Poppies in 23/91 Puruatanga Road Menu

Poppies in Wellington has no menu available, but can choose from many other options such as Free range roasted chicken or Roasted duck from La Rotisserie du Canard. Wagamama offers many options including Edamame and Wok-fried greens. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Paua Fritter and Fish (Only battered) from . Starfish Fish and Chips To Go offers Mexican QBT and Quesadilla.

Nearby Sample Menus

Floriditas (sample menu)
  • Bowl of fries & aioli $8
  • Soup, sourdough bread & Westgold butter $14
  • Marinated warmed mixed olives $9.5
  • Eggs poached or scrambled, heirloom tomato, herbs & toast $16
  • Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
  • 2 eggs $11
  • 5 Grain toast $7
    • Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
  • Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
The Genghis Khan Restaurant (sample menu)
  • Banana Fritter with Caramel Sauce $7
  • Chicken & Potato Balls $8
  • Chocolate Gateau $7
  • Smoking Chocolate Ice Cream Sundae $7
  • Curry Puffs $8
  • Lychees & Ice Cream $7
  • Strawberries & Ice Cream (seasonal) $7
  • Satay – Chicken or Beef $8
The Old Bailey (sample menu)
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Side orders:
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Add a side of fries to all these items for $4.00
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
Great Wall (sample menu)
  • Potato Fritter $0.90
  • Satay chicken(chicken on stick) $14.00
  • Potato wedges $6.00
  • Combination Seafood Chow Mein $18.00
  • Beef Fred Rice or Noodles $12.90
  • Battered Scallop $2.20
  • Teriyaki chicken(Meal only) $17.00
  • Battered Oyster $2.60
Brooklyn Deli (sample menu)
  • Kaiserschmarrn $14.50
    • "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
  • The Deli Platter $22.50
    • An assortment of our charcuterie cheeses, dips & olives
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • -Add Bacon Or Sausage $15.00
  • Kas´Nockn´´ $19.50
    • Austrian style Mac`n Cheese, With leafy salad
  • Cheese Platter $21.00
    • A fine selection of 4 cheeses with fruit paste
  • Austrian Beef Goulash $21.50
    • Served with Spaetzle
  • Wiener Schnitzel $22.00
    • Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
Plum Cafe (sample menu)
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Warm Seasonal Vegetables $6
    • changes daily
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Mixed Olives $7
    • Marinated
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
Preservatorium (sample menu)
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • French Toast w Banana & Syrup $14.50
  • Burger w Fries $16.50
  • On Toast $8
    • Beans
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • On Toast $8
    • F/R Eggs
  • Eggs Benedict w Bacon or Spinach $16.50
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
Nudel (sample menu)
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • 20. BLACK BEAN BEEF $11.50
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
  • 2. Kung Pao Beef $13.50
  • 5. SINGAPORE RICE STICKS $11.50
    • Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
  • 11. Wan Tan Hor $11.50
  • Celery Pork Dumpling $9.00/12each
  • 28. ROAST PORK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Pork
  • 1. Kung Pao Chicken $13.50
Chameleon (sample menu)
  • O.M.G. over the moon triple cream briee $25.00/ $32.00
    • made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)
  • Freshly-shucked natural oyster w/ shiso & mango mignonette, horseradish, lime granita $27.00
  • Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00
  • Hot-smoked akaroa salmon w/ roast fennel, tomato, caper, spinach, black olive sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Chameleon soup $15.00
  • Porridge with brown sugar and cream $15.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
  • Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
Sir Breadwins (sample menu)
  • Molenberg $2.60
  • Banana Cake $3.60
  • Blueberry Chocolate Chip $3.20
  • Blue Cheese Puffs Vegetarian $2.70
  • Afghans $3.20
  • Museli Slice $3.20
  • Mince Savouries $2.90
  • Sultana & Bran $3.20
Nikau Gallery Cafe (sample menu)
  • Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
  • Green leaf salad $7.5
  • Affogato $ 11.5
  • Van rosa potato salad, buttermilk dressing $8
  • Pickle plate $7
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
The Shepherds Arms Hotel (sample menu)
  • Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
    • Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
  • Chocolate brownie $12.5
    • chocolate sauce & vanilla ice cream
  • Sliders $18.0
    • Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
  • Eggs benedict $15.0
    • ham off the bone, poached eggs hollandaise on toasted sourdough
  • Pork belly $27.0
    • gourmet potatoes, asian mango dressing & green coconut chutney
  • Roasted beetroot tart 2 $5.00
    • caramelized onions, marinated goat cheese & mediterranean vegetable salad
  • “The Crate” (serves 4) $60.0
    • Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
  • 300gm aged beef sirloin $30.5
    • béarnaise sauce, fries & gravy
Gotham (sample menu)
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • Mushrooms $3.50
  • Quesadillas $16.00
    • (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
  • Soup of the Day $10.00
    • with toasted five grain or sourdough
  • Spinach $3.50
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Eggs Benedict $14.00
    • on toasted sourdough with homemade lemon hollandaise/Florentine spinach
  • Eggs Benedict $17.00
    • on toasted sourdough with homemade lemon hollandaise/Ham
Satay Delights (sample menu)
  • Sin Chew Bee Hoon $10.00
    • Chicken / Seafood / Veggie
  • Deep Fried Tofu $7.50
  • Kung Poh Squid $13.50
  • Nasi Kampung $11.00
    • Chicken / Seafood / Veggie
  • Egg Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Hainanese Chicken Rice $11.00
  • Sambal Squids / Prawns / Seafood $13.50
  • Deep Fried Chicken Wings $8.00
Cafe Refuel (sample menu)
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Weekdays 7am-11am
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
Poppies

Poppies

location

Address

23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand

phone

Phone

63068473

clock

Opened hours

Sunday 11:00 - 16:00 Monday 11:00 - 16:00 Tuesday 11:00 - 16:00 Friday 11:00 - 16:00 Saturday 11:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , New Zealand , Wine Bar

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Child-friendly ,  Outdoor Seating

Location
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
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