Mac n Cheese w ham $10.00
  • Caesar salad $11/$19
    • baby cos, slow cooked egg, anchovy, classic dressing.
  • S= Single D = Double
  • Mushrooms on Toasted Ciabatta Bread $15.00
    • Baby mushrooms in creamy white wine sauce topped with streaky bacon
  • Buffalo Wings $15.90
    • Chicken Mini Drums served in our homemade BBQ sauce with blue cheese dip( optional)
  • -Add Eggs (each) $3.00
  • Crumbed Schnitzel $22.50
    • Served with Red Wine Gravy & Vegetables.
  • Prawn Twisters & Garlic Aioli Dipping Sauce $12.50
    • Prawn meat wrapped in Wonton paper & lightly deep fried.
  • Blue Cod Fillets M $26.50 / L $33.00
    • Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
  • Toast $2.00
  • Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33
  • Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
  • Three Berry Parfait $12
  • Pepperoni, mushroom, tomato, feta, kalamata olives, & basil $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Garlic Bread $7
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
  • Apple & Blackberry Crumble with Vanilla Bean IceCream $12
  • DUO OF CENTRAL OTAGO LAMB $39.00
    • grilled lamb cutlets & loin, lemon, mint & goji berry cous cous, gibbston spring vegetables, fresh tomato sauce, rosemary jus
  • FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
    • kalamata olives, cherry tomatoes, rocket, feta, balsamic
  • Garden salad $12.00
  • Slow cooked beetroot w/ walnuts $16.00
  • Buttered new potatoes w/ mint $12.00
  • AKAROA SALMON FILLET $37.00
    • asparagus spears, julienned carrot & leek, petite salad, asparagus velouté
  • ORGANIC HONEYCOMB $19.00
    • selection of seasonal fruits
  • GIBBSTON ASPARAGUS SPEARS $19.00
    • dried parma ham, hollandaise foam
  • Special Pizza 25
    • Please ask our waiter
  • Polenta chips 8.5
    • with truffle oil and aioli
  • Armando's Granola 12.5
    • with yoghurt and fruit compote Soy or almond milk available on request
  • Creamy Risotto 22
    • with zucchini, prawns, chorizo & sundried tomato
  • Seasonal Wedges 9.5
    • Chipotie mayo or Sweet chilli and cream cheese
  • 2 Bacon 4.5
  • Spinach 4.5
  • 3 Hot Cakes 18.5
    • with homemade fruit compote, Canadian maple syrup and vanilla cream cheese V
  • Custom Grill
    • Your choice: beef, lamb, chicken or prawns in a Soy & Teriyaki marinade
  • -3 meats $26.00
  • Scotch Fillet $32.50
    • 250gm scotch fillet steak, cooked to your liking served with scalloped potatoes, confit cherry tomatoes and creamed spinach topped with crispy onion rings & your choice of red wine jus or compound butter.
  • Pork Belly & Crackle $28.50
    • Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
  • Eggs Benedict $14.50
    • (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
  • Breads & Dips $12.00
    • An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
  • served from 5pm
  • served all day
  • Ca Chien Nuoc man $28.00
    • Deep fried fish steak with fish sauce
  • Scallop With Chilli $25.00
  • Tom rang Muoi $25.00
    • Salted prawn
  • Mi Xao $13.00
    • Fried Noodle Chicken, Beef, Pork
  • Heo Quay $18.50
    • Crispy Pork
  • CA RI GA $17.50
    • Green curry chicken
  • Bo Sa Ot $18.50
    • beef lemongrass and chilli
  • Canh Chua Viet nam $18.50
    • Vietnamese hot and sour soup
  • Mushroom Pate $13.50
  • Sirloin Steak $29.50
  • Breads & Spreads $14.50
  • -Add Traditional beef sausage $3.00
  • Mushroom & Port Pate $13.50
    • Craft’s own mushroom pate served with crostini’s.
  • Sole Paupiette / Chicken Breast $23.50
  • Breads & Spreads $14.50
    • Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
  • Sirloin Steak (GF) $29.50
    • 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
  • EASY TIGER SALAD (GF) $21.80
    • free range chicken rubbed in harissa spices with rocket, masculine, orange, red onion, cherry tomatoes and minted yoghurt
  • CLEVER TREVOR(GFO) $17.80
    • savoury mince served on ciabatta with a free range egg.
  • MAGIC CARPET $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Small Chips $4.80
  • GORGEOUS GEORGE (GF) (VO) $15.80
    • joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise.
  • KIDS MUESLI (V) $6.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple.
  • GORGEOUS GEORGE (GF) (VO) $17.00
    • substitute streaky bacon for cold smoked salmon(add spinach + 2.00)
  • PIKELETS( VO) $ 6.80
    • lemon and vanilla sugar.
  • Wedges $$11.00
  • Hawaiian
    • Premium ham, cheese, pineapple and oregano
  • Garlic Bread Small $7.00 / Large $ 10.00
  • Garlic and Mozzarella Bread $Small $8.50   Large  $12.00
  • Smoked Salmon
    • Hamill’s smoked salmon, capers, brie cheese, semi dried tomatoes with chopped onions, sour cream and flaked almonds
  • Extra Toppings $2.00 for the first topping, $1.00 for the second
    • Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
  • -Medium $22.50
  • Caesar Salad $13.5
  • FIORDLAND VENISON RAGOUT $31.50
    • w. fresh pappardelle pasta
  • HUNTED BOAR $27.50
    • pork cutlet w. a fennel seed & rock salt rub, slaw, herb rosti, parsnip puree & granny smith apple sauce
  • HOMEMADE VEGETABLE SAMOSAS & TAMARIND SAUCE $18.00
  • THE TROPHY $36.00
    • selection of cured meats, pickled vegetables, cheese, bread & spreads
  • THE DECOY $42.00
    • chef ’s selection of samples from the menu
  • BLACKENED FREE RANGE CHICKEN & QUINOA SALAD $19.00
    • w. beets, chili, herbs & candied chick peas
  • THE STALKER $28.00
    • rustic panko crumbed chicken schnitzel, jus, slaw & fries
  • POLENTA CHIPS & AÏOLI $8.50
  • Penne Pasta $16.50
    • -creamy mushroom & parmesan sauce, poached egg & truffle oil
  • -House-smoked salmon
  • Toast with your choice of preserves $6
  • French Toast or Waffles $16.50
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • Eggs Benedict $17.50
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • Eggs on toast ( 2 eggs served any way) $8
Jacks Bar & Restaurant

Jacks Bar & Restaurant

location

Address

21 Ramshaw Lane, Otago, Arrowtown, Otago, 9302, New Zealand

phone

Phone

0643408890

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Fusion , Gastropub , New Zealand , Pub Food , Seafood , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Ramshaw Lane, Otago, Arrowtown, Otago, 9302, New Zealand