One80 Restaurant - Copthorne Hotel in Wellington Menu -

Nearby Sample Menus

BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00

Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
grilled halloumi Salad (V) $21.00
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw

Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
2 SPICY CHICKEN
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.

Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
Chicken Iskender see above
Adam Kebab (spicy minced beef) see above
Mixed Doner (lamb & chicken) see above
Vege Iskender (zucchini and carrot fritters or felafels) see above
Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus

Nasi Goreng (spicy) $12.00
Combination $12.00
Combination $12.00
Served with rice or noodles N/A
Sichaun beef $12.00
Chicken $12.00
Sausage $2.40
BBQ Pork and vegetables $12.00

Baby back pork ribs with smoky bulldog sauce $17.00
Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
Buttermilk fried chicken pieces with chipotle mayo $15.00
The Tasting Room spicy cheese fondue with grilled toast $15.00
Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00

GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
BACON BUTTY $10.00
- with aioli on sourdough
GARLIC MUSHROOMS $14.00
- on toast
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
THAI CHICKEN CURRY $18.00
- served with rice

Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Eggs $9.00
- Any style- served with toast and tomato relish.
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
Big Boy $22.00
- A colossal version of the 'wee man’.
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.

Salmon $1.50
Cheese
Sundried tomato $1.00
Pineapple
Avocado $10.50
Brie $0.50
Avocado $1.00
Chicken

Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Fat cut chips $7.00
- with aioli
Salt & pepper squid $12.00
- withlime pickle
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Pie of the day $12.00
- served with brown sauce and salad

Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Pulled pork $7.00
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens

Edamame $6.50
- boiled soy beans served with a pinch of salt
Ebi(Prawn) $4.50
SET D $23.00
- tempura, crumbed potato and rice, miso, salad
BANQUET B $37.00
- sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
Green Salad large $6.00
BANQUET A $27.00
- karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
Tempura udon $18.50
- a combination of seafood and vegetables in a Tempura batter with udon soup
Yaki Soba $16.50
- Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken

Coleslaw $5.00
Chicken sandwich with coleslaw and aioli $8.00
Free range roasted chicken $20.00
Roasted duck $40.00
1/2 chicken $12.00
Combo with potatoes and coleslaw $16.00
Combo with potatoes and coleslaw $11.00
Pork sandwich with coleslaw and aioli $8.00

Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Dijon Mustard
• Mild English Mustard
• Honey Mustard
• Hot English Mustard
• Tomato Sauce (Ketchup)

Rice $1.50
Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Cashew Nuts $3.00
Spring Rolls $6.00
- Deep fried spring rolls
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork

One80 Restaurant - Copthorne Hotel

Wellington Region > Wellington > One80 Restaurant - Copthorne Hotel

Address

100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand

Phone

043850279

Email

None

Opened hours

Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM

Price

$50+

Type

None

Service

None

Cuisine

Asian , Continental , European

Features

Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Vegan Options , Cash , Bar , Lunch , Kid Friendly , Seating , Buffet , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Dinner , Dairy Free , Outdoor Seating , Full Bar

Visit Website

One80 Restaurant - Copthorne Hotel in Wellington Menu

Nearby Sample Menus

One80 Restaurant - Copthorne Hotel

Wellington Region > Wellington > One80 Restaurant - Copthorne Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel