Limelight Cafe in Wellington Menu

SHOW MENU SHOW MENU
  • PP=Per Person
  • Bookings Essential, 90 minutes before show start time
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • 3 courses $55.00 Pp
CURTAIN UP CURTAIN UP
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
THE MAIN EVENT THE MAIN EVENT
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
FINALE FINALE
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
WORKS WORKS
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • -Add Salmon $17.50
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Toast $6.00
    • With butter and preserves
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Steak cut fries $6.50
    • With aioli and tomato relish
  • Childrens portions available $7.50
ADD ONS ADD ONS
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Pork Sausage /Bacon $4.00

Nearby Sample Menus

The Front Room (sample menu)
  • Milk & cookies $6
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Buttermilk & banana pancakes $14
    • smoked blueberry butter, maple syrup
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Maple syrup $1
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
Jardin Grill (sample menu)
  • Hand cut agria chips with smoked paprika oil $9.00
  • Green salad with cabernet sauvignon dressing $9.00
  • Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
  • Chilli and honey glazed pork belly $36.00 per guest
  • Home cooked kedgeree (GF) $21.00
    • Indian spiced rice with smoked fish and boiled eggs
  • Rocket and bacon arancini, herb and walnut pesto $16.00
  • Garlic & herb rubbed flat iron steak $36.00 per guest
  • Charcuterie plate $18.00
Gipsy Kitchen (sample menu)
  • BURRITTOS $9.50
  • TARTS (PASTRY) $7.50
  • FRIENDS $5.00
  • TARTS (GF) $6.50
  • WITH BUTTER/JAM $4.00
  • BEEF $5.20
  • SALAD (FULL) $7.50
  • SAMMIE/ROLLS $9.50 half roll $5.00
Origami (sample menu)
  • Takoyaki / 6pcs $9
    • deep fried octopus filled dough ball
  • Tuna 2pcs $6
    • raw tuna sushi
  • Chirashi Don $20.50
    • assorted sashimi, avocado, sushi rice
  • Yakisoba $16
    • stir fry yellow noodles with chicken, beef or pork, seasonal vegetables
  • Spicy Chicken Ramen $16
    • dry ramen noodles, spicy minced chicken, vegetables
  • Salmon Avocado Maki 6pcs $12
  • Salmon Maki 6pcs $12
  • Seaweed 2pcs $5
    • wakame seaweed sushi
Chans Restaurant and Takeaways (sample menu)
  • Yeung-Chow $14.50
  • Chicken & Cashews $14.90
  • Roast Pork & Bean Sprouts in Oyster Sauce $14.90
  • King Prawn $22.50
  • Doz. Won Ton Sweet & Sour Sauce $9.00
  • Steak $12.90
  • Combination $14.50
  • Combination $14.50
Nudel (sample menu)
  • 28. ROAST PORK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Pork
  • 11. Wan Tan Hor $11.50
  • 4. Beef Slices In Hot Chili Broth $14.50
  • 36. CHICKEN NOODLE SOUP $11.50
    • Bokchoy, Chicken and Noodle
  • 17. BBQ Pork on steamed or Fried Rice $11.50
  • 45. ROAST PORK OR ROAST DUCK $3.50
  • 4. PAD THAI $11.50
    • Cabbage, Spring onion, Onion, Carrot and Chicken
  • 2. HOKKIEN NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
Five Boroughs (sample menu)
  • Recommended:
  • 6 stack $22.00
  • Creamy Mac 'n' cheese $8.00
  • Duck Fat Potatoes, confit garlic $8.00
  • or Fried chicken $8.00
  • Smoked baby back Pork Ribs
    • lathered in 5B BBQ sauce
  • - Chilli fries $14.00
  • Add a Patty, the skies the limit so stack 'em high + $5.00ea
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Zombie $22
    • Red Onion - Ham - Chorizo - Salami - Rocket Fuel
  • Birds of Fire $22
    • Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken
  • 54 - 46 $19
    • Ham - Mushrooms - Onion - Olives Rosemary
  • Aotearoa $22
    • Bacon- Egg - Beetroot Relish - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
  • Paul's Boutique $19
    • White sauce - Spinach - Pumpkin - Feta - Capsicum - Rocket Fuel
  • Brisket PoBoy $16
    • Beef Brisket - Slaw - Aioli - cheese - Onion Rings - Beetroot Relish
  • Salt and Pepper Squid $12
    • W/ Nahm jim
  • My Favourite Things $22
    • Red Onion - Bacon - Grilled Chicken - BBQ Sauce
Oh My Goodness (sample menu)
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Fat cut chips $7.00
    • with aioli
  • Salt & pepper squid $12.00
    • withlime pickle
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
Wholly Bagels & Pizza (sample menu)
  • Jalapeno cheddar
  • Salmon with cream cheese and capers 4.30
  • FRESH SOUP TO WARM THE SOUL 9.50
    • Served with a large bagel
  • Veggie(V) 7.20
    • with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
  • Low fat plain 5.40
  • Ham& cheese 4.30
  • Bacon 7.20
  • Gluten free roll (extra) 1.30
May's Takeaway (sample menu)
  • Wedge $4.50
  • Cheeseburger $4.80
  • Meat Filling $2.00
  • Phat Fries $4.50
  • Vege Roll (Homemade) $2.50
  • Steak Roll (Homemade) $2.50
  • Steak & Egg Burger $5.80
  • Apple or Apricot Turnover $2.20
Kapiti Cakes (sample menu)
  • Steak & Cheese $4.50
  • Chicken Croissant $5.50
  • Egg $4.40
  • Mince & Cheese $4.50
  • Fresh Cream Lamingtons (boxed) $7.50
  • Bacon and Egg Croissant $5.50
  • - Round $3.00
  • Large Coffee Buns $4.40
Aroy Thai Express (sample menu)
  • Grilled Chicken w satay sauce $12.90
  • Tom Yum Soup w/rice/noodles $12.90
    • chicken beef pork
  • Beef Noodle Soup $12.90
  • Sweet & Sour Chicken $12.90
  • Seafood Noodle Soup $14.50
  • Chicken Chili Paste $12.90
    • chicken beef or pork
  • Steamed Rice $2.00
  • Dim Sums 5pcs $6.90
The Glasshouse Restaurant (sample menu)
  • Garlic & Mustard Herb Mash $8.00
  • Mint Sauce $2.00
  • New Zealand Premium Lamb Rump $30.00
    • Grass fed on the East Coast
  • Kumara Fries $8.00
    • w Aioli
  • Baa Baa Lamb Sliders $15.00
    • 3 Sliders w Tzatziki & Relish
  • Fresh Breads & Dips $10.00
    • Dukkah, Balsamic Olive Oil (Copia), House made dips
  • Prime Angus Eye Fillet 200g $35.00
    • Grain fed for 90 days kin Canterbury
  • Potato Gratin $8.00
Arthur's Cafe (sample menu)
  • Roasted tomatoes $3
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Bacon $4
  • Parmesan and truffle fries $8
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
Limelight Cafe

Limelight Cafe

location

Address

836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045279436

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
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