Address
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
Poppies in 23/91 Puruatanga Road Menu
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Poppies in Wellington has no menu available, but can choose from many other options such as Free range roasted chicken or Roasted duck from La Rotisserie du Canard. Wagamama offers many options including Edamame and Wok-fried greens. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Paua Fritter and Fish (Only battered) from . Starfish Fish and Chips To Go offers Mexican QBT and Quesadilla.
Nearby Sample Menus
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Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
- L $4.80
-
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
-
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
-
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
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Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
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Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
- 1 chicken schnitzel $11.80
- Plain Roll $2.50
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Fish Dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce
- 8 fillets and chips $40.40
- Garlic Roll $2.00
- Beef meal $11.80
- Chicken Schnitzel $5.60
- Chicken Nuggets 10 $10.80
- Brie cheese $2.00
- Fritter $2.00
- Swiss cheese $2.00
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Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
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Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
- Pineapple $2.00
- Potato popcorn (chilli aioli) $4.00
- (all served with greens)
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Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
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Lemon Sour Cake $4.50
- Served w Cream or Yoghurt
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Almond Stick $4
- Served w Cream or Yoghurt
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Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
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Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
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Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
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Sweet Muffin $4.50
- Served w Cream or Yoghurt
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Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
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Chilli Chicken (spicy) $12.90
- chicken, beef or pork
- Laab Duck $14.50
- Wonton Soup with BBQ Pork* $12.90
- Egg Noodle Soup with BBQ Pork $12.90
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Ginger Chicken $12.90
- chicken, beef or pork
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Fried Yellow Noodle $12.90
- chicken, beef or pork
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Dim Sums $6.90
- 5 pcs
- Crispy or BBQ Pork on Rice $14.50
- Hashbrowns (2) $5
- Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
- Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
- Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
- Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
- Waitoa Wings With Chilli Sauce $16
- Smoked Salmon $5
- Choose From Sourdough, Multigrain Or Gluten Free And Paleo
- NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) $26.00
- Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato $26.00
- Porridge with brown sugar and cream $15.00
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Chocolate brownie ice cream sundae $8.00
- A do-it-yourself chocolate brownie topped with classic vanilla ice cream
- Fresh cherry mille-feuille, creme chiboust $18.00
- Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Two eggs any style served on toast with bacon $22.00
- TOFU BIBIMBAP $15.00
- GARLIC SOY BULGOGI $13.50
- CHICKEN BIBIMBAP $15.00
- PORK RAMEN $13.50
- JEYUK $13.50
- KIMCHI $4.00
- CORN FRITTERS $13.50
- BEEF RAMEN $13.50
- Witloof, goats cheese, squash, pear, walnut 14
- Cheesecake, lavender, ginger 16
- Obatzda, radish, cumin lavosh, pickled onion 15
- Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
- Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
- Moroccan squid, preserved lemon, toasted almonds 12
- ‘Tiramisu Flavours’ 17
- Strawberries, housemade ricotta, basil, cornflakes 17
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Chicken Vindaloo $17.90
- Highly spiced boneless roasted chicken dish cooked in spicy vindaloo paste
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Keema Naan $4.50
- Naan stuffed with spiced lamb mince
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Mysore Masala Dosa $14.00
- Dosa stuffed with potatoes and masala
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Mixed Pickles $3.50
- Selection of hot & sour pickles
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Prawn Malabari $21.90
- King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices
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Sabzi Bahar $15.50
- Mixed vegetable cooked with herbs and spices
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Paneer Tikka Masala $16.50
- Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
- Chicken Korma $9.50
- Rocky Road $3.20
- Pineapple Cake $44.00
- Mini Vegetarian Quiche $2.90
- Boysenberry & Apple $3.20
- Mince With Potato Top $2.90
- Carrot Cake $44.00
- Triple Berry $3.20
- Afghans $3.20
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
- 2 courses $35
-
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
- Asparagus $10
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- NB: Please let our staff know when ordering if you are gluten or dairy free
- Soup of the Day served with GF & DF toast $15.00
- MAINS
- On The Side
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
- Banana Chocolate Chip Muffin $2.50
- Chicken Panini $6.50
- Chocolate Lamington $2.40
- Custard Slice $2.20
- Raspberry Slice $2.20
- Bran Muffin $2.50
- Vegetarian Pie $3.80
- Chicken Pie $4.00
- Vegetarian $11.00
- Chicken $7.50
- Falafel $8.00
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Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni
- Mixed Dip $6.50
- Lamb Shish $13.00
- Chicken $12.00
- Mixed $7.00
Poppies
Phone
63068473
Opened hours
Sunday
11:00 - 16:00
Monday
11:00 - 16:00
Tuesday
11:00 - 16:00
Friday
11:00 - 16:00
Saturday
11:00 - 16:00
Price
None
Type
None
Service
Table Service
Cuisine
Mediterranean , New Zealand , Wine Bar
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , View , Brunch , Local cuisine , Special Occasion Dining , Child-friendly , Outdoor Seating
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
- Wellington Mediterranean Menus
- Wellington New Zealand Menus
- Wellington Wine Bar Menus
- Wellington Region Mediterranean Menus
- Wellington Region New Zealand Menus
- Wellington Region Wine Bar Menus