Address
100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand
One80 Restaurant - Copthorne Hotel in Wellington Menu
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SMALL BITES- Indian Naan Garlic Bites (*V) $7.00
- Italian Garlic Ciabatta (*V) $12.00
- Breads and Dips $15.00
- Kiwi Oysters Natural or Tempura (3) $12.50
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- Malaysian Vegetable Curry Puffs (3) (*V) $12.00
- Japanese Tempura Prawns (3) $10.00
- Louisiana Style Buttermilk Fried Chicken $12.00
- French Croque Monsieur $12.00
- Kiwi Fush & Chups Sliders (3) $14.00
- Italian Caesar Chicken sliders (3) $14.00
- One80 Coleslaw Salad $9.00
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Shoe String Fries with Tomato Sauce $9.00
- Wedges /with Bacon & Cheese $12.00/ $14.00
- Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
SALADS AND MORE- Caesar Chicken, Egg, Bacon Salad
- Entrée $21.50
- Main $29.50
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
-
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
- Kiwi Fresh Fush & Chups $33.50
- Free Range Chicken Achari Masala Curry $34.00
- Chefs Soup of the Day $15.00
- Tandoori Chicken Pizza $24.50
SWEETS- Baked Bombe Alaska Rose & Pistachio $15.00
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Handmade Schoc Chocolate Truffles (2) $6.00
- ●Selection of Award Winning Local Cheeses
- -served with Crackers
- Kapiti Kikorangi Blue $15.00
- Over The Moon Galactic Gold $15.00
- Kapiti Aorangi Brie $15.00
- Wairarapa Jack Cheddar $15.00
- A selection of all the above Cheeses $45.00
- *GF - Gluten free , DF - Dairy free , V - Vegetarian
- 12pm until 10pm daily in the Lounge Bar
Nearby Sample Menus
-
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
-
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
-
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
-
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
-
Tuna Sashimi $12
- 5 Pieces of fresh tuna.
-
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
- TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
-
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- 250g Eye Fillet $35
- Black bean, basmati rice $8
- Market fish, seasonal accompaniments MP
- Seasonal vegetables $8
- Lentil & quinoa salad $8
- Please inform your server of any allergies or dietary requirements
- Honey & thyme jus $3
- Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Fries $7.90
- Sautéed courgettes, garlic, mint, pickled chilli $9.90
- Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
-
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
-
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
-
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
-
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
-
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
-
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
- Roti and peanut sauce $4.00 each
-
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
-
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
-
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
-
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
-
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
-
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
-
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
-
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
-
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
-
Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
-
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
-
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
-
Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
-
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
-
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
-
Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
-
Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
-
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
-
Garlic Bread( V) $8.00
- with thyme butter
-
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
-
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
- Salmon $4.00
- Crispy seasonal salad $4.00
-
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
-
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
- BAKED BEANS $2.50
- STEAK & PEPPER $3.60
- SAUSAGE ROLL $1.80
-
FRENCH TOAST $12.00
- bacon, banana with maple syrup
-
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
- STEAK & KIDNEY $4.00
- TOMATO $2.00
- MINCE $3.60
-
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
-
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Buttered crumpet $4.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Jam with cream $4.50
- Free range ham, spinach, tomato and cheese $17.50
- Add chicken or beef $19.50
-
Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
-
Kumara Chips $12.50
- Slightly spicy, sweet and very addictive.
-
MEXICAN OMELETTE $17.50
- Served with homemade salsa
- CHICKEN NUGGETS $6.50
-
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
- Free Range Omlette $17.50
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Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- B.E.C.T with Tea / Coffee or Coke $12.90
- Rump Steak with Eggs Chips or Wedges $14.90
- Pork Chop with Wedges, Salad $16.90
- -Combo $8.80
- Hot Chips $3.00
- Rump Steak $5.00
- Fish $5.00
- Gluten free roll (extra) 1.30
- Tomato, ham & hummus 4.30
-
Pilgrim 9.90
- Turkey, bacon, cheese, tomato, mayonnaise, and salsa relish
- Sundried tomato 5.40
-
Peacemaker (V) 9.90
- Falafel, lettuce, tomato, red onion, and hummus
- Garlic&herb 5.40
- Central Parkeggplant, olives, tomato, mozzarella cheese and pizza sauce 29.00/17.00
- Ham 7.20
- -Bacon & avocado
- All served with homemade foccacia bread & a balsamic dressing
-
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
-
Smoked salmon fishcakes $14.00
- Served with salad w a chili mayonnaise
- Garden salad w balsamic dressing $4.50
-
Tomatoes on toast $8.00
- Multigrain or s
-
Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
-
Eggs benedict $13.50
- Ham & hollandaise
- Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
- Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
- Fish & chips
-
Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
- Chicken naan tandoori chicken in a garlic naan $16.00
-
Pancakes $16.50
- w bacon & banana or blueberries
-
Pan-fried fish $16.00
- w potato rosti & salad
- Chicken & bacon burger $17.00
One80 Restaurant - Copthorne Hotel
Phone
043850279
Opened hours
Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
$50+
Type
None
Service
None
Cuisine
Asian , Continental , European
Features
Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Vegan Options , Cash , Bar , Lunch , Kid Friendly , Seating , Buffet , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Dinner , Dairy Free , Outdoor Seating , Full Bar
100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Continental Menus
- Wellington European Menus
- Wellington Region Asian Menus
- Wellington Region Continental Menus
- Wellington Region European Menus