Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
Seafood Chowder Medium $12.50 Large $16.50
Served with warm sourdough bread
Nicoise Smoked Salmon Salad $17.50
Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
Caribbean Chicken Skewers $14.00
Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
Beef Stroganoff $14.50
Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
New Orleans Best Jambalaya $20.00
Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
Lamb Kofta Salad $17.50
Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
- Pulled Pork Sandwich $13.50
BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
CHICKEN CURRY $10.00/$13.50
Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
REMPAH COMBO $14.00
Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
Kurma Sauce $3.00
BUTTER CHICKEN $10.00/$13.50
Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
curry Sauce $3.00
VEGETABLE STIR FRY $11.00
wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
PAN FRIED SQUID $15.00
Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>