Pho Bac in 16 Broderick Street, Shop 33, Johnsonville Shopping Cent...

Nearby Sample Menus

Skin-on Tarakihi - Grilled $9.00
Zelati Mango Magdalena $6.00
- Made with Magdalena variety mangoes from Colombia.
Vegetable Spring Roll $6.00
- Hand-made vegetable and rice noodle spring rolls with sesame seeds, with dipping sauce
Hapuka $14.20
- One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
Snapper $14.60
- Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
Pineapple Fritter $4.00
- Sea-salted or with cinnamon sugar
Moki $6.80
- Nice large white fillets with a big flake, meaty texture and medium flavour profile
Green Salad $6.00
- Simple mesclun salad in our house dressing

Chicken nuggets & fries
Munster Pork Rack $27.50
- Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
Fries $8.50
- Hand cut fries with tomato sauce on side
Nachos
- all topped with melted cheese, guacamole & sour cream Chilli Beef or Chilli bean mix $16.50
*Not available with voucher deals
Cheesy Garlic Bread $9.00
Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
Full Irish Breakfast $19.50
- Bacon, eggs to your liking, Island Bay sausage, tomatoes, mushrooms,hash browns, black pudding, baked beans and toast

CHEESEBURGER $5.00
BATTERED ONION SAUSAGE $2.50
DONUTS $1.50
HAWAIIAN BURGER $5.00
A $11.50
- 2 fish and chips
B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
C $10.00
- 1 fish, hot dog and chips
D $8.50
- 6 chicken nuggets and chips comes with kids juice

Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Stir fried chicken with sweet basil, chili and vegetables $12.00
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Stir fried chicken with cashew nuts and vegetables $13.00
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Stir vegetables with ginger & fresh chili $12.00
Roti $4.00

ROSTI STACK $16.00
- house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
BREAKFAST BURITTO $16.00
- scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
Scrambled egg on toast $4.00
Boysenberry Compote and whipped cream $4.00

Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Bougatsa $4.00
Fries $5.00
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Parmesan Fries $6.00

CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
CHEESEBOARD FOR TWO $16.00
SLOW ROASTED BEETS $14.00
- whiped goat cheese, hazelnuts & cured beet greens
SMASHED AVOCADO $14.00
- mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
SEAFOOD LINGUINI HALF $15.00
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
Peanut butter & jam toast $7.00

Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
Creamy Mash $5

Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Tortas de elote $12.00
- Corn fritters
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.

Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons

Pho Bac