Muse Eatery & Bar in Wellington Menu

SNACKS SNACKS
  • Mixed olives $7.00
  • House spiced roasted nuts $8.00
  • Beer battered onions rings $7.00
    • chilli salt.
  • Chips $9.00
    • with special mac sauce and ketchup.
  • Warmed sourdough $9.00
    • spiced house butter.
  • Spiced hummus $12.00
    • grilled pita bread.
  • Beef short rib croquettes $12.00
    • mustard.
  • Polenta chips and parmesan. $9.00
  • Sliced Parma ham plate $14.00
    • sourdough, pickles and mustard
  • Free range pork ribs $16.00
    • sesame, coriander, house bbq sauce
  • Buttermilk chicken $16.00
    • house ranch sauce, red cabbage & apple slaw
  • Charcuterie platter $39.00
    • a selection of cured meats, cheeses, pickles, chicken liver pate, house piccalilli, short rib croquettes, mustards, warmed sourdough and rye.
RAW AND CURED RAW AND CURED
  • Market oysters $4.00
    • natural or beer battered with condiments
  • Beef steak tartare $16.00
    • slow cooked egg yolk, pickled mushroom, baby onion and grilled rye.
  • Cured salmon $16.00
    • fennel, sour cream, crispy rye, golden beets and chives.
  • Smoked tuna sashimi $16.00
    • puffed pork skin, pickled cucumber, soy, lemon mayo.
SMALL PLATES SMALL PLATES
  • Waitoa free range chicken liver pate $15.00
    • sweet beetroot jelly, house pickles and sourdough. (extra bread $4)
  • Spiced crispy squid $17.00
    • lemon and wasaby mayo.
  • Bruschetta $15.00
    • house semi-dried tomatoes, mozzarella, basil and white balsamic.
  • Arancini $15.00
    • chorizo, tomato, peas, mozzarella and basil
PASTA AND SALADS PASTA AND SALADS
  • Caesar salad $22.00
    • free range chicken, Parma ham, poached egg and parmesan.
  • Grilled haloumi $22.00
    • pumpkin, baby spinach, balsamic and crispy chickpeas.
  • Smoked albacore tune belly $24.00
    • butter crunch lettuce, roasted cauliflower and citrus dressing.
  • Pappardelle $25.00
    • braised short rib ragout, parsley and parmesan.
  • Porcini mushrooms risotto $23.00
    • field mushrooms, watercress and parmesan.
SPECIALS SPECIALS
  • BBW Wagyu Burger $27.00
    • swiss cheese, watercress and chips
  • Whitebait fritters (1) $15.00 (2) $25.00
    • watercress, white bread and lemon
MEAT, FISH AND POULTRY MEAT, FISH AND POULTRY
  • Pure Angus beef rump $29.00
    • beef cheek bourguignon, parsnip, watercress
  • Crispy skin Waitoa free range chicken breast $29.00
    • herb potato gnocchi and asparagus ragout.
  • Parma ham rolled pork fillet $32.00
    • apples, black pudding, crackling and red cabbage
  • Lamb Wellington $32.00
    • Parma ham, smoked peas, minted fondant potato, lamb sauce
  • Pan seared market fish $32.00
    • bouillabaisse, poached mussels, tiger prawn and braised fennel.
  • Beer battered market fish $26.00
    • triple cooked chips, fennel slaw, tartar sauce, balsamic vinegar and lemon.
STEAKS STEAKS
  • 180 gram Pure Angus eye fillet $38.00
  • 300 gram Pure Angus scotch fillet $39.00
SIDES SIDES
  • Sautéed broccoli $8.00
    • almond butter and aioli.
  • Polenta chips and parmesan. $9.00
  • Red cabbage slaw $8.00
    • apple, almonds, mayonnaise
  • Sautéed carrots $8.00
    • goats cheese, pine nuts and sage
  • Agria truffled roasties $8.00
    • and aioli
  • Roquette salad $8.00
    • shredded pear, parmesan, caramelised nuts and balsamic.
DESSERTS DESSERTS
  • Dessert Burger $15.00
    • chocolate patty, mango & coconut egg, strawberry jelly, mint, custard, doughnut bun
  • Whittakers dark chocolate marquise $15.00
    • chocolate and orange textures
  • Mandarin textures $15.00
    • ricotta ice-cream, passionfruit, caramelised meringue
  • Home-made sorbets and ice-cream selection $15.00
CHEESE SELECTION CHEESE SELECTION
  • Cheese board $29.00
    • three cheese selection of the day, fresh pear, grapes, lavash, sourdough and quince.

