Address
1 Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Kowhai Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
Kowhai Cafe in Wellington has no menu available, but can choose from many other options such as MASALA THEPLA or BHAJI PURI from Kaiser Gujrati. Kilim Turkish Takeaways offers many options including Open 7 days orders 11:00 am to 9:00 pm and Doner Kebabs. Porterhouse Blues Restaurant & Bar includes a wide range like Seafood Chowder or Open Chicken Sandwich. Udon Noodle and Family Bento from . Japanese Bento offers Yatra and Vegetable Samosa.
Nearby Sample Menus
- Funghi $9
- Salsiccia $9
- House Antipasti $9
- Pepperoni $9
- Prosciutto $9
- Fresh Arugula $9
- Artichoke $9
- Caprese $9
- Small side of fries (V, GF) $5.00
- Mesclun and vinaigrette (V) $5.00
-
Fries (V, GF) $9.00
- With tomato sauce & aioli
-
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
-
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
- ADD curry sauce (V, GF) $10.00
-
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
-
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
-
MethiGosht $18.50
- Lamb pieces cooked with fenugreek leaf.
-
Peshawari Naan $7.50
- Large leavened bread, stuffed with dried fruits and nuts.
-
Pork Vindaloo $22.00
- Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
-
Dal Soup $7.50
- Deliciously prepared lentil soup.
-
Tarka Daal $14.50
- Selected lentils cooked in masala with butter and onions
-
Vegetable Samosa $7.50
- Deep-fried pastry filled with spiced vegetables.
-
Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
- Green Salad $6.00
-
Curry Laksa: $11.50
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
-
Goat Curry with Roti Chanai and Rice: $10.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Altlivia goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely cream)’ coconut milk base which tempers the heat.
-
Omelette Roti: $5.00
- A roti with an onion, egg and chilli ailing
-
Dahl Curry with Roti Chanai and Rice: $9.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
-
Rojak Satay Malaysia: $9.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
- ●Sides:
- jasmine rice $2.00
-
Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
- Charcuterie platter with pickles & bread 30
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- Roasted spuds with buttermilk cream 8
- Rhubarb & cream trifle with champagne & custard 15
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
- Market fish crude with confit tomato & chorizo oil 14
- Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
-
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
-
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
-
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
-
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
-
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
-
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
-
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
-
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
- breakfast mon-fri 7am-11am
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Lamb rump w pearl barley, kale & salsa verde $34.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- lunch mon - sat from 11.45am. Please see pdf for latest updates
- Sweetcorn on the cob $9.00
- Panfried fresh fish with mussel & chorizo ragout $38.00
- dinner mon - sat from 5pm
- Weekly Specials: cooking up new styles every week #checkoutourbuns
-
Baja Fish(GF)*(DF)* $14
- seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
- -pulled pork $4
- -malt vinegar mayo $1
-
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
-
Not Kale (V)
- short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
- -aioli $1
- -crispy chicken skin $2
- Deep Fried Scallops $12.00
-
For 6 People or More (C) $35.00 per person
- Deep Fried Won Ton, Beijing Dumpling, Spicy & Sour Soup, Orange Beef, Peking Fish, Deep Fried Duck, Vegetables, Squid Chinese Vegetables, Shrimps Fried Rice, Mixed Fresh Fruits
- Sichuan King Prawns $26.80
- Mini Vegetable Spring Rolls $6.00
- Garlic Seafood $24.80
- Deep Fried Bread King Prawns $12.00
-
For 4 People or More (B) $28.00 per person
- Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
- Garlic King Prawns $26.80
- Prawn
- Teriyaki Chicken
- Eel
- Prawn vegetable pancake on a stick
- Salmon & Avocado
- Crispy Chicken
- Seaweed salad Box
- Potato fritter
-
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
-
Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
- Selection of Gluten Free Pies $6.50
-
Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
- Gusto's Old Fashioned Fish Pie $5.50
-
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
-
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
-
Regular Fries $6.50
- Your choice of aioli or tomato sauce
- Served with thick rice noodles or egg noodles
- Fried Rice S $5 / M $6 / L $7
- Deep Fried Spring Roll
- Beef Brisket Soup $9.50
- Fried Noodles S $5 / M $6 / L $7
- Fish Pieces (3)
- Dumplig Noodle Soup $9.50
- Stir Fried Pork $10.50
-
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
-
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
-
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
-
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
-
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
-
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
-
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
-
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
- Grilled ham $4
- Soup of day $10
-
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
-
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
-
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
-
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
- Parsley and garlic butter mushrooms $4
-
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
-
Handcut Agria $6.00
- These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
- Lemon Fish $8.50
- Potato Fritter $2.00
- Hoki $6.10
-
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
- Tempura with Coriander
-
Blue Cod $10.50
- Popular white fish with a low fat content
-
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Kowhai Cafe
Phone
044759006
Opened hours
Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Ice Cream , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
1 Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
- Wellington British Menus
- Wellington Cafe Food Menus
- Wellington Ice Cream Menus
- Wellington New Zealand Menus
- Wellington Region British Menus
- Wellington Region Cafe Food Menus
- Wellington Region Ice Cream Menus
- Wellington Region New Zealand Menus