Oh My Goodness in Wellington Menu

All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Scotch Fillet Steak $23.00
Entree $4.00
- Garlic Bread
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5

Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
Plate of Chips $6.50
Guacamole $1.00
Double BBC burger $15.50
- double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
Garlic & parsley $4.00
Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon, melted cheese and sour cream.
Bacon & mushroom $6.00

Soup: $8.00
Changeable / Seasonal Salads (V / GF) $6 / $10
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Gourmet Panini: $8.00
Daily changing selection of pies: $7.50
Varying take home meals: $12.00
Changeable / Seasonal Salads: $6 / $10
Soup (V): $8.00

Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Side dish of the day priced daily
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Duck fat baked potatoes $7.90

Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
(These are designed to be a lunchtime-sized entree)
Please see our blackboard.

Fried Rice $9.00
- egg, chinese greens
Peanuts $5.00
- Ancestral Salt, dried shrimp flakes
Pork Two Ways $25.00
- crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
Pan Fried Pork, Prawns & Chives Dumplings $12.00
- garlic, black vinegar dressing
Marlborough Salmon $10.00
- with organic sea salt 1 piece

Hot Chips $6.00 Full / $4.00 Half
Beef $19.00
- Fresh green Salad with grilled Scotch Beef topped with steak sauce
Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
Chicken or Beef Wrap $18.00
- Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
Tangarakau Fish Burger $18.00
- Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
Gurnard & Chips $12.00
- 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.

Pastrami salmon on toast with capers & rocket $8.50
Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
Ham & Egg bite with homemade salsa $6
Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
Soup du jour $9
Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
Egg salad on toast with capsicum & sprouts $7.50
Bruno toastie with a fried egg, ham & tomato $9

8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
LGI=Low Glycemic Index
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
7. Lime Chilli & Soy (LF)
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
10. Creamy Herb & Garlic
11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
Extra Regular Filling: $1.00

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