Pho Bac in 16 Broderick Street, Shop 33, Johnsonville Shopping Cent...

J $1.50
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
12 pcs $9.80
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.

Mesclun and vinaigrette (V) $5.00
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
salt & pepper squid Salad $21.00
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Cajun spiced wedges (V) $9.50

Pecan Pie $6.00
- served with whipped cream
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
2 SPICY CHICKEN
Check the cabinet for more treats!
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing

Lamb Rogan Josh Lunch $10.90
- Cooked with ginger, garlic and brown onion gravy, Finished with yoghurt fresh herbs and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Aloo Gobi $13.00
- Cauliflower and potatoes in an onion masala with ginger and cumin seeds.
Chicken $15.50
Lamb $16.50
Chicken Vindaloo Lunch $10.50
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chicken Biryani $16.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Aloo Mutter $13.00
- Diced potato with green peas cooked with creamy gravy.
Kadai Lamb Lunch $10.90
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.

Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Māori – smoked fish
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
- Royale – salmon, kawakawa & manuka honey smoked
Miti Kau - Beef Meatballs $16
- Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
Mīti Kōnatunatu - Mince $17
- Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
Parāoa Parakuihi - Breakfast Bruschetta $15
- Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
Manga Mata Vegan/Vegetarian - Vegan Salad $22
- House vegan salad with marinated tofu and seasonal vegetables

Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Spring rolls and samosas $8.00
- With sweet chilli sauce
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Chicken tenders $10.00
- With chipotle sauce
-Add chicken $3.00
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
Wedge $8.00
- With sour cream and sweet chilli
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream

Won Tons $6.50
- Six chicken filled won tons served with a sweet, mild chilli sauce
Thai Spring Roll $7.00
- Four Thai spring rolls filled with minced chicken, noodles, egg and vegetables, served with a sweet, mild chilli sauce
Fried Duck Breast $24.00
- Fried BBQ duck breast with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Beef and Ginger $18.50
- Beef, ginger and fresh vegetables, served with white rice
Phad Thai $24.00 / $18.50
- Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
Tom Kha Gai $10.00
- Lightly spiced chicken soup flavoured with lemon juice, mushroom and coconut cream
Stir Fried Beef with Chilli and Basil $18.50
- Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice

Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
crispy bacon $16.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Creamy Porridge $10.50
- with sticky saffron pears & honey
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Soup of the Day $12.50

Rasp Jam / Marmalade / Vegemite / Honey $2.00
Toasted Croissant with Ham & Cheese $8.00
Avocado / Bacon / Breakfast Sausages $4.50
5 Grain Toast with Avocado, Bacon & Salsa $14.00
White or 5 Grain $4.50
5 Grain Toast with Avocado & Salsa $11.00
Gluten Free $5.50
French Toast with Bacon, Banana & Maple Syrup $15.50

Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Large Salad $14.50
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style

Apple Cream Donut $2.60
Bacon & Egg Sandwich $4.20
Chicken Avocado Sandwich $4.40
Chocolate Lamington $2.40
Chicken & Bacon Panini $6.50
Chocolate Chip Muffin $2.50
Fresh Cream Donut $2.40
Flap Jack $2.20

Bacon & Eggs $12.50
- Your choice of Fried/Poached or Scrambled
B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
Garden Green
- With our homemade vinaigrette.
Spicy Pulled Chicken Wrap $9.50
- Served with our homemade relish
Large (up to 4 choices) $12.50
Gado Gado
- With our homemade peanut satay dressing.
Open Bacon Avocado $14.50
- With salad greens, camembert & aioli dressing.
Double Bacon $7.50

Aioli N/A
Steak and Cheese N/A
Subway Melt N/A
White Chip Macadamia N/A
Mayo N/A
Three Pepper Chicken N/A
Sweet Onion N/A
Italian B.M.T N/A

BBQ Pork on Rice $11.00
Kung Poh Squid $13.50
Nasi Kampung $11.00
- Chicken / Seafood / Veggie
Satay Burger $6.00
- Chicken / Beef / Lamb
Malaysian Rendang $11.00
- Chicken / Lamb / Beef
Malaysian Ipoh White Coffee (Iced) $4.50
Malaysian Curry $10.00
- Chicken / Lamb / Veggie
Tom Yum Noodle Soup $10.00
- Chicken / Seafood / Veggie

Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Grilled ham $4
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts

Pho Bac in 16 Broderick Street, Shop 33, Johnsonville Shopping Centre, Wellington, New Zealand Menu

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Pho Bac

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16 Broderick Street, Shop 33, Johnsonville Shopping Centre, Wellington, New Zealand

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