Address
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
Poppies in 23/91 Puruatanga Road Menu
Are you the owner? Manage this listing for free.
Poppies in Wellington has no menu available, but can choose from many other options such as Free range roasted chicken or Roasted duck from La Rotisserie du Canard. Wagamama offers many options including Edamame and Wok-fried greens. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Paua Fritter and Fish (Only battered) from . Starfish Fish and Chips To Go offers Mexican QBT and Quesadilla.
Nearby Sample Menus
- Mozzarella in carrozza con pesto di rocket & anchovies $8
- Saladrocket, pear & pecorino $8
- Prosciutto cotto, fontina & artichoke $15
- Ciabattina bread & butter $3
- Warm mushrooms with caciocavallo $11
- Venison, smoked ricotta & beetroot $12
- Pork, porcini, chickpeas & grana $14
- Anchovy, mozzarella & oregano $12
-
Junior Bangers & Mash $8.00
- Sausages on mashed potato and surrounded by peas. Served with gravy and a garlic roll
-
Ham & Cheese Omelette $11.50
- Served with hashbrown and a choice of toast (white or wholegrain)
-
Junior Fettuccini Carbonara $7.00
- Fettuccini noodles topped with Carbonara sauce and served with garlic roll
- Apple Pie n Ice Cream $7.50
-
Spicy Chicken Salad $20.00
- Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese
- Eggs (2) $3.20
- Vegetables $4.50
-
Ultimate Omelette $15.50
- A combination of sausages, tomato, onion, cheese, mushrooms, bacon, capsicum, hashbrown and a choice of toast (white or wholegrain)
- Vitello tonnato $15.50
- Pickled swordfish $12.50
- Seared rare beef salad, ginger & soy $28.00
- Dark chocolate terrine w/ orange maramalade & praline $14.50
- Pulled pork $13.50
- Roast cauliflower, garlic & sumac $8.50
- Mixed leaf salad $7.50
- Roast pepper, anchovy & egg $11.50
- Chicken camembert burger (with cranberry sauce) $8.90
- Meat pattie $2.60
- Spring roll $2.60
- Warehou n/a
- Bluenose $10.50
- Butterfish $10.50
- Chicken nugget $0.90
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
-
Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
-
Mini Pizza $10.00
- Choose your favourite from the pizza menu
-
Margarita $16.00
- Fresh tomato and basil
- Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
-
Mexican $21.00
- Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
-
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
-
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
-
Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
- BBQ chicken nibbles $14.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Bread and Dukkah $7.50
- Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Antipasti platter with cured meats and cheese $30.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Berry trifle with italian sponge fingers and vanilla cream $13.00
- Large fries $3.50
-
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Cookies & cream mousse $3.50
-
Beef and onion $5.00
- Beef & onion topped with mozzarella
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
-
Hawaiian $5.00
- Ham, pineapple & mozzarella
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
-
Kir Royale
- Fresh blackcurrants & sparkling wine
-
Vanilla
- Perfect on its own or paired with our puddings and cakes
- Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
- Fish finger sandwich, tartare sauce $19
- Eccles cake $6
- Mince on spicy polenta bread, poached egg $18
-
Pineapple & chilli syrup
- Pineapple, coconut & lime with chilli syrup drizzled over
- Biscuits Anzac Chocolate Chip
- Onion
- Chicken $11.00
-
Add $1.00 each
- brie, avocado, sundried tomato
- Pineapple
- Brie $0.50
- Corn
- Avocado $1.00
- Pulled pork
-
Tapas Plate $29.00
- daily changing selection of tapas
-
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
-
Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
-
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
-
Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
-
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
-
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
-
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Classic Bloody Mary $12
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
- Brulée of the day, Vanilla Ice Cream & Biscotti $15
- Bacon & Avocado $8.50
-
Potato & Bacon
- With our homemade garlic aioli dressing.
-
Vege Breakie $18.50
- With eggs/spinach/mushrooms/hash/seasonal veges
- Bowl of Chips $5.00
-
B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
-
Spicy Pulled Chicken Wrap $9.50
- Served with our homemade relish
-
Tortilla Stack $9.50
- Served with our homemade tomato and sour cream
- Double Bacon $7.50
- ●Set Menu Vegetarian (Minimum 2 persons)
- -Paneer $15.00
- -Chicken vindaloo $18.50
- -Chicken saag $18.50
-
Mix Uttapam ( 2 Pcs) $ 12.50
- Pancaked topped with onion, tomatoes, chillies and coriander
-
Bharma Mushroom $14.00
- Mushroom marinated in mint, spices, cheese and roasted in tandoor
- -10 $154.90
- Paneer & Garlic Kulcha $5.50
- bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
- roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
- portobello, button mushroom, truffle oil v $19.00
- with both d $11.00
- pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
- fish fingers, dill mayo, lemon $13.00
- fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
- margherita, tomato, mozzarella, basil v $17.00
- Beef, lamb or pork melt $16.00
- Beef & mushroom $8.00
- Pork & kumara $8.00
- Berry fool w/ creme fraiche $12.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Beef, lamb or pork sandwich $16.00
- Tossed salad $16.00
- With salad or peas $15.00
Poppies
Phone
63068473
Opened hours
Sunday
11:00 - 16:00
Monday
11:00 - 16:00
Tuesday
11:00 - 16:00
Friday
11:00 - 16:00
Saturday
11:00 - 16:00
Price
None
Type
None
Service
Table Service
Cuisine
Mediterranean , New Zealand , Wine Bar
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , View , Brunch , Local cuisine , Special Occasion Dining , Child-friendly , Outdoor Seating
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
- Wellington Mediterranean Menus
- Wellington New Zealand Menus
- Wellington Wine Bar Menus
- Wellington Region Mediterranean Menus
- Wellington Region New Zealand Menus
- Wellington Region Wine Bar Menus