Kazu - Yakitori Bar in Wellington Menu

LUNCH MENU LUNCH MENU
  • -Rice / Miso $2.00
  • ●Side Dishes
  • ●Extra Noodles
  • -Veggie Tempura (V) $4.20
  • -Takoyaki $5.50
  • -Chicken Karaage $10.00
  • -Seaweed / Edamame (V) $5.50
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • ●Topping
  • -Egg $2.00
  • -Vegetable $3.00
  • -Chicken / Chashu $4.00
  • -Mixed Tempura $7.50
  • ●Tonkotsu Ramen
  • -Tonkotsu Ramen $10.80
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • ●Black Tonkotsu with Garlic Oil
  • -Black Tonkotsu $10.80
  • -Black Chicken / Black Chashu $12.80
  • ●Tonkotsu Red with Chilli Oil
  • -Red Tonkotsu $10.80
  • -Red Chicken / Red Chashu $12.80
  • ●Original Ramen
  • -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
  • -Soy Ramen $10.80
  • ●Udon
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Prawn Tempura Udon $12.80
  • ●Fried Noodles
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • -Veggie Yakisoba (V) $9.80
  • -Large Serving / Second Serving $2.00
  • Japanese Pan Fried Gyoza $8.00
  • ●Donburi Rice
  • -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • ●Hot Pot Rice
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • ●Japanese Curry
  • -Plain Curry $9.80
  • -Crumbed Chicken Katsu Curry $13.80
  • ●Sushi & Sashimi
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • ●Crumbed Skewers
  • -Cheese / Chicken $3.20
  • -Mushroom (V) $3.00
  • -Pork $3.50
  • -Salmon $5.00
  • -Steamed Pork Gyoza $6.00
  • -Japanese Pan Fried Gyoza $8.00
  • V=vegetarian

Nearby Sample Menus

The Featherston City Tavern (sample menu)
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • Green salad – house dressing $5.00
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • All three for 15
  • SMOKED BEEF MEATBALLS $11.00
    • Manuka smoked rump with homemade barbecue sauce
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • - add cheese fondue $2.00
Abrakebabra (sample menu)
  • Apple Tea $3.00
  • Pastas $10.00
  • Supreme R $12 L $14
  • Hawaiian $14.00
  • Supreme R $11.50 L $13.50
  • Mixed (chicken & Lamb) R $14.50 L $16
  • Lamb R $13.50 L $15
  • Lamb R $9.50 L $11.50
Loretta (sample menu)
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • Red cabbage, almond, yoghurt dressing + herb slaw $12.00
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • HALLOUMI $22.50
    • Watermelon, blackberry, raddichio, poppyseeds, basil .
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
Karori Park Fish & Chips (sample menu)
  • Sausage $2.30
  • Corn Fritter $2.60
  • Lasagne $3.00
  • Potato Fritter $0.90
  • Coleslaw (Punnet) $3.50
  • Tarakihi $8.50
  • Vegetarian Burger $5.00
  • Oyster (6 Oyster) $19.80
Great Wall (sample menu)
  • Mixed vegetables $12.90
  • Egg Fried Rice or Noodles $11.90
  • Chicken with mix veges in Satay sauce $13.90
  • Shanghai Fried Noodles $12.90
  • Dry-fried hot spicy pork $14.50
  • Wonton(3) $1.80
  • Combination Fried Rice or Noodles $13.90
  • Squid in Black Bean Sauce $13.90
Ozeki Japanese Restaurant (sample menu)
  • TERIYAKI CHICKEN DON $12.00
    • pan fried chicken with teriyaki sauce
  • M7 $18.00
    • teriyaki chicken roll, prawn dumpling, fried chicken
  • SHIGA YAKI DON
    • pan fried pork with ginger
  • CURRY UDON $14.50
    • a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
  • M11 $18.00
    • teriyaki salmon, sushi, chicken dumpling
  • CHICKEN OR BEEF UDON $12.50
    • a choice of chicken or beef with udon noodles and vegetable soup
  • SUSHI COMBO (LARGE 22 PCS) $30.00
  • WHITEFISH $3.50
Kanteen (sample menu)
  • House cured salmon $6.00
  • House cured salmon $6.00
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Grilled cheese toastie w Pickle $7.00
  • Hollandaise/aioli $1.50
  • Streaky bacon $5.00
Curry Heaven (sample menu)
  • Lamb Madras $18.50
    • Tender lamb pieces cooked with exotic ground spices and coconut cream
  • Chicken Saagwala $17.90
    • Boneless chicken simmered with subtly spiced spinach gravy
  • Pakora $6.90
    • Fresh mixed vegetable battered with chickpea flour and fried in deep oil
  • Fish Vindaloo $19.90
    • Boneless skinless fish fillets coked with hot vindaloo paste in Goanis style
  • Chili Chicken $17.90
    • Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
  • Mint Chutney $3.00
    • Fresh mint leaves grounded into a sauce
  • Lamb Korma $18.90
    • Boneless lamb pieces simmered in creamy cashew gravy and ground spices
  • Mixed Pickles $3.50
    • Selection of hot & sour pickles
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Pork Po' Boy $16
    • Pulled Pork - Slaw - Mustard Mayo - Pickled Red Onions - Pickles
  • Cajun Chicken $18
    • Mixed Greens - Shredded Chicken - Capsicum - Olives - Red Onion - Coriander Yoghurt
  • Curly Fries Gigantes $17
    • W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
  • Ah Um $15
    • Prosciutto
  • My Favourite Things $22
    • Red Onion - Bacon - Grilled Chicken - BBQ Sauce
  • Gris Gris $22
    • Red Onion - Corn - Capsicum - Shredded Chicken - Coriander- Yoghurt
  • Bee Bee See $22
    • Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles
  • BBQ Bacon Cheeseburger $20
    • Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • Corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Spanish gypsy stew with crusty bread $18.50
    • hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • Roasted vegetable stack $18.00
    • roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Pork belly with asian slaw $19.50
    • twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Jack's Bakery (sample menu)
  • Thigh $3.60
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Chips $2.80
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Drum $2.50
Chintu's Takeaway (sample menu)
  • Toasted sandwiches include 2 slices and 2 fillings $3.50ea
  • CHIPS $2.40
  • ROTI $2.00
  • VEGETABLE TANDOORI ROLL $7.50
  • NAAN $2.50
  • PAPADOMS $1.00
  • ALL CURRIES SERVED WITH RICE
  • MEAT PATTIE $2.00
Sham's Takeaway (sample menu)
  • Fried Rice (Chicken, Lamb, Beef) $11.00
  • FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
  • Chips 1/2 scoop $1.60
  • Fish Burger $8.50/$10.50
    • fish Fillet, lettuce, tomato, cheese, mayo
  • Chips scoop $2.50
  • Goat Curry $18.00
  • Fish crumbed $3.30
  • Mussels $1.00
Charlies Cafe (sample menu)
  • Cheese on Toast $6.00
  • Kids Wedges $5.00
  • Fries $8.50
    • w tomato sauce & aioli
  • Tomato or hash brown $2.00
  • Boiled Eggs $5.00
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Wholegrain Toast $5.00
One80 Restaurant (sample menu)
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Kiwi Fresh Fush & Chups $33.50
  • Free Range Chicken Achari Masala Curry $34.00
  • - Kapiti Aorangi Brie $15.00
  • Breads and Dips $15.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Indian Garlic Ciabatta $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
Kazu - Yakitori Bar

Kazu - Yakitori Bar

location

Address

43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048024868

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
43 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel