Oh My Goodness in Wellington Menu

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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing

Salt & pepper squid $12.00
- withlime pickle
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Pie of the day $12.00
- served with brown sauce and salad
Fat cut chips $7.00
- with aioli
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.

Nearby Sample Menus

Mince + Cheese Dumplings $11.00
- Pan fried, pale ale, aged cheddar [trust us] (4)
Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)
Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
Sago $8.00
- Sago pudding, ginger + coconut broth, kiwifruit
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
All gua bao are gluten + dairy free when served in lettuce cup

●Black Tonkotsu with Garlic Oil
-Spicy Gyoza / -Agedashi Tofu (V) $6.80
●Crumbed Skewers
-Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
-Vegetable $3.00
-Crumbed Chicken Katsu Curry $13.80
-Rice / Miso $2.00
Japanese Pan Fried Gyoza $8.00

Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Fries $5.00
- with garlic mayo
Garlic & Herb Bread $4.00
- our home-made garlic bread
Cheese $1.00
Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
Chicken Meze $16.00
- Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
Adam Kebab (spicy minced beef) see above

Mini Murtabak:
- Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
Chicken Rendang: $18.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, that reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
Lamb Rendang: $18.90
- Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
Chicken Sambal: $18.90
- A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
Coconut rice $2.50
Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
Curry Laksa: $14.90
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.

Bacon & Egg Pie $4.90
Steak & Kidney Pie $5.10
Steak & Cheese Pie $5.10
Potato Top Pie $4.90
Mexican Savoury $2.50
Sausage Roll $3.40
Vegetable Pie $4.90
Braised beef cheek pie $5.10

Breads with whipped sherry butter $8.00
Shoestring fries with parmesan, truffle oil & aioli $8.00
Chocolate torte with cherry sorbet & coconut $12.00
Fennel roasted Sicilian olives $8.00
Served medium rare, please allow 25 minutes
Creme brulee with pistachio biscotti & pressed rhubarb $10.00
Green beans with bearnaise $8.00
Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00

Groper (seasonal) $9.00
Bacon Burger $4.80
Hamburger $3.50
Lemon Chicken $11.00
- On Noodles or Steamed Rice
Black Bean Prawns $14.00
- 9 king Prawns and fresh vegetables in popular black bean sauce
Moro Bar (deep Fried) $2.50
Chicken Fritter $2.50
Singapore Fried Noodles $11.00
- Thin Rice Noodles with roast Pork, shrimps, onion, carrots, and spring onion in light curry sauce

Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
- 1 egg $8.00
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing
Cocoa Husk & Oat Pancake $20.00
- w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction

Avocado $1.00
Pineapple
Salmon $1.50
Mushroom
Corn
Add $1.00 each
- brie, avocado, sundried tomato
Sundried tomato $1.00
Onion

2 courses $35
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Confit potatoes $9
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Mixed leaf salad $9
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Asparagus $10

Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Mushroom Breakfast $11.90
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Hot Chips $3.00
Chicken Satay $5.00
-Combo $8.80
Rump Steak with Eggs Chips or Wedges $14.90
-Combo $8.80
-Combo $8.80

Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Marinated Kalamata Olives & Green Olives $7.00
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00

Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
4 cheese gnocchi entree19.5/main28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins

Bacon, Maski, Tomato & Aioli $5.00
Roast Chicken, Meski, Tomato & Aioli $5.50
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Mince & Cheese
Steak & Creamy Mushroom
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Vege Sammie $5.50
Mince