Little India in Wellington Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

Burger Wisconsin Silverstream (sample menu)
  • Onion Rings $5.90
    • Choose your dip
  • petite $12.40
  • Vege Deluxe
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
  • petite $13.40
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • grand $13.40
  • Buffalo Chicken
    • Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
  • Dips $1.20 each
Ombra (sample menu)
  • Prosciutto cotto, fontina & artichoke $15
  • Eggplant Parmigiana $19
  • Pescefennel, orange & Aperol $16
  • Lamb, goat feta, red onion jam & mint $13
  • Poached pears & gorgonzola gelato $10
  • Semifrcddopistachio 8c mint with mixed berries $11
  • Anchovy, mozzarella & oregano $12
  • Olives all’Ascolana (stuffed) $6
Floriditas (sample menu)
  • Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
  • Smoked mackerel, potato, herb, hash with a poached egg $19.5
  • Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
  • Courgette flowers stuffed with ricotta, parmesan & French tarragon $19.5
  • Scottish shortbread & glass of jura10 year old single malt whisky $16
  • Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
  • Char-grilled Black Angus fillet steak, broccolini, & tarragon butter sauce (200g) $39
  • 5 Grain toast $7
    • Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
Bay's Takeaway (sample menu)
  • Bacon Toastie $4.00
  • Yang Chou Fried Rice $12.00/$11.30
  • Shrimp $13.00/$12.00
  • 1/2 Chicken $10.00
  • Nasi Goreng (Rice) $12.00/$11.30
  • Won Ton(homemade) $1.10
  • Combination $12.00/$11.20
  • Vegetable $9.50/$9.00
Pizza Pomodoro (sample menu)
  • Caprese $9
  • Funghi $9
  • Salsiccia $9
  • House Antipasti $9
  • Fresh Arugula $9
  • Artichoke $9
  • Prosciutto $9
  • Panzanella $9
El Matador (sample menu)
  • Wood-fired prime beef short rib w chimichurri $18.00
  • Fresh green-lipped mussels steamed w white wine, cream, thyme & garlic $16.50
  • Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Lomito: wood-fired steak & salad sandwich $12.50
  • Broad beans w cream, bacon & cos lettuce $12.50
  • Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
  • Prawns sautéed w garlic, chilli & cream $17.00
Gipsy Kitchen (sample menu)
  • TARTS (PASTRY) $7.50
  • CROISSANT PLAIN $3.50
  • QUASADILLA $8.00
  • BABY CAKES $6.50
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • GRATIN $6.50
  • BRIE CHEESE $4.90
  • SALMON $6.90
Fish N Chips On Tory (sample menu)
  • CHICKEN BURGER $5.50
  • VEGETABLE BURGER $5.00
  • B $35.00
    • 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
  • FILLET DINNER $13.00
    • with salad and chips
  • HAWAIIAN BURGER $5.00
  • B $9.50
    • 2 sausages or hot dogs and chips
  • POTATO FRITTER $0.90
  • SCALLOPS(EACH) $2.00
Japanese Thai Restaurant and Takeaway (sample menu)
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Rice $3.00
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Roti $4.00
  • Lemon Chicken pieces $12.00
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Garlic Roti $4.50
Regal Chinese Restaurant (sample menu)
  • Grilled Salted Fish & Pork Mince Cakes $25.00
  • ENTREE
    • Prawn Won Tons, Spring Rolls, Spicy Salt Squid, Har Gow - Steam Prawn Dumpling, Shu Mei - Steam Pork Dumpling
  • Beef stir-fried with Cashew Nuts & Vegetables in Basket $21.00
  • Bean Sprouts Chow Mein with Regal Sauce $12.00
  • Spicy Salt Spare Ribs $21.00
  • Deep Fried Prawns Balls $10.00
  • Steamed Seasonal Fish $39.00
  • Beef and Regal Soy Sauce stir-fried with Fresh Ho-fun $18.00
Wellington Seamarket (sample menu)
  • ‘Depends on availability
  • Meat Pattie $4.00
  • Kumara Chips $ 4.80
  • With Chips & Salad add $ 4.90
  • Pacific Oysler Doz $ 21.00
  • Fish Burger $ 7.40
  • All above grilled add $ 0.50
  • Crumbed or Battered Prawns
Pranah (sample menu)
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • of bread $50 extra persuce
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Concorde Cafe Patisserie (sample menu)
  • Egg Sandwich $3.00
  • Tuna Salad Sandwich $4.00
  • Big Bacon Breakfast $12.00
  • Sausage Roll $1.30
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Ham & Cheese Bun $4.50
  • Continental Breakfast $5.00
  • Grilled Pork Roll $6.50
Family Bakery (sample menu)
  • Chicken schnitzel and bacon burger with wedges $13.50
  • Fried chicken (Per piece) $3.60
  • Home made beef burger with wedges $12.50
  • Hot chips $2.50
  • Eggs benedict $9.50
  • Steak & kidney $3.70
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Butter chicken
Subway (sample menu)
  • Old English N/A
  • Olives N/A
  • BBQ N/A
  • Apple Slices N/A
  • Western Egg and Cheese N/A
  • Beetroot N/A
  • Steak and Cheese N/A
  • Oat & Raisin N/A
Little India

Little India

location

Address

1D Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand

phone

Phone

042382555

clock

Opened hours

Monday: 17:00-22:00, Tuesday: 17:00-22:00, Wednesday: 17:00-22:00, Thursday: 17:00-22:00, Friday: 17:00-22:00, Saturday: 17:00-22:00, Sunday: 17:00-22:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
1D Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel