Address
61 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Origin - Gourmet Food Shack in Wellington Menu
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EARTHBOWLS $12- - Slow cooked, tender free range lamb topped with mint tzatziki
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
Nearby Sample Menus
- Garlic Roll $2.00
- Chicken Nuggets 10 $10.80
- Chicken Schnitzel & Chips $7.30
- Chicken Nuggets 5 $5.40
- 1/2 chicken $11.30
-
Peas & Gravy $2.70 / $5.00
- regular / large
- Roast Pumpkin $1.70
- 10 fillets and chips $50.80
-
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
- Salad $5.5
-
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
-
Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
-
Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
- Junior
-
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
- Hot Dogs $ Chips $12
-
Takoyaki / 6pcs $9
- deep fried octopus filled dough ball
- Vegetable Maki 6pcs $10.50
-
Seafood Udon $17
- udon noodle soup with seafood
-
Chicken Teriyaki Salad $17.50
- grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
- Grilled Salmon Maki 6pcs $12
-
Tuna Salsa / 5pcs $14
- seared tuna slices, salsa, ponzu dressing
-
Prawns Tempura / 4pcs $12.50
- battered prawns with tempura sauce
-
Oyakodon $17.50
- steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
- Tarakihi Fillet (crumbed) $8.80
- Shrimp $12.00
- Vegeterian Burger $7.50
- BBQ Pork and vegetables $12.00
- Sing chow $12.00
- 1/2 chicken & chips $12.90
-
Special three $8.00
- 1 fish, 1 spring roll, 1 scoop of chips
- Hawaiian Burger $7.50
- Aubergine, anchovy + tomato $12.50
- Crushed potatos, mustard seeds + herbs. $12.50
-
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
- Rolled fennel seed pork, ricotta, almonds + rocket $16.00
-
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
- Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
- Seed bread $4.00
-
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
-
Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
-
Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
-
Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
-
Nasi Lemak $11.00
- Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>
-
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
- Extra chickens seafood, beef, Iamb or vege $3.00
-
Chilli Prawns $15.00
- King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
-
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
-
Curly fries $7.50
- w chipotle mayonnaise
-
Breakfast smoothie $8.50
- yoghurt, banana, berry & honey smoothie
-
Nachos de verderas $17.50
- corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo
-
Thunderbird hollandaise $1.50
- our own recipe lime & avocado hollandaise
-
Lucky 7 $12.50
- BBQ puleld pork, ham, cheese & gherkins in toasted bun w chipotle
-
The langford $11.50
- smoked beef brisket, coleslaw & meted cheese in a toasted bun
-
SusieQue $21.50
- our famous BBQ free range pork ribs w dirty rice & coleslaw
- Grilled steak $16.50
- ●Dry Fried Salt & Pepper Prawn, choose from º $27.80
- BBQ Combination Platter POA
- -Sweet & Sour Pork
- -Small $10.80
- -Small $7.80
- Blue Cod in Si-chuan Spicy Sauce (Bone-in) ºº $38.80
- -Beef Cashew Nut in Noodle Basket
- Kung Pao Chicken * º $21.80
-
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
-
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
-
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
- Soupe de jour See our waiters
-
La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
-
Formule le marche francais $19.50
- Salad or dish of the day + tart + coffee or soft drinks
-
Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
-
Mousse au chocolat $7.50
- Chocolate mousse
- 24 Fried Won Ton $6.00
- 44 Egg Fu Yong (chicken, pork or shrimps) $15.00
- 96 Pickle Beans with Pork on Rice $10.50
- 14 Spare Ribs Large $15 Small $8
- Medium $10.50
- 13 BBQ Pork Large $15 Small $8
- 55 Salt and Pepper Fish $15.50
- 97 Pork Garlic on Rice $10.50
-
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
-
Avocado and Tomato $14.00
- On five-grain (seasonal)
- Toasted Sandwiches
-
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- - Gluten Free Bread $2.50
- - Bacon $5.00
- DAILY FISH $26.00
-
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
-
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
- FRENCH FRIES & ACME CATSUP $7.00
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
-
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
-
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
- DANISH RYE RUEBEN $16.00
-
Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
-
Combination noodles soup $10.00
- Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
-
Seafood tom yum noodles soup $14.00
- Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
-
Kai see mein $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
-
Combination satay (chicken or beef) $9.50
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad & topped with special peanut sauce.
-
Chicken rendang $13.00
- Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
-
Meegoreng( seafood) $14.50
- Choice of marinated beef or chicken with mixed vegetables & egg.
- Steamed rice $2.50
- • Honey Mustard
- • French Wholegrain Mustard
- • Hot English Mustard
-
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- • Mild English Mustard
- • Dijon Mustard
- Extra Sausage $4.00
- • Tomato Sauce (Ketchup)
-
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
-
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
-
SEAFOOD CHOWDER $12.00
- served with toasted bread.
-
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
-
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
- GARLIC BREAD $5.50
-
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
- MASHED POTATO $5.00
Origin - Gourmet Food Shack
Phone
0272217727
Opened hours
Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food , Street Food , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Food Truck , Lunch , Seating Not Available , Cards accepted , Dinner , Child-friendly
61 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
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