Address
24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand
Pembroke Wines & Spirits in Otago Menu
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Pembroke Wines & Spirits in Otago has no menu available, but can choose from many other options such as Toasted Bagel or Granola and Fruit Salad from Luciano Espresso Bar. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Arthur's Pass Cafe and Store includes a wide range like Eggs on Toast or until 11am. Club Sandwiches and Pinwheel Sandwiches from . The Kookery Nook Bakery offers Freddys cafe and Barber buster breakfast.
Nearby Sample Menus
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Couple Combo Set $45.00
- Any 2 mains, 2 rices and 1 prawn cracker.
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Peanut Stir-fry $18.50
- with cabbage, cauliflower, baby corn and fresh market
- Prawn Rolls (4) $9.00
- Schweppes - 330ml $3.50
- Prawn Crackers $5.00
- Thai Fish Cake (4) $9.00
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Cashew Nut Stir-fry $18.50
- with capsicum, cashew nut and fresh market vegetables
- Pump (Still Water) - 750ml $3.50
- -Brunch: add kidneys $4.00
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thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
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Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
- -Brunch: add bacon $3.00
- -Lunch: add fries $3.00
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locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
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Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
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King salmon sashimi
- 6 Pcs (GF)
- Salmon teriyaki don
- Aburi salmon
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Miso ramen
- Miso soup based ramen
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Sashimi platter
- 9 Pcs (GF)
- Chicken teriyaki don
- - + Tempura
- Sashimi don
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Veal pate with beetroot relish + hot toasts $16.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Harbour fish of the day... $33.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Balsamic Mushrooms $2
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Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt
- Pineapple $0.5
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Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
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Blue $14
- Beef, Blue Cheese, Balsamic Mushrooms
- Avocado $2
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Cajun $14
- Chicken, Hummus, Tahini Yoghurt
- Bacon $2
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B.L.T $12.50
- Bacon, Lettuce & Tomato Sandwich on thick wholesome fresh bread
- 3 scoops of creamy NZ Ice Cream & whipped cream served as a Sundae with your choice of Chocolate, Strawberry, Raspberry or Caramel sauce $9.00
- (GF) = Gluten Free Options available including our Scrumptious Lemon Battered Blue Cod!!
- Mouth watering Hot Chocolate Pudding served with Ice Cream & Whipped Cream $9.00
- -Add Mushrooms $3.50
- Tasty Fruit Salad served with Ice Cream $9.00
- -Add Free Range Eggs / Onions $2.00
- (Only Served till 4pm)
- Hot dog $3.00
- Fish of the day $7.50
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Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
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Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
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Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
- Elephant fish $4.00
- Cogs of chips $5.50
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Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
- Chicken Vegetable $9.00
- Pork Black Bean Sauce $9.50
- Chicken Foo Young Egg $9.50
- Sweet + Sour Fish $10.00
- Bombay Curry Soup $4.50
- Shrimp Foo Young Egg $10.00
- Beef Chow Mein $4.50
- 1/2 Doz $6.00
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Warm chocolate brownie $17.50
- served with Romanoff sauce and a freeze dried cherry & lemon crumble
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Oven roasted pork belly $36.50
- with gourmet potatoes, fennel, grilled pear & mango salsa
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Rustichella linguine $32.50
- pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
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Merino lamb rump (GF) $38.50
- on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
- -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
- -Tuscan flat bread & rye sourdough
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Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
- - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
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Chicken Liver Parfait $16
- Smooth chicken liver pâté with toasted ciabatta and onion relish
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Ruby Island $36
- 250g Wakanui grain fed prime beef, “BEST END”, skewered with Prawns & Chorizo, with aioli sauce
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Chocolate Brownie $16
- Chocolate & pecan brownie, raspberry coulis with vanilla bean gelato
- Greek Salad $7
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NZ Green Lip Mussels $16
- Steamed, served with toasted ciabatta and a side of chili garlic butter for dipping
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Venison Fillet $38
- Medium rare Pure South venison filet, served on kumara mash with broccoli and sliced almonds, beetroot and cranberry relish, and a venison jus
- Chips $7
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Garlic Prawns $17
- Toasted ciabatta with prawns and spicy garlic sauce
- Garlic Ginger Beef $13.00 / $15.00
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Tofu in Garlic Chilli Sauce $11.00 / $13.00
- (Chou Zhou Style)
- Fried Squid with Fungus $13.00 / $15.00
- Tom Yum Chicken Fried Rice or Noodle $11.50
- Combination Egg Foo Yung $14.00 / $16.00
- Sichuan Style Spicy Pork $13.00 / $15.00
- Prawn Curry Fried Rice/Noodles $12.50
- Ma Po Tofu $11.00 / $13.00
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51 Spinach Dhal Curry $13.50
- South indian style dish cooked in dhai, spinach finished with coconut milk
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56 Sago Pudding Gula Malacca $6
- Topped with palm sugar and coconut cream
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57 Banana Split $6
- Split banana with vanilla ice-cream, wafer and topped with strawberry chocolate sauce
- Dishes served with rice
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20 Onion Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
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23 Potato Masala Dosai $12
- Giant Asian crepe made out of rice flour served with chat, coconut chutney and tomato chutney
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15 Kong Foo Chow $10.90
- Fish rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
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9 Butter Chicken $14.90
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
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Fish Bite
- Golden fried fish bite with chips, lemon wedge and tartar sauce
- 1/4: $13.90
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Mince Beef Kebab $13.90
- Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
- 8 pc: $19.90
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Chicken Wrap (Shawarma) $12.50
- Pre-marinated Grilled Chicken with Tomato, Pickles, Lettuce wrapped in Homemade Bread and garlic mayo sauce
- Bag of Potato Wedges $6.50
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Char-grilled Chicken Tikka Wrap $15.00
- Char-grilled Pre-marinated Chicken Tikka with Tomato, Lettuce, Onion wrapped in Homemade Bread
- 4 pc: $13.50
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Chilli Box $11.90
- Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
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Sambal Fried Rice $11.50
- Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
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Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
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Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
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Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
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Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
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Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
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Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
Pembroke Wines & Spirits
Phone
034437818
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Brew Pub , New Zealand , Pub Food , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Bar Scene , Seating , Drinks , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Outdoor Seating
24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand
- Otago Brew Pub Menus
- Otago New Zealand Menus
- Otago Pub Food Menus
- Otago Wine Bar Menus