Address
21 Ramshaw Lane, Otago, Arrowtown, Otago, 9302, New Zealand
Jacks Bar & Restaurant in Otago Menu
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Jacks Bar & Restaurant in Otago has no menu available, but can choose from many other options such as Garlic bread or Oak bread from Oak N Ferry. The Grand Cafe offers many options including 1 courses and M. San Souci Inn includes a wide range like During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed. or Pork Fillet (Monday). MAIN + SIDE and STEP ONE - CHOOSE YOUR MAIN: from . Herba Gourmet Ltd offers Kai Pizzas and CHICKEN.
Nearby Sample Menus
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Beef, Bacon, Beetroot $17.00
- 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce
- Wedges served with sour cream $9.50
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Cavalcade Ribeye $25.00
- Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
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Blue 'n' Gold $22.50
- Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
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Triple Star Pie $14.50
- Home made pie of the day served with fresh salad and golden fries
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"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
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The Ale House Loaf Half $7.50/Whole $13.00
- Locally baked Speight's bread. Hot delicious - garlic or plain
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Chicken Shamrock $17.50
- Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
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Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
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Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
- -Brunch: add bacon $3.00
- house made sandwich, see blackboard for today’s creation(gf) $20.00
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Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
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locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
-
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
- -Lunch: add fries $3.00
- Plain $3.00
- Nasi Goreng (Rice)
- Chicken
- Steak $6.50
- Combination
- Chicken Cordon Bleu $4.50
- Pork
- Meat Pattie $2.50
- Chicken and Vegetables $9.00
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Satay Burger or Beef Roll $4.00
- Grilled marinated beef satay in a bun with salad and peanut sauce
- Combination Ka Lau $7.00
- Squid and Vegetables $10.00
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Supreme Satay $7.00
- Marinated beef stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
- Seafood Chow Mein $10.00
- Seafood and Vegetables $10.00
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Satay Sauce with Rice on Noodles $4.00
- Steamed rice or noodles topped with our special peanut sauce
- Gluten Free Bun $2
-
Benny $10
- Bacon, Free-range Egg, BBQ Sauce
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Hot Mac $13
- Beef, Swiss Cheese, Jalapenos
-
Sauces $1
- Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
-
Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
- Extra Pattie $6
-
Blat $10
- Bacon, Avocado, BBQ Sauce
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Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
- Deep Fried Pork Spare Ribs with garlic $18.00
- Sichuan Style Thin slice Pork $9.00
- Sweet and Sour Chicken with Pineapple $15.00
- Chicken in Black Bean Sauce $16.00
- Beef with Black Pepper Sauce $16.00
- Honey chicken wings $6.00
- Dessert
- Chicken Egg FOO YONG
-
ROCKET
- fennel salad
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EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
-
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
- Kransky/smoked salmon/bacon $4.50
- Toast/ hashbrowns/tomato/mushrooms $2.50
-
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
-
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
- KIDS MENU AVAILABLE
- Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
- Tandoori Roti - Unleavened wholemeal bread $2.50
- Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
- -sweet chilli sauce extra $1.50
- Wedges with sour cream $6.40
- Toasted rolls, cheese, corn, savoury mince $2.50
- Corn and bacon chowder $9.00
- -1/2 meal $10.80
- all available as takeaways
- Tarts, flans, etc $5.80
-
Toasted sandwiches $4.10
- Each fillin $0.9
- Toasted Sandwiches N/A
-
Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
- Sandwiches N/A
-
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
- Pies & Savouries N/A
- Soup N/A
-
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
- Delicious Homemade Scones, Muffins and Cakes N/A
- Pasteles Mushroom and Chesse $5.00
-
Beef M $10.90 L $13.50
- Prime local beef, slow cooked with latin spices
-
Queso $5.00
- The kids favourite with mozzarella cheese
-
Vegetarian $14.00
- Veggies of the day sautéed with oregano and olive oil
- Pasteles Chesse and Oregano $5.00
-
Peruvian Inca Kola $4.50
- The golden kola
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Pernil $10.00
- Slow roasted pork belly
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Reina Pepeada $10.00
- Roast chicken & avocado
-
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
-
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
-
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
-
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
-
Edamame $7.00
- Steamed soy beans served with soy sauce
-
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
-
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
-
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
- Salt & pepper squid $22
- Beef with Black Pepper Chow Mein (Large)
- Stir Fried beef with mushroom $18
- Stir Fried beef in satay sauce $17
- Stir Fried Chicken gristle with ginger $18
- Fried Tofu with black pepper sauce served on a hot plate (Large)
- Price: $144 (or $18 per person)
- Stir Fried green beans and mixed vegetables (Large)
-
The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
-
Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
-
Eggs on Toast $12.50
- Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
-
Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
-
Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
-
The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
-
Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
-
Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
- -TOMATO
-
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
-
SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
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AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
- -Aioli, Hollandaise $2.00
- -KRANKSY
-
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
- -BACON
Jacks Bar & Restaurant
Phone
0643408890
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , European , Fusion , Gastropub , New Zealand , Pub Food , Seafood , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Lunch , Accepts Discover , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar