Muse Eatery & Bar in Wellington Menu

SNACKS SNACKS
  • Mixed olives $7.00
  • House spiced roasted nuts $8.00
  • Beer battered onions rings $7.00
    • chilli salt.
  • Chips $9.00
    • with special mac sauce and ketchup.
  • Warmed sourdough $9.00
    • spiced house butter.
  • Spiced hummus $12.00
    • grilled pita bread.
  • Beef short rib croquettes $12.00
    • mustard.
  • Polenta chips and parmesan. $9.00
  • Sliced Parma ham plate $14.00
    • sourdough, pickles and mustard
  • Free range pork ribs $16.00
    • sesame, coriander, house bbq sauce
  • Buttermilk chicken $16.00
    • house ranch sauce, red cabbage & apple slaw
  • Charcuterie platter $39.00
    • a selection of cured meats, cheeses, pickles, chicken liver pate, house piccalilli, short rib croquettes, mustards, warmed sourdough and rye.
RAW AND CURED RAW AND CURED
  • Market oysters $4.00
    • natural or beer battered with condiments
  • Beef steak tartare $16.00
    • slow cooked egg yolk, pickled mushroom, baby onion and grilled rye.
  • Cured salmon $16.00
    • fennel, sour cream, crispy rye, golden beets and chives.
  • Smoked tuna sashimi $16.00
    • puffed pork skin, pickled cucumber, soy, lemon mayo.
SMALL PLATES SMALL PLATES
  • Waitoa free range chicken liver pate $15.00
    • sweet beetroot jelly, house pickles and sourdough. (extra bread $4)
  • Spiced crispy squid $17.00
    • lemon and wasaby mayo.
  • Bruschetta $15.00
    • house semi-dried tomatoes, mozzarella, basil and white balsamic.
  • Arancini $15.00
    • chorizo, tomato, peas, mozzarella and basil
PASTA AND SALADS PASTA AND SALADS
  • Caesar salad $22.00
    • free range chicken, Parma ham, poached egg and parmesan.
  • Grilled haloumi $22.00
    • pumpkin, baby spinach, balsamic and crispy chickpeas.
  • Smoked albacore tune belly $24.00
    • butter crunch lettuce, roasted cauliflower and citrus dressing.
  • Pappardelle $25.00
    • braised short rib ragout, parsley and parmesan.
  • Porcini mushrooms risotto $23.00
    • field mushrooms, watercress and parmesan.
SPECIALS SPECIALS
  • BBW Wagyu Burger $27.00
    • swiss cheese, watercress and chips
  • Whitebait fritters (1) $15.00 (2) $25.00
    • watercress, white bread and lemon
MEAT, FISH AND POULTRY MEAT, FISH AND POULTRY
  • Pure Angus beef rump $29.00
    • beef cheek bourguignon, parsnip, watercress
  • Crispy skin Waitoa free range chicken breast $29.00
    • herb potato gnocchi and asparagus ragout.
  • Parma ham rolled pork fillet $32.00
    • apples, black pudding, crackling and red cabbage
  • Lamb Wellington $32.00
    • Parma ham, smoked peas, minted fondant potato, lamb sauce
  • Pan seared market fish $32.00
    • bouillabaisse, poached mussels, tiger prawn and braised fennel.
  • Beer battered market fish $26.00
    • triple cooked chips, fennel slaw, tartar sauce, balsamic vinegar and lemon.
STEAKS STEAKS
  • 180 gram Pure Angus eye fillet $38.00
  • 300 gram Pure Angus scotch fillet $39.00
SIDES SIDES
  • Sautéed broccoli $8.00
    • almond butter and aioli.
  • Polenta chips and parmesan. $9.00
  • Red cabbage slaw $8.00
    • apple, almonds, mayonnaise
  • Sautéed carrots $8.00
    • goats cheese, pine nuts and sage
  • Agria truffled roasties $8.00
    • and aioli
  • Roquette salad $8.00
    • shredded pear, parmesan, caramelised nuts and balsamic.
DESSERTS DESSERTS
  • Dessert Burger $15.00
    • chocolate patty, mango & coconut egg, strawberry jelly, mint, custard, doughnut bun
  • Whittakers dark chocolate marquise $15.00
    • chocolate and orange textures
  • Mandarin textures $15.00
    • ricotta ice-cream, passionfruit, caramelised meringue
  • Home-made sorbets and ice-cream selection $15.00
CHEESE SELECTION CHEESE SELECTION
  • Cheese board $29.00
    • three cheese selection of the day, fresh pear, grapes, lavash, sourdough and quince.

