Address
BNZ Centre,120 Hereford Street, Christchurch Central, Christchurch
Mumbaiwala Indian Street Kitchen in Christchurch Menu
Are you the owner? Manage this listing for free.
Mumbaiwala Indian Street Kitchen in Christchurch has no menu available, but can choose from many other options such as Sweet 'N' Sour Fish or Sweet 'N' Sour Pork from Wing Wah Takeaway. Little Star-1 Vietnamese Restaurant offers many options including Vietnamese fresh spring rolls and Vietnamese fried mini spring rolls. Garden Restaurant & Bar includes a wide range like GBC Gourmet Beef Burger or GBC Breakfast. Pork and -Sandwiches from . Roast Ease offers Johnny Sausage and Mario Puzo's Margherita.
Nearby Sample Menus
-
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
- Drink
-
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
-
Sticky Date Pudding $12.50
- Smothered with butterscotch sauce, ice-cream and berries
-
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
- add chicken $22.00
- Jelly
- Spider Drink (fizzy & ice cream) $6.00
- Fried Vermicelli Noodles $10.00
- Wor Tip $4.50
- Honeycomb Tripe $5.00
- San Jin Bow $4.50
- Sui Mai $5.00
- Deep Fried Taro $4.50
- Red Bean Buns $3.50
- Pumpkin Cake $4.50
- Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
- Chicken and Bacon Burger with Chips $10
- Ham Steak, Pineapple, Chips and a Garden Salad $13.50
- Lamb and Mint Burger with Chips $10
- Lamb, Bacon and Mint Burger $6.50
- Bar Platter $20.00
- Chicken and Bacon Burger $6.50
- Sausages, Eggs and Chips topped with Gravy $14.50
-
Large hot dogs $3.80
- WITH SAUCE
- 3 fish 3 hot dogs
- Spring rolls $3.50
- Potato fritters $1.00
- Donuts $2.30
- Fish $2.50
- Battered bananas $2.50
- Sausages $2.50
- Sunday 7.30am - 2pm
-
French Toast $19.50
- With bacon, banana, yoghurt, fruit and maple syrup
- Ham / Salami $4.20
- Saturday 7:30am - 2pm
- -Bacon And Egg $11.00
- -Olive And Feta Tomato And Pesto $10.20
- Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
- Vegetarian Lasagne $11.20
- Stir Fried Pork with Vegetable $16.00/$30.00
- Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
- Prawn Fried Egg $18.00/$30.00
- Hot & Sour Soup $6.00/$18.00
- Stir Fried Beef with Oyster Sauce $16.00/$30.00
- Chinese Style Fillet Steak $18.00/$34.00
- Beef & Mushroom Soup $6.00/$18.00
- Singaporean Fried Rice Noodles $11.00
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Blue Cheese Paté and Crackers - $12.00
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- -Add Cheese Toastie $7.00
- Carrot Dawg $10.00
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- Whero Pea Taco $10.00
-
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
-
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
-
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
-
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
-
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
-
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
-
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
-
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
- Potato cake, Bread $2.50
-
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
-
Soup of the Day $10.50
- served with a mini Bagel or Toast
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
- x3 $17.50
-
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
-
Omelette 3 $15.50
- eggs served with your choice of fillings
-
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
- Aioli N/A
- Thinly Cut Ready Salted N/A
- Turkey & Ham N/A
- Hot Chilli N/A
- Cucumber N/A
- Cheesy Garlic Toasties N/A
- Avocado Toasties N/A
- Tuna N/A
-
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
- MEAT (Gogi)
-
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
- Kimchi Bokkeumbap $16
- Kimchi Jeon (kimchi Pancake)(V) $ 12
-
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
- Spicy kimchi and spring onion pancake Seafood $15
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
-
Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
-
Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
- -1. Seafood & Cream $17.50
- -With green lettuces, tomato $17.50
-
Pumpkin Soup $12.00
- With bacon served with two toast and butter
- -Poached
-
Toast Bagel $8.00
- With Cream cheese
-
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
- Steamed Coconut Rice $6
- Cori Frower (Caulifower Cheese) $12
-
Portobello Mushrooms $16
- with roasted garlic butter
-
Vaagyoo Owl Brown (2) $16
- Chinese steam bun sliders flled with pork belly, salad and ‘Chef’s special sauce’
-
Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
- Two ‘Hot-As’ Chilies $4
-
Salmon & Avocado $14
- with miso cream
-
Lec King Protein $16
- Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
- Sausage Roll $3.10
- Steak & Mushroom $4.80
- Steak $4.60
- Chicken & Cranberry $4.80
- Steak & Cheese $4.80
- Mince & Cheese $4.80
- Traditional Kiwi Mince $4.50
- Savouries $2.50
- Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
- Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
- Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
- Beef, pork and lamb meatballs, mozzarella, napoli $12.00
- Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
- Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
- Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
- Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Mumbaiwala Indian Street Kitchen
Phone
039439536
Opened hours
Monday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar
BNZ Centre,120 Hereford Street, Christchurch Central, Christchurch
- Christchurch Asian Menus
- Christchurch Gluten Free Menus
- Christchurch Indian Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus