Limelight Cafe in Wellington Menu

SHOW MENU SHOW MENU
  • PP=Per Person
  • Bookings Essential, 90 minutes before show start time
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • 3 courses $55.00 Pp
CURTAIN UP CURTAIN UP
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
THE MAIN EVENT THE MAIN EVENT
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
FINALE FINALE
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
WORKS WORKS
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • -Add Salmon $17.50
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Toast $6.00
    • With butter and preserves
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Steak cut fries $6.50
    • With aioli and tomato relish
  • Childrens portions available $7.50
ADD ONS ADD ONS
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Pork Sausage /Bacon $4.00

Nearby Sample Menus

1841 Bar and Restaurant (sample menu)
  • Homemade Cheesecake $10.00
  • Bread & Dips $13.00
    • Half Vienna loaf served with garlice butter, basil pesto & Olive oil
  • Beef Skewers $13.00
    • Half a dozen, served with satay sauce
  • Sweet Corn & Potato Cakes $15.00
    • House made, served with bacon, sweet chilli, sour cream & rocket
  • Thai Beef Salad $14.00
    • Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
  • Eggs Benedict $16.00
    • Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
  • The Veg Burger $22.00
    • Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
  • Pork Belly $27.00
    • Served on mash with crackling, 1841 slaw, port jus & apple sauce
Mac's Restaurant and Brew Bar (sample menu)
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • grilled halloumi Salad (V) $21.00
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • ADD curry sauce (V, GF) $10.00
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • salt & pepper squid Salad $21.00
  • oven baked free range chicken Salad $21.00
Ortega Fish Shack (sample menu)
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Mixed Olives $8.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Tawa Fish Supply (sample menu)
  • NASI GORENG $11.50
  • PAUA FRITTERS $3.50
  • LASAGNE SQUARE $2.50
  • CRABSTICKS $1.50
  • STEAK SATAY SAUCE $11.00
  • PINEAPPLE RINGS $1.50
  • HOTDOGS $2.20
  • CHICKEN $12.50
Sandbar (sample menu)
  • Italiano $21.00
    • Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
  • Mushrooms in Garlic Sauce $5.00
  • Half & Half Pizza $2.00
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Chicken Caesar Style Salad $16.00
    • Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
  • Creamy Mash Potato $4.00
  • Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
  • Fries $5.00
Regal Chinese Restaurant (sample menu)
  • Crispy Skin Chicken (half) $21.00
  • Barbeque Pork Chow Mein $18.00
  • Steamed Chicken Pieces & Chinese Mushrooms on Lotus Leaf $20.00
  • Bean Sprouts Chow Mein with Regal Sauce $12.00
  • Three Courses $88.00
    • 3. Vegetables & Tofu Duck Soup
  • Chicken stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
  • Chicken in Honey Sauce with Pineapple $21.00
  • Squid stir-fried with Vegetables in Kwan Po Sauce $22.00
Boat Cafe (sample menu)
  • -avocado, spicy beans, spicy beans streaky bacon $4,50
  • Tiger prawns (GF) $15,00
    • Whole grilled w chili & garlic butter
  • Prime scotch fillet $29,00
    • Roast potatoes, glazed greens, smoked horopito butter & red wine jus
  • Streaky bacon , sausage , smoked salmon $5,00
  • Soup of the day $9,00
    • Warmed roll
  • Vanilla buttermilk pancakes $19,00
    • W maple banana , streaky bacon or banana blueberry compote
  • Steak sandwich $24,00
    • Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
  • Toasted muesli $10,50
    • W coconut , cranberry , yoghurt
Nish Cafe (sample menu)
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • Any extra (avocado, bacon, etc.) $3.50
  • Chicken Sandwich $16.00
  • Toastie $7.00
    • 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
  • Added chorizo $2.00 extra
  • Eggs Florentine $16.00
    • Poached eggs, spinach, salmon & hollandaise on toast
  • Omelette (gf) $16.00
    • served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
  • Eggs Benedict $16.00
    • Poached eggs, bacon & hollandaise on toast
Arobake (sample menu)
  • Danishes $4.30
  • Wholemeal Tank $3.90
  • Florintines [GF] $3.30
  • Mini Cakes $4.50
  • Fruit Loaf $4.30
  • Larger Cakes can be made to order.
  • Croissants $1.80
  • Spinach pastie $3.90
Curry Heaven (sample menu)
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese
  • Lamb Khara Masala $18.90
    • Boneless succulent lamb cooked with dry fruits and nuts in a mild creamy sauce for the discerning palate. A dish that words can't describe
  • Lamb Saagwala $18.50
    • Tender lamb simmered in spinach and special herbs and spices
  • Fish Madras $19.90
    • Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
  • Chicken Wings $8.90
    • Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
  • Mysore Masala Dosa $14.00
    • Dosa stuffed with potatoes and masala
  • Chicken Jalfrezi $17.90
    • Boneless tandoori roasted chicken pieces cooked with mixed vegetables
  • Pakora $6.90
    • Fresh mixed vegetable battered with chickpea flour and fried in deep oil
Robert Harris Coastlands (sample menu)
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
Fuwa Cafe (sample menu)
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Toast $3.50
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
La Boca Loca (sample menu)
  • Burritito De Frijoles Y Arroz $10.00
    • Little flour burrito filled with beans, rice & cheese, side of sour cream
  • Memela Con Carnitas $10.00
    • Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
  • - With Ferrand Orange Curacåo Liqueur $13.00
  • Arroz Rojo $6.00
    • Seasoned red rice
  • Enmolada De Cabra $20.00
    • Slow braised goat shoulder, mole sauce, feta and sesame seeds
  • Organic Corn Tortilla $2.00
  • Memela Con Hongos $10.00
    • Corn cake topped with black pot beans, mushrooms, salsa & Mexican coriander cream
  • Manuka Smoked Fish
    • Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
Artcraft Bakery (sample menu)
  • Butter Chicken $4.20
  • Steak & Bacon $4.20
  • Bacon & Egg $4.20
  • Mince $4.20
  • Pasties N/A
  • Sausage Rolls $2.00
  • Savouries $1.40
  • Stuffed Sausages $2.00
Cafe Kyriani (sample menu)
  • Avocado (seasonal) or Tomato $ 2.00
  • Tuna & Cucumber Sandwich $2.00
  • Chicken Sandwich $5.50
  • Vegetarian Samosa $5.00
  • Chicken & Avocado Sandwich $4.50
  • Ham, Cheese & Tomato Croissant $6.50
  • Vegetarian Sandwich $4.50
  • Ham & Egg Sandwich $5.50
Limelight Cafe

Limelight Cafe

location

Address

836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045279436

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
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