Pita Pit in 183a Victoria Avenue Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • Cookie Fix $2.00
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Bay's Takeaway (sample menu)
  • Prawn 14.50/$13.50
  • Paua Fritter $2.80
  • Vege Patties $1.80
  • Wedges $5.20
  • Cheese, Egg, Pineapple $1.30
  • Roast porK $11.50/$10.80
  • Prawn $14.50/$13.50
  • Banana Fritter $1.80
Hutt Ribs (sample menu)
  • Prawn Malai Curry $17.00
  • Tartare $2.00
  • Paneer 65 $13
  • Chicken Noodles $12.50
  • 1/2 Rack & 1/2 Chicken $22.00
  • Family Rack $66.00
  • Veg Masala $12
  • Veg Noodles $10.50
Heaven Woodfire Pizza (sample menu)
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Artichoke $13.5 S / $19.5 L
    • Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
  • Gelato Sundae $7.50
    • Your choice of 2 Gelato flavours w/ Chocolate sauce
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Baklava $7.50
    • Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
  • Marinara $14.5 S / $21.5 L
    • Prawns, Calamari, Parsley, Garlic, Mozzarella
  • Antipasto Platter $12.90
    • Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Tatsushi (sample menu)
  • tuna roll $5
  • Chicken Steak $15
    • Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • PRAWN NIGIRI SUSHI $4
    • 2 pieces of boiled prawn nigiri Sushi
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
Wagamama (sample menu)
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Lemon lime baked cheesecake $10.00
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Mini yasai katsu curry $9.00
    • Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Mini yasai ramen $9.00
    • Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
  • Chilli squid $10.00
    • Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
  • White rice $3.00
    • Steamed or sticky
  • Korean barbecue beef + red onion hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
The Johnsonville Club (sample menu)
  • Sausage $2.00
  • Fish & Chips
    • served with fresh garden salad and chips
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Mushrooms $4.00
  • Egg, Onions $1.50
  • All $10
J & M Fastfood (sample menu)
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
  • Medium $10.50
    • (4 choices)
  • Double cheese burger B $8.70 / C $12.50
    • Half-pound to beef pattie with cheese
  • Large chips $4.50
  • 6 chicken nuggets $4.50
  • B= Burger / C=Combo
  • Lunch box $8.50
    • 1 thigh, 1 drum, & small chips
  • Fish $3.50
Dunshea's Deli (sample menu)
  • Hot caramel milk $4
  • Blueberry and yoghurt loaf with vanilla poached berries $12
  • Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
  • Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
  • Affogato $4.5
    • Scoop of vanilla ice cream topped w a shot of espresso
  • Greek yoghurt with vanilla berries $5
  • Sliced tomato, hummus + basil toast $10
  • Cheese toastie $5
Penny's (sample menu)
  • Soup (V): $8.00
  • Daily changing selection of muffins: $4.50
  • Soup: $8.00
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Gourmet Panini: $8.00
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Varying take home meals: $12.00
  • Cakes/ Slices: $4.5 / $6.5
The Balti House (sample menu)
  • Balti Vege Meat $11.00
    • A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
  • Chicken & Eggplant $16.50
    • Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
  • Chicken Saag $14.50
    • Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
  • Mince Naan $4.50
  • Lamb Saag $14.50
    • Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
  • Matter Paneer $13.50
    • A medium spicy curry with diced paneer and peas, cooked Mughlai style.
  • Lamb Korma $10.00
    • Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Tote Bar Complex (sample menu)
  • (Soft Shell – Gluten Free available) Price per Taco
  • -Medium $13.00
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • All Served with Fries
  • -Large $19.00
  • Available Daily From 10am – 2pm
D4 Raumati (sample menu)
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Crumbed Sesame Chicken Gf* $28
    • Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
  • Jus $1.50
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
  • Creamy Mash $5
  • Bratwurst Sausage $19.50
    • Served with creamy mash and onion gravy
  • Creamy Garlic Mushrooms $18.50
    • Over wilted spinach and sourdough toast
  • -or- mozzarella and #27 tomato relish. gf* $8.50
Gotham (sample menu)
  • Ham $4.50
  • Gotham Salad $17.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
  • Vegetarian $15.00
    • black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
  • Bowl of fries $6.50
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • Half Bowl $4.00
  • Mushrooms $3.50
Simmer (sample menu)
  • Hand cut chips & fresh aioli $8.00
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • French toast $16.50
    • w bacon & banana
  • Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
  • Green eggs & ham chunky ham $15.50
    • w spinach sauce
  • Chicken noodle salad $15.00
    • w curry mayo
  • In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
  • Garlic bread $6.00
Nam D (sample menu)
  • Up size deal $11.50
  • Spicy tofu $8.50
  • Lemongrass pork $8.50
  • Five spice beef $8.50
  • Drink combo $10.50
  • The classic $8.50
  • Grilled chicken $8.50
Pita Pit

Pita Pit

location

Address

183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

phone

Phone

044737711

email

Email

wanganui@franchise.pitapit.co.nz

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Dairy Free

Location
183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
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