Pho Bac in 16 Broderick Street, Shop 33, Johnsonville Shopping Cent...

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Summer roll (2 rolls) $5.00
Pork spring roll (2 rolls) $5.00
Beef salad $8.50
Chicken salad $8.50
Pork & prawns salad $9.50
Vietnamese roll $8.50
Satay chicken roll $8.50
Grilled pork roll $8.50
Fried eggs roll $8.50
Fried rice $11.50
Vietnamese style fried rice $9.50
Chicken curry with rice $11.50
Shaking beef with rice $12.50
Chicken noodle soup $11.50
Beef noodles soup $11.50
Special beef noodle soup $13.50
Spicy huế beef noodle soup $12.50
Sea food & pork mince with rice noodle soup $13.50
Meet ball rice noodle soup $11.50
Chicken vermincelli $12.50
Ha noi grilled pork with rice noodle $12.50
Spring roll with rice noodle $12.50
Marinated beef with rice noodle $12.50
Combination grilled pork & spring roll $13.50
Grilled pork, pork skin, fried egg & steamed rice $13.50
Beef stir fried with vegetable $12.50

Nearby Sample Menus

Chicken $11.50/$10.80
Egg Burger $5.00
Orange Chicken $13.00/$12.20
- served with rice
Shrimp $12.00/$11.20
Shrimp $12.00/$11.00
Pork(battered) $12.50/$11.50
Real-Paua Fritter $6.00
Prawn $14.50/$13.50

Garlic and Pepper Prawns $24.00
- Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Yellow Thai Curry $18.50
- Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
Vegetarian Thai Spring Roll $7.00
- Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce
Roti $5.00
- Thai Roti served with peanut sauce
Stir Fried Beef with Chilli and Basil $18.50
- Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Fried Pork $18.50
- Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
Roti $5.00
- Thai Roti served with peanut sauce

RAMYUN $10.00
- spicy Korean noodle with vegetable
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
BULGOGI $14.00
- pan fried marinated beef vegetables
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce

Eggs Plus One
"The Real Stuff" (25ml)
Fruit - with blueberry OR banana baked in - add .80c per pancake.
Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom. $19.90
Pancakes, thick & luscious - lowa style
Chicken, Bacon and Pesto Burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Two eggs plus TWO. $19.90
BLT
- Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread.

Lamb shish $13.50
Combo $4.00
- With fries and can of drink
Lamb $14.00
Lamb $11.00
Chicken $14.00
Vege $9.00
Lamb $9.00
Combo $4.00
- With fries and can of drink

Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.

Verdura della Sera Vegetable dish of the evening $8.5
Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
Insalata Verde Green salad with white balsamic dressing $7
Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
Ravioli della sera $18
- House made ravioli of the evening
Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15

Chicken and peanut noodle salad $9.00
Buttermilk fried chook burger $9.00
Seasonal side salads S$7 / L$12
-Whole $19.50
Chipotle chicken wrap $6.50
Stuffing $6.50
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
Chicken gravy $5.00

BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
- juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
Mac n Cheese $3
Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.

Moroccan squid, preserved lemon, toasted almonds 12
Warm olives 8
Dukkah bar nuts 8
Strawberries, housemade ricotta, basil, cornflakes 17
Heirloom tomato, feta, mint, watermelon 9
Simple green salad 9
Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
Pulled BBQ brisket, sourdough 13

Sweet Onion N/A
Chipotle N/A
Turkey & Ham N/A
Thinly Cut Sour Cream & Chives N/A
Veggie Delite N/A
Roasted Garlic N/A
Ham N/A
Hot Chilli N/A

8PC. REG $7.90
Teriyaki Chicken on Rice with Mayo
8PC. REG $7.90
Teriyaki Chicken on Rice $29.90
- 2 pieces Seaweed Salad Gunkan
6PC. REG $9.40
- 4 pieces Smoked Salmon & Double Avocado
- 8 pieces Fresh Salmon Supreme & Double Avocado

Fresh lemon curd $5.00
Buttered crumpet $4.00
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Candied bacon and bananas with canadian premium maple syrup $12.50
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Bourbon peanut butter $5.00
Onion relish, rocket and soft cheese $7.50

FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
PIKELETS $6.00
- With icing sugar served with jam & cream.
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream

Bircher muesli
- porridge with fresh cream
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Freshly brewed coffee and a selection of tea and herbal infusions
French toast
- accompanied by cinnamon sugar and maple syrup
Assorted flavours of yoghurt, milk and soy milk
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
A selection of continental meats and cheeses