Address
183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Pita Pit in 183a Victoria Avenue Menu
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PITAS- The Family Feast $40.00
- The Protein Pack $15.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS- Cheeky Chicken $5.00
- Happy Ham $5.00
- Marmite Mania $4.00
- Brave Beef $5.00
- Very Vegemite $4.00
- Super Vege (3 Fillings) $4.00
SIDES- Cookie Fix $2.00
- - 8 Pack $7.90
- - 4 Pack $4.90
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Ediballs $3 or $5 for two packs
- Brownie $2.50
CATERING- Custom Mix $10.00 per head
- Signature Mix $10.00 per head
- Signature Vegetarian $9.00 per head
- Signature Kids $5.00 per head
Nearby Sample Menus
-
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
-
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
-
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
- Cheesy Garlic Bread $4.4
- Seasonal Vegetables $4.8
-
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
-
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
- Bowl of Fries $5.5
- Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
-
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
- 1 CAJUN FISH
-
Pecan Pie $6.00
- served with whipped cream
-
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
-
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
-
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
- 2 SPICY CHICKEN
- Combination Egg Fu Yung $18 / $27
- Seafood Soup $9
- Fish Fillet & Tofu w Rice $12.50
- Vegetarian Singaporean Vermicelli $11
- Beef Rib $35
- Nasi Goreng $18 / $25
- Asian Greens $18
-
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
-
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
-
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
- Scotch Fillet Steak $23.00
-
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
-
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
-
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
-
Entree $4.00
- Garlic Bread
-
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
- Mushroom Skewer , Crostini & Coriander Yoghurt
-
Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
- Anatoki Salmon Tartar & Honey Mustard
- Chicken Liver Pate $14.00
-
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
-
Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
-
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
- Beef Kebab, Hummus & Ratatouille
-
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
-
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
-
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
-
Minestrone $15.50
- Meat broth with winter vegetables and pasta
-
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
- Patate arrosto con rosmarino $6.50
-
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
-
Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
- Mee Goreng (Noodles) $10.50
- Nasi Goreng (Rice) $10.50
- Fish Fillet in Sweet and Sour Sauce $18.80
- Deep Fried Won Tons $5.50
- Chicken and Vegetables Fried Udon $10.50
- Lightly Fried Squid with Vegetables $18.80
- Singapore Style Fried Vermicelli $10.50
- Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
-
Lamb Masala $16.00
- Lamb pieces cooked in onion and capsicum sauce with tomatoes.
-
Vegetable Pulau $5.00
- Basmati rice cooked with mixed vegetables
-
Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
-
Palak Malai Khofta $12.50
- Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
-
Parantha $3.50
- Wholemeal flour bread
-
Daal Makhani $12.50
- Black lentils cooked in tomato paste, spices and finished with cream and butter.
-
Prawn Masala $17.00
- Prawn in onion and capsicum sauce with tomatoes
- All mains served mild, medium or hot with free Basmati rice
- -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
- -Extra for additional fillings/Salmon $2.00
- -Options:Multigrain/White/Sourdough
- -Kids $3.00
-
Pancake $12.00
- Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
- Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
-
Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
- Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
- 8PC. JUMBO $6.30
- 8PC. REG $7.90
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces Smoked Salmon & Avocado
- SMALL $5.00
- 8PC. REG $8.20
- 8PC. JUMBO $11.00
- - 8 pieces Jumbo Teriyaki Chicken
-
Fat cut chips $7.00
- with aioli
-
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
-
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
-
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
-
Pie of the day $12.00
- served with brown sauce and salad
-
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Salt & pepper squid $12.00
- withlime pickle
- Fish $5.00
- Chicken $5.00
- Pork Chop with Wedges, Salad $16.90
- Bacon & Egg $5.00
- -Combo $8.80
-
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- Sirloin Steak with Chips or Wedges $16.90
- Cheese $5.00
-
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
- - 1 Cheese $14.00
- - 2 Cheese $22.00
- Banana & maple porridge with fresh pouring cream $10.00
- Free range eggs “your way” on house made 5 grain $13.00
- Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
-
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
- Wellesley crumpets with honey and whipped brown butter $10.00
- Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
- Veggie lasagna with spinach & lentils $10
- Ham & Egg bite with homemade salsa $6
- Bruno toastie with a fried egg, ham & tomato $9
- Soup du jour $9
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
-
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
-
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
-
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
-
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
-
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
- MASHED POTATO $5.00
-
ROTI $5.90
- with lemon butter
Pita Pit
Phone
044737711
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Dairy Free
183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
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