Kazu - Yakitori Bar in Wellington Menu

LUNCH MENU LUNCH MENU
  • -Rice / Miso $2.00
  • ●Side Dishes
  • ●Extra Noodles
  • -Veggie Tempura (V) $4.20
  • -Takoyaki $5.50
  • -Chicken Karaage $10.00
  • -Seaweed / Edamame (V) $5.50
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • ●Topping
  • -Egg $2.00
  • -Vegetable $3.00
  • -Chicken / Chashu $4.00
  • -Mixed Tempura $7.50
  • ●Tonkotsu Ramen
  • -Tonkotsu Ramen $10.80
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • ●Black Tonkotsu with Garlic Oil
  • -Black Tonkotsu $10.80
  • -Black Chicken / Black Chashu $12.80
  • ●Tonkotsu Red with Chilli Oil
  • -Red Tonkotsu $10.80
  • -Red Chicken / Red Chashu $12.80
  • ●Original Ramen
  • -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
  • -Soy Ramen $10.80
  • ●Udon
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Prawn Tempura Udon $12.80
  • ●Fried Noodles
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • -Veggie Yakisoba (V) $9.80
  • -Large Serving / Second Serving $2.00
  • Japanese Pan Fried Gyoza $8.00
  • ●Donburi Rice
  • -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • ●Hot Pot Rice
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • ●Japanese Curry
  • -Plain Curry $9.80
  • -Crumbed Chicken Katsu Curry $13.80
  • ●Sushi & Sashimi
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • ●Crumbed Skewers
  • -Cheese / Chicken $3.20
  • -Mushroom (V) $3.00
  • -Pork $3.50
  • -Salmon $5.00
  • -Steamed Pork Gyoza $6.00
  • -Japanese Pan Fried Gyoza $8.00
  • V=vegetarian

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Fried Brussels sprouts, cauliflower $12.00
  • Sandwich $12.00
    • Mushroom, goats cheese, sunflower pesto, rocket
  • Taleggio, quince, pickles, crackers $16.00
  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Egg & toast $10.00
    • Scrambled, slow, fried
  • Cornbread, house beans , avocado, rocket, herb crema $16.00
  • Loaded shoestring fries, pork, miso gravy, cheese $16.00
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
Denny's (sample menu)
  • Chicken Melt $14.50
    • Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
  • Lamb Steak $27.00
    • Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of potatoes or French fries
  • Junior Milk $1.60
  • Honey Chicken $21.50
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or french fries
  • Sausages (3) $3.80
  • Junior Hot Dog $6.00
    • Served with curly fries
  • Bacon (3) $4.30
  • Junior Fettuccini Carbonara $7.00
    • Fettuccini noodles topped with Carbonara sauce and served with garlic roll
The Hangar (sample menu)
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Beef Burger $19.00
    • Add GF $2
  • Egg $3.50
  • Steel Cut Oats $13.00
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Seared Salmon (GF) $19.00
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • GF= Gluten Free
Great India (sample menu)
  • Aloo Gobi $15.50
    • Delicious potatoes and cauliflower cooked with dry ground spices
  • Tofia E Noor $12.50
    • Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
  • Bhuna Josh $18.50
    • Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
  • Lamb Vindaloo $18.50
    • Lamb curry with potatoes, very hot.
  • RoginiNaan $7.50
    • Large leavened bread, richly topped with yolk of egg.
  • Saag Aloo $15.50
    • Potatoes cooked with ground spices and spinach
  • Mango Chicken $22.00
    • Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
  • Delux Mix Entée Selection per head $14.50
    • Available upon request
Cafe Laz (sample menu)
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
  • Chicken & Falafel $ 11.00
  • Lamb & Falafel (Small/Large) $ 9.50/$11.00
  • Optional
  • Falafel $ 9.50
  • Beetroot $ 4.50
  • Mixed Salad $ 11.00
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
Bethel Woods (sample menu)
  • -Choose your salad
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Extra swap fries for salad for $3
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
Thai Lagoon (sample menu)
  • N2 SOY SAUCE NOODLE (PAD SI EW)
    • Fried rice noodle with egg and vegetables in soy sauce
  • C4 MASSAMAN CURRY (LAMB, BEEF)
    • Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk
  • C7 PANANG CURRY
    • Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves
  • M1 CASHEW NUT
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
  • CHILLI $2.00
  • VEGETABLE $2.50
  • Y1 LARB GAI (Chicken) $14.50
    • Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing
  • N6 EGG NOODLE
    • Fried egg noodle with your choice of meat and seasonal vegetables
Poneke Mojo Cafe (sample menu)
  • Add a fried egg $10.50
  • 1 cheese $10.00
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Beer-battered with tartare sauce (each) $4.50
  • Ridiculously sticky pork ribs $10.50
Bento Bowl by St Pierre's (sample menu)
  • Regular Combo $15.10
  • Tempura Vegetable Soba Standard $9.50
  • Tempura Prawn Soba Standard $12.50
  • Sukiyaki Chicken Bowl
  • Large Combo $15.60
  • Vegetable Kakiage Udon Standard $9.50
  • Katsu Curry
  • Tempura Vegetable & Crumbed Prawn Bowl
Ministry Of Food Bar & Kitchen (sample menu)
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • Roast tomato $4.00
  • Fries & sauce $8.00
    • with sambal or aioli
  • Eggs Florentine $17.00
    • with spinach & hollandaise
  • Ham and Mushroom $21.50
    • ham mushroom, mozzarella olives, oregano & rocket
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • Bacon Butty $13.00
    • with hollandaise
  • Soup of the day $13.50
    • with bread
Huckle & Co. (sample menu)
  • -Tomato *$2 each
  • ●Crumbed fish $15.00
  • ●Grilled fish $17.00
  • -Full $4.40
  • - Fillet $9.00
  • -Fillet $21.00
  • Mussels $1.00
  • Crumbed Prawn ( 4 ) $5.80
Karori Cafe on the Square (sample menu)
  • Club Sandwich $16.00
    • Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
  • Option: Gluten Free Bread $2.00
  • -Extra for Additional fillings. $2.00
  • Toasted Bagel With Spreads $6.00
    • Served with any 2 spreads-Butter^lam,Cream Cheese
  • -Option: multigrain/White/Sourdough With strip bacon and balsamic tomato
  • -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
  • -Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
  • Ice Cream- Kaffee eis
The Balti House (sample menu)
  • Chicken Tikka Masala $14.50
    • Boneless chicken tikkas in a medium spiced gravy with sliced onions.
  • Mango Chicken $14.50
    • Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
  • Chicken & Broccoli $12.00
    • Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Lamb Saag $10.00
    • Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
  • Balti Chicken Wings $7.00
    • Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.
  • Garlic Naan $3.50
  • Prawn Malbari $19.00
    • Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.
Crazy Rabbit Cafe (sample menu)
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Hong's Cooking Takeaway (sample menu)
  • Chicken satay burger $5.20
  • Battered mushroom $1.00
  • Sweet and sour battered pork $12.00
  • Mongolian Lamb $20.00
  • Sweet and sour chicken $12.00
  • Seafood fried rice $14.00
  • Bacon burger $4.50
  • Pan- fired barbeque pork-belly $17.00
Kazu - Yakitori Bar

Kazu - Yakitori Bar

location

Address

43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048024868

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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