One80 Restaurant - Copthorne Hotel in Wellington Menu

SMALL BITES SMALL BITES
  • Indian Naan Garlic Bites (*V) $7.00
  • Italian Garlic Ciabatta (*V) $12.00
  • Breads and Dips $15.00
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • Japanese Tempura Prawns (3) $10.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • French Croque Monsieur $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Italian Caesar Chicken sliders (3) $14.00
  • One80 Coleslaw Salad $9.00
  • Hand Cut Agria Fries with Saffron Aioli $9.00
  • Shoe String Fries with Tomato Sauce $9.00
  • Wedges /with Bacon & Cheese $12.00/ $14.00
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
SALADS AND MORE SALADS AND MORE
  • Caesar Chicken, Egg, Bacon Salad
  • Entrée $21.50
  • Main $29.50
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • Kiwi Fresh Fush & Chups $33.50
  • Free Range Chicken Achari Masala Curry $34.00
  • Chefs Soup of the Day $15.00
  • Tandoori Chicken Pizza $24.50
SWEETS SWEETS
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • ●Selection of Award Winning Local Cheeses
  • -served with Crackers
  • Kapiti Kikorangi Blue $15.00
  • Over The Moon Galactic Gold $15.00
  • Kapiti Aorangi Brie $15.00
  • Wairarapa Jack Cheddar $15.00
  • A selection of all the above Cheeses $45.00
  • *GF - Gluten free , DF - Dairy free , V - Vegetarian
  • 12pm until 10pm daily in the Lounge Bar

Nearby Sample Menus

  • Mesclun & vine tomato salad w vinaigrette $8.50
  • Fire roasted sweetcorn w smoked paprika butter $11.50
  • Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00
  • Lamb pinchos w chimichurri $16.00
  • Wood-fired prime beef short rib w chimichurri $18.00
  • Warmed mixed olives $8.50
  • Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
  • w wood-fired chicken & chorizo $21.50
  • Crispy chicken $16.50
  • Cucumber salad $11.50
  • Crispy squid with spicy salt $15.50
  • Mushroom $2.00
  • Steamed bun $1.50
  • Sizzling curried chicken $16.50
  • Potato strip salad $8.50
  • Chicken skin $1.50
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • -Add chicken $3.00
  • Spring rolls and samosas $8.00
    • With sweet chilli sauce
  • Onion rings $8.00
    • With BBQ sauce
  • -Add cheese for $2.00
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • -Add eggs for $2.00ea
  • 12 Fish, 4 1/2 Chips $45.00
  • (Served with chips, coleslaw, sauce, lemon) N/A
  • Waffle Dog $3.00
  • Tarakihi $9.00
  • Turnover Apple $2.00
  • Pineapple, Cheese, Egg $1.50
  • 15 Chicken Piece Pack $39.90
  • Scallops (each) $2.50
  • F3 PLA MA NOW (MED) $ 19.50
    • Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
  • Y2 NAMTOK (Beef,pork) $14.50
    • Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
  • R2 NASI GORENGE FRIED RICE
    • Thai style NasiGoreng fried rice with pineapple, egg, vegetables cooked in curry powder topped with cashew nut
  • E1 SPRING ROLL (6 Pieces) $6.50
    • Mince pork, vermicelli shredded shiitake mushroom, celery, cabbage served with plum sauce
  • N3 SATAY NOODLE
    • Fried rice noodle with egg, vegetables topped with peanut sauce
  • N5 MI GORENGE DUCK
    • Dried mi goreng with special sauce topped with slice of duck
  • Please ask for: Mild, Medium, Kiwi Hot, Thai Hot
  • SP4 PORK SPARIP $ 16.00
    • Deep fried pork sparip top with home made sweet sour and spicy sauce
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
  • Fresh range of toasted Italian rye baguettes $7.90
    • Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Caesar salad $7.90
  • Soup of the Day $8.90
  • Beef and ale pie $7.90
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • Sweet or savoury scone $3.90
  • Beef, smash avocado & bacon with tomato relish $18.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Shoestring fries with tomato sauce $6.00
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Beef with jalapeno mayo & coleslaw $18.00
  • Bacon, avocado & aioli roller three for $16.00
  • Hot fruit crumble with vanilla bean ice cream $12.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
  • -Add Coffee Glazed Bacon for $5.00
  • Chef's green side salad (Vegan) (GF) (DF) $8.50
  • Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
  • ● Forest Feast for Two $98.00
    • A decadent three-course indulgence to share and delight in
  • Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
  • Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Mussel & Chorizo Linguine $18.9
    • White wine, cream & fresh herb sauce
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • CURLY FRIES $5.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • CRISPY CHICKEN PO BOY $10.00
  • MONKFISH PO BOY $10.00
  • POPCORN CHICKEN $6.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • Vanilla $1.50
    • extra scoop
  • Lemon Meringue Roulade $14.50
    • A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
  • Fresh Fruit Bowl $15.00
    • Fresh seasonal fruit served with your yoghurt.
  • Pancakes $15.00
    • Laced with maple syrup, berry compote and cream.
  • Very Berry $19.50
    • An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
  • Lamb Shank $28.50
    • With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
  • Omelette $14.50
    • Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
  • Trio Of Ice Creams $14.50
    • Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
  • Salmon & Crab Meat $1.50
  • Teriyaki Salmon $1.50
  • Salmon & Avocado $1.50
  • Prawn Salad $2.00
  • Tuna Salad $1.00
  • Crunchy Roll $1.50
  • Beef Tataki $1.50
  • Tuna Nigiri $2.00
  • Chicken Liver Parfait $16.00
    • Balsamic cherries, ciabatta
  • Green Beans $6.50
    • Goats cheese
  • Haloumi $18.00
    • Smoked tomato, roasted fennel, capers, ciabatta
  • Cured Salmon $16.00
    • Cauliflower pickle, charred leek, lemon mayo
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • MUESLI WITH FRUIT & YOGURT $12.50
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
One80 Restaurant - Copthorne Hotel

One80 Restaurant - Copthorne Hotel

location

Address

100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand

phone

Phone

043850279

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Continental , European

features

Features

Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand