Address
356 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Karori Park Fish & Chips in Wellington Menu
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BURGERS (HOMEMADE PATTY)- Hamburger $3.90
- Cheese Burger $4.70
- Egg Burger $4.70
- Pineapple Burger $4.70
- Hawaiian Burger $5.20
- Vegetarian Burger $5.00
- Fish Burger $5.00
- Bacon Burger $5.20
- Bacon & Egg Burger $6.00
- Steak Burger $5.40
- Steak & Egg Burger $6.20
- Chicken (Grilled) Burger $5.40
- Super burger $8.40
- Extras tor Burgers
- Pineapple, Cheese, Egg $0.90
- bacon, meat patty $1.50
CRISPY CHICKEN- Whole Chicken $21.00
- 1/2 Chicken $10.50
- 1/4 Chicken $5.50
DESSERTS- Banana Fritter (cinnamon sugar) $2.30
- Donut (cinnamon sugar) $1.60
ROLLS- Steak Roll $2.80
- Spring Roll $2.50
- Curry Roll $2.50
- Vegetarian Roll $2.50
SEAFOOD- Mussel $1.20
- Scallop $2.10
- Crab Stick $1.60
- Squid Ring $1.00
- Bluff Oyster $2.80
FRITTERS- Pineapple Fritter $1.80
- Potato Fritter $0.90
- Paua Fritter $2.50
- Corn Fritter $2.60
- Bacon Fritter $2.50
- Real Paua Fritter $6.00
- Seafood Fritter $3.50
HOMEMADE- Meat Patty $2.30
- Fish Cake $2.30
- Dimsim $1.30
- Won Ton $0.90
- Coleslaw (Punnet) $3.50
MAIN MENU- Fish(Deepsea Cod, Warehou) $3.00
- Crumbed Fish(Deepsea Cod, Warehou) $3.50
- Tarakihi Fish(Crumbed or Battered) $4.50
- Chips (Per Scoop) $3.00
- Wedges(Seasoned) $5.00
- Kumara Chips $5.00
- Hash Brown $1.20
- Hot Dog $2.30
- Waffle dog $3.00
- Sausage $2.30
- corn on the Cob $3.30
- Uniwi $0.70
- Chicken Nugget $0.90
- Lasagne $3.00
- Samosa (Vegetarian) $3.00
MEALS- with chips, coleslaw, sauce & lemon
- Battered Fillet (1 Fillet) $13.00
- Crumbed Fillet (1 Fillet) $13.00
- Scallop (6 Scallop) $14.80
- Oyster (6 Oyster) $19.80
- 1/4 Chicken $8.50
FISH FILLET- crumbed,battered or grilled
- Tarakihi $8.50
- Warehou $8.50
- Groper $9.00
FAMILY PACKS-
P1 $14.50
- 2 Fish, 4 Mussels, 4 Potato Fritter, Chips
-
P2 $14.50
- 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
-
P3 $22.00
- 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
-
P4 $33.00
- 5 Fish, 5 Hotdogs, 5 Potato Fritter, 2 Chips
-
P5 $24.50
- 7 Fish, 2 Chips
-
P6 $35.00
- 10 Fish, 3 Chips
Nearby Sample Menus
-
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
-
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
-
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
-
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
-
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
-
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
-
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
-
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
- Spinach $4.00
-
Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
- Add bacon $4.00
-
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
-
KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
- Tomato $4.00
-
Thai style chicken $16.00
- soft herbs & nam jim dressing
- Mushrooms $4.00
- A large bowl of paprika & salt dusted fries with aioli $9
-
Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
-
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
- Mussel escabeche $4.5 each
-
Rulo de cabra $9.5
- soft, goat
- Beef tartare, mojo rojo picon $5 each
- A platter of the above $22.5
- Goat's cheese & honey $12.5 / five puffs
-
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
-
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
- Japanese pickles $2.00
-
Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
-
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
-
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
- Mini ice cream $3.50
-
Mini grilled chicken noodles $9.00
- Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
- Tarakihi Fillet $ 9.40
- Minimum Oysters 3 $ 8.00
- Fillet Crumbed/Battered $ 7.60
- Potato & Veg Roll $ 2.80
- Sausage $ 2.40
- Meat Patty $ 2.40
- 5 Fish, 2 Chips $ 18.10
- Crab Stick $ 2.00
- Rhubarb & cream trifle with champagne & custard 15
- Two kinds of cheese with accompaniments 18
- Buttermilk fried chicken with Moroccan chermoula mayo 12
- Hot doughboy with lemon curd & blueberry sauce 2
- Spanish fried potatoes with garlic & tomato mojo picon 8
- Griddled Brussel sprouts with maple & roasted macadamia 8
- Lamb kofta with spiced eggplant & house made sour cream 14
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
-
Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
-
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
-
Ploughman’s Platter $55
- freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
-
Fries $9
- with hefeweizen aioli and tomato sauce.