Nearby Sample Menus

KFC (sample menu)
  • With any Bucket Meal. Set combination applies
  • Party Pack $39.90
    • 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • Big Snack Burger $4.90
  • Hawaiian Burger $8.90
    • Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
  • Aioli Bacon Burger $9.50
    • Lettuce, tomato, cheese, bacon, crispy onions and aioli
  • Colonel’s Dinner $24.90
    • 8pcs Chicken, lge Potato & Gravy, lge Chips.
  • -6 Pack Nuggets $4.50
  • Sweet Chilli Twister $7.50
Queen of Jackson (sample menu)
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Rocky road, raspberry jelly, cream, roasted pistachio 9
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Grilled flat bread, sweet spices, charred eggplant relish 10
Miramar Gasworks (sample menu)
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Swap for gluten free bread $1.50
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Add Bacon $ 4.00
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
The Supply Room Paremata (sample menu)
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • MEATBALLS 7.50
    • W A MILD CHIPOTLE SAUCE
  • WARM SMOKED SALMON SALAD 16.50
    • A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
  • GARLIC BREAD 6.50
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
Rice Bowl Burger Bar (sample menu)
  • Cheese & Pineapple $3.60
  • Steak & Pineapple $12.00
  • Steak Egg & Mushroom $6.30
  • Battered or Crumbed Tarakihi Fillet and 1/2 Chips $10.00
  • Steak $11.00
  • Squid Rings $0.90
  • Vegetable $9.50
  • Combination $12.00
Brooklyn Fish Supply (sample menu)
  • Cashew nuts $3.00
  • 1/4 chicken & chips $8.90
  • Tartare S $0.90/M $2
  • Mussels (each) $1.00
  • Garlic mayo M $2
  • Chicken Burger $7.50
  • Chicken spring roll $2.50
  • Served with rice N/A
Hop Garden (sample menu)
  • The Whole Hop: Eggs Your Way + All The Extras $20
  • Steak Sandwich with Onions & Cheese, Fries $16
  • Free-range Eggs Tour Way on Sourdough $9
  • Cauliflower & Cumin, Tzatziki, Harrisa $9
  • Mixed Green Leaf Salad $8
  • Beetroot Panna Cotta $12
  • Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
  • Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
Metro Miramar Seafood (sample menu)
  • Wonton Noodle soup $9.90
  • Special D $15.90
    • 2 fish, 2 sausages, 2 crab stick, 1 chips
  • Crab Stick $1.80
  • Crumbed Prawn Cutlet $1.70
  • BBQ Pork Chow Mein $10.90
  • Meal 2 $9.50
    • fish burger chips 420ml drink
  • Honey chicken $12.90
  • Small fish, chips & mini drink $6.00
HK BBQ & Tea (sample menu)
  • 100 Black Bean Spare Rib on Rice $10.50
  • 44 Egg Fu Yong (chicken, pork or shrimps) $15.00
  • 87 Steamed Pork Belly on Rice $11.00
  • 82 Combination Rice $11.50
  • 114 Brisket Noodle Soup $11.00
  • (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
  • 75 One Meat on Rice $11.00
  • 83 Nasi Goreng $11.50
Ozeki Japanese Restaurant (sample menu)
  • SASHIMI COMBO (SMALL 7 PCS) $12.50
  • FRESH GREED SALAD SMALL $5.50
    • served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
  • WHITEFISH $3.50
  • M12 $18.00
    • karaage, spring rolls. Ebi gyoza
  • PRAWN $4.50
  • CURRY CHICKEN DON
  • CURRY UDON $14.50
    • a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
  • ANGUS BEEF SET $18.00
    • Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
Hillside Kitchen & Cellar (sample menu)
  • Eastbourne Village Meats Black Pudding $4.00
  • 4 Course $65.00
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • Strawberries, elderflower, hazelnuts $10.00
  • Zany zeus halloumi, chard, orange $12.00
  • Housemade Sourdough Toast $1.00
  • Our Bacon $4.50
  • Grilled Tomato $3.00
Tote Bar Complex (sample menu)
  • Available Daily From 10am – 2pm
  • Big Breakfast $17.00
    • Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
  • (Soft Shell – Gluten Free available) Price per Taco
  • Spicy Beef $6.00
    • Smoky Chipotle, Pineapple Salsa, Coriander mayo
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • Seasonal Vegetables $7.00
    • Changes Daily
  • All Served with Fries
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
Noah's Ark Teahouse (sample menu)
  • Thick Toast with 2 choices of flavour (2 pcs) $8.00
    • Chocolate / Coconut / Peanut / Caramel Milk
  • Mapo Tofu $14.90
  • Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Marinated Tofu Cakes (Spicy/non-spicy) $7.90
  • Braised Spare Ribs $15.90
  • Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
  • Homemade Dumplings - Boiled (8 pcs) $9.00
    • Beef/ Pork/ Seafood/ Vegetarian
  • King Prawns with Lemon and Lime Sauce $18.90
Arthur's Cafe (sample menu)
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Grilled ham $4
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Parsley and garlic butter mushrooms $4
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Parmesan and truffle fries $8
  • Black pudding $6
Simmer (sample menu)
  • Chicken noodle salad $15.00
    • w curry mayo
  • Garden salad $8.00
  • Caramelised pork $17.00
    • w beetroot & kumara mash
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Muesli homemade $10.00
    • w fruit & yoghurt
  • Roast vegetables $8.00
  • Portobello mushrooms $16.00
    • w polenta, pesto & cream sauce
Muse Eatery & Bar

Muse Eatery & Bar

location

Address

56 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044997548

email

Email

info@muserestaurant.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly

Location
56 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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