Address
183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Pita Pit in 183a Victoria Avenue Menu
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PITAS- The Family Feast $40.00
- The Protein Pack $15.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS- Cheeky Chicken $5.00
- Happy Ham $5.00
- Marmite Mania $4.00
- Brave Beef $5.00
- Very Vegemite $4.00
- Super Vege (3 Fillings) $4.00
SIDES- Cookie Fix $2.00
- - 8 Pack $7.90
- - 4 Pack $4.90
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Ediballs $3 or $5 for two packs
- Brownie $2.50
CATERING- Custom Mix $10.00 per head
- Signature Mix $10.00 per head
- Signature Vegetarian $9.00 per head
- Signature Kids $5.00 per head
Nearby Sample Menus
- Pineapple Fritter $2.30
- Beef with Onion - 12 / 6 $11.00/$6.00
- 12 Chicken Wing,3 Fish & 2 Chips $23.00
- Kungpo Chicken $12.00
- Wonton Soup (or plus noodle) $11.00
- Vegetable $6.00
- Bacon & Egg $6.00
- Vegetable Soup $9.00
-
Seed toast $6.50
- with jam, vegemite, peanut butter or marmalade
-
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
-
Bucket of fries $7.50
- with aioli and tomato sauce
-
Full breakfast $20.90
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
-
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
-
Extra sides $4.50 each
- bacon, fries, mushrooms
-
Savoury mince on toast $11.90
- with two poached eggs
-
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
-
Vegetable Samosa $7.00
- Homemade pastry filled with potatoes, coriander and cumin seeds, peas and subtly flavoured with spices served with tamarind sauce
-
Vegetable Manchurian $15.50
- Deep fried vegetable balls cooked with onions, tomatoes, ginger. garlic in soya and chilli sauce
-
Aloo Gobhi $15.00
- Potatoes and cauliflower florets cooked together in a tomato and vegetable sauce
- Green Salad $7.00
-
Goan Fish Curry $18.00
- Fresh fish cooked in tamarind, chilly and cumin
-
Lamb Vindaloo $16.50
- Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
-
Prawn Vindaloo $18.50
- Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
-
Plain Dosa $11.00
- Crispy pancake made with fermented lentil and rice flour
-
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
-
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
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Tiropita $5.00
- (Cheese Pie)
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Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
- Baklava $4.00
-
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
- Parmesan Fries $6.00
- Bougatsa $4.00
-
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
-
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
-
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
-
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
-
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
-
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
-
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
- Afghans $3.20
- White Bread $2.60
- Boysenberry & Apple $3.20
- Apricot White Choc Slice $3.20
- Chocolate Fudge Slice $3.20
- Molenberg $2.60
- Belgian Biscuits $3.20
- White Chocolate & Rasberry $3.30
-
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
- Fire roasted portobello mushrooms $10.00
-
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
-
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
-
Arancini $7.00
- tomato, mozzarella, basil
- Fries, aioli $7.00
- Warmed Olives $8.00
-
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
- GF- gluten free bread available
- - jam, marmalade, marmite, peanut butter or honey
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- - bacon & banana w maple syrup
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Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- - bacon, smoked salmon, kransky sausage $5.00
- Brioche French Toast $16.50
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Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- CURRY ON RICE $11.10/$10.80
- TOMATO $0.90
- SHRIMP $15.10/$14.60
- BACON $3.80/$4.70
- BACON AND EGG $5.30
- SPRING ROLL HOMEMADE $3.00
- HAMBURGER BEEF $4.40
- BBQ PORK $12.50/$11.50
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Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
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Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
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Chicken Sandwich $17.50
- Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
-
MUSELI $17.50
- Served with fruit compote, yogurt and milk.
- BURGER $10.00
-
Chicken & Halloumi Salad $17.00
- Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
-
Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
- Eggs Benedict
-
Ham & Salad Sandwich $9.00
- Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
-
Chicken or Beef Wrap $18.00
- Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
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Hamburger & Chips $12.00
- Bun, beef pattie & a side of chips
- Fresh Green Salad $12.00
- Hot Chips $6.00 Full / $4.00 Half
-
Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
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Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips
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Seasoned Wedges $12.00
- With Bacon & grilled cheese $14.00
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Chocolate Torte $13
- hazelnut praline & coconut cream
-
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
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2 courses $35
- Suitable for 10 guests or more
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Cornbread $8
- house made paprika whipped butter
-
Blackened Salmon $16
- with orange, fennel and watercress salad
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Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
- Marinated Olives $7
-
Refreshing Sorbets $11
- mango, passionfruit or raspberry
- Sausage Roll $2.50
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Daily Lunch
- Extended variety of sweets filled rolls sandwiches
- Sausage Roll $1.30
- Big Bacon Breakfast $12.00
- Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
- Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
- MInce Savoury $1.20
- Egg Sandwich $3.00
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
-
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
- (Homemade patties & mayonnaise)
- Hamburger $5.00
- Raspberry & Cinnamon Scrolls $3.50
- Chicken n Mushroom
- Fudge Cake $2.50
- Cinnamon & Brown Sugar Swirls $3.50
- x1 - $3.50
- Hawaiian Savoury Scroll $3.50
Pita Pit
Phone
044737711
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Dairy Free
183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
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