Address
BNZ Centre,120 Hereford Street, Christchurch Central, Christchurch
Mumbaiwala Indian Street Kitchen in Christchurch Menu
Are you the owner? Manage this listing for free.
Mumbaiwala Indian Street Kitchen in Christchurch has no menu available, but can choose from many other options such as Sweet 'N' Sour Fish or Sweet 'N' Sour Pork from Wing Wah Takeaway. Little Star-1 Vietnamese Restaurant offers many options including Vietnamese fresh spring rolls and Vietnamese fried mini spring rolls. Garden Restaurant & Bar includes a wide range like GBC Gourmet Beef Burger or GBC Breakfast. Pork and -Sandwiches from . Roast Ease offers Johnny Sausage and Mario Puzo's Margherita.
Nearby Sample Menus
-
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
-
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Perinaise $2.50
-
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
-
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- - Large $6.50
-
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
-
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
- Roast garlic butter $3.00
-
1kg green lipped mussels $26.00
- creamy white wine sauce
- Garlic gratin $7.00
- Beef dripping fries $7.00
-
Chicken burger $18.00
- grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
-
Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
-
Tomato consomme $18.00
- basil tortellini, smoked paprika
-
Warmed mammoth olives $11.00
- shaved parmesan
- Three Berry Cheese Cake (GF) $7.90
- Large $10.00
- Medium $7.50
- Chickpea a pumpkin Salad
- Garlic king prawns $19.50
- Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
- Orange Almond Cake (GF) $7.90
- Bean & Spinach Salad
-
Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
-
The whitford's beef burger $18.50
- Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
-
Crispy chicken & brie $18.50
- Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
-
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
-
Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
- Small fries $3.00
-
The kiwi classic $22.00
- Crispy beer battered fresh fish served with salad & fries
-
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
- Sausages $2.50
- Tarakihi fillet $5.20
- 3 potato fritters
- Donuts $2.30
-
Large hot dogs $3.80
- WITH SAUCE
- Bacon & corn patties $2.50
-
Mussels $11.00
- DOZEN COOKED
- 3 fish 3 hot dogs
- Barbeque pork $18.00
- Deep fried wontons (for five) $11.50
- Deep fried fish (Blue cod) $28.50
-
Pan Fried Pork Buns (for three) $10.50
- Steamed bun stuffed with pork, ginger spring onion sauce
-
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
-
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce
-
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Free-range Chicken and coriander
-
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
-
Fish Cakes $8.50
- Five Authentic spicy fish cakes served with crushed peanuts with a sweet chilli dip.
- Thai Money Bags (4) $8.50
-
Pad Thai
- Thai stir-fried rice noodles with sweet & tamarind sauce and beansprouts, garnished with ground peanut.
-
Pad Ga Tiam (Garlic)
- A combination of garlic, pepper and mixed seasonal vegetables.
- Vegetarian $20.90
- Chicken, Pork or Beef $21.90
-
Gang Kiew Warn (Green Curry)
- Famous Thai green curry with coconut milk, bamboo shoots and sweet basil leaves.
- Rice $3.50
- -11 $9.00 pp
- -11 $11.80 pp
-
Large Club Sandwich Platter $35.50
- 32 pieces
- Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
- -11 $7.20 pp
- -31 $8.50 pp
- Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
-
Small Platter $24.50
- 24 pieces
- Chicken Tikka masala (Med) $13.90
- Chicken Jaffrani Briyani (Med) $13.90
- Fish Tikka Masala (Med) $13.90
- Dahl Makhani (Med) $13.90
- Chicken Tikka (5pcs) $8.50
- Onion Bhajees (7pcs) $5.50
- Butter Shrimp (Med) $14.50
- Butter Chicken (Med) $13.90
-
Lamb, Chicken Or Beef Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
-
Malai Kofta $18
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
-
Lamb Cutlet $16
- Lamb cutlet added with spices and cooked in Tandoor oven.
-
Tandoori Roti $3
- Unleavened wholemeal bread.
-
Fish Tikka $15
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
-
Mixed Platter $20
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
-
Chicken Corn Masala $19
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
-
La Tandoor Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
- Chicken Satay on Rice $12.00
- Sweet & Sour Fish $13.00
- Nasi Goring (Hot Rice) $12.50
-
Vegetarian Noodles $68.00
- 5-6 servings
-
Roast Pork Chop Suey $108.00
- 8-10 servings
-
Sweet & Sour Pork $68.00
- 5-6 servings
- Chicken Cashew Nuts on Rice $13.50
-
Steak & Black Bean Sauce $68.00
- 5-6 servings
-
Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
-
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
-
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
-
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
-
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
-
The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
-
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
-
Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
-
Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
-
Fish Amritsari $ 12.00
- Fish fillets coated with Besan flour and deep fried in healthy vegetable oil
-
Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
-
Vege Korma $18.00
- Mixed vegetables cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
-
Chicken Korma $20.00
- Tender chicken cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
-
Fish Tikka $ 12.00
- Fish fillets marinated in spices and cooked in Tandoor
-
Palak Paneer $18.00
- Cottage cheese cooked with creamy spinach gravy and flavored with special Indian spices.
-
Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.
- Chicken Nugget & fries $7.00
- Fish Bites & fries $7.00
-
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
-
Basket fries $4.50
- w Tom sauce or aioli
- Nachos & Sour Cream $6.50
- Toasties $3.50
- Seafood Basket $12.50
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Seasonal soup of the day served with ciabatta $9.50
- French fries with garlic aioli(V)(GF) $7.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Mumbaiwala Indian Street Kitchen
Phone
039439536
Opened hours
Monday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar
BNZ Centre,120 Hereford Street, Christchurch Central, Christchurch
- Christchurch Asian Menus
- Christchurch Gluten Free Menus
- Christchurch Indian Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus