Origin - Gourmet Food Shack in Wellington Menu

EARTHBOWLS $12 EARTHBOWLS $12
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils

Nearby Sample Menus

  • Prosciutto $9
  • House Antipasti $9
  • Marinara $9
  • Pepperoni $9
  • Artichoke $9
  • Panzanella $9
  • Salsiccia $9
  • Fresh Arugula $9
  • 250g Aged Angus Scotch fillet $29.50
    • with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
  • Panna cotta $11.00
    • ask for today’s flavour
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
  • Quattro formaggi $24.50
    • mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
  • Quattro Stagioni $25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Pizza Add-ons $4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • Black Pepper & Chilli Tofu $19.00
    • with wok-tossed bok choy & broccoli
  • Kung Pao Chicken Wings $15.00
    • sweet, spicy & sticky
  • Honey Soy Salmon $26.00
    • fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
  • Roast Duck Mee Goreng $24.00
    • egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
  • Singapore Fried Noodles $23.00
    • rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
  • ROTI $5.00
    • Malaysian flat bread
  • Firecracker Chicken $24.00
    • chilli crumbed & wok fried in hot Malay chilli
  • Malay Hawker Style Fried Fish & Prawns $24.00
    • in a kaffir lime, coconut, candlenut & chilli sauce
  • Seafood Egg Fu Yung $20 / $30
  • Fish Fillet w Greens $28
  • Roast Duck w Bok Choy $14
  • Curry Duck $19 / $28
  • Asian Greens $18
  • Blue Cod (Steamed or Fried) $55
  • Chicken and Sweetcorn Soup $6.80
  • Crispy Spring Rolls $8
  • Extra chickens seafood, beef, Iamb or vege $3.00
  • Plain Roti $3.00
  • Dry Lamb Curry $13.50
    • Diced lamb stir fried with curry paste, onion & potato chunks.
  • Butter Chicken $13.00
    • Chicken fillets braised wth butter, cream, onion & spicy paste.
  • Seafood (or King Prawns)Tom Yum Soup $13.00
    • King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
  • Deep Fried Popiah $6.50
    • 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
  • Curry Puff $6.50
    • 4 pcs of deep fried Malaysian style curry vegetarian samosa.
  • Home-made Satay Sauce $1.50
  • Wonton 6pc $7.00
  • Prawn & Chives Pancakes 4pc $7.50
  • Stir Fried Scallops with Broccoli in XO Sauce $28.80
  • -Deep Fried Crispy Chicken (Half Chicken, Bone-in)
  • BBQ Combination Platter POA
  • -Prawn Cutlet $19.80
  • Lamb Slices with Cumin on Sizzling Plate ** º $23.80
  • Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Apricot Chicken $18.00
    • Chicken, onion, capsicum, cream cheese and apricot sauce
  • Pasta of the Day $17.00
    • See our blackboards for this weeks special
  • Mini Hot Dogs & Chips $10.00
    • Served with salad and BBQ sauce
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
  • Creamy Mash Potato $4.00
  • Summer Stir Fried Veg $6.00
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
  • 60 Tero Tero Bean Curd $15.00
  • 77 Triple Meat on Rice $13.00
  • 98 Gong Bao Chicken on Rice $10.50
  • 110 BBQ Pork Won Ton Noodle Soup $13.00
  • 70 Chicken Congee $8.50
  • 26 Peking Dumpling $8.50
  • 82 Combination Rice $11.50
  • 7 Pork Maws $7.50
  • Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
  • Streaky Bacon $5
  • Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
  • -Salt and Pepper King Prawn $18.00
  • Sweet Bean Paste $4.50
  • Sin Zhou (Fried Rice Vermicelli) $15.00
    • BBQ Pork or shrimp
  • -Whole $42.00
  • -Beef Brisket on Rice $13.00
  • -Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
  • Spicy Chicken with Cashew Nuts $18.00
    • Chilli chicken and vegetables with cashew nuts
  • ●Wat Dan Hor
    • Fried ho fun with silky egg sauce
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Marherita $15.50
    • tomato, mozzarella, extra virgin oil & basil
  • Sliced avocado $4.00
  • Bacon Butty $13.00
    • with hollandaise
  • Hand Cut Fries GF $6.00
  • Kedgree $19.00
    • with smoked fish, soft boiled egg, parsley & lemon
  • Roast tomato $4.00
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • SPICY BULGOGI $13.50
  • KIMCHI MANDU $5.00
  • HALLOUMI BIBIMBAP $17.00
  • SPICY DOOBU $13.50
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • PORK BIBIMBAP $15.00
  • PORK MANDU $5.00
  • BEEF RAMEN $13.50
  • Check out our cake stand for special N/A
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Sticky lemon yoghurt cake $5.00
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Bacon $4.00
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Fried Onions 2.50
  • Fried Mushrooms 3.00
  • Creamy Mushroom Sauce 3.50
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Chicken schnitzel and bacon burger with wedges $13.50
  • Hot home made soup of the day $8.50
    • made with seasonal fresh natural ingredients
  • Big breakfast $13.50
    • 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
  • Eggs on toast $5.00
    • fried, poached or scrambled eggs
  • Garden salad with cashion chicken (not in stock) $13.00
  • Steak & mushroom
  • Bacon & eggs $8.50
    • 2 slices of bacon & 2 eggs on toast
  • Mince pies $2.90
Origin - Gourmet Food Shack

Origin - Gourmet Food Shack

location

Address

61 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

0272217727

clock

Opened hours

Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Street Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Food Truck ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner ,  Child-friendly

Location
61 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand