Limelight Cafe in Wellington Menu

SHOW MENU SHOW MENU
  • PP=Per Person
  • Bookings Essential, 90 minutes before show start time
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • 3 courses $55.00 Pp
CURTAIN UP CURTAIN UP
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
THE MAIN EVENT THE MAIN EVENT
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
FINALE FINALE
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
WORKS WORKS
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • -Add Salmon $17.50
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Toast $6.00
    • With butter and preserves
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Steak cut fries $6.50
    • With aioli and tomato relish
  • Childrens portions available $7.50
ADD ONS ADD ONS
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Pork Sausage /Bacon $4.00

Nearby Sample Menus

  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
  • Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
  • Organic mixed leaf salad & house dressing $8.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Fresh Kaipara Pacific Oysters $4.50 each
    • Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
  • Onion Rings $4
  • Tarakihi 8
    • Medium white fish
  • Skate $6.5
  • Vegan Burger $12
    • Guinoa, vegetable and chicke pea patty, guacamole, lettuce, tomato, red onion, and beet root relish
  • Panko crumbed market fish $12
    • w/crinkle cut chips, slaw and aioli
  • Greek Salad $9
    • Tomato,feta, cucumber, olive, red onion, mint and parsley
  • Chicken Tenders $8
    • Free -range waitoa chicken tenders with curly fries and tomato sauce
  • Mackerel $4.7
    • High in Omega 3 and highly underated, a staff favourite, Grilled Only
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Extra swap fries for salad for $3
  • Creamy Puy Lentils , Pancetta & Bread Dumpling
  • Kaiserschmarrn $14.50
    • "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
  • The Deli Platter $22.50
    • An assortment of our charcuterie cheeses, dips & olives
  • Pork Belly In Aspic
  • Austrian Beef Goulash $21.50
    • Served with Spaetzle
  • European Style Creamy Spinach $16.50
    • Topped with poached Eggs & a side of roast Potatoes
  • Granola $10.50
    • Yoghurt & Fruit Compote
  • -Add Bacon Or Sausage $15.00
  • Spicy Garlic Beef $22.00
    • Beef fillet, celery, capsicum, dry chilli and Sichuan pepper cone, wok fried with Sichuan chilli sauce.
  • Open from 5pm until late for a la carte dining
  • Sweet and Sour Chicken $22.00
    • Crispy chicken pieces coated in home-made sweet and sour sauce.
  • Garlic Chilli King Prawns $28.00
    • Wok fried with fresh garlic, chilli sauce, capsicum and black wood fungus.
  • Banana Fritter $8.00
  • Steamed Fish (600g-800g each) from $29.00
    • Steamed whole fish with soya sauce, ginger, spring onion and coriander.
  • King Prawn and Cashew Nuts $28.00
    • Classic wok fried.
  • Coconut Pudding $8.00
  • Pesce della Sera $34
    • Pan fried Fish of the day
  • Bistecca di Fratelli $35
    • Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
  • Polenta Parmesan chips with black truffle mayo $8.5
  • Suppli al Telefono $16
    • Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
  • Cinghiale $24
    • Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
  • Formaggi $22
    • A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
  • All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
  • 6 DUMPLINGS $6.00
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • JUMBO CRUNCHY CHICKEN $11.50
  • SEAWEED SALAD $5.90
  • CHICKEN KATSUDON $11.90/$13.90
    • crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
  • 12 DUMPLINGS $9.50
  • Corn and Zucchini Fritters(V) $17.50
    • fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • BLAT (GF) $15.50
    • smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
  • Eggs Benedict $18.50
    • poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • Tomato $4.00
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Hash brown $3.00
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Toast $3.50
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Mini hot dogs $8.50
    • With fries & tomato sauce
  • -Smoked chicken
    • W parmesan & cashew nuts
  • Garden salad w balsamic dressing $4.50
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • Fries w tomato sauce & garlic aioli $5.00
  • Muesli w yoghurt $9.00
    • Honey & fresh fruit
  • French toast $13.50
    • Bacon, banana & maple syrup
  • Cajun chicken burger $14.00
    • On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
  • Chicken Salad Sandwich $4.20
  • Banana Chocolate Chip Muffin $2.50
  • Flap Jack $2.20
  • Bacon Avocado Sandwich $4.40
  • Egg Sandwich $3.20
  • Blueberry Muffin $2.50
  • Mince Pie $3.50
  • Steak & Egg Sandwich $4.20
  • Lebanese coffee $3.50
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • 1/2 dozen falafel $14
    • with salad and tahini
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Makanek and egg $14
    • served same as above
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Brown Rice
    • With our homemade soya/garlic dressing.
  • Extras $4.00
    • Tomato/Bacon/Sausages/Baked Beans etc..............
  • Cinnamon & Raisin Toasted Bagel $7.00
    • With your choice of spread
  • Waldorf Salad
    • With our homemade yoghurt & aioli dressing.
  • Orzo Salad
    • With our homemade dressing.
  • Peas & Beans
    • With our homemade vinaigrette.
  • Potato & Bacon
    • With our homemade garlic aioli dressing.
  • Moroccan Chickpea & Quinoa
    • With our homemade turmeric dressing.
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Mushrooms $1.00
  • Garlic Bread $7.50
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Deep fried onion ring $0.50
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Subway Melt N/A
  • Ranch N/A
  • Turkey N/A
  • Turkey & Ham N/A
  • Cucumber N/A
  • Double Choc Chip N/A
  • Herb & Garlic Toasties N/A
  • Natural Swiss N/A
Limelight Cafe

Limelight Cafe

location

Address

836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045279436

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
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