Oh My Goodness in Wellington Menu

Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
Hash Browns $6.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00

BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00

Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Sauteed broccoli, garlic, chilli & ricotta salata $7
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Milk & cookies $6
Fruit kebabs $5
Boiled eggs & soldiers/Sausage wrap $7

BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Add bacon $ 4.00
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Swap for gluten free bread $1.50
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip

RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
Chilli Pickle $1.60
Kheema Naan $6.00
- Leavened Indian bread stuffed with minced lamb and spices.
Chicken Tikka $10.50
- Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
Nawab Panir Tikka - 2 Skewers $25.00
- Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
Lamb Korma (Mild) $18.50
- Tender pieces o f lamb cooked in cream finished with cashew nuts.
Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.

Satay chicken(chicken on stick) $14.00
Lemon chicken $13.90
Kungpo vegetable $12.90
Hot & Spicy Duck $24.00
Stir Fried Garlic & chilli Beef $15.50
Szechuan fish $13.90
Szechuan Beef (Meat only) $18.00
Cheese/Egg/Onion/Pineapple $1.00

Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown

Grilled halloumi Salad (V,*) $21.00
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
(ALL SERVED WITH FRIES)
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar

CHICKEN KORMA $15.00
- boneless pieces of chicken, cooked with cashew nut sauce and cream
LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
FISH CURRY $16.00
- traditional Indian home made fish curry
KADHAI CHICKEN $15.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
PRAWN VINDALOO $18.00
- a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper
LAMB FUSION $17.00
- lamb/chicken with vegetables gravy

Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries

Roti $2.00
Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
Ras Malai $2.50
- cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Corn Soup $7.50
- Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.

Cookies & cream mousse $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Hash bites $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Onion rings $3.50

CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
PRAWN BIRYANI $17.00
- Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
PANEER JALFREZI $15.00
- Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
PANEER MAKHANI $15.00
- Cottage cheese cooked in butter sauce.
LAMB SAAG $17.00
- Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
CHILLY BABY CORN (DRY/GRAVY ) $12.50
- Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
Chicken wings(5 pieces) $12.50
- mildly spiced thick barbequed in clay oven.

Creamy Garlic Mushrooms $10.00
- on wholegrain toast
Add a fried Egg to your Steak $2.50
Eggs Montreal $14.00
Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
Homemade Musli with Yoghurt $6.00
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough

Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Lebanese coffee $3.50
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Makanek and egg $14
- served same as above
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Naklawa $4

Oh My Goodness in Wellington Menu

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Oh My Goodness

Wellington Region > Wellington > Oh My Goodness

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8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand

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