Kazu - Yakitori Bar in Wellington Menu

LUNCH MENU LUNCH MENU
  • -Rice / Miso $2.00
  • ●Side Dishes
  • ●Extra Noodles
  • -Veggie Tempura (V) $4.20
  • -Takoyaki $5.50
  • -Chicken Karaage $10.00
  • -Seaweed / Edamame (V) $5.50
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • ●Topping
  • -Egg $2.00
  • -Vegetable $3.00
  • -Chicken / Chashu $4.00
  • -Mixed Tempura $7.50
  • ●Tonkotsu Ramen
  • -Tonkotsu Ramen $10.80
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • ●Black Tonkotsu with Garlic Oil
  • -Black Tonkotsu $10.80
  • -Black Chicken / Black Chashu $12.80
  • ●Tonkotsu Red with Chilli Oil
  • -Red Tonkotsu $10.80
  • -Red Chicken / Red Chashu $12.80
  • ●Original Ramen
  • -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
  • -Soy Ramen $10.80
  • ●Udon
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Prawn Tempura Udon $12.80
  • ●Fried Noodles
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • -Veggie Yakisoba (V) $9.80
  • -Large Serving / Second Serving $2.00
  • Japanese Pan Fried Gyoza $8.00
  • ●Donburi Rice
  • -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • ●Hot Pot Rice
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • ●Japanese Curry
  • -Plain Curry $9.80
  • -Crumbed Chicken Katsu Curry $13.80
  • ●Sushi & Sashimi
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • ●Crumbed Skewers
  • -Cheese / Chicken $3.20
  • -Mushroom (V) $3.00
  • -Pork $3.50
  • -Salmon $5.00
  • -Steamed Pork Gyoza $6.00
  • -Japanese Pan Fried Gyoza $8.00
  • V=vegetarian

Nearby Sample Menus

The Arborist (sample menu)
  • Lamb neck $14
    • moroccan spices, tzatziki, jus, wood sorrel flower
  • House made onion rings $7.5
  • Wild venison backstrap $17
    • garlic, thyme, spiced kumara foam, kumara crisps
  • Lamb & Kumara Hash $18
    • fried egg, edamame beans, spinach, jus
  • Foraged gnocchi- $9
    • potato, onion weed, lemon wood, sundried tomato
  • Superslaw $8
    • kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
One Red Dog (sample menu)
  • Chicken Wings $15
    • Braised in red dog chipotle barbeque sauce
  • Some Like It Hot M $25/ L $35
    • Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
  • Smoked Chicken $20
    • Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
  • Potato Skins $14
    • With crispy bacon, cheddar , sour cream + chipotle mayonnaise
  • Godfather M $24/ L $34
    • Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
  • Toasted Focaccia (V) $7
    • With garlic confit butter
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • Side Salad (V) $7
Takeaway Churton (sample menu)
  • Battered $3.90
  • Beef Schnitzel $8.80
  • Grilled $4.40
  • Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
  • Gluten Free $3.40
  • Fillet Dinner Meal $11.00
    • Coleslaw, chips, lemon sauce
  • Chicken / Beef Schnitzel Meal $9.50
    • with coleslaw / salad, chips & sauce
  • Gluten Free $2.00
Gr8 Tandoori (sample menu)
  • Lamb Madras Lunch $10.90
    • South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Butter Chicken $15.50
    • Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream.
  • Aloo Saag Lunch $9.90
  • Mango Chutney $3.00
  • Chicken Fried Rice $10.00
  • Mutter Paneer Lunch $9.90
  • Chick Tikka Masala Lunch $10.50
    • Barbecued chicken pieces cooked with tomato, onion and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Tandoori Chicken Tikka (5 pieces) $13.00
    • Chicken tikka grilled with ginger, garlic, garam masala served with mint chutney
Great Wall (sample menu)
  • Vegetable soup $9.90
  • Chicken with mix veges in Satay sauce $13.90
  • 1/4 crispy chicken(1/2 chip) $7.50
  • Tom Yum Soup(chicken or seafood) $12.90
  • Sweet & Sour Chicken $13.90
  • ScaIops with vegetabes $18.00
  • Pork with prawn & Chives $11.50/15p
  • Dry-fried hot spicy pork $14.50
The Chocolate Frog Cafe (sample menu)
  • Homemade porridge $12.50
    • with bramble, whipped cream, rhubarb and banana or berry and banana
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup
  • Homemade toasted bagel $13.50
    • with Manuka smoked bacon and avocado with fresh tomato and basil
  • Free range egg poached or fried $2.50
  • Pasta of the day
    • please refer to daily specials board
  • Fish fingers(5) & hashbrown $6.50
  • Grilled Sirloin steak $19.50
    • with mash, creamy mushrooms and spinach(GF)
  • Kids pancakes(4 pikelet size) $6.00
    • with maple syrup or lemon sugar
Pita Pit (sample menu)
  • Cheeky Chicken $5.00
  • Custom Mix $10.00 per head
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Happy Ham $5.00
  • Super Vege (3 Fillings) $4.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • - 8 Pack $7.90
  • Cookie Fix $2.00
KaPai (sample menu)
  • Chilli chicken N/A
  • Vege deluxe from $7.20
    • chilli beans, mushroom, corn, red onion, cheese
  • Avocado - Lge $2.00
  • Kumara cashew hash N/A
  • Wrap - Diy $7.90
    • 3 regular fillings
  • Add a side soup with any meal - small/large $3.00/$5.00
  • Lemon herb chicken N/A
  • Falafel $1.50
Strathmore Fish Supply (sample menu)
  • Hasbrown $1.30
  • Single Filling $2.50
  • Crab Stick $2.00
  • Oyster Dinner
  • Bacon & egg $4.50
  • Fish $11.90
  • Fish Cakes $2.40
  • Chicken $11.90
Maki Mono (sample menu)
  • 12 DUMPLINGS $9.50
  • SEAFOOD SPECIAL $6.50
  • CHICKEN KATSUDON $11.90/$13.90
    • crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
  • JUMBO SALMON $11.90
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • COMBINATION SALAD $11.90
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
The Innkeeper (sample menu)
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Complement your steak from the following
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Subway (sample menu)
  • Tuna N/A
  • Bacon, Egg and Cheese N/A
  • Wrap N/A
  • Wheat N/A
  • Ham, Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Cheesy Garlic Toasties N/A
  • Steak and Cheese N/A
Siglo (sample menu)
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • Classic buffalo sauce
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • Honey, soy and ginger
Welly Waffles (sample menu)
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • Almond/Hazelnut/Banana $2.00
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • Peanut Butter Jelly Jam $5.00
    • Smooth Peanut Butter Sauce With Berry Jam
  • Plain Waffle $4.00
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
The Glasshouse Restaurant (sample menu)
  • Fresh Breads & Dips $10.00
    • Dukkah, Balsamic Olive Oil (Copia), House made dips
  • Seared Scallops & Chorizo $19.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • 1lb of BBQ Pork Ribs $19.00
  • The Smoked Bos Taurus Burger $25.00
    • Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
  • Famous Glasshouse Beef Wellington $30.00
    • w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
  • New Zealand Premium Lamb Rump $30.00
    • Grass fed on the East Coast
  • BBQ Pork Ribs $26.00
    • w Asian Slaw & Shoestring Fries
  • Sundried Tomato & Feta Arancini $18.00
    • w Capsicum Aioli
Kazu - Yakitori Bar

Kazu - Yakitori Bar

location

Address

43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048024868

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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