Address
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
Limelight Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
SHOW MENU- PP=Per Person
- Bookings Essential, 90 minutes before show start time
-
2 courses $40.00 Pp
- Starter + main of main + dessert
- 3 courses $55.00 Pp
CURTAIN UP-
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
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Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
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Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
THE MAIN EVENT-
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
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Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
FINALE- White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
- Mojito Cheesecake with cardamom biscuit $16.50
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
WORKS-
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
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Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
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French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
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Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
- -Add Salmon $17.50
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Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
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Toast $6.00
- With butter and preserves
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
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Steak cut fries $6.50
- With aioli and tomato relish
- Childrens portions available $7.50
ADD ONS- Grilled tomato Hash brown / Mushrooms $3.00
- Pork Sausage /Bacon $4.00
Nearby Sample Menus
-
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
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Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
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Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
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Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
- Caprese $9
- Fresh Arugula $9
- Prosciutto $9
- Funghi $9
- Margherita $9
- Panzanella $9
- Artichoke $9
- Marinara $9
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- -Plain Curry $9.80
- -Vegetable $3.00
- -Tonkotsu Chicken / Tonkotsu Chashu $12.80
- -Black Tonkotsu $10.80
- ●Side Dishes
- ●Topping
- -Veggie Tempura (V) $4.20
- -Red Chicken / Red Chashu $12.80
- Kebab Pies $3.00
- Kebab Basket $7.00
- Turkish Biryani $7.00
- All Hot Drinks $3.00
- Lamb R $7.50 L $9.50
- Vegetarian $19.00
- Snack Kebab $6.00
- Chicken $16.00
- Egg, cottage cheese, almonds + celery leaves $12.50
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GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
- Salmon, ricotta + watercress $16.00
- Red cabbage, almond, yoghurt dressing + herb slaw $12.00
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FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
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VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
- Rolled fennel seed pork, ricotta, almonds + rocket $16.00
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WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
- Crumbed Fish Fillet $7.80
- Combination $13.00
- Prawn $14.50
- Cheese / Hawaiian / Vegetarian / Egg / Fish $4.90
- Prawn $15.00
- Ham $4.50
- Shrimp / Squid $14.50
- -Meat Patty or Bacon $2.40
- Vegetable Samosas (1/2 dozen) $2.50
- Bacon $3.50
- Squid Ring $0.80
- Donut Plain $1.50
- Hawaiian Burger $4.50
- Jam Donut $2.50
- Hot Dog $2.40
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Traditional Fried Rice $10.50
- Beef /Pork /Chicken
- Super Vege (3 Fillings) $4.00
- Steak Salad $11.9 Reg / $9.9 Petita
- Ediballs $3 or $5 for two packs
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Extra Dip $1.00
- - 8 Pack $7.90
- Roast Beef Salad $10.9 Reg / $8.9 Petita
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Dirty Randy $12.00
- Fried eggs, bacon, hash browns served up in a bun
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Reuben $16.00
- Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
- Recommended additions: Make it...
- - With whipped cream/yogurt $10.00
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T-Bone Steak for two $38.00
- Red wine butter, jus
- Half Rack $18.00
- Onion Rings with BBQ Sauce $8.00
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Green Plate $6.00
- Selection of seasonal pickled vegetables
- -With Chicken(V)(GF) $17
- -pickles $2
- -aioli $1
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The Standard(GF)*(DF)* $10
- ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
- -Cheddar $2
- -Mine (VG)(DF) $13
- -strike bacon $3
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Edamame(VG)(GF)(DF) $6
- Flaky Sea Salt, miso Mayo
- -King $15.00
- -Reg $11.00
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Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
- Refried Beans $1.00
- -Reg $10.00
-
Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
- -Reg $10.00
- Guacamole $2.00
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
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On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
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BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
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Eggs benedict $14
- with grilled bacon
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
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Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
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BUTTER CHICKEN $16.50
- Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
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CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
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VEGETABLE BIRYANI $14.00
- Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
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Tandoori chops(4 pieces) $14.50
- lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
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LAMB ROGAN JOSH $17.00
- Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
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BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
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CHICKEN HAKKA NOODLES $14.00
- Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
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CHICKEN /LAMB / BEEF BIRYANI $16.00
- Basmati rice cooked with choice of meat pieces, nuts and spices on a show which creates tasty flavour and served with raita.
- Chicken Corn Soup
- Chicken Cashew Nuts
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Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large
- Lemon Chicken
-
Squid
- with Celery
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Sichuan Bean Curd
- with Bai Choi
- Hot and Sour Fish Pieces
- Spring Onion & Ginger Venison
Limelight Cafe
Phone
045279436
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
- Wellington Cafe Food Menus
- Wellington New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus