Address
24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand
Pembroke Wines & Spirits in Otago Menu
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Pembroke Wines & Spirits in Otago has no menu available, but can choose from many other options such as Toasted Bagel or Granola and Fruit Salad from Luciano Espresso Bar. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Arthur's Pass Cafe and Store includes a wide range like Eggs on Toast or until 11am. Club Sandwiches and Pinwheel Sandwiches from . The Kookery Nook Bakery offers Freddys cafe and Barber buster breakfast.
Nearby Sample Menus
- Crumble of the day $10.00
- Fresh handmade pasta of the day $18.00
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Aged beef fillet $29.00
- cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
- Fresh warmed bread with dips $14.00
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Moroccan spiced lamb kebabs $24.00
- on cous cous with pita bread & mint yoghurt
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Slow braised lamb shank $26.00
- in a rich sauce on golden kumara & spring onion mash
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French Toast $18.50
- with grilled banana, bacon and a generous amount of maple syrup
- Chicken, cranberry & brie $18.50
- Chicken in garlic sauce
- Wonton soup
- Sweet & sour pork
- Fillet
- -Beef and black bean sauce
- Crispy king prawns
- Sweet & sour fish
- Shrimp fried rice
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ADD $5
- bacon / black pudding / haloumi / hash brown / tomatoes
- CINNAMON PINWHEELS $5.50
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HARRAWAY OAT PORRIDGE $11 (DF)
- toasted pecans, apple + maple syrupchoose almond / coconut / soy milk
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PORK BELLY $34
- celeriac puree, pickled fennel relish, smoked bacon roasted shallots + apple cider jus (GF)
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BAGELS $15
- smoked salmon, cream cheese, hard-boiled egg, cucumber + capers
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PO’BOY $19
- French baguette, slow braised pork + pickled slaw
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BEEF FILLET $35.9
- 250g eye fillet with hand cut fries + sauce béarnaise
- SLOW BRAISED BEEF CHEEKS confit garlic mash potato, roasted baby vegetables + lentil jus (GF) $33
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Warm Chicken Taco Salad $18.00
- Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream
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BBQ Pulled Pork Burger $18.00
- Slow roasted pork, bacon, jalapenos with chilli coleslaw
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Mountain Hot Wings $18.00
- 1 KG of hot wings served with home made ranch dip
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Short Rib Po'Boy $15.00
- Short rib, sautéed onions, killer pickles, chipotle aioli
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Chicken $24.00
- Jerked chicken, mushrooms, and bacon drizzled with a homemade Caeser dressing
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''Hopped'' Pork $15.00
- Craft beer + ginger glaze with lime slaw, jalapeños, BBQ sauce, garlic aioli
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Lamb Stew $19.00
- Bone warming stew laced with hearty veggies and lamb. Served with rustic bread
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Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce
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Wagyu
- Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
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Salted caramel parfait POP $18.00
- Chocolate soil, peanut butter mousse.
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Grass-fed beef tartare $25.00
- toasts, free range egg yolk, hot sauce.
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Chocolate fondant $18.00
- Cherry variations & sorbet.
- Pan flashed broccolini $10.00
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Fried calamari $25.00
- chorizo crumb, green goddess, coriander, lemon.
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Beetroot risotto $34.00
- shaved & pickled summer beets, goats cheese bon bon.
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Selection of local and European cheese $28.00
- last years apricots, walnuts & biscuits.
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Galleon Fush and Chups $15.00
- Classic fish and chips, served with our Galleon salad, tartare sauce and lemon wedges.
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Salmon Parcel $17.50
- Lemon herb seasoned salmon, wrapped in foil, served with citrus dressing, seasonal salad and fries.
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Open Lamb Sandwich $19.50
- Toastd foccacia topped with cheese, seasoned lamb and salad greens. Served with crosscut chips + aioli.
- Fries $6.00
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Ice cream sunday $7.00
- Chocolate, strawberry or caramel
- Nachos $13.00
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Open Steak Sandwich $19.50
- Toastd foccacia topped with cheese, sizzling seasoned beef and salad greens. Served with crosscut chips + aioli.
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Chocolate mudcake $10.00
- Chocolate mudcake
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Vegetarian $22.5
- Smoked aubergine, roasted red peppers/capsicum, feta, black olives, mozzarella
- Truffle Fries W/ Aioli $7.5
- Olives $3
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Prosciutto & Parmesan Croquettes $15
- w/ quince aioli
- Prosciutto $4
- Mushrooms $2.5
- Ham Off The Bone $3.5
- Salami $3
-
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
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5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
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2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
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6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
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11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
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8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
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4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
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CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
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GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
- Kransky/smoked salmon/bacon $4.50
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WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
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BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
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THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
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ROCKET
- fennel salad
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GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
- Hand-cut potato wedges with aioli $6
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Daily delivery - soup of the day $12
- served with homemade bread loaf
- Lightly dressed garden salad $6
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
- Eggs any style with your choice of toast $12
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THE FAT BADGER MED$26/LARGE $36
- Chicken, Italian Sausage, PePperoni, Mushrooms, White Onion, Roasted Red Peppers, topped with NZ Mozzarella
- BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
- BADGERS FAVOURITE BAKED BIG BUFFALO WINGS 1 DOZ $15.00
- BADGERS FAVOURITE BAKED BIG BUFFALO WINGS HALF DOZ $9.00
- THE SCRATCHING BADGER
- PIZZA BY THE SLICE FROM $4.00
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THE BADGER'S CATCH MED $29/LARGE $39
- Succulent White Fish, Prawns, Calamari, Mussels and Onions garnished with Lemon on our Famous Sauce, topped with NZ Mozzarella
- CURLY FRIES $8.00
- Aurora Burger N/A
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Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
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Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
- Sandwiches N/A
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Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
- Sushi N/A
- Chicken Nuggets & Fries N/A
- Pies & Savouries N/A
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Scottsman breakfast $15
- bacon, eggs, sausages, baked beans & toast
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Lamb wrap $14
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
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Weekdays $10
- dish of the day
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BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
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Rustic fries $6
- served with tomatoes sauce or aioli
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Big breakfast $18
- bacon, eggs, sausages, mushrooms, hashbrowns, tomatoes & toast
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Chicken Ranch salad $13
- greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
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Cuban pork sandwich $12
- thick slice ham with cheese, mustard & slaw on toasted homemade breads
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Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream
- Bowl of Fries $9.00
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Fish of the Day $23.50
- Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
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Pasta $13.50
- Served with tomato bolognaise sauce topped with parmesan cheese
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Beef Osso Bucco $27.50
- Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
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Calamari $15.50
- Deep fried salt & pepper squid
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Vanilla Ice Cream $13.50
- Served with your choice of topping
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Home-Made Pear Tart $14.50
- Served with syrup and ice cream
Pembroke Wines & Spirits
Phone
034437818
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Brew Pub , New Zealand , Pub Food , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Bar Scene , Seating , Drinks , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Outdoor Seating
24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand
- Otago Brew Pub Menus
- Otago New Zealand Menus
- Otago Pub Food Menus
- Otago Wine Bar Menus