Address
32 Miramar Avenue, Miramar, Wellington, Wellington, 6022, New Zealand
Long Thai in Wellington Menu
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APPETIZERS-
Pak Tod $7.00
- Deep fried mixed seasonal vegetables with sweet and sour sauce
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Poh Peah Tod (Spring Rolls) $7.50
- Thai Spring rolls and sweet and sour dipping sauce
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Ka Ree Pub $7.50
- Chicken, potato, onion, mild curry seasoning in baked puff pastry with sweet and sour dipping sauce
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Thong Thong (money bags) $7.50
- Seasoned minced chicken wrapped in crispy Thai pastry
- Meat on Scewers $8.50
- Angel Wings $9.00
- Gong Hor Pha (prawn spring rolls) $9.00
- Mixed appetisers $9.00
- Wontons $7.50
- Chicken on bread $7.50
MAIN DISHES- Pad Med Muang (cashew stir fry) $12.50
- Pad King (Ginger stir fry) $12.50
- Pad Priew Wan (Sweet and sour stir fry) $12.50
- Pad Kra Pao (basil stir fry) $12.50
- Pad Numan Hoi (oyster sauce stir fry) $12.50
- Pad Kra Tiem Prik Thai (Garlic and pepper stir fry) $12.50
- Pad Satay (satay stir fry) $12.50
- Pad Ped (spicy basil stir fry) $12.50
- Pad Nam Prik Phao $12.50
RECOMMENDED VEGETARIAN STIR FRY-
Pad Pak Ruam $12.50
- Vege
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Pad Peanut $12.50
- Vege
THAI CURRIES-
Gang Massaman Nua (Thai Mussaman Curry) $12.50
- Tender chicken chunks, tender beef chunks
- Gang Dang (Thai red curry) $12.50
- Gang Keow Wan (Thai green curry) $12.50
- Gang Panang (Thai thick yellow curry) $12.50
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Choo Chee $17.50
- Prawn, Fish
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Gang Ped Pead Yang (Roast duck curry) $17.50
- Duck
- Gang Pah (spicy Thai curry soup) $12.50
THAI SALADS AND GRILLED DISHES- Yum Salad (Thai style salad) $12.50
- Nam Tok (grilled meat salad) $12.50
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Laab (Thai Laab Salad) $12.50
- chicken, beef, pork (all minced)
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Pla Lad Prik $17.50
- Fish of the day
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Som Tum (Thai spicy carrot salad) (NEW DISH) $12.50
- Authentic Thai spicy carrot served with your favourite choice of grilled steak. Salad dressed in shrimp paste, chilli, garlic, lemon juice, fish sauce and peanuts.
RICE AND NOODLE DISHES-
Wonton Soup $12.50
- Chicken wonton
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Pad Thai $12.50
- (Pan fried thin rice noodles)
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Pad C Ew $12.50
- (pan-fried thick rice noodles)
- Kap Pad Thai (Thai Fried Rice) $12.50
- Noodle Soup $12.50
THAI SIDE SOUPS-
Tom Yum Gai $7.50
- chicken
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Tom Yum Goong $9.00
- prawns
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Tom Yum Talay $9.00
- mixed seafood
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Tom Yum Pak $7.50
- Vegetarian
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Tom Kah Gai $7.50
- chicken
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Tom Kah Goong $9.00
- prawns
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Tom Kah Talay $9.00
- mixed seafood
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Tom Kah Pak $7.50
- Vegetarian
EXTRAS- Roti $3.00
- Steamed Rice $1.50
- Steamed Rice Noodles $1.50
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Extra Meat $3.00
- chicken, beef, pork
- Extra Vegetables $3.00
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Extra Seafood $5.00
- Prawn, squid, mussels
Nearby Sample Menus
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Curry puffs $6.50
- 5 pcs
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Vegetables spring roll (V) $6.50
- 5 pcs
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Garlic & pepper pork $12.90
- Chicken, beef, or pork
- Fried fish with thai chilli sauce $13.90
-
Tom yum soup with rice / noodles $12.90
- Chicken beef or pork
- Deep fried chicken with mixed vegetables $14.50
-
Red curry $12.90
- Chicken beef or pork
- Grilled beef, with lemon juice $13.90
- Agria Fries w/ Garlic Mayo $9.00
- Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
- Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
- - Add Grilled Chicken $4.00
- Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
- Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
- Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
- - Add Grilled Chicken $4.00
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Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
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BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
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Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
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Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
- Ham Pizza $10.00
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Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
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Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
- All mains are served with fries and salads
- Chicken Livers $12
- Lamb’s Kidney and Bacon $12
- Mixed Grill $35
- Fish Of The Day $35
- Ham Salad $18
- Lamb’s Kidney And Bacon $22
- Oysters(In Season)
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Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
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Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
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Black Pepper Udon $12.50
- Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
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Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
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Chicken Sambal $13.00
- Chicken fillets cooked with onions in our n chilli samb& paste.
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Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
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Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
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Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
- 8 fish and 2 chips $29.50
- Bami goreng (vegetables) $12.90
- Sausage $2.50
- Deep fried moro nugget (small) $0.90
- Egg $5.00
- Mussel $3.80
- Mushrooms $1.50
- Shrimp $12.50
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Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
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The Deli Platter $22.50
- An assortment of our charcuterie cheeses, dips & olives
- Creamy Puy Lentils , Pancetta & Bread Dumpling
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Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
- Speckknoedel On Creamy Savoy Cabbage $19.50
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Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
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Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
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Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
- Sausage Roll $3.40
- Mince Savoury $2.50
- Mince Pie $4.70
- Chicken, Bacon & mushroom savoury $2.90
- Steak & Creamy Mushroom Pie $5.10
- Braised beef cheek pie $5.10
- Pie of the week $5.10
- Chicken bacon & mushroom pie $5.10
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C1 GREEN CURRY
- Delightful taste of green curry paste with courgette, bean , broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk
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N4 SPICY NOODLE (DRUNK NOODLE)
- Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste
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F3 PLA MA NOW (MED) $ 19.50
- Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
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F4 FISH WITH HERB (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon
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SP1 BBQ CHICKEN $ 16.50
- BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage
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E12 MIXED ENTREE $12.00
- Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
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E9 ROTI $5.50
- Asian puffed bread served with peanut sauce
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M1 CASHEW NUT
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
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Large $12.50
- (5 choices)
- Large chips $4.50
- Fish $3.50
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Small $9.00
- (3 choices)
- 8 wontons / 6 squid rings $4.40
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Snack box $6.30
- 1 thigh & small chips
- 6 chicken nuggets $4.50
- Double cheese burger & chips $12.90
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Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- Brioche French Toast $16.50
- - bacon, smoked salmon, kransky sausage $5.00
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Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
- - avocado, spinach, hash browns, hollandaise sauce $4.00
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Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
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Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- - bacon & banana w maple syrup
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- (These are designed to be a lunchtime-sized entree)
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
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Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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Fish n Chips $15
- served with salad
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BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
- Hot Chips $5.50
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Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
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On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
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Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
- Green Salad large $6.00
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Yaki Udon $16.50
- stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
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Edamame $6.50
- boiled soy beans served with a pinch of salt
- Medium 15 pieces $25.00
- Large 22 pieces $33.00
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Unagi Don $17.50
- Pon fried Japanese Eel in Unagi Sauce
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BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
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Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Long Thai
Phone
049200267
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
32 Miramar Avenue, Miramar, Wellington, Wellington, 6022, New Zealand
- Wellington Thai Menus
- Wellington Region Thai Menus