Address
61 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Origin - Gourmet Food Shack in Wellington Menu
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EARTHBOWLS $12- - Slow cooked, tender free range lamb topped with mint tzatziki
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
Nearby Sample Menus
-
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
- Pravda’s forever evolving soup inspired by the market and garden $15
-
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
-
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
- Brown butter mash $7
- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
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Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
-
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
-
Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
-
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
-
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
- Steamed Rice $2.5
-
Tomato salad $7
- Fresh tomato sliced with onion dressing sauce
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PRAWN NIGIRI SUSHI $4
- 2 pieces of boiled prawn nigiri Sushi
- Beef & Blue Cheese $9.80
- Hot Dog on Stick $3.00
- Gluten Free $2.70
- Gluten Free $4.40
- Potato Fritter $1.20
- Sweet Potato Wedge $6.20
- Gluten Free $3.20
- Chicken Schnitzel $3.50
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LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
-
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
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CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
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Affogato $9.00/$12.00
- scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
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Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
-
Quattro Stagioni $25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
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RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
- Chocolate Mousee $9.00
- Sashimi Donburi $11.50/$9.50
- LARGE $11.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- REGULAR $9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki Beef $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- Chicken Katsu $11.50/$9.50
-
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
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Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
- Sourdough with Balsamic oil and Dukkah $12.00
- Vegetables of the Day $8.00
-
Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
-
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
- Lemon Tart with Orange and Lemon Sauce $14.00
- Red's homemade crumbed fish fillets with fries and salad $9.00
- Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
- The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
- Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
- Fruit salad with passion fruit syrup and fresh mint $11
- Deli kedgeree w potatoes smoked fish & poached egg $18
- Iced chocolate $5
- Bacon & eggs on toast $16
- Granola, fresh fruit & Greek yoghurt $11
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Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
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Toast or English Muffin $6.90
- Served with a selection of preserves
-
Soup of the Day $10.50
- Served with toasted specialty bread
-
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
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Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
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Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
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Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
-
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
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For 4 People or More (A) $28.00 per person
- Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
- Crabmeat & Shark Fin Soup $7.50
- Sichuan Lobster Seasonal Price
- Mixed Vegetables $14.80
- Jelly Fish with Sliced Chicken $10.00
- Spicy and Sour Whitebait Soup $6.50
- Shanghai Fried Glutinous Rice Cake with Pork $16.80
- Garlic King Prawns $26.80
- LEMON CHICKEN + VEGETABLES & RICE $12.90
- ONION $3.30/$4.20
- BBQ PORK $12.00/$11.00
- SHRIMP $15.10/$14.60
- BBQ PORK $12.30/$11.50
- CHICKEN AND CHIPS $8.40
- COMBINATION $13.70/$12.60
-
STEAK $18.00
- stek rump with two eggs
- Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
- Double Avocado & Sesame (V) (GF) $1.00
- Tuna Mayo $1.00
- Chicken Udon $9.50
- Korokke (Potato & Vegetable Croquette) (V) $1.50
- Pepper Mayo Chicken $1.50
- Teriyaki Salmon $6.90
- Ebifurai (Crumbed Prawn) $1.90
- Hot Chips $6.00 Full / $4.00 Half
-
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
-
Gurnard & Chips $12.00
- 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
-
Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips
-
Cheeseburger $12.00
- Bun, beef pattie and cheese & a side of chips
-
Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
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Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips
-
Eggs Benedict $18.00
- Eggs, Spinach & Bacon
-
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
-
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
-
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
- Naklawa $4
-
Vegetarian platter $20
- A slection of all our vegetarian options
-
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
-
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
-
Makanek and egg $14
- served same as above
- “Yeastie Boys Pkb” BBQ Ribs $14
- Soup of the Day $12
-
Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
-
Warm Apple Pie $14
- Topped with vanilla ice cream
-
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
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Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
-
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
- Cajun Fries, Tomato Sauce, Chipotle Aioli $9
- Bookings Essential, 90 minutes before show start time
-
Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
-
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
- Mojito Cheesecake with cardamom biscuit $16.50
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2 courses $40.00 Pp
- Starter + main of main + dessert
- Pork Sausage /Bacon $4.00
- Childrens portions available $7.50
Origin - Gourmet Food Shack
Phone
0272217727
Opened hours
Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food , Street Food , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Food Truck , Lunch , Seating Not Available , Cards accepted , Dinner , Child-friendly
61 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Health Food Menus
- Wellington Street Food Menus
- Wellington Vegetarian Menus
- Wellington Region Fast Food Menus
- Wellington Region Health Food Menus
- Wellington Region Street Food Menus
- Wellington Region Vegetarian Menus