One80 Restaurant - Copthorne Hotel in Wellington Menu

SMALL BITES SMALL BITES
  • Indian Naan Garlic Bites (*V) $7.00
  • Italian Garlic Ciabatta (*V) $12.00
  • Breads and Dips $15.00
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • Japanese Tempura Prawns (3) $10.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • French Croque Monsieur $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Italian Caesar Chicken sliders (3) $14.00
  • One80 Coleslaw Salad $9.00
  • Hand Cut Agria Fries with Saffron Aioli $9.00
  • Shoe String Fries with Tomato Sauce $9.00
  • Wedges /with Bacon & Cheese $12.00/ $14.00
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
SALADS AND MORE SALADS AND MORE
  • Caesar Chicken, Egg, Bacon Salad
  • Entrée $21.50
  • Main $29.50
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • Kiwi Fresh Fush & Chups $33.50
  • Free Range Chicken Achari Masala Curry $34.00
  • Chefs Soup of the Day $15.00
  • Tandoori Chicken Pizza $24.50
SWEETS SWEETS
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • ●Selection of Award Winning Local Cheeses
  • -served with Crackers
  • Kapiti Kikorangi Blue $15.00
  • Over The Moon Galactic Gold $15.00
  • Kapiti Aorangi Brie $15.00
  • Wairarapa Jack Cheddar $15.00
  • A selection of all the above Cheeses $45.00
  • *GF - Gluten free , DF - Dairy free , V - Vegetarian
  • 12pm until 10pm daily in the Lounge Bar

Nearby Sample Menus

Taste of India (sample menu)
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • PAPADOMS (2) $1.00
Pizzeria Napoli (sample menu)
  • QUATTRO FORMAGGI $25.00
    • White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
  • CAPRI $23.00
    • Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
  • CARBONARA $24.50
    • Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
  • MARINATED OLIVES $8.00
    • Napoli marinated olives with garlic, lemon and herbs.
  • MARGHERITA ORIGINALE $23.00
    • Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
  • GREEK SALAD $17.50
    • Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
  • POLLO $25.50
    • Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
  • TIRAMISU $13.00
    • Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
Zara's Cafe (sample menu)
  • Baklava $6.00
  • your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Chicken lovers $14.50
    • Chicken, mushroom, mozzarella cheese & bbq sauce
  • Mushroom kebab $10.00
    • Frilled marinated button mushrooms
  • Vegetarian meze $15.00
    • Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
  • wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Falafel salad $14.00
    • Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Venison kebab R $10.5 / L $12.5
Gr8 Tandoori (sample menu)
  • Tarka Daal Lunch $9.90
  • Lamb Saagwala Lunch $10.50
    • Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Chicken $15.50
  • Saagwala
    • Cooked with spinach in special ginger, garlic sauteed gravy.
  • Vegetable Kulcha $4.50
    • White flour bread stuffed with chopped vegetables.
  • Lamb $16.50
  • Chicken Naan $5.00
    • White flour bread stuffed with chicken.
  • Lamb $16.50
Meet Fresh (sample menu)
  • Tofu Pudding with mung bean $8.00
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Mung bean cake $8.00
  • Red bean soup w/taro ball $8.00
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Tofu Pudding with red bean $8.00
  • Waffle no2 $16.80
    • matcha ice cream + red bean
Real Kebabs (sample menu)
  • Mujiver $15.00
  • Mujiver $11.00
  • Lamb $10.00
  • Combo $4.00
    • With fries and can of drink
  • Large fries $4.00
  • Mixed vegetable $14.00
  • -all served on authentic turkish bread
  • Chicken $9.00
Magic Kitchen (sample menu)
  • -Pork & shrimps wontons with bbq pork $13.00
  • Snack Plate $10.00
    • 2 wontons, 2 fried squids, 2 spring rolls
  • Sweet Bean Paste $4.50
  • -Pork and Fungus $15.00
    • Pork with wood ear fungus
  • ●Japanese Udon
  • -Chinese Mushroom and Seasonal Vegetables (V) $18.00
  • -Quarter $14.00
  • -Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
The Cambridge Hotel (sample menu)
  • Roast Tomato$3.00
  • Wedges $10.00
    • With Sour Cream and Sweet Chilli Sauce
  • Kumara Hash Browns $4.00
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
  • Extra Toast $1.00
  • Gluten Free Bread $1.00
Peking House Restaurant (sample menu)
  • Ma Po To Fu $14.80
  • Deep Fried Oysters $12.00
  • Garlic King Prawns $26.80
  • Beef Fried Rice $14.80
  • Yu Xiang Shrimps $20.80
    • Shrimps with bamboo shoot in chilli bean sauce
  • Stir Fried Shrimps $19.80
  • Stir Fried Spinach with Garlic $16.80
  • Lettuce in Oyster Sauce $12.80
Field & Green (sample menu)
  • Treacle tart, ginger ice cream $14
  • Fish finger sandwich, tartare sauce $19
  • Toasted tea cake, orange & cinnamon butter $6
  • Kedgeree, soft boiled egg, curry oil $22
  • We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Spiced duck livers & sautéed spinach on toast $19
Sushi Bi (sample menu)
  • Teriyaki Beef
  • Crispy prawns sushi roll topped with avocado
  • Rice paper roll, avocado, veges
  • Miso soup small $1.30
  • Seaweed Salad
  • Salmon & Avocado
  • (standard sized pieces wrapped in nori all with good portions of mixed vegetables)
  • Eel
Yoshi Sushi & Bento (sample menu)
  • Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
  • Pepper Mayo Chicken $1.50
  • Inari (Teriyaki Tofu) (V) $1.50
  • * (V) = Vegetarian, * (GF) = Gluten Free
  • Avocado Nigiri (V) (GF) $1.90
  • Beef Udon $9.50
  • Double Avocado & Sesame (V) (GF) $1.00
  • Miso Soup $2.50
Sawasdee (sample menu)
  • Tom Yum Noodle Soup $12.50
    • Choice of chicken, beef or pork
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Curry Puff $6.00
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Angel Wings $10.00
    • Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
  • Sticky Rice $2.00
  • Pad Kaprow $12.50
    • Stir-fried Chinese and basil with choice of chicken, beef or pork
Simmer (sample menu)
  • Tomato pasta
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
  • Bread & dips $12.00
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Roast vegetables $8.00
  • Chicken noodle salad $15.00
    • w curry mayo
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
Speights Ale House (sample menu)
  • The Nevis $100.00
    • 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
  • Red Cabbage and charred corn slaw, ranch $6.00
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
  • Goldfields Chicken Parcel $21.00
    • Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
  • Beef Salad $21.00
    • Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
  • Chicken Tenders $11.00
    • Succulent tenders with fries, salad and tomato sauce.
  • Chocolate Cake $7.00
    • Served with hot fudge sauce and vanilla ice cream.
  • Roxburgh Apple Crumble $12.50
    • Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
One80 Restaurant - Copthorne Hotel

One80 Restaurant - Copthorne Hotel

location

Address

100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand

phone

Phone

043850279

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Continental , European

features

Features

Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand
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