Poppies in 23/91 Puruatanga Road Menu

Poppies in Wellington has no menu available, but can choose from many other options such as Free range roasted chicken or Roasted duck from La Rotisserie du Canard. Wagamama offers many options including Edamame and Wok-fried greens. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Paua Fritter and Fish (Only battered) from . Starfish Fish and Chips To Go offers Mexican QBT and Quesadilla.

Nearby Sample Menus

Burger Wisconsin Silverstream (sample menu)
  • grand $15.40
  • grand $12.90
  • grand $14.00
  • Triple C
    • Chicken w/ camembert, cranberry sauce, salad and mayo
  • petite $11 .40
  • petite $8.90
  • Wisconsin w/ Cheese
    • Angus beef w/ melted cheddar, salad, and relish
  • grand $16.40
Buddha Stix (sample menu)
  • - Seafood $22.00
  • Roti and Peanut Sauce $7.00
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
  • Nasi Goreng
    • A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
  • Coconut Cream Soup
    • Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • - Prawn $23.00
Thistle Inn Tavern (sample menu)
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Avocado mousse, feta, red onion bruschetta $16
  • Duck liver pate $14
  • Olives $6
  • Smoked chicken, caesar, quail egg $16
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Monk fish, prawn brochette, lemon butter $17
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Loretta (sample menu)
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • Red cabbage, almond, yoghurt dressing + herb slaw $12.00
  • Aubergine, anchovy + tomato $12.50
  • Rolled fennel seed pork, ricotta, almonds + rocket $16.00
  • Salad leaves $7.50
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
Longhorn Steak & Alehouse (sample menu)
  • Fish 'n' Chips $10.00
    • Our fresh battered fish of the day served with crispy fries and tomato sauce
  • Lamb Shanks $26.00/ $30.00
    • ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
  • Pan Seared Salmon $17.00
    • Pan seared and cooked to perfection served on a crisp garden salad
  • Apple Crumble $12.00
    • Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
  • The Porterhouse $25.00
    • A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
  • Beer Battered Fish $17.00
    • Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
  • Chocolate Brownie $10.00
    • Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
  • The “Boss” Burger $18.00
    • Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Piccolo Pizzeria (sample menu)
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Penne al Pomodoro $16.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Manzo $16.00
    • Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • Tiramisu $6.90
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
Boat Cafe (sample menu)
  • Squid $13,00
    • Crisp salt & pepper style w chilli & lime
  • Freshly baked bread $7,50
    • Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
  • -add avocado $4,50
  • -grilled tomatoes $4,00
    • Hash nuggets , saute mushrooms wilted spinach
  • Avocado feta tomato on toast GF on request $18,00
    • Fig balsamic glaze , basil pesto
  • Weekday breakfast $18,50
    • 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
  • Streaky bacon , sausage , smoked salmon $5,00
  • Five spice pork rib $28,00
    • Paddock farmed appleslaw & hand cut potatoes
Jesters (sample menu)
  • Mince & Cheese Pie $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Mince Savoury $2.50
  • Steak & Vegetable Pie $5.10
  • Mexican PIe $4.90
  • Chicken, Bacon & mushroom savoury $2.90
  • Steak & Creamy Mushroom Pie $5.10
  • Bacon & Egg Pie $4.90
Satay Me (sample menu)
  • Satay $1.70
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • Summer Roll $2.50
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • Roti $0.60
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
Athena Fish Shop (sample menu)
  • SAUSAGE $2.60
  • MEAT PATTIE $2.50
  • FILLET DINNER $15.00
    • battered or crumbed fillet
  • WEDGES $4.80
  • CRAYFISH FRITTER
  • SQUID RING $0.90
  • CHICKEN FRITTER $2.50
  • CORN COB $2.00
Waterloo Bar and Grill (sample menu)
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Fish & Chips $18.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Homemade Vegetarian Cakes $17.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Lamb Shank Pie $15.00
    • World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Zaika Indian Bistro & Bar (sample menu)
  • Peas Pulao $8.50
  • Chicken Lolipop ( 5Pcs) $14.90
    • Chicken nibbles marinated overnight and deep fried served with Sweet Chilli sauce
  • Mango Chutney $3.50
  • Aloo Parantha $5.00
  • -Prawn achari $21.90
  • Chicken Tikka $14.00
    • Chicken fillet, marinated overnight with yoghurt, spices and roasted in tandoor
  • Chicken Handi $19.50
    • Chicken handi is traditionally cooked in a handi (a cooking pot with a lid). with tomato & onion sauce
  • Egg Dosa $ 14.00
    • Dosa layered with beaten egg
Lambanjo (sample menu)
  • Beef & mushroom $8.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Pork & kumara $8.00
  • Dirty peas $12.00
  • With salad or peas $15.00
  • Beef, lamb or pork melt $16.00
  • Lamb & pea potato top $8.00
  • Beef, lamb or pork salad $21.00
Jackson Cafe & Bistro (sample menu)
  • Hollandaise sauce/Chutney $1.5
  • Thai Beef Salad $17.5
    • Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Egg Benedict or Montreal $16
    • Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
  • Eggs any style on Sourdough or Wholegrain Toast $15.5
    • with bacon and grilled tomato
  • French Toast $15.5
    • Served with bacon, banana and maple syrup
Cafe Refuel (sample menu)
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Weekdays 7am-11am
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
Poppies

Poppies

location

Address

23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand

phone

Phone

63068473

clock

Opened hours

Sunday 11:00 - 16:00 Monday 11:00 - 16:00 Tuesday 11:00 - 16:00 Friday 11:00 - 16:00 Saturday 11:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , New Zealand , Wine Bar

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Child-friendly ,  Outdoor Seating

Location
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
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