Address
12 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
Papa Satay House in Wellington Menu
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SOMETHING TO BEGIN-
Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
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Curry puff 4 per serving $6.00
- Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
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Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
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Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
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Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
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Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
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Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
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Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
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Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
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Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
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Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
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Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
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Papa's Sambal Corner $14.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
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Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
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Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
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Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
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Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
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Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
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Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
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Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
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Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
PAPA'S HAWKER FARE- Mee Goreng Mamak $15.90
- curry Laksa $15.90
- Prawn noodle soup $16.90
- Mee Goreng $15.90
- Nasi goreng $14.90
PAPA'S CHINESE CORNER- Chicken stir-fry with seasonal veg’s $15.90
- Beef stir-fry with seasonal veg's $15.90
- Prawn Stir-fry $18.90
- Calamari stir fry $18.90
- Veg stir fry $13.90
PAPA'S ROTI CORNER- Plain Roti $2.50
- Garlic Roti $3.00
- Egg and Onion Roti $4.00
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Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
CHEF'S SPECIAL-
Chicken Varuval $16.90
- potato and capsicum cooked in almost taste like gravy and ground mix spices with a splash of coconut cream garnished with coriander
- Fish varuval $18.90
- Honey Butter Chicken $14.90
PAPA'S CHINESE CORNER- Veg Dhal Curry $15.90
- Gado Gado $15.90
KIDS SPECIAL MENU- 4x Chicken satay with peanut Sauce $4.00
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Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
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Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
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Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
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Chicken Roti Roll $4.50
- served with lettuce, carrots and peanut or yofhurt sauce
- Small Chips $1.50
- Big Chips $3.00
Nearby Sample Menus
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Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
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Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
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Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
- Pravda’s forever evolving soup inspired by the market and garden $15
- Brown butter mash $7
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Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
- 1/2 chicken and chips $13.60
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Bean Salad $3.80 / $7.40
- regular / large
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Peas & Gravy $2.70 / $5.00
- regular / large
- Fish & Chips $7.30
- Lamb meal $11.80
- 1/2 chicken meal $15.00
- Fish Fillets $5.00
- Chicken Schnitzel $5.60
- Kaffir lime squid w/ red chili $12.50
- Roast pepper, anchovy & egg $11.50
- Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
- See the blackboard for our daily specials n/a
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
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Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- Mixed leaf salad $7.50
- Vegetarian Burger $8.50
- Gluten Free $3.00
- Scallop $2.50
- Veggie Roll $3.00
- Paua Fritter $8.50
- Gluten Free $1.20
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Fillet Dinner Meal $11.00
- Coleslaw, chips, lemon sauce
- Chicken Fillet Burger $8.80
- SNIKERS GF $5.00
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POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
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SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
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MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
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ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
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MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
- PEANUTS $4.00
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O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
- Scotch Fillet Steak $23.00
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
- (ALL SERVED WITH FRIES)
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V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
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Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
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Fries (V,GF) $9.00
- With tomato sauce & aioli
- ADD curry sauce (V,GF) $10.00
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
- Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
- Cheese toastie $5
- Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
- Egg, any style on toast $5
- Cheese sticks+ grapes $5
- Iced coffee $5
- Cheesy stars $5
- Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
- Bacon butter $11
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Fries $7.00
- Served with tomato sauces
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Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
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Homemade Pate $10.00
- Brandy & apple pate served with pita bread
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Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
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Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
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Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
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Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
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Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
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2 piece pack $8.80
- 2 piece chicken thigh & chips
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Seafood combination $13.50
- 1 fish, 3 squid rings, 2 mussels, 1 prawn
- Apple turnover $2.20
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King prawns $16.90
- 10 king prawns
- 8 onion rings $3.80
- Combination- chicken, steak, pork $12.50
- Egg burger w/ meat patty $5.50/C$10.00
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Seafood $14.50
- (shrimps, mussels, squid, fish ball, crab stick, scallop)
- Savouries $1.40
- Potato Top $4.20
- Sausage Rolls $2.00
- Mince $4.20
- Steak & Kidney $4.20
- Sausages $1.80
- Stuffed Sausages $2.00
- Chicken $4.20
- Chicken Wrap $3.50
- Apple Slice $2.20
- Chicken Pie $4.00
- Delux Caramel $2.20
- Steak Roll $4.00
- Chicken Avocado Croissant $4.60
- Fresh Cream Donut $2.40
- Ham & Egg Salad Sandwich $4.20
- Double Choc Chip N/A
- Turkey N/A
- Ranch N/A
- Chicken Classic N/A
- BBQ N/A
- Italian Herbs & Cheese N/A
- Pickles N/A
- Apple Slices N/A
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
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Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
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Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
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La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
- 2 Eggs on Toast $5.00
- Bacon, Egg & Cheese Croissant $8.00
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Fillings $2.50
- Mushrooms
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Steak Sandwich $14.00
- Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
- Ham, Egg & Cheese Croissant $8.00
- Sausage, Bacon & Eggs on Toast $10.50
- Sausage & Eggs on Toast $8.00
Papa Satay House
Phone
044787565
Opened hours
Monday: 12:00 – 3:30 PM, 4:30 – 9:00 PM, Tuesday: 12:00 – 3:30 PM, 4:30 – 9:00 PM, Wednesday: 12:00 – 3:30 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 3:30 PM, 4:30 – 9:00 PM, Friday: 12:00 – 3:30 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 3:30 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 3:30 PM, 4:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Malaysian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Catering Available , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating Not Available , Kid Friendly , Dinner
12 McMillan Court, Newlands, Wellington, Wellington, 6037, New Zealand
- Wellington Malaysian Menus
- Wellington Region Malaysian Menus