Address
183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Pita Pit in 183a Victoria Avenue Menu
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PITAS- The Family Feast $40.00
- The Protein Pack $15.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS- Cheeky Chicken $5.00
- Happy Ham $5.00
- Marmite Mania $4.00
- Brave Beef $5.00
- Very Vegemite $4.00
- Super Vege (3 Fillings) $4.00
SIDES- Cookie Fix $2.00
- - 8 Pack $7.90
- - 4 Pack $4.90
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Ediballs $3 or $5 for two packs
- Brownie $2.50
CATERING- Custom Mix $10.00 per head
- Signature Mix $10.00 per head
- Signature Vegetarian $9.00 per head
- Signature Kids $5.00 per head
Nearby Sample Menus
- Deep fried chicken with mixed vegetables $14.50
-
Chicken chilli paste $12.90
- Chicken, beef, or pork
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Garlic & pepper pork $12.90
- Chicken, beef, or pork
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Vegetables $4.00
- Only available with a main meal purchase
-
Basil chicken $12.90
- Chicken, beef, or pork
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Sweet & sour chicken $12.90
- Chicken, beef or pork
-
Ginger chicken $12.90
- Chicken, beef, or pork
- Roast duck on rice $14.50
- Seasonal vegetables $8
- Sourdough, rye, house butter (V) $5.5
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Honey & thyme jus $3
- Market fish, seasonal accompaniments MP
- Red wine demi-glace $3
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- Won Tons $12.00
- Steak & Mushroom $12.00
- Steak $5.20
- Sausage Egg & Chips $12.50
- Pork $11.00
- Bacon $5.20
- Bacon $5.00
- Cheese & Egg $3.60
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Sashimi Donburi $11.50/$9.50
- Chicken Katsu $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- REGULAR $9.50
- Teriyaki Beef $11.50/$9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- LARGE $11.50
-
Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
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Fries $8.5
- basket o potato fries, served with our house garlic aioli
- -Coppia 25(gf) $20
-
Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
- -1/2 Metre $26
- -1 Metre $47
- -1/2 Metre $26
-
Calamari $15
- in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
- Antipasti platter with cured meats and cheese $30.00
- Fennel and herb citrus slaw $11.00
- Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
- Manuka smoked fish cakes $11.00
- Bread and Dukkah $7.50
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
- Spiced lamb meatballs with tsatziki $14.00
- Eggplant with Salty Fish & Chicken Mince Casserole / Chicken, Salty Fish and Tofu Casserole $21.00
- Garlic Pepper Eggplant and Tofu Stuffed with Fish Mince / Eight Treasure Tofu (Combination meats and seafood) / Round Beans with Pork & Dried Shrimps $22.00
- Steamed Chicken with Ginger, Spring Onions and Chilli H $24 / W $46
- Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
- Seafood & Tofu Casserole / Braised Vegetables with Prawns & Chinese Mushrooms $28.00
- ●Extras
- -Fish or Squid $26.00
- -Vegetarian Fried Ho Fun $16.00
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TOASTIE $6.00
- grilled cheese & ham on toast
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
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HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
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POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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TOAST OR FRUIT LOAF $5.00
- With butter & preserves
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
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Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
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Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
- Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
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Bakkutteh $13.00
- Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
-
Seafood noodles soup $10.50
- Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.
- Fruit salad ice-cream $5.00
- Plain roti $3.00
-
Hokkien Char $12.00
- Fried thick fresh egg noodles in dark soya sauce with beef, chicken, pork & chinese vegetables.
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Satay sauce on rice or noodles $5.50
- Choice of rice or noodles topped with special peanut sauce.
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Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
-
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
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St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
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Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
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Portobello Mushrooms Gf* Df* $15.50
- Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
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Mix Grill Trio $22
- Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
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The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
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Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
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Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
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Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
- 1/2 Roasted duck $22.00
- Free range roasted chicken $20.00
- Combo with potatoes and coleslaw $11.00
- Roasted pork $40.00
- 1/4 chicken $7.00
- Duck fat roasted gourmet potatoes $7.00
- 1/2 chicken $12.00
- Roasted duck $40.00
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Brown Rice
- With our homemade soya/garlic dressing.
- Bacon & Avocado $8.50
- Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
-
Extras $4.00
- Tomato/Bacon/Sausages/Baked Beans etc..............
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Red Cabbage
- With our homemade sweet chilli dressing.
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Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled
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Big Breakie $18.50
- With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
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Fettucine
- With our homemade basil pesto.
-
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
- Freshly brewed coffee and a selection of tea and herbal infusions
- A selection of continental meats and cheeses
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- Assorted flavours of yoghurt, milk and soy milk
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French toast
- accompanied by cinnamon sugar and maple syrup
- Mini Mince Savoury $2.50
- Date Scone $3.00
- Sultana Scone $3.00
- Cream Puffs $3.50
- (Homemade patties & mayonnaise)
- Bacon n Egg Slab $5.00
- Louise Cake $3.50
- Fruit Cake $3.50
Pita Pit
Phone
044737711
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Dairy Free
183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
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