Pita Pit in 183a Victoria Avenue Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • Cookie Fix $2.00
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Roti bread $9.80
    • with peanut sauce
  • Spag Bol $18.00
    • beef mince in a salsa di pomodoroand fresh parmesan
  • Moo -vcado $16.50
    • NZ beef, avocado and bacon
  • Spicy hot chicken wings $20.00
    • slaw and blue cheese dressing
  • Tacos $16.50
    • Two Tacos , greens, salsa, Wasabi mayo with either
  • Slow roasted tomatoes $15.00
    • avo, pesto and toast
  • Beer battered asparagus $16.50
    • and chili mayo
  • Fish Cakes $12.00
    • with mustard mayo and Salad
  • Porridge $6.50
    • With cate paste
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Egg benedict, florentine or montreal $15.00
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Egg your choice $9.00
    • On toast
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Hummingbird’s salted caramel chocolate 4
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • House made bresaola 4
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Shoestring fries with kiwi dip 8
  • Fish finger sandwiches with American cheddar 12
  • Stir Fried Fish with Assorted Vegetables $23.80
  • -Whole Chicken, Bone-in $49.80
  • -Ice Cream Sundae
  • Boiled Whole Prawn $27.80
  • Steamed Eggplant with Double Garlic Sauce (V) $19.80
  • Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80
  • -Assorted Vegetables $17.80
  • Lemon Chicken (Whole Breast Fillet) $24.80
  • Szechuan Fish $13.00
  • Steak & Egg $6.50
  • Garlic Prawns $13.00
  • Pork Belly with Potato in Oyster Sauce $13.00
  • Chicken with Mix. Veges in Satay Sauce $12.00
  • Pork Belly with Tofu $13.00
  • Beef Fried Rice $12.00
  • Chicken Pineapple $12.00
  • Manhatten Club Sandwich $16.90
    • The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
  • Served with All of the following:
    • Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
  • Chicken, Bacon and Pesto Burger $18.90
    • Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
  • A choice of ONE of the following:
    • Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato-
  • Canadian Maple Syrup
  • Long stack (4) $18.00
  • Short stack (2) $12.50
  • AND also choose ONE of the following:
    • Two pancakes or one piece of French toast or half a waffle.
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Classic $12.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Secret BBQ
    • Sweet and tangy
  • Chicken
    • Marinated in mild adobo
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Our soft tacos and quesadillas are made using flour tortillas
  • Mochaccino $4.5
  • Latte $4.5
  • Caesar $17
    • Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Caesar $19.5
    • With grilled chicken breast
  • Power $18.5
    • Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Portlander's Creme Brulee $15
    • Shortbread wafer, fresh strawberries
  • Eggs $12.00
    • scrambled on toast
  • Gluten Free $5.50
  • Eggs $11.50
    • 2 poached on toast
  • Bagel with Cream Cheese & Jam $8.00
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Porridge with Brown Sugar & Milk $10.50
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Eggs Benedict $17.00
  • Vegetable Tempura Udon $9.20
  • Ebifurai (Crumbed Prawn) $1.90
  • Beef Udon $9.50
  • Teriyaki Chicken & Avo $1.00
  • Seaweed Salad (V (GF)) $4.90
  • Double Avocado & Sesame (V) (GF) $1.00
  • Aburi (Seared) Scallop $2.50
  • Aburi (Seared) Mayo Prawn $2.50
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Mushroom Breakfast $11.90
  • Chicken $5.00
  • -Combo $8.80
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • -Combo $8.80
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Pork Chop with Wedges, Salad $16.90
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Savories $1.60
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Mince Savouries
    • Quality beef mince with added vegetables
  • Steak & kidney
    • Traditional Steak and kidney
  • Sausage Roll $2.20
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • Cheese Cake $13
    • Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
  • Bratwurst Sausage $19.50
    • Served with creamy mash and onion gravy
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
  • Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
    • With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
  • Lambs Fry Df* $26
    • Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Sausage Roll $2.50
  • Tuna Salad Sandwich $4.00
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Egg Sandwich $3.00
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • MInce Savoury $1.20
  • Ham & Cheese Bun $4.50
  • Continental Breakfast $5.00
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • DF= dairy free, GF*= gluten free (options)
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Pita Pit

Pita Pit

location

Address

183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

phone

Phone

044737711

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Dairy Free

Location
183a Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand