Pembroke Wines & Spirits in Otago Menu

Pembroke Wines & Spirits in Otago has no menu available, but can choose from many other options such as Toasted Bagel or Granola and Fruit Salad from Luciano Espresso Bar. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Arthur's Pass Cafe and Store includes a wide range like Eggs on Toast or until 11am. Club Sandwiches and Pinwheel Sandwiches from . The Kookery Nook Bakery offers Freddys cafe and Barber buster breakfast.

Nearby Sample Menus

  • Kakiage $10.00
    • thinly cut tempura vegetables
  • Fresh Salmon $7.90
    • avocado capsicum and cucumber
  • Buta Shogoyaki $12.50
    • pork capsicum and onion in ginger sauce
  • Smoked Salmon $7.90
    • avocado capsicum and cucumber
  • Natto Isobe Age $7.00
    • tempura fried fermented soybean wrapped in nori
  • Natto Maguro $9.00
    • fresh tuna fermented soybean and raw egg yolk
  • Inari Sushi 2 pcs $4.00
    • sweet tofu pockets filled with sushi rice
  • Vegetable Curry $10.00
    • curried potatoes carrots
  • Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
  • Soup of the day
    • Please see the blackboard for today's flavour
  • -Small $15.00
  • Steak sandwich
    • Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
  • Chicken fettuccine
    • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
  • Pavlova (GF) $7.00
    • Traditional kiwi favourite, served with cream & ice cream
  • The works $8.00
  • -Large $16.00
  • Soft Drinks - 355ml $2.50
  • Soft Drinks - 1.5L $4.50
  • Crispy Chicken on Rice $18.50
  • Prawn Crackers $5.00
  • Green Curry $18.50
    • with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
  • Golden Rolls (6) $7.00
  • Massaman with Lamb Shank Curry $18.50
    • with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
  • Pad Thai $18.50
    • rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
  • Buttermilk pancakes $16
    • lemon mascarpone, blueberries, maple, toasted pistachios
  • Jack's muesli $14
    • toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
  • Spring Salad $12
    • Rocket, asparagus, shaved parmesan, mustard dressing
  • Jack's Beef Burger $26
    • cheddar, bacon, caramelised onion
  • Hand Cut Chips $12
    • Parmesan, aioli, tomato sauce
  • Manuka smoked Marlborough salmon $19
    • flax seed bagel, caviar cream cheese, citrus spring avocado salad
  • Ice Cream Sundae $12
    • ice cream, chocolate sauce, whipped cream, brownie bits, nuts
  • Lamb Sausage Rolls $14
    • Harissa
  • Chicken & Tofu with Salted Fish $22.00
  • BBQ Pork Egg Foo Yong $22.00
  • Luo Han Zhai $18.00
  • Sizzling Lamb Chops with Ginger & Spring Onion $30.00
  • Deep Fried Boneless Blue Cod in Soya Sauce $30.00
  • Beans and Shredded Pork in XO Sauce $22.00
  • Prawn Crackers $6.00
  • Assorted Mushrooms $18.00
  • Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
  • Huevos Rancheros $19.00
    • Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
  • Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
  • Mushrooms & Hollandaise $19.00
    • Roast wild thyme mushrooms, poached eggs, dark rye sourdough toast, creamy hollandaise, local rocke
  • Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
  • Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
  • Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
  • Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Egg breakfast $5.00
    • Poached egg on toast
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • King Prawns in XO Sauce M $23.00/L $38.00
  • Deep Fried Squid $7.00
  • Sweet & Sour Chicken M $18.00/L $30.00
  • Scallops & Vegetables M$23.00/L$39.00
  • Spring Roll $6.00
  • Hong Kong Style Peking Duck Course $52-Half $96-Whole
  • Pork, Pickled Vege & Noodle Soup M $16.00/ L $24.00
  • Beef with Black Pepper Sauce M $18.00/L $32.00
  • BEER BATTER CHIPS $4.50/ $5.90
    • ( half scoop / full scoop)
  • THAI COCONUT AND SEAFOOD STIRFRY $21.50
  • SWEET & SOUR FISH AND RICE $7.90
  • BACON MEAT/BACN TOM LOW S/SOUR TOP $7.00
  • CURRY RICE/NOODLES
    • Steamed rice, fried rice or noodles.Extra sauces available for all meals on request: Malay, satay and sweet and sour.
  • VEGE FRITTERS $3.00
  • CRUMBED SCALLOPS $2.50
  • BATTERED SCALLOPS $2.30
  • From The Coop $28.00
    • Roast chicken, basil pesto, spanish onion and feta.
  • Seafood Chowder $18.00
    • Blue Cod and mussels with ciabatta
  • From The Locals $25.00
    • Home made tomato sauce, smokey ham and pineapple.
  • Angus Beef Burger $24.00
    • 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
  • Spiced Wedges $14.00
    • With sweet chilli and sour cream
  • Blue Cod $24.00
    • Served with crinkle cut thyme salted chips and homemade tartare.
  • From The Coast $28.00
    • Shrimp, roasted garlic, pine nuts and apricot chutney.
  • Margarita $25.00
    • Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
  • Vietnamese prawn spring roll shallow fried in peanut oil served $13,5
    • with a sweet ‘n sour mirin sauce
  • Inspired Chef’s creation p.o.a
    • of select prime beef steak
  • Tender pork fillet pan seared $17,9
    • with a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potato and salad greens
  • Eggs on Toast $7,5
  • Bagel of the moment homemade $7,5
    • with cream cheese and jam
  • Bowl of Fries $7,5
  • Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
    • with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
  • Caramelized duck breast $33
    • with a piquant jus and parsley, mushroom croquette potato
  • SAUSAGE MEAL $14.00
    • SAUSAGES AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIPS OR HASH BROWNS.
  • ALL DAY BREAKFAST $19.00
    • SAUSAGES, BACON, GRILLED TOMATO AND EGGS SERVED WITH CHIPS OR HASH BROWNS.
  • ICE CREAM SUNDAE CHOCOLATE/ CARAMEL/ BERRY $6.00
  • SIDE SERVE OF CHIPS $2.60
  • BACON AND EGGS $13.50
    • BACON AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIP OR HASH BROWNS.
  • FISHERMAN'S BASKET $19.50
    • FRESHLY BATTERED FISH, CRUMBED SCALLOPS, MUSSELS, SQUID RINGS AND CRAB STICK SERVED ON A BASKET OF CHIPS.
  • MIXED GRILL $25.00
    • STEAK, SAUSAGE, BACON, GRILLED TOMATOES, ONIONS, EGGS SERVED WITH YOUR CHOICE OF CHIPS OR HASH BROWNS.
  • HAM STEAK $20.00
    • 220g HAM STEAK TOPPED WITH PINEAPPLE AND SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS.
  • Selection of olives $8
  • Trio of two chefs icecreams & sorbet, brandy snap $15.5
  • Brescia Talleggio (Lombardy, Italy) $19
  • Asian spiced roasted duck leg, chargrilled sweet potato, watercress, cherries, radish, cashew & lime $38
  • Chocolate, whiskey & salted caramel truffles $9
  • Steamed brocolli with feta & toasted almonds $7
  • Marou dark chocolate mousse cake, raspberries & chocolate meringue cigars $15.5
  • Soup of shredded duck, hoisin broth, shiitake mushroom pot stickers, fried shallots $17
  • -add extra slider $5.50
  • Available All Day
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • Available until 10pm
  • Platter (10) $49.90
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
  • Dessert cheese $16.50
    • falwasser crackers, honeycomb, Wine match - Gibbston Valley Noble
  • Capsicum hummus, crispy minced lamb $16.00
    • isot pepper, caramelised onions & pita wafers (df) (gf*) (V*) Wine match - Le Fou Riesling - Bendigo
  • Ciabatta $4.00
    • house-churned butter
  • Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
  • Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00
  • Goats cheese palmiers $15.50
    • with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
  • Fried saganaki cheese, pine nuts, honey & grilled lemon (V) (gf*) Wine match - Gibbston Valley Pinot Gris $17.00
Pembroke Wines & Spirits

Pembroke Wines & Spirits

location

Address

24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034437818

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Brew Pub , New Zealand , Pub Food , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Bar Scene ,  Seating ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating

Location
24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand