Address
246 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
K-Zone in Wellington Menu
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MAIN- Black Pepper Beef $15.00
- Beef and Black Bean Sauce $15.00
- Mapo Tofu $15.00
- Tofu and Vegetables $15.00
- Sweet & Sour Pork $16.00
- Chicken and Cashew Nuts $16.00
- Kung Pao Chicken $16.00
- Beef With Ginger & Spring Onions $16.00
- Vegetable Fried Rice $12.00
- Vegetable Fried Noodles $12.00
- Chicken/Beef/BBQ Pork Fried Rice $14.00
- Chicken/Beef/BBQ Pork Fried Noodles $14.00
- Young Chow Fried Rice $14.00
- Singaporean Fried Vermicelli $16.00
- Beef Fried Ho Fun $16.00
SNACKS- Salt and Pepper Chicken Cartilage $15.00
- Marinated Beef Slices $12.00
- Deep Fried Spring Rolls $6.00
- Deep Fried Wontons $6.00
- Deep Fried Tofu $6.00
- Shoestring Fries $6.00
- Edamame Beans $6.00
- Peanuts $6.00
- Deep Fried Chicken Wings $8.00
- Deep Fried Chicken Nuggets $8.00
- Deep Fried Squid Tentacles $8.00
- Kumara Chips $8.00
- Prawn Twisters $10.00
- Takoyaki Balls $10.00
- Hot & Spicy Shredded Potato $10.00
- Cucumber with Wasabi Dip $10.00
- Pickled Garlic Cucumber $10.00
- Curry Fish Balls $10.00
- Salt and Pepper Squid $12.00
- Marinated Duck Feet and Wing $12.00
- Hot and Spicy Tripe $12.00
- Salt and Pepper Duck Chins $15.00
- Hot and Spicy Beef Slices and Tripe $15.00
- Combination Deep Fried Platter $20.00
- Combination Cold Dish Platter $20.00
Nearby Sample Menus
-
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
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Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
-
200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
-
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
-
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
- Apple & Blueberry Pie $10.00
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Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
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Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
- Bowl of fries and an asahi $12
-
Hot Wings $12
- w/ ranch dressing
-
Sticky Pork Ribs $12
- w/ BBQ sauce
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
- -Stir Fried Beef With Canton Style Scramble Egg $12.5
- -Beef Brisket $10.5
-
Pork Mince Sauce with Noodles $11.5
- -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
- -Chicken $10.5
- Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
- -Seafood $13.5
- Stir Fried Flat Rice noodle with Beef $11.5
- Singapore fried Rice Noodle With Chicken And Prawns $13.5
-
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries
-
Steak Sandwich $19.00
- Sirloin steak strips, served with onion jam, summer greens, aioli and fries
-
Mini Pizza $10.00
- Choose your favourite from the pizza menu
-
Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
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Garlic Bread $6.00
- Perfect starter to compliment any meal
-
Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
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Hawaiian $17.00
- Ham, bacon and pineapple
- See our board for delicious daily specials. $10.00
-
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
-
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Four Kings Platter $35.00
- Chef's selection from our snacks menu.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
- Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
- Bacon N/A
-
Smoked salmon & avocado from $7.90
- croutons, dill
- Streaky bacon $3.00
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Lemon herb chicken from $7.90
- sundried tomatoes, crispy noodles, cucumber, thyme
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The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
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Mexicano from $7.20
- chilli beans, avocado, cheese, capsicum
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BLAT $8.90/$9.90/$9.90/$8.90
- bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
- Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
- Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
- Fried bread, bacon, eggs and marty sauce open sandwich $10.50
- Ham and mozzarella $12.00
- Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
- Ridiculously sticky pork ribs $10.50
- Paleo pantry gluten free bread $3.00
- Beer-battered with tartare sauce (each) $4.50
- Grilled ciabatta with garlic and herb butter $7.50
- Manuka smoked fish cakes $11.00
- Antipasti platter with cured meats and cheese $30.00
- Organic salad with marinated beetroot, orange and roasted walnuts $12.00
- Roasted new potatoes with aioli $9.00
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Verdura della Sera Vegetable dish of the evening $8.5
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Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
- All Pasta & Gnocchi are made fresh in house $N/A
-
Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
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Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
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Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
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Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
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Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
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Los Pollos Hermanos $20
- Grilled w/ Deep Fried jalapenos - Bacon -Cos - Aioli - Harissa Relish - Pickles -Red Onion
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Mushroom Melt $21
- Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
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Halloumi and Chickpea $16/ $4
- Mixed Greens - Grilled Halloumi - Chickpeas Tomato - Red Onion - Chilli Lime / Add grilled chicken for
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Spicy Chipotle Burger $20
- Cos - Aioli - Chipotle - Chorizo - Jalapenos - Pickles - Red Onion
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Nachos $14
- Spicy Bean
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Thick as a Brick $16
- BBQ Shredded Chicken - Colby - pickles
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Curly Fries $4
- Served with Aiolis
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54 - 46 $19
- Ham - Mushrooms - Onion - Olives Rosemary
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Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
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Beef & Bacon Burger $17.50
- House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
- Free Range Omlette $17.50
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MEXICAN OMELETTE $17.50
- Served with homemade salsa
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Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
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Fries $7.50
- Served with aioli and tomato sauce
- -With spinach $14.50
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Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
- Meat sub of the day $8.00
- Cocoa crumbed, frozen orange curd, white chocolate yoghurt $12.00
- Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
- House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
- Iceberg, almond, blue cheese dressing (gf,veg) $9.00
- Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) $18.00
- Cheese on toast $7.00
- Toast, natural preserve (nf,veg) $8.00
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
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Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
- Wedges $5.5
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Pork belly $27.0
- gourmet potatoes, asian mango dressing & green coconut chutney
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Beer battered tarakihi & chips $26.0
- coleslaw, tartare sauce & lemon wedge
- Bacon, breakfast sausage or eggs (2) $4.0
- Vegetables $4.5
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Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
- Weekdays 7am-11am
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
K-Zone
Phone
043849820
Opened hours
Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 6:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Venue for Hire , Private Dining , Cash , Nightlife , Seating , Karaoke , Cards accepted , Dinner , Outdoor Seating , Full Bar
246 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus