Oh My Goodness in Wellington Menu

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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing

Salt & pepper squid $12.00
- withlime pickle
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Pie of the day $12.00
- served with brown sauce and salad
Fat cut chips $7.00
- with aioli
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.

Nearby Sample Menus

Chicken wrap & fries
Mussels Kilpatrick $18.00
- Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
Cherrios $9.00
- NZ favorites with tomato sauce
Vanilla Ice Cream tub $2.00
Cheesy Garlic Bread $9.00
Kids fish n chips
Calamari $14.50
- Lemon pepper fried calamari served with fries
Wednesday $15.00
- 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries

SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
CONCHIGLIA VERDURA $24.50
- Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
AFFOGATO $10.00
- An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
POLLO $25.50
- Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.

Eggs $4.00
Canadian pancakes $14.90
- maple syrup & almonds
Spinach $4.00
KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
Thai style chicken $16.00
- soft herbs & nam jim dressing
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Caesar $15.00
- candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach

Papa T $13.00
- Guacamole and Bacon
Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
Little Mike $13.00
- Double Beef, Double Cheese
Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole

Potato Top Savoury $2.50
Bacon & Egg Pie $4.90
Roast Chicken & Vegetable Pie $5.10
Steak & Kidney Pie $5.10
Pie of the week $5.10
Chicken bacon & mushroom pie $5.10
Mince & Cheese Pie $4.90
Steak & Creamy Mushroom Pie $5.10

Roast duck $18.00
BBQ pork $15.00
Kung po chicken (hot & spicy) $13.00
Stir- fried seasonal vegetables with garlic $9.00
-roast duck
Stir-fried prawns with honey sauce $18.00
Spicy chicken with chili and garlic $15.00
- combination fried rice

Tofu Pudding with honey bean $8.00
Q mochi snowflake ice $13.80
Tofu Pudding with red bean $8.00
Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
Red bean soup w/boba $6.50
Tofu Pudding with barley $8.00
Taro ball snowflake ice $13.80
Red bean soup w/small taro ball $7.00

-Bacon $6
Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
Bacon Buttie $14.00
- Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
Cheesy Bacon Wedges $16.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
Soup Of The Day
- Please ask the friendly staff about what options are available each day.
Fish Burger $18.50
- Lightly pan fried fillet of fish with home made coleslaw, and a side of shoestring fries.
Eggs with Hollandaise on English Muffin $16.50
- -Benedict bacon or ham
Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.

SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
BIG MODE'S BREAKFAST $22.00
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
SPICY BEANS ON TOAST $14.50
- with chorizo
TOAST with Choice of spread + butter $5.50

SOUP OF THE DAY $10.00
SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
CHEESEBOARD FOR TWO $16.00
MIXED MEDITERRANEAN OLIVES $8.00
- with feta & warm bread
SPAGHETTI $8.00
- aglio olio V
ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
SEAFOOD LINGUINI HALF $15.00
AGED ANGUS
- chives parmesan wafer & Napoli sauce

BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
Bayonne ham $6.00
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil

Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.
Satay roll (option of marinated chicken or beef) $10.00
- Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
Fried mee hoon $12.50
- Stir-fried vermicelli with shredded onion, b.B.Q pork & shrimps.
Bakkutteh $13.00
- Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
Sambal chicken $13.00
- Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
Mee goreng (chicken or beef) $12.50
Garlic rice $3.00

• Mild English Mustard
• Sweet Chilli Sauce
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Honey Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Hot English Mustard
Extra Sausage $4.00
• French Wholegrain Mustard

Foil Wrapped Grill Fish / Squids / Prawns $12.50
Banana Roti Chanai $9.00
- Chicken / Lamb / Veggie
Deep Fried Tofu $7.50
Kung Poh Pork / Chicken $11.50
Sambal Chicken $11.50
Plain Roti $3.00
Bee Hoon Goreng $10.00
- Chicken / Seafood / Veggie
Nyonya Chicken $11.50

Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.