Address
BNZ Centre,120 Hereford Street, Christchurch Central, Christchurch
Mumbaiwala Indian Street Kitchen in Christchurch Menu
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Mumbaiwala Indian Street Kitchen in Christchurch has no menu available, but can choose from many other options such as Sweet 'N' Sour Fish or Sweet 'N' Sour Pork from Wing Wah Takeaway. Little Star-1 Vietnamese Restaurant offers many options including Vietnamese fresh spring rolls and Vietnamese fried mini spring rolls. Garden Restaurant & Bar includes a wide range like GBC Gourmet Beef Burger or GBC Breakfast. Pork and -Sandwiches from . Roast Ease offers Johnny Sausage and Mario Puzo's Margherita.
Nearby Sample Menus
- Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
- Sate Chicken & Vege on Rice $12.00
- Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
- Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
- Lemongrass & Chilli Squid $15 Med/$27 Lg
- Ice Cream Sundae $4.50
- Lemongrass & Chilli Tofu $12 Med/$20 Lg
- BBQ Pork & Mix Vege on Rice $12.00
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Chicken & brie burger $20.50
- Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
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Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
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Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
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Extra pizza toppings $3.00 each
- Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
- Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
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Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
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Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
- Wedges $8.00
- Mushrooms $4.50
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Continental Breakfast $10
- Help yourself to a variety of cereals, toast, fresh fruit and yogurt. Also includes free filter coffee, tea and juice.
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One For The Boys $50
- A large favourites platter with some crispy goodies from our seafood platter, perfect with some cold beers!
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Shark and Taties $12
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
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Bealey’s Curry $19
- Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
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French Toast $16.50
- Dusted with cinnamon sugar with grilled bacon and maple syrup.
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Chicken Calzone $26
- A pizza base filled with pizza sauce, chicken, mushroom, basil and mozzarella.
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Chicken and Mango Salad $13.50
- A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Fries (GF) $6.00
- With aioli
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Soup of the Day $10.00
- With artisan soup roll
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Garlic Bread $7.50
- With house made confit garlic butter
- KIDS QUESADILLA $5.50
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VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
- CHIPS + SALSA $4.50
- CORN CHIPS $3.50
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NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
- Double Meat $2.50
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QUESADILLA SUPREME $9.90
- Meat + 2 salsa
- Grilled Veggies
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Fries $7
- w ketchup or chipotle aioli
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Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
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Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
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Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
- Salmon $5
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Toast $7
- (multigrain ciabatta or gluten free) w spreads
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Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
- Bacon $3
- Mince on toast w a poached egg $16.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Eggs on toast $10.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Granola with natural yoghurt and berries $9.00
- Caesar salad - add chicken $4.00 $10.00
- Eggs Benedict $16.50
- Creamy Pumpkin $15.00
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Goan Fish Curry $20
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
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Veg Platter $17
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
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Lacha Paratha $4
- Butter Tandoor Bread.
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Lamb Cutlet $16
- Lamb cutlet added with spices and cooked in Tandoor oven.
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Lamb Tikka Masala $19
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
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Tandoori Chicken $14
- Chicken marinated overnight and traditionally cooked in Tandoor.
- Pineapple Raita $6
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Chana Masala $17
- Chick peas cooked with secret spices, straight from the heart of Punjab.
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All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
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Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
- Wedges with sour cream $5.00
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Sausages and Mash $8.50
- Served with peas
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Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
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Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
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Soup of the day $9.50
- Please ask for our daily creation
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Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
- Thai Omelette with rice $10.00
- Pork ball Noodle Soup $10.00
- Tom Yum Noodle Soup
- Sticky rice & Fried Chicken $10.00
- Chicken, Pork, OR beef $10.00
- Chicken, Pork, OR Beef $10.00
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Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
- Red Curry (Gang Daeng)
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Sicilian $18 Med / $21 Lge
- Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum
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Kiwi Craving
- Roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, thyme, potato, red onion, green capsicum
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Greek $12.50
- Fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette.
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Blue Belle
- Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
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Florentina
- Smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary
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Chicken Alfredo $18.00
- Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
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Winnie's Starter Platter $30.00
- Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie's loaf.
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Souvlaki - Chicken or Lamb
- Peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt
- Hot Dog (Small) $2.60
- Fish $3.10
- Hot Meat Sandwich / Roll $7.50
- Kransky Roll $2.20
- Wedges S $2.40 / L $4.00
- Mince Savouries $1.80
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Filled Sausage / Chicken Cordon Bleu $3.30
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Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky
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Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
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Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss
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Grilled Bbq Pork Skewers (4) $9
- Thai Street Style
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Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil
- Crispy Prawn Wontons (6) $7
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Crispy Squid $9
- w/ Tuk Tuk Spice
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Dirty Pork Spare Ribs $13
- w/ Tuk Tuk Sauce
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Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
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Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
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Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
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Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
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Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
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Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
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Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
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Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
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BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
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BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
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BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
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VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
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FRIES $8.50
- served with aioli and sauce
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CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
Mumbaiwala Indian Street Kitchen
Phone
039439536
Opened hours
Monday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar
BNZ Centre,120 Hereford Street, Christchurch Central, Christchurch
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