Mumbaiwala Indian Street Kitchen in Christchurch Menu

Mumbaiwala Indian Street Kitchen in Christchurch has no menu available, but can choose from many other options such as Sweet 'N' Sour Fish or Sweet 'N' Sour Pork from Wing Wah Takeaway. Little Star-1 Vietnamese Restaurant offers many options including Vietnamese fresh spring rolls and Vietnamese fried mini spring rolls. Garden Restaurant & Bar includes a wide range like GBC Gourmet Beef Burger or GBC Breakfast. Pork and -Sandwiches from . Roast Ease offers Johnny Sausage and Mario Puzo's Margherita.

Nearby Sample Menus

Bombay Butler (sample menu)
  • Lamb Rogan Josh $17.90
    • Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
  • Butter Chicken $16.90
    • World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
  • Cheese Naan $6.00
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • Sweet Mango Chutney $4.00
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Madam Kwong's Restaurant (sample menu)
  • Combination vegetables stir fry $18.00
  • Salt and pepper squid $20.00
  • Choy sum (chinese vegetable) sauteed with garlic - seasonal $16.00
  • BBQ pork & chinese vegetable on rice $13.00
  • Roast pork & chinese vegetable on rice $13.00
  • Seafood fried rice $15.00
  • Vegetarian fried thick rice noodles $10.00
  • Coconut jelly $6.00
Terra Viva Cafe and Deli (sample menu)
  • Bubble & Squeak $28
    • with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Gluten Free Crepes $18.5
    • pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
  • Streaky bacon, kransky sausages, (3) $6
  • Apple & popcorn $2
  • Cheese Plate $26
    • french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
  • Croque Madame Baguette $15
    • ham and swiss cheese baked with bechamel & fried eggs
  • Chef's Breakfast $23.5
    • wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
  • Frickles $6
    • salt & vinegar fried pickles
Chateau On The Park - Garden Court Brasserie (sample menu)
  • Caesar style salad $18.00
  • Market fresh soup of the day $9.50
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • Herb & garlic bread $5.50
  • Chefs roast special Market price
  • Raspberry creme brule / pistachio biscotti $13.00
  • Double chocolate gateau with berry coulis & cream $12.50
China Wok Restaurant (sample menu)
  • Shredded potatoes(stir fry, spicy hot and sour, vinegar) $6.00
  • Chicken with chef's sauce $12.00
  • Combination meat Fu Yung egg $16.00
  • Chicken fried rice $10.00
  • Hot chili boiled beef (spicy) $16.00
  • Cook twice pork on rice(spicy) $10.00
  • Steam rice large $8.00
  • Eggplant with minced and sweet chili sauce (spicy) $14.00
Gatherings (sample menu)
  • -Add Wiled Greens $3.00
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Sauerkraut Grilled Cheese $10.00
  • Whero Pea Taco $10.00
  • Carrot Dawg $10.00
  • -Extra Toast $3.00
  • Small Cheese or Nut Cheese Plate - $10.00
LB & CO (sample menu)
  • Spinach $4.00
  • Onion and Cheese Rolls $12.00
    • With homemade tomato relish
  • Hollandaise sauce $2.00
  • Bacon “n” Eggs $16.50
    • Your style of eggs with streaky bacon on toast
  • Cream cheese $2.00
  • LB’s Big Breakfast $20.00
    • Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
  • Add Bacon $6.00
  • D.I.Y Bagels $13.50
    • choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
Pepe's Mexican Grill (sample menu)
  • Lettuce
  • Cheese
  • Double Meat $2.50
  • MEAT QUESADILLA $7.90
  • Salsa (Mild, Hot, Mango, Corn)
  • Coriander's Lime Rice(White or Brown)
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • VEGGIE NACHOS $12.90
    • Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
Mrs Hucks (sample menu)
  • 11.00 to 3.00
  • Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
  • Bacon Buttie
  • Daily Mrs Hucks Salad $9.00
  • Toast & Mrs. Hucks Preserves $6.90
  • Add Small Fries to Any Sandwich $3.90
  • All Day Dine In or Take Out
  • - Before 9.00am $5.00
Jimmy's Restaurant and Bar (sample menu)
  • Akaroa Smoked Salmon Salad (gf) $21.00
    • With crisp garden salad & a lime dressing
  • Mushroom & Sweet Pea Risotto (v)(gf) $4.50
    • Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
  • Toasted Sandwich $8.50/$14.50
    • with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
  • Add Tiger Prawns 4 (gf) $34.50
  • Add Chicken $23.50
  • Wedges $13.50
    • bacon, onion & sour cream
  • Wakanui 21 day aged Sirloin 350gm (gf) $45.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
  • Garlic Bread (v) $6.50
    • Our own house baked bread spread liberally with garlic butter
The Harvard Bar & Cafe (sample menu)
  • Ice cream $2
    • One scoop of house made ice creamserved in a cone, flavours change regularly
  • Ice cream of the week $8
  • Antipasto $33
    • house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
  • Blackened courgette with smoked cherry tomato $6
  • Extra bread/crackers for 2 $4
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Pan seared fish $25
    • smoked scallops, snow peas, courgette, peas, dill tips & lemon
  • 4 point lamb rack $30
The Talbot at Yaldhurst (sample menu)
  • Ice Cream Sundae $6.90 / $8.90
    • Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
  • Fries $4.00
  • Pasta of the Day $19.90
    • Please ask what Chef has created
  • Mini Roast of the Day $8.50
    • Served with roast potatoes and vegetables
  • Mini Hot Dog $8.50
    • Served with fries
  • Talbot Beef Burger $19.90
    • 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
  • Fish Bites $8.50
    • Served with fries
  • Wedges with sour cream $5.00
Garden Bar Cafe - The Garden Hotel (sample menu)
  • Bacon or cold smoked salmon $ 6.00/side
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Available between 9am to 2pm & 5.30pm to 9pm
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
  • - Smoked Salmon $19.50
Urban Gourmand (sample menu)
  • Deluxe Cheese Toastie $8
  • Haast Whitebait Fritter $8
  • Smoked Chicken Sage / Onion Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Best Bacon Buttie $8
  • Plus Fried Eggs $1
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Wholly Bagels & Pizza (sample menu)
  • Plain $4.60
  • Ham & cheese $4.30
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Big pineapple $27.00/ $16.00
    • Ham, pineapple, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Veggie $7.20
    • with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
  • Strawberry & chocolate $5.40
  • Low fat sundried tomato $5.40
  • Garlic bagel bites $3.50
    • Bagel pieces with garlic butter
Mumbaiwala Indian Street Kitchen

Mumbaiwala Indian Street Kitchen

location

Address

BNZ Centre,120 Hereford Street, Christchurch Central, Christchurch

phone

Phone

039439536

email

Email

info@mumbaiwala.co.nz

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
BNZ Centre,120 Hereford Street, Christchurch Central, Christchurch
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