Lighthouse Coffee in Wellington Menu

Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Eggs your choice $11.50
- With one side
bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
Coco pops $4.00
- Cornflakes on rice bubbies with milk
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side

Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
(V) vegetarian
Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella
Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
Large=(L) / Medium=(M)
Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
Famous one red dog Antipasto $38

La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
Soupe de jour See our waiters
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
Croque monsieur $7.50
- Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
Mousse au chocolat $7.50
- Chocolate mousse
Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
La salade de fruits $6.50
- Seasonal fruit salad and yoghurt

Fries
Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Hand Cut Wedges $8.00
- With Aioli
Chicken Nuggets $4.50
Large $4.50
1Pm till late

-grilled tomatoes $4,00
- Hash nuggets , saute mushrooms wilted spinach
Corn fritters w lime chilli coriander $14,00
-add smoked salmon $5,00
Serious summer salad w toasted seeds $7,00
Steamed seasonal vegetables w shaved parmesan $7,00
Freshly baked bread $7,50
- Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
-sausage , smoked salmon $5,00
Garlic bread $4,50

Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
chicken nuggets $8.90
- served with chips and tomato sauce.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.

-crispy chicken skin $2
Baja Fish(GF)*(DF)* $14
- seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
Curlies(V) $7
- Smokey bbq sauce (vg-df)
-Meat $4
-fried chicken $5
Spicy Lettuce Tacos (GF) (DF) $11
- grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
-smokey bbq sauce $1
Weekly Specials: cooking up new styles every week #checkoutourbuns

Extra slice of toast or hollandaise $2.50
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Warm house marinated olives $9.50
Soup of the day with house made bread rolls $10.00
House cured salmon, compressed cucumber, mint and pickled currants $15.00

Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Marinated Kalamata Olives & Green Olives $7.00

Mediterranean marinated olives, preserved lime $9
Italian cheese and herb fritters $15
Braised red cabbage, apple and cinnamon $8
One variety $14.50
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Kingsmeade sunset blue
- Creamy cow's milk blue cheese

Hollandaise $2.00
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
Black pudding and grilled halloumi $5.00
-Entrée $12.50
Garden salad $7.50
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
-Add blue cheese $3.00
Free range eggs cooked your way on toasted bread. $10.00

BLT $7.00
- Grilled Bacon, Lettuce, Tomato & Mayo
Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
Sausage, Bacon & Eggs on Toast $10.50
Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
Steak Meal $14.00
- Steak, Eggs & Tomato. Comes with a serving of Chips
Hash Brown & Eggs on Toast $8.00
2 Eggs on Toast $5.00
Ham, Egg & Cheese Croissant $8.00

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