Kazu - Yakitori Bar in Wellington Menu

LUNCH MENU LUNCH MENU
  • -Rice / Miso $2.00
  • ●Side Dishes
  • ●Extra Noodles
  • -Veggie Tempura (V) $4.20
  • -Takoyaki $5.50
  • -Chicken Karaage $10.00
  • -Seaweed / Edamame (V) $5.50
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • ●Topping
  • -Egg $2.00
  • -Vegetable $3.00
  • -Chicken / Chashu $4.00
  • -Mixed Tempura $7.50
  • ●Tonkotsu Ramen
  • -Tonkotsu Ramen $10.80
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • ●Black Tonkotsu with Garlic Oil
  • -Black Tonkotsu $10.80
  • -Black Chicken / Black Chashu $12.80
  • ●Tonkotsu Red with Chilli Oil
  • -Red Tonkotsu $10.80
  • -Red Chicken / Red Chashu $12.80
  • ●Original Ramen
  • -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
  • -Soy Ramen $10.80
  • ●Udon
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Prawn Tempura Udon $12.80
  • ●Fried Noodles
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • -Veggie Yakisoba (V) $9.80
  • -Large Serving / Second Serving $2.00
  • Japanese Pan Fried Gyoza $8.00
  • ●Donburi Rice
  • -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • ●Hot Pot Rice
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • ●Japanese Curry
  • -Plain Curry $9.80
  • -Crumbed Chicken Katsu Curry $13.80
  • ●Sushi & Sashimi
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • ●Crumbed Skewers
  • -Cheese / Chicken $3.20
  • -Mushroom (V) $3.00
  • -Pork $3.50
  • -Salmon $5.00
  • -Steamed Pork Gyoza $6.00
  • -Japanese Pan Fried Gyoza $8.00
  • V=vegetarian

Nearby Sample Menus

The Front Room (sample menu)
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Boiled eggs & soldiers/Sausage wrap $7
  • Bread & dukkuh w Kapiti Olive oil $7
  • Milk & cookies $6
  • Hand cut chips w aioli $6
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Poached chicken salad $22
    • grilled corn, smashed avocado, maple lime dressing
Cha (sample menu)
  • Spiced Chicken Fillet on Steamed Rice $12.90
    • With vegetable, egg & minced pork sauce
  • Combination Seafood S $6 / L $11.50
  • Choy Sum / Gan Lan $14.00
  • Won Tons with BBQ Pork $11.90
  • Deep Fried Shrimp Balls $12.00
  • Marinated Minced Pork on Rice $9.50
  • Beef with Ginger & Spring Onion / Beef in Satay Sauce / Squid in Satay Sauce $16.00
  • Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
Le Marche Francais (sample menu)
  • L'omelette au fromage $6.50
    • Omelette with grated gruyere cheese
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • Pain au chocolat $4.00
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
  • Salade de chevre chaud $13.50
    • Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Pain aux raisin $4.00
    • Raisin danish
Brew'd Island Bay (sample menu)
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Gluten Free Bases Available $2.00
Beannie cafe (sample menu)
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • BAGELS $5
    • Plain (Jam)
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
Boat Cafe (sample menu)
  • Please no variations on meals
  • Egg benedict GF on request $17,50
    • With smoked salmon or spinach or streaky bacon w house hollandaise
  • -hollandaise $2,50
  • Hand cut potato chips $9,50
  • Vanilla buttermilk pancakes $19,00
    • W maple banana , streaky bacon or banana blueberry compote
  • Saffron seafood chowder $11,00
    • Prawn, squid, fish, mussels watercress pesto 81 toasted roll
  • Chef's special recipe lasagne $19,00
    • Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
  • Prime scotch fillet $29,00
    • Roast potatoes, glazed greens, smoked horopito butter & red wine jus
Leafee (sample menu)
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
Chumeez Cafe (sample menu)
  • Black pepper fish
  • Lemon Chicken with Rice
  • Stir Fried Mixed Vegetables $12.50
    • with Beef on Rice
  • Beef Fried Rice $12.50
  • Nasi Goreng(Rice)
  • Chicken Kway Teow $12.00
  • Tofu & Mixed Vegetable with Rice
  • Wat Tan Hor $13.50
Mint Cafe (sample menu)
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • MINI BURGER $8.00
    • served with a side of fries.
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
Yoshi Sushi & Bento (sample menu)
  • * (V) = Vegetarian, * (GF) = Gluten Free
  • Double Avocado & Sesame (V) (GF) $1.00
  • Karaage (Japanese Style Fried Chicken) $1.40
  • Prawn Nigiri (GF) $1.90
    • (Available Upon Request)
  • Korokke (Potato & Vegetable Croquette) (V) $1.50
  • Teriyaki Chicken $1.00
  • Salmon Avo (Brown Rice) (GF) $1.50
  • Inari (Teriyaki Tofu) (V) $1.50
Lady Luck Caravan (sample menu)
  • Vege Sammie $5.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Mince & Cheese
  • Mince
Rahzoo Cafe (sample menu)
  • Bacon & Mushroom $8.50
  • Bacon & Eggs
    • With our homemade lemon aioli dressing.
  • Large (up to 4 choices) $12.50
  • Eggs on Toast with a Coffee $10.00
    • Your choice of Fried/Poached or Scrambled
  • Bowl of Chips $5.00
  • Spinach & Feta Pie $10.50
    • Served with our homemade beetroot relish.
  • Gado Gado
    • With our homemade peanut satay dressing.
  • Stuffed Potato with Bacon $10.50
    • Served with our homemade tomato relish and sour cream.
Bureau Bar and Kitchen (sample menu)
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Soup Of The Day $12.50
    • Warmed Bread
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Two Souls Bistro (sample menu)
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • STEAMED RICE $3.00
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • ROTI $5.90
    • with lemon butter
  • BOWL OF WARM VEGETABLES $5.50
  • GARLIC BREAD $5.50
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
V2 (sample menu)
  • 3. Greek (GF,V,LC,LGI,LF) $ 8.00
    • Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
  • 11. Honey Mustard Vinaigrette
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • V=Vegetarian
  • 8. Teriyaki Chicken (HP,LF,LGI) $9.00
    • Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
  • 1. Aioll
  • 15. Grilled Bacon (GF) $8.50
    • Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
Kazu - Yakitori Bar

Kazu - Yakitori Bar

location

Address

43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048024868

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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