Little India in Wellington Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

  • Chicken R $14.50 L $16
  • Mixed (chicken & Lamb) R $14.50 L $16
  • Lamb R $9 L $11
  • Chicken R $8.50 L $10.50
  • Chicken $19.00
  • Falafel R $9 L $11
  • Turkish Bread $3.00
  • Fresh Juices $5.00
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
  • Roti $4.00
  • SET MENU (A) $32.00
    • sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
  • Steak $10.90
  • Double Filling $4.00
  • Banana Fritter $2.00
  • Bacon Fritter $2.50
  • BBQ Pork $11.80
  • Pineapple Ring $2.40
  • Mushroom, Pineapple $2.80
  • -Steamed Rice $3.00
  • -Cured Meat and Chinese Sausage $15.00
    • Cured pork, duck with chinese sausages
  • -Seafood and Vegetables $18.00
    • Fish ball, fishcake, squid, prawns
  • -1 Dozen $12.00
  • ●Pork
  • Turnip and Beef Brisket $16.00
  • -Pork & shrimps wontons with bbq pork $13.00
  • -Beef Brisket on Rice $13.00
  • KIMCHI MANDU $5.00
  • PORK BIBIMBAP $15.00
  • CHICKEN RAMEN $13.50
  • GARLIC SOY BULGOGI $13.50
  • VEGE MANDU $4.00
  • PORK RAMEN $13.50
  • GARLIC SOY DAKGALBI $13.50
  • HALLOUMI BIBIMBAP $17.00
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Sides $9
    • Freshly Prepared
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Lamb Madras $10.00
    • Diced lamb cooked in a coconut flavoured gravy
  • Balti Vege Meat $11.00
    • A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
  • Vegetable Korma $9.00
    • Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Chicken & Spinach $16.50
    • Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
  • Lamb Chilli Balti $16.50
    • A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste
  • Garlic Cheese Naan $5.00
  • Chicken Vindaloo $14.50
    • Boneless chicken in spicy gravy with onion with a touch of vinegar.
  • Onion Potato Naan $4.50
  • Wairarapa Jack Cheddar $15.00
  • Free Range Chicken Achari Masala Curry $34.00
  • Entrée $21.50
  • Breads and Dips $15.00
  • Shoe String Fries with Tomato Sauce $9.00
  • A selection of all the above Cheeses $45.00
  • Italian Garlic Ciabatta (*V) $12.00
  • 12pm until 10pm daily in the Lounge Bar
  • Sze Chuan Chicken with Rice
  • Hot & Spice Fish Fillet
  • Sweet & Sour Fish
  • Singaporean Hokie Noodle
  • Roti with Vegetarian Curry
  • Sliced Chicken $12.90
    • in Singaporean chilli sauce with Rice
  • Roti with Chicken Curry Sauce
  • Combination Noodle Soup $12.00
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • Toasted Croissant with Ham & Cheese $8.00
  • Eggs Benedict $17.00
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • 5 Grain Toast with Avocado, Bacon & Salsa $14.00
  • Porridge with Fruit Compote $12.00
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Tuna
  • Cream Cheese & Avocado
  • O’Nagiri $2.50
  • Chicken on Rice $6.90
  • Teriyaki chicken
  • King Prawn
  • Selection of Sushi may change*
  • Fresh Salmon
  • Two short dogs olives, fresh cheese $12.00
  • Strawberries, elderflower, hazelnuts $10.00
  • Spinach and ricotta dumplings $20.00
  • Chocolate tart brulee $10.00
  • Our Bacon $4.50
  • 3 Course $55.00
  • Sauerkraut $3.00
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • 3PM - LATE
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • MUESLI WITH FRUIT & YOGURT $12.50
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
Little India

Little India

location

Address

1D Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand

phone

Phone

042382555

clock

Opened hours

Monday: 17:00-22:00, Tuesday: 17:00-22:00, Wednesday: 17:00-22:00, Thursday: 17:00-22:00, Friday: 17:00-22:00, Saturday: 17:00-22:00, Sunday: 17:00-22:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
1D Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand
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