One80 Restaurant - Copthorne Hotel in Wellington Menu

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Indian Naan Garlic Bites (*V) $7.00
Italian Garlic Ciabatta (*V) $12.00
Breads and Dips $15.00
Kiwi Oysters Natural or Tempura (3) $12.50
Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
Malaysian Vegetable Curry Puffs (3) (*V) $12.00
Japanese Tempura Prawns (3) $10.00
Louisiana Style Buttermilk Fried Chicken $12.00
French Croque Monsieur $12.00
Kiwi Fush & Chups Sliders (3) $14.00
Italian Caesar Chicken sliders (3) $14.00
One80 Coleslaw Salad $9.00
Hand Cut Agria Fries with Saffron Aioli $9.00
Shoe String Fries with Tomato Sauce $9.00
Wedges /with Bacon & Cheese $12.00/ $14.00
Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00

Caesar Chicken, Egg, Bacon Salad
Entrée $21.50
Main $29.50
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
Kiwi Fresh Fush & Chups $33.50
Free Range Chicken Achari Masala Curry $34.00
Chefs Soup of the Day $15.00
Tandoori Chicken Pizza $24.50

Baked Bombe Alaska Rose & Pistachio $15.00
Trio of Hand Made Ice Creams and Sorbets $14.00
Handmade Schoc Chocolate Truffles (2) $6.00
●Selection of Award Winning Local Cheeses
-served with Crackers
Kapiti Kikorangi Blue $15.00
Over The Moon Galactic Gold $15.00
Kapiti Aorangi Brie $15.00
Wairarapa Jack Cheddar $15.00
A selection of all the above Cheeses $45.00
*GF - Gluten free , DF - Dairy free , V - Vegetarian
12pm until 10pm daily in the Lounge Bar

Nearby Sample Menus

Sauteed Sliced Beef with Onion & Ginger $12.00
Sauteed Sliced Pork with Black Fungus $11.00
Eggplant with Brown Sauce $12.00
Stewed Pork with Brown Sauce $12.00
Sizzling Beef Steak $12.00
Boiled Dumpling $9.00
Roti Chanai (Curry chicken or beef) $10.00
Chicken Noodle Soup $9.00

Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Salad $4.8
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
Seasonal Vegetables $4.8
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain

Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Large fries $3.50
Onion rings $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Cheese stuffed crust $3.90

Add:
Toasted Sandwiches
- Tomato (seasonal) $3.50
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Mozzarella, basil pesto, on a tomato base $16.00
- Smoked Chicken, Avocado, Bacon $9.00
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough

Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
Pate $16
- w Blackcurrant Gel & Toast
Chocolate Mousse $10
- w Preserved Cherries
Soup of the Day $12
- w Toast & Butter
Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond

M8 Stir Fry with Chilli Paste $14.00
- Chicken, Beef or Pork
C3 Jungle Curry $14.00
- Chicken, Beef or Pork
E1 Jasmine Rice $1.00
Chicken $ 7.00
V10 Eggplant and Bamboo Green Curry $13.00
S3 Coconut (Tom Kha)
M5 Stir Fry with Cashew Nuts $16.00
- Chicken, Beef or Pork
Chicken, Beef or Pork $14.00

Pork with Satay Sauce $16.00
Spicy Pork Belly with Vegetable $14.00
Stir Fried King Prawn $19.00
Chicken Fried Rice or Fried Noodle $11.00
Wonton Soup $8.50
Shred Pork with Capsicum $14.00
Pork Egg Foo Young $12.50
Kun Po Vegetable $11.00

FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes

Onion N/A
Ham, Egg and Cheese N/A
Turkey & Ham N/A
Sweet Chilli N/A
Cucumber N/A
Lettuce N/A
Subway Melt N/A
Yoghurt N/A

SAUSAGE $2.00
STEAK & PEPPER $3.60
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
FRENCH TOAST $12.00
- bacon, banana with maple syrup
CHICKEN $3.80
EGGS ON TOAST $5.50
- eggs how you like them
BACON & EGG $3.60
STEAK & ONION $3.60

Sweet Onion N/A
Chicken & Bacon Ranch Melt N/A
Hot Chilli N/A
Subway Melt N/A
Onion N/A
Olives N/A
Flatbread N/A
Chipotle N/A

Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
3 courses $45
Josper roasted asparagus N/A
- with dill and mint emulsion
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille

or 1/2 Doz + Dip $7.00
Apple or Apricot Turnover $2.20
No Meat Burger $5.00
Wontons (Homemade) $0.80
Mini Rolls 10 for $3.50
Mars, Snickers $2.50
Wedge $4.50
Egg Burger $4.80

Pakora $2.50
ALOO MUTTER $7.00
CHICKEN TIKA MASALA $10.00
NAAN $1.50
Aloo Tikki Chat $6.00
Lamb Madras $10.00
Garlic Dahl $7.00
Small $77.50

LGI=Low Glycemic Index
1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
2. Caesar
10. Creamy Herb & Garlic
LC= Low Carbs
10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles

One80 Restaurant - Copthorne Hotel

Wellington Region > Wellington > One80 Restaurant - Copthorne Hotel

Address

100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand

Phone

043850279

Email

None

Opened hours

Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM

Price

$50+

Type

None

Service

None

Cuisine

Asian , Continental , European

Features

Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Vegan Options , Cash , Bar , Lunch , Kid Friendly , Seating , Buffet , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Dinner , Dairy Free , Outdoor Seating , Full Bar

One80 Restaurant - Copthorne Hotel in Wellington Menu

Nearby Sample Menus

One80 Restaurant - Copthorne Hotel

Wellington Region > Wellington > One80 Restaurant - Copthorne Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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