Address
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
Limelight Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
SHOW MENU- PP=Per Person
- Bookings Essential, 90 minutes before show start time
-
2 courses $40.00 Pp
- Starter + main of main + dessert
- 3 courses $55.00 Pp
CURTAIN UP-
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
-
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
-
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
THE MAIN EVENT-
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
-
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
-
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
-
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
FINALE- White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
- Mojito Cheesecake with cardamom biscuit $16.50
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
WORKS-
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
-
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
-
French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
-
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
- -Add Salmon $17.50
-
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
-
Toast $6.00
- With butter and preserves
-
Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
-
Steak cut fries $6.50
- With aioli and tomato relish
- Childrens portions available $7.50
ADD ONS- Grilled tomato Hash brown / Mushrooms $3.00
- Pork Sausage /Bacon $4.00
Nearby Sample Menus
- Banana Fritter with Caramel Sauce $7
- Minced Pork & Shrimp Parcels $8
- Chocolate Gateau $7
-
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
- Chocolate Liqueur Mousse $7
- Spring Rolls $8
- Curry Puffs $8
- Fresh Fruit Salad & Ice Cream $7
- Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
-
The Grande $21.00
- poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
-
Vege burger (v, v*) $20.00
- black bean & cashew patty, smoked mozzarella, pickled beetroot, latin slaw, broccoli hummus, w. fries & chili mayo
- -add halloumi (v) $5.00
-
Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
- Green salad (v, v*, g/f) $6.00
- Sides Also Available.
- Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
- FISH $9.80
- VEGETABLE ROLL $2.00
- WAREHOU $8.50
- CHIPS $2.50
- BEEF $9.50
- SEAFOOD $13.50
- BANANA FRITTER
- CURRY ROLL $2.00
- Kumara fries (aioli) $4.00
- Potato popcorn (chilli aioli) $10.00
- Potato popcorn (chilli aioli) $4.00
- Coles law $4.00
- Steak fries (aioli) $4.00
-
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
- Karaage chicken (ponzu & japanese mayo) $12.00
-
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
- Choose your favorite noodles: soft egg noodles / crispy egg noodles / dried fried flat wide rice noodle / saucy fried flat wide rice noodle
-
Spiced Chicken Fillet on Steamed Rice $12.90
- With vegetable, egg & minced pork sauce
- Bean Curd Hot & Sour Soup with Shredded Pork S $5 / L $9.50
- Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
- Spicy / Shredded Pig Ear $10.00
- Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
- Salt & Pepper Fish Fillet $17.00
- Wontons in Chilli Oil (9 wontons) $11.50
-
Fresh fish $19.50
- pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
-
Soup of the day $8.00
- please refer to daily specials board, cup:
-
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
-
Or small greek $5.00
- $11.00 add bacon for
-
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.
- Smoked salmon, cream cheese and capers. $13.50
-
Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
-
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
- Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
- Board of cold meats, cheese, pickles & sour dough 28
- Strawberries, housemade ricotta, basil, cornflakes 17
- Mature cheeses with accessories 16pp
- Beetroot, goat’s cheese, cress, granola, kawakawa 18
- Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
- Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
- Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
-
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
-
Deep Fried King Prawns $13.50
- Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
-
Fillet BBQ Pork $23.00
- Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
-
Prohok Khteas $23.50
- Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
-
Pork on Rice $16.00
- Pork fillet marinated in our special sauce. Served on rice.
-
Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
-
Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
-
Deep Fried Potato Balls (Vegetarian) $12.50
- Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
-
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
- Salad $2.00
-
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
-
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
- Fried Rice $6.00
- Roti Wrap $2.50
-
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
-
BRAISED PORK
- braised pork, cucumber, herbs, pickle
- Avocado $10.50
- Salmon $1.50
- Salami
- Chicken
- Sundried tomato $1.00
- Pineapple
- Tomato
- Chicken $11.00
- Blueberry
-
Harlem Hustle (V) 18.00/13.00
- Herbs, mozzarella cheese, and pizza sauce
-
Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
-
California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
- Egg 7.20
-
Sal’s 29.00/17.00
- Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
- Everything
- Pastrami 9.20
- Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
-
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
- Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
-
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
-
Ot Toui $3.00
- Fresh Chili (GF)
-
Coconut Creme Brulee $15.00
- with mango (GF)
-
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
-
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
- Fried Dumpling (6) $5.50 / (10) $9.00
- 4x Steamed Por Buns $9.00
- Curry Laksa $10.50
- BBQ Pork Noodle Soup $9.50
- Stir Fried Vegetable $9.50
- Beef Brisket Soup $9.50
- Combo Seafood Noodle Soup $10.50
- Fried Rice S $5 / M $6 / L $7
- Half roasted pork $20.00
- 1/2 Roasted duck $22.00
- 1/4 chicken $7.00
- Free range roasted chicken $20.00
- Roasted pork $40.00
- Coleslaw $5.00
- Roasted duck $40.00
- Pork sandwich with coleslaw and aioli $8.00
-
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
-
Halloumi Burger $13.00
- Grilled Zany Zeus Halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
- Beer Battered $6.00
- Elephant Fish $7.00
-
Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing
- Monkfish $8.10
- Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter, Grilled or Parmesan Herb Crust
- Trevally $7.90
Limelight Cafe
Phone
045279436
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
- Wellington Cafe Food Menus
- Wellington New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus