Address
61 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Origin - Gourmet Food Shack in Wellington Menu
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EARTHBOWLS $12- - Slow cooked, tender free range lamb topped with mint tzatziki
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
Nearby Sample Menus
-
Nyonya Platter (v) $7.90/ $14.90
- Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
-
Roti (v) $7.90/ $10.90
- Served with a curry dip and sambal (With curry/ with curry & rice)
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Wed & Sat- Hokkien Mee $14.90
- Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
-
Nasi Lemak (v/gf) $8.90/ $12.90
- Coconut rice served with condiments (Basic/ with curry)
-
Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
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Char Koay Teow (v)(gf)(pf) $15.90
- Flat rice noodles fried with chinese pork sausages, chives, beansprouts
-
Roti and curry (v) $8.90
- Fresh handmade roti with a curry of your choice
- Ice cream float with lychee $8.90
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Black Sesame $9.00
- Honeycomb pieces
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Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
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Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
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Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
-
Indian Goat Kebabs [GF] $14.00
- Garam + coriander spices, mint + coriander chutney (4)
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Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)
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Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
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Pork Belly + Pepper Fried Spring Rolls $11.00
- Vietnamese Nuoc Cham dipping sauce (4)
- - Prawn $23.00
- - Prawn $23.00
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Lamb Shanks in Massaman Curry
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
- - Seafood $21.50
- Roti and Peanut Sauce $7.00
- - Seafood $22.00
- - Main, Chicken or Vegetables & Tofu $19.00
- - Entree, Prawn $14.00
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Honey & thyme jus $3
- Market fish, seasonal accompaniments MP
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Sauteéd potatoes $8
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Sourdough, rye, house butter (V) $5.5
- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- gluten free pizza base (Medium only) $2
-
Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
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Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
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Potato Skins $14
- With crispy bacon, cheddar , sour cream + chipotle mayonnaise
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Chicken Cranberry & Brie M $26/ L $36
- Smoked chicken, brie + cranberry
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Chicken Bacon & Avocado M $26/ L $36
- White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
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Zorba The Greek (V) M $23/ L $33
- Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
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Potato Crisps (V) $7
- With truffle salt
- Cauliflower & Blue Cheese Soup $12
- Red Snapper $12
- Sesame Prawn Toast $9
- Duck Liver Pate, Pickles & Rye Bread $14
- Cauliflower & Cumin, Tzatziki, Harrisa $9
- Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
- Mixed Green Leaf Salad $8
- Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
- Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
-
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
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Bratwurst $18.50
- Sauerkraut & Mash
- Chicken Liver Pate $14.00
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Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
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Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
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Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
- Pork Belly In Aspic
- Rice Paper Summer Rolls- Chicken $7.50
- Lemongrass Tofu & Veggie Spring Roll Salad $10.50
- Beef Noodle soup $12.00
- The Classic
- Five spice beef
- Lemongrass pork $8.50
- Rice Paper Summer Rolls- Veggie $7.50
- Roast chicken
- Small (20cm approx.) $14.00
- Large (30cm approx.) $20.00
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Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
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Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
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Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
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Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
- 8 Hawaiian Fried Rice $13.90
- 11 Sweet and Sour Chicken or Pork $12.90
- 3 Nasi Goreng $12.50
- 7 6 x Wontons $5.50
- Cheese $5.90
- 1 Vegetable $11.90
- Fish $5.90
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Extra Fillings: $1.00
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans
- Old English N/A
- Apple Slices N/A
- Meatball N/A
- Subway Club N/A
- Olives N/A
- Chicken & Bacon Ranch Melt N/A
- Hot Chilli N/A
- Sweet Chilli N/A
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Udon noodles $6.00
- with sweet garlic soy
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Salt & pepper squid $14.00
- with wasabi mayo
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Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
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Orange & pistachio salad $16.00
- with mint, coriander & chili
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Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
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Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
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Mushroom & leek dumplings $15.00
- with bamboo & peanuts
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Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
- -salmon $18.50
-
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
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Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
- -add fries $4.00
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Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
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Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
- -bbq, tomato, brown sauce, sweet chilli .80C
- -spinach $16.50
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PANEER MAKHANI $15.00
- Cottage cheese cooked in butter sauce.
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BEEF JALFREZI $17.00
- Boneless pieces of beef cooked in fresh vegetables and masala.
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BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.
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FISH TIKKA(5 pieces) $14.50
- Fresh fish marinated in yoghurt, spices and cooked in clay oven.
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LAMB BHUNA GHOST $17.00
- Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
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TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
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LAMB MADRAS $17.00
- Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
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Mixed vegetable pakora $6.00
- deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
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GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
- BOWL OF WARM VEGETABLES $5.50
- GARLIC BREAD $5.50
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BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
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ROTI $5.90
- with lemon butter
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LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
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FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
Origin - Gourmet Food Shack
Phone
0272217727
Opened hours
Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food , Street Food , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Food Truck , Lunch , Seating Not Available , Cards accepted , Dinner , Child-friendly
61 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
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