Address
61 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Origin - Gourmet Food Shack in Wellington Menu
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EARTHBOWLS $12- - Slow cooked, tender free range lamb topped with mint tzatziki
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
Nearby Sample Menus
-
Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
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Salt and Pepper King Prawns $22.5
- Pan-fried king prawns with capsicum and onions
-
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
-
Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
-
Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
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Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
-
Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
-
Deep-fried Spring roll $10.5
- Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
-
AMALFI SALAD $17.50
- Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
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GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
-
TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
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CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
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QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
-
PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
-
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
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MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
-
Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
-
Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
- Add a side of fries to all these items for $4.00
-
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
- Garlic mash and gravy $4.50
- Shoestring fries $7.50
-
- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
- Crispy onion rings $4.50
- Crispy or BBQ Pork on Rice $14.50
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Garlic & Pepper Pork $12.90
- chicken, beef or pork
-
Phad Thai Noodle $13.50
- chicken, beef or pork
- * : Doesn't come with noodle
- Duck Noodle Soup $14.50
- * : Only available with a main meal purchase
- Steamed Chicken with Ginger Rice $13.50
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Prawn Spring Rolls $6.90
- 5 pcs
- Mushrooms Sweet corn Soup $6.00
- Steamed Tofu stuffed with Prawn Paste $26.00
- Scallops stir-fried with Cashew Nuts & Vegetables in Basket $35.00
- Pan-fried King Prawns in Regal Sauce $32.00
- Deep Fried Prawns Balls $10.00
- Venison with Ginger & Spring Onion $32.00
- Seafood Money Bag $9.00
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Entree
- Prawn Won Tons *, Spring Rolls *, Har Gow - Steam Prawn Dumplings, Shu Mei - Steam Pork Dumplings
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4 Fish Pack $15.00
- 4 Fish & 1 1/2 Chips
- Hawaiian $5.00
- Chicken Foo Young $13.00
- Dumpling (6) (Home made) $6.00
- Duck Noodle Soup $12.00
- Hot Box $12.00
- Chicken Fried Noodles $12.00
- Chicken Curry & Rice $7.00
-
Pla Sam Rod $24.00
- Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
-
Stir Fried Pork with Chilli and Onion $18.50
- Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
-
Vegetarian Masaman Curry $18.50
- Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
-
Fried Chicken $18.50
- Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
-
Vegetarian Mee Goreng $18.50
- Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
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Mee Goreng $24.00 / $18.50
- Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
-
Pork and Ginger $18.50
- Pork, ginger and fresh vegetables, served with white rice
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Tom Yum Gai $10.00
- Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
-
Soup of the Day $9
- Please ask for today’s special
-
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
-
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
-
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
- Crumbed Chicken $6.00
- -Tomato *$2 each
- Crab sticks ( 2 ) $3.50
- Hash brown ( GF ) $3.00
- -Half $3.00
- Do-nut $2.00
- - Fillet $8.00
- Tempura onion cake ( 2 ) $4.00
- Roast Dinner Pork lamb or Beef small $11.80
- Rump Steak $13.50
- Lamb Chops $13.50
- Lamb Shank Meal standard 1 Shank $10.90
- Kiwi Breakfast $11.50
- Chicken & Chips Large $9.00
- French Toast $11.50
- Mushroom breakfast $11.50
-
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
-
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
-
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
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Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
- Spaghetti Al Ragu Bolognese $19.5
-
Calamari $14.2
- Fried squid in an Italian batter
-
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
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Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
- Honey, soy and ginger
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CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
- 1/2 doz $10.00
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BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
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MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
- Blue cheese aioli
-
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
-
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
- Egg 1.00
-
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
-
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
-
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
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Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
-
Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
-
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
-
Aloo Gobi $14.50
- Sautéed potatoes and fresh cauliflower cooked with spices.
-
Murgh Tikka $9.50
- Marinated boneless chicken pieces cooked in a tandoor.
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Vegetable Lavabdar $15.00
- Mixed vegetables cooked with gravy and a capsicum.
- Pickle $4.00
-
Paneer Manchurian $17.50
- Paneer cooked with garlic, onion and celery.
-
For children under 10 years of age $14.00
- (dining only) Any curry except seafood dishes (Served with rice, naan, choice of soft drink)
-
Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
-
Cucumber Raita $4.00
- Grated cucumber in yoghurt
-
Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
-
Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
-
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
-
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
-
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
-
Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
-
Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
-
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Origin - Gourmet Food Shack
Phone
0272217727
Opened hours
Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food , Street Food , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Food Truck , Lunch , Seating Not Available , Cards accepted , Dinner , Child-friendly
61 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
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