Nish Cafe in Wellington Menu

Nearby Sample Menus

MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
2X FRIED EGGS $2.90
WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
HOUSE SALAD SMALL $3.90
BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
EGGS FLORENTINE $15.90
- toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
ADULT SUNDAE $8.90
- everything you have ever wanted

Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
Hainanese Chicken Rice - roasted $13.00
- Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
Coconut Rice $3.00
Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.

Add ham $2.00
Baked beans $3.50
STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
Pikelets with cream and jam $3.50
Seasoned grilled tomatoes $3.50
Bacon, grilled banana and maple syrup $5.00
Mushrooms $4.00
HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato

Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
-Add eggs for $2.00ea
Spring rolls and samosas $8.00
- With sweet chilli sauce
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
All burger come with fries and tomato sauce
-Add chicken $3.00

- Spaghetti with Zucchini & Gorgonzola $14.50
- Chicken, leeks and potatoes
- Fresh Red Cabbage salad w/ orange dressing
Focaccia-Sandwiches & Panini:
- Spaghetti Bolognese $14.50
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Vegetarian and vegan focaccia sandwich $7.50

Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Fries $9.00
- Aioli + 50c (Available until kitchen close)

Pan Fried Beef Ho Fun $18.00
- Stir-fried homemade flat rice noodle with sliced beef and bean sprout with dark soya sauce.
Hot and Sour Soup $8.00
- Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
Black Bean Squid $22.00
- Wok fried with seasonal vegetables in a rich black bean sauce.
Lemon Fish $24.00
- Deep fried fish fillets with tangy lemon sauce.
Deep Fried Ice-Cream $8.00
King Prawn and Cashew Nuts $28.00
- Classic wok fried.
Spicy Chilli Beef $13.00
- Marinated in mixed herbs, served cold with fresh garlic, chilli oil, soya and sesame sauce.
Chicken/Crabmeat with Shark Fin Soup $10.00
- Chicken or crabmeat with shark fin cooked in master chicken stock with Shao Hsing wine.

Vege Deluxe $8.90/$9.90/$9.90/$8.90
- avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
The works from $7.20
- bacon, avocado, cheese, corn, red onion, tomato relish
Grilled chilli chicken & blue cheese from $7.90
- capsicum, walnuts
Sweet chilli beef & grilled capsicum from $7.90
- field mushrooms, red onion
The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
Mexicano from $7.20
- chilli beans, avocado, cheese, capsicum
Avocado - Lge $2.00
Bacon, roasted potato & parmesan $8.90/$9.90/$9.90/$8.90
- chives, egg, baby spinach leaves. Salad Reg/Lge/Puku/Wrap

Cheeseburger $14.00
- beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00
Homemade Apple Pie $12.00
- Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
Banana Fritter $10.00
- whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
Double BBC burger $15.50
- double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
Seafood Basket $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
Cheese $1.00
300g.Scotch Fillet $32.00
Chicken Tenders $15.50
- Chicken tenders coated in our special spice mix with sweet chilli dipping sauce.

Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Kids Panini $5
- Your choice of any two fillings
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions

Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Marinated Kalamata Olives & Green Olives $7.00
Cashew Nuts $4.00
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella

Prawn Salad $2.00
Crunchy Roll $1.50
Teriyaki Salmon $1.50
Salmon Nigiri $1.50
Inari $1.50
Salmon & Avocado $1.50
Potato & Beef Korokke $2.50
Beef Rolls $1.50

Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
Annam Combo $32.00
- Choose any four different starters from above
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00

Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
Panini $8.80
- freshly made to order with 3 fillings of your choice
Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal

Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
Roast with Dessert $10.90
Available Whilst Dining with an adult. 12 yrs and under only
Chargrilled Bread & House Dips (V) $10.00
●Dessert
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00

Nish Cafe

Address

25 Newhaven Way, Whitby, Porirua, Wellington, 5024, New Zealand

Phone

042347153

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Cafe Food

Features

Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Kid Friendly , Seating , Free Wifi , Outdoor Seating

Nish Cafe in Wellington Menu

Nearby Sample Menus

Nish Cafe

Wellington Region > Wellington > Nish Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

25 Newhaven Way, Whitby, Porirua, Wellington, 5024, New Zealand

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