Kebab Queen in Wellington Menu

VEGETARIAN VEGETARIAN
  • Falafel kebab $8.00
  • Falafel burger $5.00
  • Vege roll $6.00
  • Large salad $7.00
  • Mini salad $5.00
KEBABS KEBABS
  • Lamb
  • -Large $8.00
  • -Mini $7.00
  • Chicken
  • -Large $8.00
  • -Mini $7.00
  • Cajun
  • -Large $8.00
  • -Mini $7.00
  • Falafel
  • -Large $8.00
  • -Mini $7.00
KEBAB COMBOS KEBAB COMBOS
  • Lamb
  • -Large $11.00
  • -Mini $10.00
  • Chicken
  • -Large $11.00
  • -Mini $10.00
  • Cajun
  • -Large $11.00
  • -Mini $10.00
  • Falafel
  • -Large $11.00
  • -Mini $10.00
MINI RICE DISH MINI RICE DISH
  • Lamb rice $7.00
  • Chicken rice $7.00
  • Cajun rice $7.00
  • Falafel rice $7.00
DONOR SALAD DISH DONOR SALAD DISH
  • Lamb donor salad $8.50
  • Chicken donor salad $8.50
  • Mix donor salad $8.50
  • Cajun donor salad $8.50
  • Falafel salad $8.50

Nearby Sample Menus

Burger Wisconsin Silverstream (sample menu)
  • Beef & Blue Cheese
    • Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
  • petite $11.40
  • grand $14.90
  • petite $12.40
  • grand $13.90
  • grand $16.40
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup and mayo
  • grand $9.90
Sweet Mother's Kitchen (sample menu)
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Corn Chips $8.50
    • With salsa and guacamole
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
Wellington Seamarket (sample menu)
  • Bacon burger $5.90
  • Butterfish $10.50
  • Banana fritter $2.00
  • Vege roll $2.60
  • Donut $1.60
  • Crumbed fish $4.40
  • Bluff oyster 1/2 doz n/a
  • Crumbed prawn $1.60
Shine Cafe (sample menu)
  • Large $12.00
  • Spanish-style hash ’n’ eggs $18.00
    • two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
  • Tomatoes $4.00
  • Eggs $5.00
  • Sausages $5.00
  • Eggs Florentine (Spinach) $16.50
  • g/f Toast $3.00
  • Muesli s/f $12.00
    • homemade at Shine, with berries & yoghurt.
Boat Cafe (sample menu)
  • Corn fritters w lime $14,00
    • Chilli coriander
  • Shoestring fries $7,50
  • Winter salad w toasted seeds $7,50
  • Porridge $11,00
    • Roiled oats , brown sugar, toasted almonds season's fruits
  • Steak sandwich $24,00
    • Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
  • Eggs on toast GF available $10,50
    • Soft poached free range eggs order w side options
  • Tiger prawns (GF) $15,00
    • Whole grilled w chili & garlic butter
  • Toasted muesli $10,50
    • W coconut , cranberry , yoghurt
Grill Meats Beer (sample menu)
  • Moroccan Lamb Sausages with Zhug $12.00
  • Fish & Chips $10.00
  • Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
  • Nashville Hot Chicken $21.00
    • Spicy Buttermilk Fried Chicken, Creamy Slaw, Pickles & Smoked Cheddar Cheese. Served with Chilli Fries
  • Thyme Roasted Portobello Mushrooms & Balsamic $10.00
  • Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
  • Mushrooms $4.00
  • Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
Miss Kangsta (sample menu)
  • CHICKEN SCHNITZEL $15.00
  • GARLIC SOY DOOBU $13.50
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • KIMCHI BIBIMBAP $15.00
  • SPICY CHICKEN WITH RICE AND SALAD $15.00
  • TOFU BIBIMBAP $15.00
  • PORK BIBIMBAP $15.00
  • CHICKEN RAMEN $13.50
Coffee 86 (sample menu)
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
The Innkeeper (sample menu)
  • Fish 'n' chips $19.50/$12.50
    • Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
  • Caramelised Onions $3.50
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • Wedges $9.00
    • With sour cream
  • Prawn & Scallop Twisters $13.00
    • Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Fries $7.00
    • Served with tomato sauces
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
One80 Restaurant - Copthorne Hotel (sample menu)
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • Italian Garlic Ciabatta (*V) $12.00
  • Caesar Chicken, Egg, Bacon Salad
  • ●Selection of Award Winning Local Cheeses
  • Italian Caesar Chicken sliders (3) $14.00
  • One80 Coleslaw Salad $9.00
  • *GF - Gluten free , DF - Dairy free , V - Vegetarian
Siem Reap Express (sample menu)
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Babong $23.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
  • Satay Stick Chicken or Beef $10.00
    • Skewed satay chicken or beef, served with peanut sauce.
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Lamb Rack (flame grilled) $30.00
    • Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
  • Fried Rice Chicken & Prawn $17.00
    • Pan fried rice cooked with seasonal vegetables and eggs.
  • Mee Goreng $23.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
  • Chean Choun Fish $26.00
    • Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Golden Gate (sample menu)
  • CHOW MEIN $10.50/$10.20
  • JUMBO BURGER $12.00
    • a large meat patty with onions two slices of cheese, tomato and bacon in a jumbo bun
  • HAWAIIAN PINEAPPLE $4.80
  • 4 FISH, 4 HOTDOGS, 2 SCOOPS OF CHIPS, 4 POTATO FRITTERS+1.5L DRINK $37.00
  • ONION RING $0.80
  • EGG $4.80
  • WON TON SOUP $14.00
  • ONE DOZEN WON TONS $11.20
Wholly Bagels & Pizza (sample menu)
  • Chocolate chip
  • Everything
  • Reuben 10.20
    • Pastrami, sauerkraut, Russian dressing, and cheese
  • Big Schnitz 11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • New Yorker 27.00/16.00
    • Double pepperoni, mozzarella cheese and pizza sauce
  • Bacon, egg with cheese and relish 4.30
  • Low fat pesto 5.40
  • Blueberry
Dakota (sample menu)
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
Flavours Indian Cuisine Restaurant (sample menu)
  • Garlic Naan $4.00
    • Naan bread sprinkled with garlic.
  • Onion Bhaji $6.00
    • Deep fried julian cut onion dipped in chickpea flour batter and spices.
  • Tandoori Chicken Full $24.00
  • Keema Naan $4.50
    • Naan stuffed with minced lamb.
  • Chicken Biryani $17.00
    • Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.
  • Tandoori Chicken Half $13.00
    • King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
  • Sabzi Meloni $15.00
    • Mixed- vegetables cooked with spinach and tomatoes.
  • Chicken Tikka $17.00
    • Boneless chicken pieces marinated with ginger, garlic and yoghurt.
Kebab Queen

Kebab Queen

location

Address

2/1 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044720201

email

Email

None

clock

Opened hours

Mon 10 AM to 2:45 PM Tue 10 AM to 2:45 PM Wed 10 AM to 2:45 PM Thu 10 AM to 2:45 PM Fri 10 AM to 2:45 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
2/1 Willis Street, Wellington, Wellington, 6011, New Zealand
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