Kazu - Yakitori Bar in Wellington Menu

LUNCH MENU LUNCH MENU
  • -Rice / Miso $2.00
  • ●Side Dishes
  • ●Extra Noodles
  • -Veggie Tempura (V) $4.20
  • -Takoyaki $5.50
  • -Chicken Karaage $10.00
  • -Seaweed / Edamame (V) $5.50
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • ●Topping
  • -Egg $2.00
  • -Vegetable $3.00
  • -Chicken / Chashu $4.00
  • -Mixed Tempura $7.50
  • ●Tonkotsu Ramen
  • -Tonkotsu Ramen $10.80
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • ●Black Tonkotsu with Garlic Oil
  • -Black Tonkotsu $10.80
  • -Black Chicken / Black Chashu $12.80
  • ●Tonkotsu Red with Chilli Oil
  • -Red Tonkotsu $10.80
  • -Red Chicken / Red Chashu $12.80
  • ●Original Ramen
  • -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
  • -Soy Ramen $10.80
  • ●Udon
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Prawn Tempura Udon $12.80
  • ●Fried Noodles
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • -Veggie Yakisoba (V) $9.80
  • -Large Serving / Second Serving $2.00
  • Japanese Pan Fried Gyoza $8.00
  • ●Donburi Rice
  • -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • ●Hot Pot Rice
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • ●Japanese Curry
  • -Plain Curry $9.80
  • -Crumbed Chicken Katsu Curry $13.80
  • ●Sushi & Sashimi
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • ●Crumbed Skewers
  • -Cheese / Chicken $3.20
  • -Mushroom (V) $3.00
  • -Pork $3.50
  • -Salmon $5.00
  • -Steamed Pork Gyoza $6.00
  • -Japanese Pan Fried Gyoza $8.00
  • V=vegetarian

Nearby Sample Menus

Taste of India (sample menu)
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • VEGETABLES KORMA $12.50
    • vegetables in a rich almond or cashew sauce
  • MANGO/ MIXED PICKLE $1.00
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
J J Murphy & Co (sample menu)
  • Soup of the Day $10.50
    • Changes daily; served with bread
  • Choose From: $9.00
  • Chicken Licken $21.00
    • Apricot chicken, mushroom, capsicum
  • Nachos
    • all topped with melted cheese, guacamole & sour cream Chilli Beef or Chilli bean mix $16.50
  • Meat Lovers $21.00
    • Diced Ham, marinated chicken, beef mince, onions, mushrooms and BBQ sauce
  • Irish Style Fish Cakes
  • Murphy's Bangers and Mash
    • Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
  • Bacon & Egg Pie $15.50
    • An oldie but a goodie
Wendy's (sample menu)
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • L $4.80
  • M $3.40
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
The Larder (sample menu)
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Hash Browns $6.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
The Hangar (sample menu)
  • ●French Toast $15.00
  • Best Ugly Bagels $14.50
    • Add GF $2
  • -Add Bacon $6.00
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Home made Toasted Muesli $13.00
  • Deep Fried Pickles $7.00
  • Egg $3.50
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
Thai Express (sample menu)
  • 59 Crispy Noodle with Gravy Sauce $11.00
  • 13 Roast Duck Steamed Rice $12.50
  • 50 Thai Laksa $13.00
  • 44 Chicken Curry Powder $12.00
  • 36 Ginger Chicken $11.00
  • 57 Spicy Fried Noodle $11.00
  • 12 Pork Hock on Rice $12.50
  • 9 Tom Yum with Rice $12.50
Johnsonville Fish Supply (sample menu)
  • 5 Fish, 2 Chips $ 18.10
  • Lasagna $ 2.60
  • Sausage $ 2.40
  • Crab Stick $ 2.00
  • 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
  • Chips $ 2.80
  • Corn Fritter $ 2.60
  • Potato Fritter $ 0.90
Prefab (sample menu)
  • ACME SEAFOOD CHOWDER $19.00
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • ACME PIZZA SPECIAL $25.00
  • DANISH RYE RUEBEN $16.00
  • ACME PIZZA MARGHERITA $21.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
Karori Park Cafe (sample menu)
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Pancakes $14
    • with bacon, banana and maple syrup
  • French Toast $14
    • with bacon, banana and maple syrup
  • Bacon & Eggs on Toast N/A
  • Grilled Tomato & Eggs on Toast $12
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Smoked Salmon & Eggs on Toast $14
Moore Wilson's Chook Wagon (sample menu)
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Gratin $9.50
  • 11am-2pm tuesday to sunday
  • Buttermilk fried chook burger $9.00
  • -Gold cardholder $13.00
  • Seasonal side salads S$7 / L$12
  • Stuffing $6.50
Penny's (sample menu)
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Daily changing selection of muffins: $4.50
  • Jams, preserves, sauces, savoury jellies.
  • Daily changing selection of muffins: $4.50
  • Cakes/ Slices: $4.5 / $6.5
  • Varying take home meals: $12.00
  • Changeable / Seasonal Salads: $6 / $10
Island Bay Bar (sample menu)
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Brew'd 1/2 Pounder, Your Way $18.90
    • 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
La Rotisserie du Canard (sample menu)
  • Pork sandwich with coleslaw and aioli $8.00
  • 1/2 chicken $12.00
  • Free range roasted chicken $20.00
  • Combo with potatoes and coleslaw $11.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Duck fat roasted gourmet potatoes $7.00
  • 1/2 Roasted duck $22.00
  • Roasted duck $40.00
Golden Girl (sample menu)
  • Yangchow fried rice
  • Singapore Fried Noodles $11.80
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Mee Goreng $11.80
  • Vegetarian fried noodles
  • Seafood fried noodles
  • Singapore fried rice noodles
  • Beef Hofen $12.50
Kazu - Yakitori Bar

Kazu - Yakitori Bar

location

Address

43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048024868

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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