Address
24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand
Pembroke Wines & Spirits in Otago Menu
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Pembroke Wines & Spirits in Otago has no menu available, but can choose from many other options such as Toasted Bagel or Granola and Fruit Salad from Luciano Espresso Bar. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Arthur's Pass Cafe and Store includes a wide range like Eggs on Toast or until 11am. Club Sandwiches and Pinwheel Sandwiches from . The Kookery Nook Bakery offers Freddys cafe and Barber buster breakfast.
Nearby Sample Menus
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roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
- red salad with roast almonds + currants. $8.00
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House-made pork + fennel sausages $20.00
- with sautéed potatoes, fried free-range eggs + harissa.
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Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
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Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
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Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
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Soup $16.00
- served with Riverstone ciabatta.
- salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
- Garden Salad $5 Sml / $9 Lrg
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Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
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Pork Belly $22.00
- Mashed potato, caramelised onion, roasted vegetables, molasses jus
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Jen's Vegan Burger $18.00
- Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
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Chicken $24.00
- Jerked chicken, mushrooms, and bacon drizzled with a homemade Caeser dressing
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Venison Pot Pie $24.00
- Slow cooked venison ragout on mash potato with a fluffy puff pastry
- Cajun Hand Cut Fries with Garlic Aioli $9.00
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Loaded Fries $12.00
- Served with pulled pork & cheese
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Virgin $14
- Falafel, Hummus, Sweet Chilli, Tahini Yoghurt
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Cajun $14
- Chicken, Hummus, Tahini Yoghurt
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Wild Venison Pattie $15
- Blue Cheese, Beetroot relish
- Extra Pattie $6
- Bacon $2
- Chicken Burger $8
- Brie/ Feta/ Blue $2
- Add a Beef Pattie $6
- Turkey N/A
- Jalapenos N/A
- Steak and Cheese N/A
- White Chip Macadamia N/A
- Chipotle N/A
- Old English N/A
- Bacon, Egg and Cheese N/A
- Roast Beef N/A
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F14. Moo Gra-tiem Pik Thai + Khai Dow $22.5
- Fried garlic & pepper marinated pork sliceswith fried garlic and Thai style fried eggs
- Thai Style Fried Egg $3.00
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C2. Gang Keaw Waan Gai (Hot) $22.5
- Hot Chicken Green Curry with perfect blended of fresh herbs & spices
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F11. Moo Hong $25
- Slow-cooked Pork Belly five spices in Southern Thai Style
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E21.Thai Sausages 3 ways $13
- E-sarn sour sausage, Northern spicy sausage, Central meatloaf served with Thai slaw
- Jasmine Rice S $3.00 / L $5
- Sticky Rice S $4.90 / L $8.90
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C10. Massaman Ka Gae (Med) $29
- Twice cooked Lamb Shanks in Massaman Curry with spud, onion, peanut, and fried shallot
- Mac's hop rocker battered local fish w fries, tartare Market price
- Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
- -Add a slider $5.40
- Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
- 300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
- Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
- New potatoes w minted butter or roasted w duck fat & thyme $4.90
- 300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
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Bar Platter $25
- chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
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Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli
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1/3kg Rib Eye $34
- Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
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Fish & Chips $28
- Speights beer battered Southern Blue Cod, with salad and homemade tartare
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BBQ Pork Ribs 1/2 kg $25 one kg $40
- Slow cooked till tender, served with chips & a corn cob
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Roasted Field Mushroom $20
- with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
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Seasoned wedges $10
- with sour cream & sweet chilli
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Steward Island Salmon Fillet $25
- on mixed salad & Perla potatoes, topped with dill, yoghurt & caper sauce
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Frankly My Dear, I Don't Give A Lamb $26.00
- Lamb shoulder, cherry tomatoes, baby spinach, coriander and mint yoghurt
- Half & Halfe Pizza $29.00
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Seafood Chowder $18.00
- Stacks classic seafood chowder served with roasted garlic bread
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Sticky Date Pudding $13.00
- Served with a warm butterscotch sauce and vanilla ice cream
- Add Topping + $2.00
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Vanilla Créme Brulee $13.00
- Served with sweet biscuit
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Wedges $10.00
- With sour cream and sweet chilli sauce
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Steak Sandwich $25.00
- Grilled steak served on turkish pide with caramelized onion, smoked cheese, tomato, mesculin lettuce and chipotle aioli
- -Cream Cheese And Raspberry Jam $8.00
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Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
- -Add Bacon $4.00
- Served 9am to 2pm
- -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
- -Bacon $15.50
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Toasted Bagel
- Served with
- -Salmon $16.50
- Egg N/A
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Tom Yum Seafood N/A
- Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
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Shaking Beef N/A
- Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress
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Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
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Grilled Salt and Chilli Fish Fillet N/A
- On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
- Spicy Beef Salad N/A
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Five Spice Beef N/A
- Beef Sirloin Slices Wok Tossed with Flavourful Spices & Local Vegetable
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Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
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EGGS BENE(V)(GF) $18.00
- ham, ciabatta, hollandaise & sauteed spinach
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SOUTHERN FRIED OHIOKEN $16.00
- seasoned chicken thigh with coleslaw, avocado & salad
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EGGS(V)(GF) $10.00
- poached fried or scrambled
- HAM SANDWICH $12.00
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FULL COOKED (V)(GF) $20.00
- venison sausage, bacon, eggs, tomatoes, toast & mushroom
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VEGETARIAN BURGER $16.00
- housemade veggie patty, with sour cream, garlic, yoghurt and sweet chilli sauce & salad
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GRANOLA & YOGHURT(V) $12.00
- housemade granola, yoghurt & fruit
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EGGS BENE(V)(GF) $20.00
- ham, ciabatta, hollandaise & sauteed spinach add salmon
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High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
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Bacon & egg buttie $12
- As above with Egg
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House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
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Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
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Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
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Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
- - Half serving $8
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Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
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Ribeye Steak (300g) $33.00
- Cooked to your liking, served with a fresh green salad & fries or seasonal vegetables with your choice of: mushroom, garlic, creamy white wine or Argentinian chimichurri
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Fish of the Day $23.50
- Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
- Bowl of Salad $8.50
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Sticky Date Pudding $13.50
- Served with custard and cream
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Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
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Beef Osso Bucco $27.50
- Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
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Home-Made Pear Tart $14.50
- Served with syrup and ice cream
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Vanilla Ice Cream $13.50
- Served with your choice of topping
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Chocolate Wontons $8.50
- With a cointreau chocolate sauce
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Raspberry Lamingtons $7.50
- With whipped cream
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Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
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Cheeseboard $16.50
- 2 cheeses served with chutney and lavosh
- -For 2 $35.00
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● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
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Chicken Wings $9.00
- Marinated in a spicy barbecue sauce
- -Add cheese $10.50
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Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
- -Extra sides,each $4
- Omelette(2 eggs) with 2 fillings $10
- Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
- Eggs on toast ( 2 eggs served any way) $8
- -Add chicken and bacon $16.50
- - Smoked salmon $9
- -Plain $6
Pembroke Wines & Spirits
Phone
034437818
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Brew Pub , New Zealand , Pub Food , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Bar Scene , Seating , Drinks , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Outdoor Seating
24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand
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