Address
100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand
One80 Restaurant - Copthorne Hotel in Wellington Menu
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SMALL BITES- Indian Naan Garlic Bites (*V) $7.00
- Italian Garlic Ciabatta (*V) $12.00
- Breads and Dips $15.00
- Kiwi Oysters Natural or Tempura (3) $12.50
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- Malaysian Vegetable Curry Puffs (3) (*V) $12.00
- Japanese Tempura Prawns (3) $10.00
- Louisiana Style Buttermilk Fried Chicken $12.00
- French Croque Monsieur $12.00
- Kiwi Fush & Chups Sliders (3) $14.00
- Italian Caesar Chicken sliders (3) $14.00
- One80 Coleslaw Salad $9.00
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Shoe String Fries with Tomato Sauce $9.00
- Wedges /with Bacon & Cheese $12.00/ $14.00
- Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
SALADS AND MORE- Caesar Chicken, Egg, Bacon Salad
- Entrée $21.50
- Main $29.50
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
-
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
- Kiwi Fresh Fush & Chups $33.50
- Free Range Chicken Achari Masala Curry $34.00
- Chefs Soup of the Day $15.00
- Tandoori Chicken Pizza $24.50
SWEETS- Baked Bombe Alaska Rose & Pistachio $15.00
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Handmade Schoc Chocolate Truffles (2) $6.00
- ●Selection of Award Winning Local Cheeses
- -served with Crackers
- Kapiti Kikorangi Blue $15.00
- Over The Moon Galactic Gold $15.00
- Kapiti Aorangi Brie $15.00
- Wairarapa Jack Cheddar $15.00
- A selection of all the above Cheeses $45.00
- *GF - Gluten free , DF - Dairy free , V - Vegetarian
- 12pm until 10pm daily in the Lounge Bar
Nearby Sample Menus
-
Margarita $11.00
- Herbs & mozzarella cheese
- Chicken iskender $15.00
- Beef iskender $15.00
- Baklava $6.00
- Chicken or beef with chips $7.50
-
Mix dip plate $12.00
- Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
-
Grilled halloumi cheese $12.00
- Served over hummus with warm turkish bread
-
Vegetarian kebab R $9.5 / L $11
- Zucchini and carrot fritters
-
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
-
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
-
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
-
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
-
Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
- Extra swap fries for salad for $3
-
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
- All Come W/ Seasoned Fries
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
- Available from 9 am
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
- Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
-
LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices
-
WEST BENGAL PRAWN CURRY $17.00
- prawns cooked with capsicum and fresh coconut milk
-
VEG MANCHURIAN $15.00
- veg balls cooked in a chef's special sauce
-
BIRYANI(chicken, lamb, mutton or veg) $12.00
- basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
-
CHICKEN SAAG $15.00
- boneless chicken and spinach cooked with a specially mixed masala
-
KASHMIRI PULLAO $7.00
- basmati rice cooked with cashew, sultana, almond slices and diced coconut
-
MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy
-
PLAIN NAAN $3.00
- bread made of refined flour, baked on a hotplate
- Chilli chicken N/A
- With bread $7.80
-
The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
-
Roasted kumara, feta & cashew from $7.90
- tomato, coriander
-
Falafel & cottage cheese from $7.90
- tomato, grilled capsicum, pumpkin seeds
- Falafel $1.50
-
The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
- Sweet chilli beef N/A
- Regular Standard $9.80
- Rice (180gm) $3.00
- Katsu Chicken Bento $17.90
- Regular Standard $9.80
- Tempura Vegetable $4.00
- Regular Combo $11.50
- Regular Standard $11.90
- Regular Standard $13.40
- ●Grilled fish $9.50
- ●Gluten free fish $5.50
- Fish $8.00
- Beef $6.00
-
●Aioli
- Tartare
- Chicken nuggets ( 5 ) $4.00
- -Fillet $19.00
- Squid rings ( 6 ) $5.00
-
Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
- Fire roasted portobello mushrooms $10.00
-
Pappardelle S $22 L $32
- duck ragu, Grana Padano
-
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
-
Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
-
House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
-
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
-
Fire Grilled Cauliflower $17.00
- almond, mint
- Whole Bluff lemon sole "Veronique", pomme puree $32
- Omelette Arnold Bennett $23
-
Coffee
- Freshly ground People's Coffee espresso blend
-
Bellini
- Venetian Harry's Bar classic in a sorbet
- Omelette Arnold Bennett $23
-
Honeycomb
- Our take on the kiwi classic & kids favourite Hokey Pokey
- Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
- French toast, bacon, date syrup $18
- Jam with cream $4.50
- Nutella (banana optional) $4.50
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Honey $4.00
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Bourbon peanut butter $5.00
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
-
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- BLT Supreme $5.00
- Hawaiian $5.00
- Chicken Satay $5.00
- Chicken $5.00
-
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
- Hot Chips $3.00
- B.E.C.T with Tea / Coffee or Coke $12.90
- Brulée of the day, Vanilla Ice Cream & Biscotti $15
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
-
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
- Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
- Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
- Classic Bloody Mary $12
- Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
- Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
- BBQ Chicken $18.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Curly Fries with Tomato Sauce $9.50
- Chunky Chips with Tomato Sauce $9.50
- Margherita $15.00
- ●Pizza
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
- NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
-
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
- Available: Lunch & Dinner
- Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
- Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
- Local Cheese Selection with Crackers & Dried Fruit $26.00
- Green Salad with House Vinaigrette (V) $7.00
- Steak, egg,sausage & chips $15.00
- Omelet-beef $8.50
- Any extra $1.00
- Omelet- mushroom $8.00
- Omelet- pork $8.50
- Chicken drum $2.00
- Chicken wing $1.50
- All toasted $1.00
One80 Restaurant - Copthorne Hotel
Phone
043850279
Opened hours
Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
$50+
Type
None
Service
None
Cuisine
Asian , Continental , European
Features
Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Vegan Options , Cash , Bar , Lunch , Kid Friendly , Seating , Buffet , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Dinner , Dairy Free , Outdoor Seating , Full Bar
100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Continental Menus
- Wellington European Menus
- Wellington Region Asian Menus
- Wellington Region Continental Menus
- Wellington Region European Menus