Address
100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand
One80 Restaurant - Copthorne Hotel in Wellington Menu
Are you the owner? Manage this listing for free.
SMALL BITES- Indian Naan Garlic Bites (*V) $7.00
- Italian Garlic Ciabatta (*V) $12.00
- Breads and Dips $15.00
- Kiwi Oysters Natural or Tempura (3) $12.50
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- Malaysian Vegetable Curry Puffs (3) (*V) $12.00
- Japanese Tempura Prawns (3) $10.00
- Louisiana Style Buttermilk Fried Chicken $12.00
- French Croque Monsieur $12.00
- Kiwi Fush & Chups Sliders (3) $14.00
- Italian Caesar Chicken sliders (3) $14.00
- One80 Coleslaw Salad $9.00
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Shoe String Fries with Tomato Sauce $9.00
- Wedges /with Bacon & Cheese $12.00/ $14.00
- Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
SALADS AND MORE- Caesar Chicken, Egg, Bacon Salad
- Entrée $21.50
- Main $29.50
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
-
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
- Kiwi Fresh Fush & Chups $33.50
- Free Range Chicken Achari Masala Curry $34.00
- Chefs Soup of the Day $15.00
- Tandoori Chicken Pizza $24.50
SWEETS- Baked Bombe Alaska Rose & Pistachio $15.00
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Handmade Schoc Chocolate Truffles (2) $6.00
- ●Selection of Award Winning Local Cheeses
- -served with Crackers
- Kapiti Kikorangi Blue $15.00
- Over The Moon Galactic Gold $15.00
- Kapiti Aorangi Brie $15.00
- Wairarapa Jack Cheddar $15.00
- A selection of all the above Cheeses $45.00
- *GF - Gluten free , DF - Dairy free , V - Vegetarian
- 12pm until 10pm daily in the Lounge Bar
Nearby Sample Menus
-
Tarakihi $9.00
- Iconic kiwi species - Delicate white fillets with a medium sized flake and subtle flavour
-
Zelati Passionatta Sorbet $6.00
- With real seeded passionfruit
-
Flounder, Whole $9.90
- Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
-
Gurnard $10.20
- Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
- Crumbed Scallops $6.90
-
Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
-
Zelati Vanilla Tahitienne $6.00
- With extracts from Tahitian vanilla
-
Yellow Fin Tuna $12.70
- High oil content, ruby coloured flesh. Grilled only and served pink
- Chicken burger, avocado mousse, bacon, brie, chips $26
-
Bread $14
- three dips
- Smoked pork, celeriac & chipotle slaw, fondant potato $34
- Smoked chicken, caesar, quail egg $16
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Avocado mousse, feta, red onion bruschetta $16
- Rib eye steak, potato, red cabbage, duck pate $34
- Oven baked fish, potato, beans, tomato & basil concasse $32
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
-
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
- Bratwurst $4.00
- Add chicken $4.00
-
KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
- Mushrooms $4.00
-
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
- Fries $4.00
-
Veal lasagne $22.00
- mozzarella & fresh basil napoli
-
Deep Fried Chicken Wings $6.00
- 3 pcs of deep fried chicken wings served with sweet chilli sauce.
-
Curry Puff $6.50
- 4 pcs of deep fried Malaysian style curry vegetarian samosa.
-
Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
-
Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.
-
Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
-
Seafood Curry Laksa $11.00
- Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
-
Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
-
Green Curry Beef $13.00
- Beef filets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
-
RAMYUN $10.00
- spicy Korean noodle with vegetable
-
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
-
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
-
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
-
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
-
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
-
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
-
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
- Beef Burger, Smoked Cheese & Beetroot Jam $12
- French Toast w Banana & Syrup $14.50
-
On Toast $8
- Beans
- Eggs Benedict w Salmon $19.50
-
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
-
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
-
On Toast $13.50
- Balsamic Mushrooms
- Pulled Pork Quesadilla $14.50
-
Beef
- With cumin and garlic rub
-
White Rice
- Aromatic jasmine rice infused with chives
-
Pork
- Smoked with mild guajillo, cumin and ginger
-
Dos Capas $6.50
- A Taco Made of a Hard Shell Wrapped in a Soft Shell
-
Burrito $14.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
- Burrito or Bowl $3.00
- Tomato Salsa
-
Black Rice +$1.00
- Spirulina infused black rice with amaranth seeds, Burrito or Bowl
-
CHICKEN $7.00
- WITH CHICKEN, BACON & AVOCADO
-
MORDOR
- CHICKEN, SMOKEY BBQ SAUCE, VENISON PEPPERONI, ONIONS, CAPSICUM & BACON
-
PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
-
FORKED TONGUE
- HUFFMANS HOT SAUCE
-
UNEARTHLY $6.00
- BERRIES, BANANA, CHOCOLATE & CUSTARD
- FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
-
BBQ PORK RIBS $11.50
- 1/2KG OF SPICY BBQ PORK RIBS
-
ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
- Fish Burger $ 7.40
- All above grilled add $ 0.50
- Mussels $ 1.20
- Gurnard $ 8.30
- Curry Roll $2.80
- Bluenose $ 9.30
- Vege Roll $2.00
- Bluff Oyams Doz $ 29.50
-
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
- Large (30cm approx.) $20.00
-
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
-
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
-
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
- Small (20cm approx.) $14.00
-
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
-
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
-
Jasmine tea creme brulee $16.90
- w home made lime sorbet
-
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
-
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
-
Soup of the day $14.90
- w freshly baked muffaletta roll
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
-
Saute snails $17.90
- w pernot ,walnut and cream sauce.
- Bowl of Chips $5.00
-
Tuna Pasta
- With our homemade garlic aioli dressing.
-
Cauliflower & Parsnip
- With our homemade vinaigrette.
-
Omelette $14.00
- Your choice of two fillings
-
Mushroom & Broccoli
- With our homemade sesame dressing.
-
Fettucine
- With our homemade basil pesto.
-
Gnocchi $12.50
- Changes daily
-
Spinach & Feta Pie $10.50
- Served with our homemade beetroot relish.
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
- MUESLI WITH FRUIT & YOGURT $12.50
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- TOASTED SOURDOUGH WITH CONDIMENTS $6.50
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- Bacon burger $4.50
- Black bean beef $11.00
- Sweet and sour chicken $12.00
- Paua fritter $2.20
- Chicken thigh $3.80
- Black pepper venison $22.00
- Meat pattie $2.50
- Egg burger $4.00
One80 Restaurant - Copthorne Hotel
Phone
043850279
Opened hours
Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
$50+
Type
None
Service
None
Cuisine
Asian , Continental , European
Features
Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Vegan Options , Cash , Bar , Lunch , Kid Friendly , Seating , Buffet , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Dinner , Dairy Free , Outdoor Seating , Full Bar
100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Continental Menus
- Wellington European Menus
- Wellington Region Asian Menus
- Wellington Region Continental Menus
- Wellington Region European Menus