Address
24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand
Pembroke Wines & Spirits in Otago Menu
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Pembroke Wines & Spirits in Otago has no menu available, but can choose from many other options such as Toasted Bagel or Granola and Fruit Salad from Luciano Espresso Bar. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Arthur's Pass Cafe and Store includes a wide range like Eggs on Toast or until 11am. Club Sandwiches and Pinwheel Sandwiches from . The Kookery Nook Bakery offers Freddys cafe and Barber buster breakfast.
Nearby Sample Menus
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Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
- Wood-roast beetroot, mozzarella, lardons, balsamic $11.00
- French fries, garlic, parsley $8.00
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Zuppa Di Pesce Del Pescatore $15.00
- fishermans soup
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Scialiatelli $25.00
- paolo's recipe havoc pork sausage ragu, tomato, ricotta
- Cannoli, ice-cream $8.00
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Frutti Di Mare $23.00
- calamari, mussel, octopus, clam
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Panino Toastie $12.00
- mushroom, provolone, truffle oil
- Chicken tarikaraage (H)
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Hikari bento
- Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
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Miso ramen
- Miso soup based ramen
- Salmon sashimi don
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Chicken yaki udon
- Stir fried fresh vegetable with udon noodle and chicken
- Edamame (V) (GF)
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Spicy chicken udon soup
- Chicken served with vegetables cooked with spicy soup
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Tuna sashimi
- 6 Pcs (GF)
- -9 Pieces $18.00
- Avocado Hosomaki
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Sukiyaki Chicken $13.50
- stir fried udon with chicken and sukiyaki sauce
- Karaage Chicken Bento $22.00
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Tonkatsu Don $13.50
- deep fried, pork cutlet with onion and egg
- All dishes served with rice
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Yakiniku Beef Don $12.50
- griled and marinated beef and onion
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Satay Chicken Don $15.00
- chicken with satay peanut sauce
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Seasonal vegetables $7.00
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Mesclun fresh salad $7.00
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Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
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Soup of the day $15.00
- Made fresh and changes daily
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- (all curry meals are containing coconut cream) served with steamed rice.
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●P6 Basil & Chilli (f) (s)
- Thai basil paste, chili and other fragrant spices prepared with bamboo shoots, vegetables and your choice of
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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A5 Thai Fish Cake (f) $7.00
- Deep-fried patties of fish blended with a mixture of red curry served with sweet chili sauce.
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A3 Chicken Satay (s) $8.00
- Deep-fried marinated chicken on skewers served with peanut sauce.
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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HOUSEMADE WAFFLES $16.00
- with orange compôte and mascarpone, pistachios & maple syrup
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APRES NACHOS $16.50
- our famous nachos topped with guacamole and sour cream
- -add melted cheese & bacon $12.50
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‘FRICKLES’ $9.00
- crumbed and fried dill pickles served with sour cream & chive dipping sauce
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POACHED CHICKEN SALAD $26.00
- vietnamese coconut-poached chicken (cold) with vermicelli, mint & coriander (G.F option)
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CARDRONA BANGERS AND MASH $12
- served with peas and gravy
- TOMATO $2.50
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FISH BITES $12
- served with fries and coleslaw
- Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
- Fish Bites $1.00 each
- Brill $5.50
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Fishermans Basket $19.50
- fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
- Hot or Cold $6.50
- Spring Roll (vegetarian) $3.00
- Blue Cod $7.60
- Monk $5.50
- Burger & Fries - Beef, Fish, Chicken or Veggie $15
- Chocolate Cheesecake $10
- Kids Burger & fries $9.50
- Kids Platter - fruit, treats, fairy bread, fries $9
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Affogato - vanilla icecream, Kahlua & coffee $12
- Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
- Scrambled Egg on Toast $6
- Castle made soup of the day served with a scone trap $11.00
- Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
- Additional scone trap $1.00
- Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
- Steamed Jasmine Rice N/A
- Prawn Crackers N/A
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Chicken Coconut Milk Curry N/A
- With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
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Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
- Veges & Egg Fried Rice N/A
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Charcoal Grilled Green Lipped Mussels N/A
- With Roasted Peanut, Scallion Oil & Dipping Sauce
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Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
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Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
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34 Udang Masak Lemak Prawn $19.90
- Prawn cooked ture to its originality from villages throughout Malaysia
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24 Penang Fish Curry $16.90
- Boneless fish with lady finger, eggplant set on a rich gravy
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23 Lamb Biryani $14.90
- Basmati rice cooked with lamb infused fresh spices, cashew nuts and fresh coriander served with acar rampal and papadoms
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17 Beef Murtabak $15.90
- Flaky bread filled with beef served with pickled onion and curry gravy
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12 Nasi Goreng $10
- Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
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16 Chinese Black Pepper Beef $15.90
- Stir-fried sauce beef in black pepper and oyster sauce with onion and mixed vegetables
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16 Curry Laksa $10
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
- 66 Chili Paste $3
- 6 CHICKEN NUGGETS & CHIPS
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VEGETARIAN BURGER $17
- A tasty vegetarian pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
- CHICKEN $13
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TASTY VEGETARIAN BAKE $20
- Tasty vegetarian bake, drizzled with basil pesto and parmesan cheese with a side salad of fresh greens.
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GOURMET ICE-CREAM SUNDAE
- with your choice of topping Chocolate/Caramel/Strawberry
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BEEF BURGER & FRIES $17
- A delicious angel bay pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
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SEAFOOD CHOWDER $17
- Served with a Bread Roll.
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HOMEMADE STICKY DATE PUDDING
- with mouth-watering homemade Toffee Sauce and Ice-Cream
- -add extra slider $5.50
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Mini spring rolls $8.00
- With sweet chilli sauce
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Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
- Available until 10pm
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Local fish
- Crumbed with greens,tomato,tartare
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Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
- Platter (10) $49.90
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The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
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Mitt Kofta $12.00/ $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.( 4 pieces/ 6pieces)
- Falafel medallion (each) $3.00
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Pilic Kebab S $16.00 L $20.00
- Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
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Lokum $1.00 per piece
- Imported Turkish Delight.
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Muska Boregi $12.00 /$19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish. (3 pieces/ 5 pieces)
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Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
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Mushroom Shish $5.00
- chargrilled mushrooms
- Extra skewer Chicken $11.00
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S9 Sweet And Sour Pork $23.00
- battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce
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Y3 Crispy Pork Belly Salad (GF) $22.00
- with spicy ginger garlic dressing
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Y1 Bang Bang Chicken (GF) $22.00
- sichuanese classic with black vinegar, sesame paste, Sichuan chilli oil and palm sugar
- Pan Thai Noodle
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S4 Satay Stir Fry (GF) $26.00
- Buddha’s special spicy satay sauce stir fried with seasonal vegetables. Chicken/beef/pork
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E11 Deep Fried Squid $14.50
- with garlic, lemon and pepper
- Vietnamese Aromatic Lamb Chop With Asian Greens
- LE VIET BOUQUET (Per Person) $50
Pembroke Wines & Spirits
Phone
034437818
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Brew Pub , New Zealand , Pub Food , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Bar Scene , Seating , Drinks , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Outdoor Seating
24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand
- Otago Brew Pub Menus
- Otago New Zealand Menus
- Otago Pub Food Menus
- Otago Wine Bar Menus