Address
24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand
Pembroke Wines & Spirits in Otago Menu
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Pembroke Wines & Spirits in Otago has no menu available, but can choose from many other options such as Toasted Bagel or Granola and Fruit Salad from Luciano Espresso Bar. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Arthur's Pass Cafe and Store includes a wide range like Eggs on Toast or until 11am. Club Sandwiches and Pinwheel Sandwiches from . The Kookery Nook Bakery offers Freddys cafe and Barber buster breakfast.
Nearby Sample Menus
- Pump (Still Water) - 750ml $3.50
- Crispy Chicken on Rice $18.50
- Bangkok Street Noodle $18.50
- Egg Fried Noodle $5.00
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Family Combo Set $75.00
- Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
- Soft Drinks - 1.5L $4.50
- Tom Kha Soup $18.50
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Sweet and Sour Stir-fry $18.50
- with cucumber, tomato, pineapple and fresh market vegetables
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Quick lunch
- One filling on rice or noodle
- ●Steak meals
- Patty
- -Add crispy chicken
- Combination chicken satay
- For 3 people
- -Fried noodles
- Cheese burger
- Haloumi $4.00
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Bikini Buster $13.50
- Bacon Buttie & Milkshake
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5 Spice Fried Chicken $7.50
- Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
- Capers $2.00
- 5 Spice Fried Chicken $7.50
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Vietnamese BBQ Pork Baguette $12.50
- Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander
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The French Kiss $10.00
- Ham & Swiss Baguette with a Coffee
- Cream Cheese $2.00
- -Extra topping $1.00
- All Day Breakfast $18.50
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Ribeye Steak $29.00
- 300 grams of locally sourced ribeye. Cooked how you like it. Served with your choice of roast vegetables and steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries. Choose your own sauce, creamy mushroom, garlic butter or peppercorn
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Soup of the Day S $10.00 / L $13.00
- Served with an oven baked roll
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Rib Eye Steak $15.50
- Mushroom sauce or garlic butter. With veggies or salad & fries (choose tomato, cheese, carrot sticks, cucumber)
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Seafood Basket & Chips $18.50
- Blue cod bites, salt & pepper squid, mussel, scallop & crabstick
- ●Desserts
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Pasta of the Day See Specials Board
- Please ask our staff for today's pasta selection
- Truffle Fries W/ Aioli $7.5
- Tomatoes $2.5
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Eye-Fillet $33
- w/ onion rings, mushrooms, salsa verde, roasted spiced tomato sauce, almonds
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Mezze $22
- Falafel, baba ganoush, roasted red peppers/capsicum, marinated tomatoes, pickles & Turkish bread. Add prosciutto & salami $28
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Blue Cod Sliders $15
- w/ gherkin & jalapeno mayo 3 sliders
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Margherita $19.5
- Mozzarella, sundried & fresh tomato, rocket
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Baked Blue Cod $29
- w/ prawns, mussels, clams & saffron aioli
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Salmon $24
- Smoked salmon, artichoke, capers, lemon, mozzarella
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Steak Eggs & Chips $27.50
- grammes of aged Angus sirloin steak, fries, two eggs and the side salad
- Pasta of the day (ask our staff for more information) $19.50
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Fish basket Small $13.50Large $18.50
- Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
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Hawea chicken burger $18.50
- Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
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Wedges $8.00
- served with sour cream & sweet chilli sauce
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Toasted tortilla wraps $18.50
- Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
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Stags head burger $18.50
- Homemade beef patty on a toasted bun with bacon, cheese, lettuce, tomato, chipotle aioli, served with fries.