-
Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
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Sticky Date Cake $10
- Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
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Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella
-
Beef Salad $21
- chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
-
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
-
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
-
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
-
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
- Selection of two cheeses $ 29.00
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
-
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
-
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
- SNACK: $8.00
- SURRENDER TO HELL'S DAMNED GOOD AFTER-DINNER DELICACIES
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PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
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MISCHIEF
- CHICKEN, CABANOSSI, ONIONS, GARLIC, CHILLI, TOMATOES, CAJUN HERBS & CAPSICUM. OPTIONAL: KALAMATA OLIVE. SEE CHILLI GUIDE.
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PRIDE
- ONIONS, MUSHROOMS, CAPSICUM, TOMATOES & PINEAPPLE, OPTIONAL: KALAMATA OLIVES, GARLIC & JALAPENO PEPPERS
- WE OFFER A GLUTEN FREE ORIGINAL BASE OPTION.
-
GREEN DEMON $9.50
- CREAMY BASIL SAUCE WITH ROASTED GARLIC, MUSHROOMS & PARMESAN. OPTIONAL: SUNDRIED TOMATOES & BLUE CHEESE
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QUORN TENDERS $8.00
- 8 OVEN BAKED TENDERS & DIP
-
Eggs Florentine $14.00
- Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
- -Kids $3.00
- -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
-
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
-
Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
-
B. L.A.T $14.00
- Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
- Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
- -Extra Spread $0.50
-
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
-
Curly Fries $8.00
- Served with aioli and tomato sauce.
-
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
-
Eggs $9.00
- Any style- served with toast and tomato relish.
- Available from 7:30am to 2:00pm
-
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
-
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
-
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
- Udon Noodle Soup $6.00
-
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
-
BRAISED PORK
- braised pork, cucumber, herbs, pickle
- Satay $1.70
-
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
- Summer Roll $2.50
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HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
- Roti $0.60
- Turkey N/A
- Cucumber N/A
- Italian Dressing N/A
- Pork Riblet N/A
- Avocado Toasties N/A
- Natural Swiss N/A
- Ham N/A
- Chicken & Bacon Ranch Melt N/A
- Cheese & crackers $18.00
- Onion fried farro, swiss chard, wood grilled scapes, mushroom, kale (df,nf,veg) $15.00
- Black pudding $5.00
- Toast, natural preserve (nf,veg) $8.00
- Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
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Breso burger $18.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries
- Whole lamb shoulder, salsa verder (df,gf,nf) $80.00
- House baked spicy beans $5.00
- Toasted ciabatta with salmon cream cheese dip $8.50
- Seasonal soup with fresh bread $12.50
- Toast and spreads $8.00
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Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
- Side
- Hollandaise $2.00
- Chicken and sundried tomato cheese croquettes $11.50
-
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Karori Park Fish & Chips
Phone
044769089
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 4:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating , Dinner , Cash only
356 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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