K-Zone in Wellington Menu

MAIN MAIN
  • Black Pepper Beef $15.00
  • Beef and Black Bean Sauce $15.00
  • Mapo Tofu $15.00
  • Tofu and Vegetables $15.00
  • Sweet & Sour Pork $16.00
  • Chicken and Cashew Nuts $16.00
  • Kung Pao Chicken $16.00
  • Beef With Ginger & Spring Onions $16.00
  • Vegetable Fried Rice $12.00
  • Vegetable Fried Noodles $12.00
  • Chicken/Beef/BBQ Pork Fried Rice $14.00
  • Chicken/Beef/BBQ Pork Fried Noodles $14.00
  • Young Chow Fried Rice $14.00
  • Singaporean Fried Vermicelli $16.00
  • Beef Fried Ho Fun $16.00
SNACKS SNACKS
  • Salt and Pepper Chicken Cartilage $15.00
  • Marinated Beef Slices $12.00
  • Deep Fried Spring Rolls $6.00
  • Deep Fried Wontons $6.00
  • Deep Fried Tofu $6.00
  • Shoestring Fries $6.00
  • Edamame Beans $6.00
  • Peanuts $6.00
  • Deep Fried Chicken Wings $8.00
  • Deep Fried Chicken Nuggets $8.00
  • Deep Fried Squid Tentacles $8.00
  • Kumara Chips $8.00
  • Prawn Twisters $10.00
  • Takoyaki Balls $10.00
  • Hot & Spicy Shredded Potato $10.00
  • Cucumber with Wasabi Dip $10.00
  • Pickled Garlic Cucumber $10.00
  • Curry Fish Balls $10.00
  • Salt and Pepper Squid $12.00
  • Marinated Duck Feet and Wing $12.00
  • Hot and Spicy Tripe $12.00
  • Salt and Pepper Duck Chins $15.00
  • Hot and Spicy Beef Slices and Tripe $15.00
  • Combination Deep Fried Platter $20.00
  • Combination Cold Dish Platter $20.00

Nearby Sample Menus

  • Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
  • Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5
  • Risotto Sweetcorn, courgette basil & parmesan risotto $19.5 or $27
  • Scottish shortbread & glass of jura10 year old single malt whisky $16
  • ‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
  • Orange granola $13
    • cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
  • Porridge $14
    • with elderflower strawberries, blueberries & oat crumble
  • Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
  • Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
  • Tong Choy / Mixed Vegetables $15.00
  • Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
  • Hong Kong Style Beef Fried Wide Rice Noodle / Shanghai Fried Thick Noodle (pork & shrimp) $11.90
  • Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
  • Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
  • Crispy Chicken Knuckles with Salted Spices $9.90
  • Crispy Tasty Chicken Fillet $11.00
  • Edamame $7
    • steamed soybeans, lightly salted
  • Vegetable Maki 6pcs $10.50
  • Okonomiyaki $9
    • pan fried vegetable pancake, egg, bonito flakes
  • Tuna Maki (Raw) 6pcs $12
  • Sashimi Set 12pcs $24
    • assorted sashimi
  • Shrimp Roe 2pcs $6
    • roe sushi
  • Bento Set B (Vegetarian) $23.50
    • vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
  • Tuna 2pcs $6
    • raw tuna sushi
  • CRUMBED FISH $3.50
  • CHICKEN $12.50
  • PORK $10.00
  • SHRIMP $11.00
  • PORK $12.50
  • PINEAPPLE, EGG, TOMATO $1.00
  • CHICKEN $10.00
  • STEAK TOMATO $11.00
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Gluten Free Burger Buns Available $2.00
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Gluten Free Bases Available $2.00
  • Thai Curry Chicken $10.50
    • Chow Mein
  • Sambal Chicken $10.50
    • Chow Mein or Fried Rice
  • Black Bean Fish $14.00
    • On Noodles or Steamed Rice
  • Pineapple Fritter $1.80
  • Traditional Fried Rice $10.50
    • Beef /Pork /Chicken
  • Chinese Pork bun $2.50
  • Curry Roll (Homemade) $2.50
  • Thick Rice Noodles (Hofen) $11.50
    • Roast Pork Or beef
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Polenta Parmesan chips with black truffle mayo $8.5
  • Capra & Prosciutto $24
    • Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
  • Pane della Casa con Aglio e Rosmarino $9
    • House made Flat Bread with Garlic, Rosemary & Sea Salt
  • Pesce della Sera $34
    • Pan fried Fish of the day
  • Margherita $20
    • The Classic Tomato, Basil & Fresh Mozzarella
  • Tiramisu $13
    • Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
  • Ravioli della sera $18
    • House made ravioli of the evening
  • Bombe di Fratelli $15
    • Italian donuts with limoncello gelato and pistachio and chocolate sauce
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Side dish of the day
  • Ginger Spring Onion Beef $9.50
  • Honey Chicken $10.00
  • Sweet & Sour $10.00
  • Combination Seafood & Vegetables $11.00
  • Dumplings 1/2 Doz $5.00
  • Combination Meat $9.50
  • Singapore Style $9.50
  • Squid Black Bean Sauce $11.00
  • Toasted Croissant with Tomato & Cheese $7.00
  • 5 Grain Toast with Avocado & Salsa $11.00
  • 5 Grain Toast with Avocado, Bacon & Salsa $14.00
  • Eggs $12.50
    • omelette with cheese & herbs
  • Bagel with Cream Cheese & Jam $8.00
  • Porridge with Brown Sugar & Milk $10.50
  • French Toast with Banana & Maple Syrup $12.50
  • Eggs Benedict $17.00
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • of bread $50 extra persuce
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
  • Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
  • Steak & Creamy Mushroom
  • Vege Sammie $5.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Mince & Cheese
  • Mince
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • QUICHE $5.20
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • STEAK & MUSHROOM
    • Whole mushrooms on top of prime steak
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • SMALL $4.20
  • SAVOURIES $1.60
K-Zone

K-Zone

location

Address

246 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043849820

email

Email

None

clock

Opened hours

Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 6:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Venue for Hire ,  Private Dining ,  Cash ,  Nightlife ,  Seating ,  Karaoke ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
246 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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