Mumbaiwala Indian Street Kitchen in Christchurch Menu

Mumbaiwala Indian Street Kitchen in Christchurch has no menu available, but can choose from many other options such as Sweet 'N' Sour Fish or Sweet 'N' Sour Pork from Wing Wah Takeaway. Little Star-1 Vietnamese Restaurant offers many options including Vietnamese fresh spring rolls and Vietnamese fried mini spring rolls. Garden Restaurant & Bar includes a wide range like GBC Gourmet Beef Burger or GBC Breakfast. Pork and -Sandwiches from . Roast Ease offers Johnny Sausage and Mario Puzo's Margherita.

Nearby Sample Menus

Stanmore Fish & Chips (sample menu)
  • Vegetarian $4.80
  • Mini Donut (1/2 Doz) $2.00
  • Hot Dog + Sauce $2.50
  • Hawaiian $5.80
  • Cheese $4.00
  • Pineapple Ring $1.80
  • Plain $3.20
  • Crab Stick $1.80
Buddha Stix (sample menu)
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Massaman Curry
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • Prawn $23.00
  • Seafood or Combination $21.50
  • Roti and Peanut Sauce $7.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
Thai Orchid Restaurant (sample menu)
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • Gaeng Kiow Waan $12.50
    • Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Chicken Tom Yum Soup $5.00
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • Pad Peanut Sauce $12.00
    • Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Mini Mix Wontons (2) + Puffs (2) $5.00
The Bicycle Thief (sample menu)
  • Auttuno $26.00
    • free range smoky bacon, fresh pear, gorgonzola
  • Roasted Spring Carrot Salad $22.00
    • with hung yoghurt, mint + orange
  • House Made Granola $16.00
    • with poached fruit, yoghurt, panna cotta and milk
  • Three cheeses $32.00
  • One cheese $18.00
  • Chocolate Bar $16.00
    • peanut, salted caramel mousse, pop corn + ice cream
  • Toasted House-made Ciabatta $6.00
  • Two cheeses $26.00
Mugen (sample menu)
  • Unagi don $18.90
    • Fresh water eel
  • Plain udon $8.90
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Chicken curry $12.90
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Chicken katsu curry $15.90
  • Tempura prawn udon $11.90
Hang Seng Food Bar (sample menu)
  • Pickle Cabbage & Chicken Soup Noodle $9.00
  • Roast Pork Soup noodle $9.00
  • Beef Gravy on Rice $9.00
  • Ginger Sauce Chicken on Rice $10.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • Chicken & Chinese Mushroom on Rice $9.50
  • Pickle Cabbage & Pork Soup Noodle $9.00
  • Roast Pork on Rice $9.00
Milieu Cafe (sample menu)
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Choice Cakes & Pastries (sample menu)
  • Chicken and Satay
  • Sausage Roll
  • Steak and Cracke
  • Steak Pies
  • Steak, Cheese
  • Chicken and Cranberry
  • Cornish Pastie
  • Steak and Kidney
Linwood Seafood (sample menu)
  • Monster Burger $6.80
  • Egg Burger $4.00
  • Season wedgrs $4.00
  • Red Cod (Batter/Crumbed) $4.30/4.50
  • Crab Stick $2.00
  • Big Long Hot Dog (with tomato sauce ) $2.60
  • Corn Nuggets6 for $3.00
  • Lemon Fish
Gas Monkey (sample menu)
  • The Silverback Stack $16.00
    • potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
  • Marinated olives with grilled ciabatta $9.00
  • Roast field mushrooms $4.00
  • All served with toasted bread
  • Ape Fish POA
    • Pan fried fish lemon & herb butter sauce
  • Wilted spinach $3.00
  • Sid Salmon $37.00
    • Maple smoked ora king salmon fillet horseradish cream
  • Marmosets $16.00
    • Mini beef & bean soft shell tacos with lettuce, cheese, guacamole & sour cream served with monkey tail fries
Taj Of India (sample menu)
  • Dal tadka $14.50
    • Lentils cooked in indian spices.
  • Veg momo $9.99
  • Chicken momo $10.99
  • Chicken tikka masala /lamb/beef/prawn/fish
    • Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
  • Sweet mango chutney (mild) or mix pickle $3.00
  • Papadum (4 pcs) $2.00
  • Tandoori prawn/mushroom $11.99
    • Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
  • Madras chicken/lamb/fish/prawn
    • A traditional south indian style curry cooked with coconut and spices. Choice of your meat.
Arjee Bhajee (sample menu)
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Mince Naan $5.50
    • Lamb mince stuffed bread
  • Mint & yoghurt $3.00
    • Flavoursome dip or lamb curry cooler
  • Garden Salad $6.50
    • Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
  • Chicken Narni $13.50
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
  • Paneer Makhani (vegetarian) $19.50
    • Cottage cheese blended with tomato and cream
Willows Cafe (sample menu)
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
Rashid's Persian Meal (sample menu)
  • -Vegetarian $3
  • Split Peas & Lamb (Gheymeh) $15.00
  • Combination Chicken & Falafel L $13
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • R= Regular / L= Large
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
  • Combination $17
  • Combination Lamb & Falafel L $14
Regatta on Avon (sample menu)
  • Lasagne $12
    • In house made lasagne with a side salad
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Quiche $12
    • In house made quiche with side salad
  • Pasta $12
    • Pasta of the Day
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Mumbaiwala Indian Street Kitchen

Mumbaiwala Indian Street Kitchen

location

Address

BNZ Centre,120 Hereford Street, Christchurch Central, Christchurch

phone

Phone

039439536

email

Email

info@mumbaiwala.co.nz

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
BNZ Centre,120 Hereford Street, Christchurch Central, Christchurch
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