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Hungryman’s basket Small $18.50Large $24.50
- Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
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Pakora $5.90
- Seasonal vegetable spiced and battered in chickpea flour and deep fried
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Lamb saagwala $15.90
- Boneless tender chicken/beef/lamb pieces cooked in fresh spinach gravy and garnished with julienne ginger
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Mango lassi $5.50
- Mango flavoured yoghurt smoothie
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Kadhai prawns $17.90
- Prawns cooked with onion, tomato, and green pepper in a thick masala sauce in an Indian wok
- Butter chicken $15.90
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Kashmiri naan $5.00
- Stuffed with mixed dry fruits, coconut and nuts
- Raita $3.00
- Gajar ka halwa $6.50
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Vol au Vent - chicken or vegetarian $18
- Toast & toppings - 2 slices $6
- Rhubarb & Apple Crumble...gluten free $10
- Chocolate Cheesecake $10
- Bacon & Eggs – (any style) $13
- Cajun Chicken & Bacon Salad $18
- All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
- All day menu - until 2pm
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Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
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Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
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Free range eggs any style $17
- Free range eggs any style + bacon or salmon, truffle oil & toast
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Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
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Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
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Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
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Pancakes $16
- Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
- Seasonal vegetables w/ herb oil $15.00
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TIRAMISU $18.00
- kahlua, baileys, crème de cacao, absolut vanilla, cream
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KIWI “PAVLOVA” $18.00
- italian meringue, kiwifruit, passionfruit cream, plum puree, kiwifruit sorbet
- Kawau gorgonzola style blue, puhoi aged cheddar, gibbston valley balfour (ewe’s milk), kaipara washed rind brie, mahurangi brie. served with wasser crackers & house-made accompaniments. Each $12.50
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CHARRED MEDITERRANEAN VEGETABLE STACK $34.00
- quinoa, polenta & chia seed cake, petite salad, toasted almonds, smoked tomato dressing
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TODAY’S SOUP $16.00
- lombardi home-made bread
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HOUSE-MADE PRAWN & SCALLOP RAVIOLI $36.00
- julienned tomato, miner’s lettuce, lemon & herb cream sauce
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CANTERBURY DUCK BREAST $38.00
- confit duck croquette, red cabbage, beetroot, boysenberries, port jus
- Castle made soup of the day served with a scone trap $11.00
- with bacon and cheese $12.00
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- Beer battered blue cod with fat chips and salad $25.00
- Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
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Atsuge-Tofu $12.00
- ginger soy crispy tofu
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Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
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Hotate Bata-Yaki $14.00
- grilled scallops with wasabi mayo
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Shouyu Ramen $13.00
- slow simmered pork belly and soy noodle soup
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Wakame Sarada $7.00
- seaweed salad
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Sarada $5.00
- green salad
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Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
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Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
- Specialty breads $4.6-$6.5
- Wedges with sour cream $6.40
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Sandwiches $2.7-$4
- As displayed
- Focaccia bread $1.50
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Omelette $10.50
- Ham cheese, tomato with salad
- Hot fish sandwich $8.00
- Sole fillet and fries( with salad) $13.80
- Means on menu board
- Deep Fried Spring Rolls
- Chicken and Sweet Corn Soup X 3
- Beef spring onion and ginger chow mein $12 / $15
- Griddle Cooked spicy beef tongue $18
- Combination Egg Foo Young
- Plain fried rice $12 / $14
- Stir Fried Green Beans With Chinese Sausage (Large)
- Combination meat in satay sauce on hot plate
- Pickled Radish $4.00/2pcs
- Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
- Tempura Roll, Pumpkin & Kumara $5.00/$6.00
- Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
- Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
- Tuna & Salmon Sashimi $16.00/$30.00
- Beef Teppan, Prime New Zealand Fillet Beef served on Vegetable on a Sizzling Platter with Dipping Sauces $30.00
- Ishikari Naba, A Hokkaido Speciality. Salmon, Vegetables, Tofu and Noodles cooked in a Miso Soup $30.00
Pembroke Wines & Spirits
Phone
034437818
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Brew Pub , New Zealand , Pub Food , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Bar Scene , Seating , Drinks , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Outdoor Seating
24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand
- Otago Brew Pub Menus
- Otago New Zealand Menus
- Otago Pub Food Menus
- Otago Wine Bar Menus