Muse Eatery & Bar in Wellington Menu

SNACKS SNACKS
  • Mixed olives $7.00
  • House spiced roasted nuts $8.00
  • Beer battered onions rings $7.00
    • chilli salt.
  • Chips $9.00
    • with special mac sauce and ketchup.
  • Warmed sourdough $9.00
    • spiced house butter.
  • Spiced hummus $12.00
    • grilled pita bread.
  • Beef short rib croquettes $12.00
    • mustard.
  • Polenta chips and parmesan. $9.00
  • Sliced Parma ham plate $14.00
    • sourdough, pickles and mustard
  • Free range pork ribs $16.00
    • sesame, coriander, house bbq sauce
  • Buttermilk chicken $16.00
    • house ranch sauce, red cabbage & apple slaw
  • Charcuterie platter $39.00
    • a selection of cured meats, cheeses, pickles, chicken liver pate, house piccalilli, short rib croquettes, mustards, warmed sourdough and rye.
RAW AND CURED RAW AND CURED
  • Market oysters $4.00
    • natural or beer battered with condiments
  • Beef steak tartare $16.00
    • slow cooked egg yolk, pickled mushroom, baby onion and grilled rye.
  • Cured salmon $16.00
    • fennel, sour cream, crispy rye, golden beets and chives.
  • Smoked tuna sashimi $16.00
    • puffed pork skin, pickled cucumber, soy, lemon mayo.
SMALL PLATES SMALL PLATES
  • Waitoa free range chicken liver pate $15.00
    • sweet beetroot jelly, house pickles and sourdough. (extra bread $4)
  • Spiced crispy squid $17.00
    • lemon and wasaby mayo.
  • Bruschetta $15.00
    • house semi-dried tomatoes, mozzarella, basil and white balsamic.
  • Arancini $15.00
    • chorizo, tomato, peas, mozzarella and basil
PASTA AND SALADS PASTA AND SALADS
  • Caesar salad $22.00
    • free range chicken, Parma ham, poached egg and parmesan.
  • Grilled haloumi $22.00
    • pumpkin, baby spinach, balsamic and crispy chickpeas.
  • Smoked albacore tune belly $24.00
    • butter crunch lettuce, roasted cauliflower and citrus dressing.
  • Pappardelle $25.00
    • braised short rib ragout, parsley and parmesan.
  • Porcini mushrooms risotto $23.00
    • field mushrooms, watercress and parmesan.
SPECIALS SPECIALS
  • BBW Wagyu Burger $27.00
    • swiss cheese, watercress and chips
  • Whitebait fritters (1) $15.00 (2) $25.00
    • watercress, white bread and lemon
MEAT, FISH AND POULTRY MEAT, FISH AND POULTRY
  • Pure Angus beef rump $29.00
    • beef cheek bourguignon, parsnip, watercress
  • Crispy skin Waitoa free range chicken breast $29.00
    • herb potato gnocchi and asparagus ragout.
  • Parma ham rolled pork fillet $32.00
    • apples, black pudding, crackling and red cabbage
  • Lamb Wellington $32.00
    • Parma ham, smoked peas, minted fondant potato, lamb sauce
  • Pan seared market fish $32.00
    • bouillabaisse, poached mussels, tiger prawn and braised fennel.
  • Beer battered market fish $26.00
    • triple cooked chips, fennel slaw, tartar sauce, balsamic vinegar and lemon.
STEAKS STEAKS
  • 180 gram Pure Angus eye fillet $38.00
  • 300 gram Pure Angus scotch fillet $39.00
SIDES SIDES
  • Sautéed broccoli $8.00
    • almond butter and aioli.
  • Polenta chips and parmesan. $9.00
  • Red cabbage slaw $8.00
    • apple, almonds, mayonnaise
  • Sautéed carrots $8.00
    • goats cheese, pine nuts and sage
  • Agria truffled roasties $8.00
    • and aioli
  • Roquette salad $8.00
    • shredded pear, parmesan, caramelised nuts and balsamic.
DESSERTS DESSERTS
  • Dessert Burger $15.00
    • chocolate patty, mango & coconut egg, strawberry jelly, mint, custard, doughnut bun
  • Whittakers dark chocolate marquise $15.00
    • chocolate and orange textures
  • Mandarin textures $15.00
    • ricotta ice-cream, passionfruit, caramelised meringue
  • Home-made sorbets and ice-cream selection $15.00
CHEESE SELECTION CHEESE SELECTION
  • Cheese board $29.00
    • three cheese selection of the day, fresh pear, grapes, lavash, sourdough and quince.

