Address
100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand
One80 Restaurant - Copthorne Hotel in Wellington Menu
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SMALL BITES- Indian Naan Garlic Bites (*V) $7.00
- Italian Garlic Ciabatta (*V) $12.00
- Breads and Dips $15.00
- Kiwi Oysters Natural or Tempura (3) $12.50
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- Malaysian Vegetable Curry Puffs (3) (*V) $12.00
- Japanese Tempura Prawns (3) $10.00
- Louisiana Style Buttermilk Fried Chicken $12.00
- French Croque Monsieur $12.00
- Kiwi Fush & Chups Sliders (3) $14.00
- Italian Caesar Chicken sliders (3) $14.00
- One80 Coleslaw Salad $9.00
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Shoe String Fries with Tomato Sauce $9.00
- Wedges /with Bacon & Cheese $12.00/ $14.00
- Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
SALADS AND MORE- Caesar Chicken, Egg, Bacon Salad
- Entrée $21.50
- Main $29.50
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
-
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
- Kiwi Fresh Fush & Chups $33.50
- Free Range Chicken Achari Masala Curry $34.00
- Chefs Soup of the Day $15.00
- Tandoori Chicken Pizza $24.50
SWEETS- Baked Bombe Alaska Rose & Pistachio $15.00
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Handmade Schoc Chocolate Truffles (2) $6.00
- ●Selection of Award Winning Local Cheeses
- -served with Crackers
- Kapiti Kikorangi Blue $15.00
- Over The Moon Galactic Gold $15.00
- Kapiti Aorangi Brie $15.00
- Wairarapa Jack Cheddar $15.00
- A selection of all the above Cheeses $45.00
- *GF - Gluten free , DF - Dairy free , V - Vegetarian
- 12pm until 10pm daily in the Lounge Bar
Nearby Sample Menus
-
Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
- petite $12.40
-
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup and mayo
- grand $13.90
-
Minted Lamb grand $1 4.90
- Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
- petite $13.40
- grand $16.40
-
Tempura Chicken Nibbles $7.90
- Choose your dip
- Side of parmesan fries small $4
-
Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
-
Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
- Southern fried halloumi chips $11
- Market fish POA
-
Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
-
Stuffed mushrooms $11
- confit portabella, chickpea, broccoli, zucchini, parmesan
- All burgers can be served on lettuce bun N/A
- Garlic Roti $4.50
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
- Stir vegetables with ginger & fresh chili $12.00
- Stir fried vegetables with (oyster sauce optional) $10.50
- Rice $3.00
-
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
-
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
-
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
- Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
- Hot Dog / Sausage / Meat Patty (Homemade) $2.60
- -Meat Patty or Bacon $2.40
- Shrimp / Squid $12.50
- Prawn $15.00
- Shrimp / Squid $12.50
- Mussel (1/2 dozen) $6.00
- Shrimp $13.00
-
Classic Blt $16.90
- Streaky bacon, cos lettuce, tomato & aioli
-
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
-
Add $4.00
- Bacon
-
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
-
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
-
Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
-
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
-
Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
- Ice-cream topped w/ peanuts & caramel $6.00
- Fruit platter $6.00
-
Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
-
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
- Mustard cabbage pickle $2.50
-
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
-
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
-
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
- Hot Pork Roll $5.60
- Caramel Macadamia Slice $4.00
- Round Ham Roll $5.60
- Fruit Pies $4.50
- Rhubarb Tarts $4.50
- Friands [GF] $3.90
- Whitesour Large $7.90
- Pain au Chocolate $4.30
-
TOASTED CROISSANT $5.50
- with jam and butter
-
FRESH SALAD $6.50/$9.50
- three options daily, small/large
-
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
-
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
-
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
-
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
-
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
-
Chips $5.00
- Served with tomato sauce or aioli.
-
Satay Chicken $13.50
- Served with rice and a mixed green salad.
-
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
- Toast $3.50
-
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
-
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
-
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
- All burgers served with fries tomato sauce & aioli.
-
Prawn Malabari
- Prawn cooked in onion, tomatoes, coconut milk finished with curry leaves and mustard seed
-
Mutter Paneer
- Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices
-
Bhuna Chicken
- Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
-
Mushroom Makai Masala
- Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
-
Channa Masala
- Chickpeas prepared in onion tomato base sauce with medium spices
-
Chicken Balti
- Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
-
Roti $2.50
- Wholemeal bread
-
Bombay Aloo
- Cumin covered potatoes cooked in tomato and onions
-
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
-
CHICKEN SAMBAL $10.00/$13.50
- tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
-
CHICKEN RENDANG $10.00/$13.50
- Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
-
MEE GORENG $12.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
- Peanut Sauce $3.00
- Raita $3.00
- curry Sauce $3.00
-
MEE HOON $11.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/VEGETARIAN
- 1/2 Roasted duck $22.00
- Duck fat roasted gourmet potatoes $7.00
- Roasted pork $40.00
- Free range roasted chicken $20.00
- Combo with potatoes and coleslaw $16.00
- 1/4 chicken $7.00
- Pork sandwich with coleslaw and aioli $8.00
- Roasted duck $40.00
-
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
-
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
-
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
-
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
-
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
-
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
-
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
-
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
- SEAFOOD $14.00
- PLAIN NOODLE SOUP
- SEAFOOD $12.00
- SEAFOOD $14.00
- CHICKEN / PORK / BEEF $12.00
- PAD THAI / CHAR KUEY TEOW
- FISH BALL $10.00
- ROTI
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Veggie lasagna with spinach & lentils $10
- Homemade granola with coconut yogurt & fruit $14
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Salad du jour $8-12
- Homemade granola with greek yogurt & fresh fruit $12
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
One80 Restaurant - Copthorne Hotel
Phone
043850279
Opened hours
Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
$50+
Type
None
Service
None
Cuisine
Asian , Continental , European
Features
Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Vegan Options , Cash , Bar , Lunch , Kid Friendly , Seating , Buffet , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Dinner , Dairy Free , Outdoor Seating , Full Bar
100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Continental Menus
- Wellington European Menus
- Wellington Region Asian Menus
- Wellington Region Continental Menus
- Wellington Region European Menus