Nearby Sample Menus

Aroy Thai Express (sample menu)
  • Curry puffs $6.50
    • 5 pcs
  • Ginger chicken $12.90
    • Chicken, beef, or pork
  • Chicken chilli paste $12.90
    • Chicken, beef, or pork
  • Fried fish with thai chilli sauce $13.90
  • Beef noodle soup $12.90
  • Green curry $12.90
    • Chicken beef or pork
  • Wonton soup with BBQ pork $12.90
  • Crispy or BBq pork on rice $14.50
Thistle Inn Tavern (sample menu)
  • Onion rings $5
  • Lambs fry, bacon, potato, onion rings $28
  • Bread $14
    • three dips
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Olives $6
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Chicken burger, avocado mousse, bacon, brie, chips $26
Rams Crazy Dumpling Restaurant (sample menu)
  • S3 Tom yum soup $8.50
  • Steam, or stir-fried with garlic ginger or oyster sauce
  • A7 Salt & pepper chicken gristle $12.50
  • V2 Choy sum $14.50
  • U2 Black pepper beef udon $16.50
  • D9 Garlic Chili Pork Stripes $13.50
  • R1 Chicken fried rice $12.50
  • A8 Deep fried wontons $7.50 / 6 pcs
Leeds Street Bakery (sample menu)
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Toast and jam or peanut butter $ 7.50
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Hummingbird (sample menu)
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Two kinds of cheese with accompaniments 18
  • Shoestring fries with kiwi dip 8
  • Hummingbird’s salted caramel chocolate 4
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Market fish crude with confit tomato & chorizo oil 14
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
The Greek Food Truck (sample menu)
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Fries $5.00
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Baklava $4.00
  • Bougatsa $4.00
  • Tiropita $5.00
    • (Cheese Pie)
Magic Kitchen (sample menu)
  • -Beef, chicken or BBQ Pork $13.00
  • Sambal $16.00
    • Beef or chicken with vegetables and hot sambal sauce
  • -Seafood or combination meat $15.00
  • -King Prawn with XO Sauce $20.00
  • -Beef or Chicken $13.00
  • -Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
  • -Chicken and Mushroom $15.00
    • Chicken and chinese black mushroom
  • ●Vegetables and Tofu
Five Boroughs (sample menu)
  • - Cheese and gravy fries $12.00
  • Half Rack $18.00
  • 12 Piece $60.00
  • Pulled Pork Donuts $14.00
    • Green apple puree, spiced jelly, mustard
  • The Royale + $2.00
    • add lettuce, tomato and mayo
  • The Kim Jong: $16.00
    • add Corned Beef, Kimchi, coriander, mayo
  • Creamed Spinach $8.00
  • 4 Piece $24.00
Siem Reap Express (sample menu)
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Lamb Rack $21.50
    • Lamb racks smothered in lemon grass herbs. Served with house salad.
  • Mouan Ang (flame grilled) $26.00
    • Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.
  • Mouan Ang $19.00
    • Sliced chicken breast marinated using our home made recipe. Served with salad and rice
  • Deep Fried King Prawns $28.00
    • Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
  • Chicken or Beef Ginger $23.00
    • Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
  • Beef Brisket with Roti $26.00
    • Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
  • Red Curry Chicken $17.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Athena Fish Shop (sample menu)
  • JAM FILLED DONUT $2.60
  • 1/2 CHICKEN & CHIPS $13.00
  • MEAT PATTIE $2.50
  • SPRING ROLL $2.50
  • CORN NUGGETS EACH $0.60
  • CHICKEN DINNER $14.00
    • 1/4 chicken
  • PORK BUN EACH $2.80
  • HAWAIIAN BURGER $5.60
Sahara Cafe (sample menu)
  • Bazegan $8.50
    • Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
  • Traditional Salad $8.50
    • Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
  • Tabouli $1.00
  • Zucchini $5.50
  • Hummus $1.00
  • Chicken tikka $20.00
    • Chargrilled pieces of chicken, served on bed of rice, salad hummus tabouli and pita bread.
  • Chicken $10.00
  • Saroupa chicken $21.50
    • Marinated pieces of chicken breast aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with tomato salsa, rice salad hummus, tabouli and pita bread.
Zaika Indian Bistro & Bar (sample menu)
  • Chilli Prawn Dry/Gravy $21.90
    • Marinated prawn deep fried and sautéed with onion, garlic, capsicum soy sauce and vinegar
  • -Half $17.00
  • -2 $5.00
  • -Lamb kadai $19.90
  • -Chicken achari $18.50
  • What's better than one scoop of ice cream? But Zaika loves three scoop of three different flavour of ice cream. Vanilla, chocolate, strawberry $10.00
  • Plain Naan $4.00
  • -Chicken saag $18.50
Siam Kitchen Thai Restaurant (sample menu)
  • Cashew Nuts
    • Please Select meat Stir -fried cashew nuts and vegetables in Siam Kitchen sauce.
  • A bowl of egg fried rice $9.90
  • Pad See lew
    • Please Select meat Stir -fried wide flat rice noodles with egg and vegetables
  • Cashew Nuts $4.50
  • Vege Or Tofu $19.90
  • Squid Or Lamb $23.90
  • Coconut Rice Plate $4.00
  • Siam Tempura (Vegetarian) $8.90
    • Assorted vegetables battered and deep fried and served with sweet and sour sauce.
Trisha's Pies (sample menu)
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • LARGE $5.20
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
Pho Bac (sample menu)
  • Spicy huế beef noodle soup $12.50
  • Fried rice $11.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Ha noi grilled pork with rice noodle $12.50
  • Beef stir fried with vegetable $12.50
  • Pork & prawns salad $9.50
  • Chicken noodle soup $11.50
  • Vietnamese style fried rice $9.50
Muse Eatery & Bar

Muse Eatery & Bar

location

Address

56 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044997548

email

Email

info@muserestaurant.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly

Location
56 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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