Limelight Cafe in Wellington Menu

SHOW MENU SHOW MENU
  • PP=Per Person
  • Bookings Essential, 90 minutes before show start time
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • 3 courses $55.00 Pp
CURTAIN UP CURTAIN UP
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
THE MAIN EVENT THE MAIN EVENT
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
FINALE FINALE
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
WORKS WORKS
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • -Add Salmon $17.50
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Toast $6.00
    • With butter and preserves
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Steak cut fries $6.50
    • With aioli and tomato relish
  • Childrens portions available $7.50
ADD ONS ADD ONS
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Pork Sausage /Bacon $4.00

Nearby Sample Menus

Cicio Cacio (sample menu)
  • Agnello: lamb
  • Cannelloni di mamma Marcella $23.00
  • Bottarga: dried fish roe
  • 1/2 Polletto alla Diavola $19.00
  • Pappardelle al ragu di agnello e zafferano $25.00
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Piccoli fritti Romani $15.00
  • Tagliolini ai funghi porcini e olio al tartufo $23.00
Metro Miramar Seafood (sample menu)
  • Chicken Kebab $3.00
  • Black Bean Beef $11.90
  • Egg Fried Rice $10.90
  • Chicken $11.90
  • Scallop Dinner(4 scallops 2 squid rings) $13.90
  • Honey chicken $12.90
  • Combination Noodles Soup $9.90
  • Meat $3.00
Mac's Brewbar (sample menu)
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • ADD curry sauce (V,GF) $10.00
  • Mesclun and vinaigrette (V) $5.00
  • Chef’s Salad (V,*) $17.00
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Huckle & Co. (sample menu)
  • -Tomato *$2 each
  • Chicken nuggets ( 5 ) $4.00
  • -Half $2.80
  • Mussels $1.00
  • - Fillet $12.00
  • -Battered fish $15.00
  • Pineapple fritter $2.00
  • Hash brown ( GF ) $3.00
Loong Fong Chinese Takeaway (sample menu)
  • SICHUAN CHICKEN $10.50
  • BAMI GORANG (NOODLES) $11.00
  • CHICKEN CHOW MEIN $10.50
  • STUFFED CHICKEN WINGS $2.00
  • DIM SIM (4) $5.00
  • PORTERHOUSE $4.50
  • WONTON SOUP (6) $7.00
  • MUSSELS 6 $4.50
Charley Noble Eatery & Bar (sample menu)
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Iceberg wedge, buttermilk ranch, pink onions $7.00
  • Warm Salad Of Green & Red $18.00
    • grilled pear, egg, walnuts, bacon, blue cheese sauce
  • Sesame slaw $7.00
  • House Made Lamb Sausages $30.00
    • fire roasted peppers, tomatoes, olives
  • Fennel $18.00
    • radicchio, San Daniele, hazelnut, pear (vegetarian available)
  • Fries, aioli $7.00
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
Pizza Hut (sample menu)
  • 5 Spicy chicken wings $6.00
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Onion rings $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Xtra Large $3.90
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Town & Country Food (sample menu)
  • Scotch Fillet $14.90
  • Fish & Chips $8.50
  • Lamb Shank Meal standard 1 Shank $10.90
  • Hawaiian
  • Sirloin Steak $14.90
  • Chicken & Chips Small $6.50
  • Roast Dinner Pork lamb or Beef small $11.80
  • Wedges Bacon & cheese $8.50
Empire Cinema & Eatery (sample menu)
  • SLOW ROASTED BEETS $14.00
    • whipped goat cheese, hazelnut & curried beet greens GF
  • Free Range Egg on Toast $7.00
  • Chorizo or bacon $4.50
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • CHEESEBOARD FOR TWO $16.00
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • House-cured salmon $6.00
  • Pixie Pickles with Maple Syrup or jam $7.00
Salty Pidgin (sample menu)
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Green Beans $6.50
    • Goats cheese
  • Haloumi $18.00
    • Smoked tomato, roasted fennel, capers, ciabatta
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Strozzapretti $16 Sml / $25 Lrg
    • Anchovy, broccoli, lemon zest
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
Mexican QBT (sample menu)
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
The Newlands Arms (sample menu)
  • Fish Burger $6.00
    • Battered fish bites, cheese with tartar sauce
  • Mushrooms $1.00
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Garlic Bread $7.50
  • Egg $1.00
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Deep fried onion ring $0.50
La Pancetta (sample menu)
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Homemade ravioli $26.50
    • Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Mediterranean marinated olives, preserved lime ​ $9
  • Rocket, pear and parmesan salad $8
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
Poquito Cafe & Bar (sample menu)
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
Speights Ale House (sample menu)
  • Fish and Chips $11.00
    • Mini battered blue cod with fries, salad and tomato sauce.
  • Red Cabbage and charred corn slaw, ranch $6.00
  • Patearoa Pork Belly $26.00
    • Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
  • Ranfurly Pork Ribs $27.50
    • Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
  • Moonlight Beef Burger $19.50
    • House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
  • Otautau Chicken Pie $21.00
    • Braised chicken, herbs, crispy potatoes, garden salad.
  • Benmore Salmon $29.50
    • Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
  • Beef Salad $21.00
    • Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
Limelight Cafe

Limelight Cafe

location

Address

836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045279436

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
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