Address
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
Poppies in 23/91 Puruatanga Road Menu
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Poppies in Wellington has no menu available, but can choose from many other options such as Free range roasted chicken or Roasted duck from La Rotisserie du Canard. Wagamama offers many options including Edamame and Wok-fried greens. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Paua Fritter and Fish (Only battered) from . Starfish Fish and Chips To Go offers Mexican QBT and Quesadilla.
Nearby Sample Menus
- Cheesy Garlic Bread $4.4
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T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
- Garlic Bread $3.9
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Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
- Salad $4.8
- Sauces $2.5
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Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
- Fried Egg $2.0
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Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
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Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
- Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
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Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
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BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
- Chocolate Mousee $9.00
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Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
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CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
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MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
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PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
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B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
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PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
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CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
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SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
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SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
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CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
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Chicken Biryani $16.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
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Tandoori Chicken - Half (1 leg, 1 breast) $12.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
- Selection of Ice Creams (2 scoops). $5.00
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Cheese Chilli Naan $5.00
- White flour bread stuffed with cheddar cheese and green chillies.
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Naan $3.00
- Plain white flour bread.
- Lamb $16.50
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Aloo Saag 14.00
- Potatoes with spinach in an onion masala with ginger and cumin seeds.
- Lamb $16.50
- Lamb $14.00
- Kebab Pies $3.00
- Falafel R $9 L $11
- Kebab Pies $3.00
- Supreme R $12 L $14
- Mixed (chicken & Lamb) $19.00
- Hawaiian $14.00
- Turkish Bread $3.00
- 12 DUMPLINGS $9.50
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KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
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TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
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CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
- 6 DUMPLINGS $6.00
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FAMILY BENTO $22.50
- salmon or chicken
- SEAFOOD BENTO $11.90
- SEAWEED SALAD $5.90
- Blue Cod Fillet with Chilli Pepper / Deep Fried Blue Cod Topped with Thai Chilli Sauce / Deep Fried Blue Cod topped with Sweet & Sour Sauce Seasonal
- -Combination or Shrimp $19.00
- Tofu Soup / Mixed Vegetables Soup $5.00
- Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
- Dishes can be made vegetarian on request
- Spiced Shredded Chicken H $25 / W $48
- Steamed Chicken with Veggies H $24 / W $46
- Crispy Skin Chicken H $18
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Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- 8PC. REG $7.90
- Nigiri Sushi Medley $30.90
- Salmon & Chicken Combo $23.90
- Teriyaki Chicken Lovers $19.90
- - 8 pieces Jumbo Teriyaki Chicken
- Teriyaki Chicken & Tuna Mayo
- Double Avocado Prawn
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BRAISED PORK
- braised pork, cucumber, herbs, pickle
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TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
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THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
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HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
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GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
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GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
- Roti Wrap $2.50
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CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- (These are designed to be a lunchtime-sized entree)
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Please see our blackboard.
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
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Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
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Seasonal Vegetables $7.00
- with oyster sauce
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Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
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Udon noodles $6.00
- with sweet garlic soy
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Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
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Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
- Coconut rice $4.00
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Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
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Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
- Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
- Hash Brown $2.50
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Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
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Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
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Kumara Chips $12.50
- Slightly spicy, sweet and very addictive.
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Fries $7.50
- Served with aioli and tomato sauce
- - With bacon, banana and maple syrup $17.50
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Beef Oyster Sauce $12.90
- chicken beef pork
- Deep Fried Chicken w mixed vegetables $14.50
- Garlic Roti w/satay sauce V $6.50
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Phad Thai Noodle $13.50
- chicken beef pork
- Noodles $2.00
- Roti w Satay sauce V $5.50
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Fried Rice $12.90
- chicken beef pork
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Chicken Chili Paste $12.90
- chicken beef or pork
- Gherkin $2.00
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Muesli bombe $10.00
- with berry compote and Greek yogurt
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Open steak sandwich $18.50
- with bacon, halloumi, balsamic mushrooms, and onion relish
- Tomatoes $4.00
- Kransky $4.50
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Folded Omelette $17.00
- with spinach, grilled capsicum, and feta on sourdough or five grain
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Grilled halloumi and chickpea salad $15.50
- with lemon vinaigrette.(V, GF)
- Dijon Mustard $1.00
- Drink combo $10.50
- The classic $8.50
- Up size deal $11.50
- Grilled chicken $8.50
- Five spice beef $8.50
- Spicy tofu $8.50
- Lemongrass pork $8.50
Poppies
Phone
63068473
Opened hours
Sunday
11:00 - 16:00
Monday
11:00 - 16:00
Tuesday
11:00 - 16:00
Friday
11:00 - 16:00
Saturday
11:00 - 16:00
Price
None
Type
None
Service
Table Service
Cuisine
Mediterranean , New Zealand , Wine Bar
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , View , Brunch , Local cuisine , Special Occasion Dining , Child-friendly , Outdoor Seating
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
- Wellington Mediterranean Menus
- Wellington New Zealand Menus
- Wellington Wine Bar Menus
- Wellington Region Mediterranean Menus
- Wellington Region New Zealand Menus
- Wellington Region Wine Bar Menus