Nearby Sample Menus

  • Al BBQ Pork Wonton Noodle Soup $11.50
  • P19 Ma-po tofu $15.50
  • Jasmine rice $3.00
  • E7 Vegetable foo young $15.50
  • V1 Bok choy $13.50
  • B1 Combination Fried Noodles $12.50
  • R8 Yangzhou fried rice $13.50
  • D2 Beef Black Bean Sauce $13.50
  • HALLOUMI $22.50
    • Watermelon, blackberry, raddichio, poppyseeds, basil .
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • Salmon, ricotta + watercress $16.00
  • Warmed olives $8.50
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • CROQUE MADAME $19.50
    • Ham + gruyere toastie with a fried egg.
  • Smoked mackerel, cos, fennel + horseradish $13.50
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Affogato $8.00
    • shot of espresso OR hot chocolate, vanilla gelato
  • Rocket $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • Pork & fennel sausage $6.00
  • Bacon $5.00
  • Rocket Salad $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Hollandaise $3.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • All of our burgers are served on a house made bun. Add shoestring fries $4.00
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • Baby back pork ribs with smoky bulldog sauce $17.00
  • Crispy polenta chips with honey mayo $12.00
  • Fish n’ Chips $22.00
    • Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Lamb Pide $12.00
  • Mixed $11.00
  • Vege $12.50
  • Mixed Pide $13.00
  • Apple Tea $2.50
  • Mixed Sml $6.50 / Lrg $8.50
  • Turkish Coffee $3.00
  • Family Meal 1 $34.90
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Soup of the Day $9
    • Please ask for today’s special
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Steamy Fish $29.00
    • Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
  • Angus Eye Fillet $39.00
    • Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
  • Orange & Almond Cake $15.00
    • Served With Raspberry Coulis & And Hokey Pokey Gelato
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Baked Crème Brulee Cheesecake $15.00
    • Served With Vanilla Bean Ice Cream And Whipped Cream
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Chicken Teriyaki N/A
  • Wheat N/A
  • Turkey N/A
  • Italian B.M.T N/A
  • Thinly Cut Ready Salted N/A
  • Pickles N/A
  • Olives N/A
  • Three Pepper Chicken N/A
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • BIG MODE'S BREAKFAST $22.00
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • ANTIPASTO PLATTER $20.00
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Gluten Free Bread $1.00
  • Chorizo Sausage $4.00
  • Baked Beans $3.00
  • Scrum Platter $45.00
    • A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
  • Porridge $6.00
    • Served with brown sugar and cream
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Pickle plate $7
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Van rosa potato salad, buttermilk dressing $8
  • Affogato $ 11.5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • A bowl of Louisa plums $ 7.5
  • PRAWN SAMBAL $15.00
    • Prawns prepared in a rich. tomato. tangy sambal sauce. Served with steamed rice >>
  • LAMB CURRY $10.00/$14.00
    • Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
  • CHICKEN KURMA $10.00/$13.50
    • Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
  • MEE HOON $11.00
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/VEGETARIAN
  • Lime Pickle $3.00
  • SEAFOOD LAKSA $13.50
    • Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
  • LAMB CURRY PUFFS (3 pieces) $5.00
    • Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
  • REMPAH COMBO $14.00
    • Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • BBQ Chicken $18.00
  • Margherita $15.00
  • Curly Fries with Tomato Sauce $9.50
  • Chunky Chips with Tomato Sauce $9.50
  • ●Pizza
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Choose from: bacon or kransky $4.00
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • Cheese on Toast $6.00
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Avocado or mushroom $3.00
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Soup of day $10
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Black pudding $6
Muse Eatery & Bar

Muse Eatery & Bar

location

Address

56 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044997548

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly

Location
56 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand