Address
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
Limelight Cafe in Wellington Menu
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SHOW MENU- PP=Per Person
- Bookings Essential, 90 minutes before show start time
-
2 courses $40.00 Pp
- Starter + main of main + dessert
- 3 courses $55.00 Pp
CURTAIN UP-
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
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Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
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Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
THE MAIN EVENT-
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
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Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
FINALE- White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
- Mojito Cheesecake with cardamom biscuit $16.50
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
WORKS-
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
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Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
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French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
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Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
- -Add Salmon $17.50
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Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
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Toast $6.00
- With butter and preserves
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
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Steak cut fries $6.50
- With aioli and tomato relish
- Childrens portions available $7.50
ADD ONS- Grilled tomato Hash brown / Mushrooms $3.00
- Pork Sausage /Bacon $4.00
Nearby Sample Menus
- Chicken Egg & Cheese $6.50
- Fish Egg & Cheese Burger $6.50
- Curry Steak $12.00
- Onion ring 6 for $3.60
- Combination $13.00
- Curry Combination $13.00
- Special Combination $14.50
- Hot Apple Turnovers $2.20
- Chicken Katsu $11.50/$9.50
- Teriyaki Chicken $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- LARGE $11.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Sashimi Donburi $11.50/$9.50
- REGULAR $9.50
- Sweet Chily Chicken $11.50/$9.50
- Quarter $4.40
- Bacon. Eggs. Chips. Salad $11.70
- Six vegetarian dumplings homemade $7.00
- Squid ring (each) $0.90
- Dim sim (each) $1.40
- Paua $ 6.S0
- Chicken $5.00
- Steak $11.90
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Bagel $5.50
- w/cream cheese and jam
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
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Multigrain or Sourdough toast $4.50
- w/ jam
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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WRATH
- VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
- DOUBLE: $16.00
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LIMBO
- BLUE CHEESE, MUSHROOMS, CARAMELISED ONIONS & TOMATOES. OPTIONAL: KALAMATA OLIVES
- DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
- SNACK: $8.00
- SURRENDER TO HELL'S DAMNED GOOD AFTER-DINNER DELICACIES
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PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
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FRESH GREEN $5.00
- ALL THE ESSENTIALS
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Iced watermelon popsicles $8.00
- Stay cool and fresh with this slurpable sweet dessert. Dis you know that you can find square shaped watermelons in Japan?
- Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Asian style quinoa salad, calendula, silken tofu, cucumber, apple, green grape (All individual seasonal plates) $26.00
- Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
- Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50
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Children's buffet selection $15.00
- 5-12 years includes full buffet selection
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Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
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Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
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Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
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Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
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Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
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Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
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Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
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Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
- Thousand Island N/A
- Subway Seafood Sensation N/A
- Sweet Onion N/A
- Oven Roasted Chicken N/A
- Oat & Raisin N/A
- Natural Swiss N/A
- Pickles N/A
- Old English N/A
- - caramelised apples & vanilla marscapone cream
- GF- gluten free bread available
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Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- - bacon & banana w maple syrup
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Eggs Benedict $15.00
- (ham& hollandaise)
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Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- - bacon, smoked salmon, kransky sausage $5.00
- our eggs are locally sourced free-range
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Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
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Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
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Add $3.50
- house made potato cake
- Toast & spreads $6.00
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Floyd's toasted granola $12.50
- w fruit & yoghurt
-
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
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Add $4.00
- sausages
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Potato Cake $12.50
- w poached eggs and hollandaise
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(2) Chicken Gyoza $16.00
- chicken thigh, ginger, spring onion
- All our Dim Sum and Dumplings are handmade inhouse.
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Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
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Mapo Egg Tofu $14.50
- house made egg tofu, mapo sauce, celery, capsicum
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Bok Choy $9.00
- stir fried with garlic
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Scotch Fillet $10.00
- with crushed black pepper 2 skewers
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Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
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Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
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Tandoori chicken (Entree/Main) $10.00/$19.00
- Whole chicken marinated overnight and smoke roasted In the tandoor
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Lamb Jalfrezi
- Lamb cooked with onions, carrots and capsicum in medium hot sauce with a touch of vinegar.
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Lamb Bhuna
- A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
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Daal Makhni
- Mixed lentil cooked in tomato paste, spices and finished with cream and butter
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Chicken Peshwari
- Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
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Fish Masala
- Pieces of fresh fish prepared in ground spices and thick masala gravy
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Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
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Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
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Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- -Add Slow-Roasted Chicken $21.50
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Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
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Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
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Assorted jams
- spreads, dips and condiments
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
- A selection of continental meats and cheeses
- Freshly brewed coffee and a selection of tea and herbal infusions
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- Roti Wrap $9.00
- Kumara Chips $6.00
- Kebab on Rice $10.00
- Chicken Nuggets $6.00
- Salads $9.00
- Coleslaw $4.00
- Hot Chips $4.00
- Wedges $5.00
Limelight Cafe
Phone
045279436
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
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