Pita Pit in 183a Victoria Avenue Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • Cookie Fix $2.00
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
  • Wood-fired prime beef short rib w chimichurri $18.00
  • Pork & pistachio terrine w homemade bread $14.00
  • Mesclun & vine tomato salad w vinaigrette $8.50
  • Ojo de bife (Ribeye steak) $34.50
    • Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak.
  • Grilled sardines on homemade ciabatta garlic toasts $13.50
  • Minted new potatoes $13.50
  • Marinated octopus salad w fresh lemon $16.00
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • -Mushroom (V) $3.00
  • ●Udon
  • -Chicken Karaage $10.00
  • -Mixed Tempura $7.50
  • ●Fried Noodles
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • Family Pack $35.00
    • 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
  • Gluten Free $3.20
  • Gluten Free $1.40
  • Straights $3.50
  • Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
  • with salad & humus
  • Rib Eye Fillet $11.80
  • Vegetarian Patty $3.00
  • Gurnard $10.2
  • Tempura with Coriander N/A
  • Zelati Straciatella Gelato $6
    • Vanilla Crème and dark chocolate bits
  • Grilled with Garlic Butter N/A
  • Blue cod $16.9
  • Homemade Tartare 2
  • Crumbed Brie $6.9
    • w/cranberry sauce
  • Hake $6.8
  • Homemade Seafood Chowder
    • Server With Toasted Multigrain Bread
  • Waikanae*(v) $16.90
    • halloumi, spinash, olives and roasted vegetable chutney
  • Kaka road* $19.90
    • cajun chicken, bacom, brie and aioli
  • Pork Ribs In Our Mac'S Gold Smoky Bbq Sauce* $24.90
    • With Hand Cut Chips
  • Fish And Fries*
    • Choice Of Battered Crumbed
  • Quesadilla (V) $22.90
    • Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
  • Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
  • Chicken Tenders And Fries
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
    • Florentine – spinach
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
    • Florentine – spinach
  • Kete Kaimoana - Seafood Basket $24
    • A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and Watercress Pesto Pizza Bread
  • Nachos $18
    • Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
  • Haloumi Kai Iti - Small Bites $14
    • Haloumi and tapioca bites (6) with watercress pesto
  • Hanawiti Kaimoana - Seafood Sandwich $20
    • Karaka Whitebait fritter, served with garlic aioli and watercress
  • BLAT $8.90/$9.90/$9.90/$8.90
    • bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Lemon herb chicken from $7.90
    • sundried tomatoes, crispy noodles, cucumber, thyme
  • Roasted pumpkin & pine nuts from $7.90
    • cous cous, cucumber, red onion
  • Mexicano from $7.20
    • chilli beans, avocado, cheese, capsicum
  • Vege Deluxe from $7.90
    • avocado, capsicum, feta, field mushrooms
  • Add a side soup with any meal - small/large $3.00/$5.00
  • Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
    • field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
  • A little bit fancy from $7.20
    • avocado, feta, grilled capsicum, chives
  • -Meat Patty and Salty Fish $15.00
    • Pork patty with salty fish and ginger
  • Panko King Prawns (3) $10.00
    • Deep fried king prawns in Japanese breadcrumb
  • ●Lamb
  • Mantou (V) (2) $5.00
    • Deep fried or steamed mantou buns with condensed milk
  • -Half $23.00
  • H=Half / W=Whole
  • Roast Duck / BBQ Pork / Roast Pork $13.00
    • BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
  • -Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Wedges $13.00
    • Wth bacon, cheese, chilli sauce & sour cream
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Salmon Scramble $15.50
    • Scrambled eggs and salmon served with toast.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Available from 7:30am to 2:00pm
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Eggs $9.00
    • Any style- served with toast and tomato relish.
  • Nachos $17.00
    • Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Asparagus $10
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Mixed leaf salad $9
  • 3 courses $45
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Sauce side
  • -salmon $18.50
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Chicken curry $18.50
    • with rice and roti
  • -salmon $18.00
  • Stuffed Sausages $2.00
  • Steak & Kidney $4.20
  • Steak $4.20
  • Chicken & Mushroom $4.20
  • Long Sausage Rolls $3.40
  • Mince & Cheese $4.20
  • Chicken $4.20
  • Savouries $1.40
  • Mussels of the Day $16.00
    • Frites
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Crispy Cauliflower $6.00
    • Harrisa mayo
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
Pita Pit

Pita Pit

location

Address

183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

phone

Phone

044737711

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Dairy Free

Location
183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand