Limelight Cafe in Wellington Menu

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PP=Per Person
Bookings Essential, 90 minutes before show start time
2 courses $40.00 Pp
- Starter + main of main + dessert
3 courses $55.00 Pp

Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna

Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus

White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Mojito Cheesecake with cardamom biscuit $16.50
Chilli chocolate and raspberry mousse with cinnamon churros $16.50

Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
-Add Salmon $17.50
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Toast $6.00
- With butter and preserves
Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
Steak cut fries $6.50
- With aioli and tomato relish
Childrens portions available $7.50

Grilled tomato Hash brown / Mushrooms $3.00
Pork Sausage /Bacon $4.00

Nearby Sample Menus

Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.

Market fish, seasonal accompaniments MP
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Sauteéd potatoes $8
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Honey & thyme jus $3
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Please inform your server of any allergies or dietary requirements
House salad $7

Garlic & Herb Bread $4.00
- our home-made garlic bread
Halloumi Cheese $1.50
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Curly Fries $6.50
- with garlic mayo
Home-made Tiramisu $6.50
Grilled Chicken see above
Falafel $1.50
Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread

Beef Cubes $28
Sweet & Sour Pork $17 / $25
Duck Triangles $14
Fish Fillet & Tofu w Rice $12.50
Seafood Soup $9
Kun Bo Chicken $16 / $24
Chicken and Sweetcorn Soup $6.80
Chicken & Cashews $16 / $24

Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes
Passion Fruit Gelato $6.90
Chocolate Gelato $6.90
Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese
Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
Marinara $18.00
- Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
Spaghetti alla Carbonara $16.00
- Spaghetti pasta in creamy sauce & bacon

Blue Cod‘ $ 9.30
Sausaqe $2.80
All above grilled add $ 0.50
Bluenose $ 9.30
Crumbed or Battered Prawns
Chip & Salad $ 4.90
Vege Roll $2.00
Meat Pattie $4.00

Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries

20 Crispy Chicken with Rice $12.90
Choose any 2 items including toast for $9.00
Single Fillings $2.90
2 Mee Goreng $12.50
Fish of the Day $12.90
16 Sambai Fish $15.90
2 1 x Roti with Curry $5.50
2 Cheese $5.90

12. TANDOORI CHICKEN Half $10 Full $19
- Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
10. TANDOORI MIXED KEBAB PLATTER $15.90
- Combination of all Tandoori non vegetarian dishes
36. BEEF KORMA $14.50
- Beef cooked in a creamy sauce made of almond paste, cream and spices.
65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.
67. ONION KULCHA $4.00
- Stuffed with sliced onions and spices.
33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.
69. VEGETABLE PARANTHA $4.00
- Stuffed with spiced vegetables.

Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
Calamari $14.2
- Fried squid in an Italian batter
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)

Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
House cured salmon, compressed cucumber, mint and pickled currants $15.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
Roast cauliflower salad with grilled garlic shoots and ponzu $10.00

Mushroom $5.00
Fried cherry tomatoes $5.00
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
Maple sirup $2.50
LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
Smoked salmon $6.00
PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise

Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Ice Cream $3.00
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Plain Waffle $4.00
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup

Egg Fried Rice $4.50/ $8.00
- small/ large
Combination Ho-fan
- with Vegetables
Bami Goreng
Beef and Vegetables
Thai Sauce Chicken
Garlic King Prawns
Mushrooms
- with Oyster Sauce
Beef Ho-fan
- with Soy Sauce

Mix Vegetable Pakora $6.00
- Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
Sesame Prawn $12.00
- Prawn mixed with spices and coated with bread crumb and sesame seeds.
Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
Tandoori Chicken Full $24.00
Mango Chutney $4.00
Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
Fish Lavabdar $18.50
- Boneless pieces of fish cooked with gravy and a capsicum.

Limelight Cafe

Wellington Region > Wellington > Limelight Cafe

Address

836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand

Phone

045279436

Email

None

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , New Zealand

Features

EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating

Limelight Cafe in Wellington Menu

Nearby Sample Menus

Limelight Cafe

Wellington Region > Wellington > Limelight Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand

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Wellington Region Restaurants

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