Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
PORK NOODLES TWO WAYS $23.00
Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
DRAGON & PHOENIX $17.00
Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
SQUASH CURRY (V) $20.00
Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
STEAK TARTARE $15.00
Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
Available from 7:30am to 200pm
Nachos $17.00
Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Wee Man $17.50
Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
Bacon Buttie $12.00
Grilled pandoro sourdough and bacon, served with tomato sauce.
Toasted Sandwich $5.00
Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
Available from 7:30am to 2:00pm
Veggie Brekkie $17.50
Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
SEAFOOD LAKSA $13.50
Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
MEE HOON $13.50
Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
CHAR KUEY TEOW $11.00
Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
MEE REBUS $11.00
Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN
CHEESE AND GARLIC ROTI $4.50
A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
FISH CURRY $15.00
Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
SAMOSA (2 pieces) $5.00
Flaky fried pastry filled with spicy Potatoes and mixed vegetables.