Poppies in 23/91 Puruatanga Road Menu

Poppies in Wellington has no menu available, but can choose from many other options such as Free range roasted chicken or Roasted duck from La Rotisserie du Canard. Wagamama offers many options including Edamame and Wok-fried greens. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Paua Fritter and Fish (Only battered) from . Starfish Fish and Chips To Go offers Mexican QBT and Quesadilla.

Nearby Sample Menus

  • yellow pickled roll $4
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • -Vegetable $3.00
  • ●Crumbed Skewers
  • ●Udon
  • -Seaweed / Edamame (V) $5.50
  • -Veggie Yakisoba (V) $9.80
  • ●Sushi & Sashimi
  • ●Tonkotsu Ramen
  • CHEESE, CORN $1.00
  • PINEAPPLE $1.00
  • PINEAPPLE RINGS $1.50
  • CHICKEN $11.00
  • VEGE ROLL $2.50
  • STEAK $10.00
  • NASI GORENG $11.50
  • MUSSEL FRITTERS $2.50
  • Eggs on Toast $8.90
    • any which way
  • Oven Roasted Garlic Bread $5.50
  • Classic Eggs Benny $14.90
    • poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
  • Chicken Nuggets $8.50
    • with fries & salad
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Toast & Jam $5.50
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Tiropita $5.00
    • (Cheese Pie)
  • Baklava $4.00
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Mixed & Chips $11.00
  • Pepperoni $11.00
  • Turkish Coffee $3.00
  • Vege Pide $12.00
  • Chicken Pide $12.00
  • Baklava $3.20
  • Large $6.00
  • Mixed Pide $13.00
  • Mince Savoury $2.50
  • Mince & Cheese Pie $4.90
  • Chicken bacon & mushroom pie $5.10
  • Thai Chicken Pie $5.10
  • Mexican PIe $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • Mince Pie $4.70
  • Potato Top Pie $4.90
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
  • One80 Coleslaw Salad $9.00
  • -served with Crackers
  • Italian Caesar Chicken sliders (3) $14.00
  • Indian Naan Garlic Bites (*V) $7.00
  • Japanese Tempura Prawns (3) $10.00
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Subway Seafood Sensation N/A
  • Pizza Sub with Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Ham N/A
  • White Bread N/A
  • Roasted Garlic N/A
  • Steak, Egg and Cheese N/A
  • Pork Riblet N/A
  • All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
  • Mapo Egg Tofu $14.50
    • house made egg tofu, mapo sauce, celery, capsicum
  • (2) Vegetarian Gyoza $16.00
    • tofu, mushrooms, konbu, miso
  • Scallops $29.00
    • wok fried with home made XO sauce and Chinese greens
  • (2) Chicken Gyoza $16.00
    • chicken thigh, ginger, spring onion
  • Lamb Cutlets $10.00
    • with cumin, salt and black pepper 2 cutlets
  • Fire - minimum of 2 people $55.00 per person
    • King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
  • Crispy Squid $8.00
    • Tossed with Garlic, Red Chilli, Ancestral Salt
  • Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Garlic bread w/ our original butter blends $6.50
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Salmon Fillet served with fresh dill, salad & wedges $25.00
  • Apple Pasties $3.20
  • Chocolate Dipped $3.20
  • Mince & Cheese $4.50
  • - Chicken $5.50
  • Asparagus Rolls $1.70
  • Flapjacks $3.00
  • Danish Pastries
  • Custard Bun $3.00
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Three varieties $42
  • Panzanella $17.50
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Homemade ravioli $26.50
    • Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Crispy duck fat potatoes $8
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Parsley and garlic butter mushrooms $4
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Parmesan and truffle fries $8
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • A selection of continental meats and cheeses
  • Assorted flavours of yoghurt, milk and soy milk
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Assorted jams
    • spreads, dips and condiments
Poppies

Poppies

location

Address

23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand

phone

Phone

63068473

clock

Opened hours

Sunday 11:00 - 16:00 Monday 11:00 - 16:00 Tuesday 11:00 - 16:00 Friday 11:00 - 16:00 Saturday 11:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , New Zealand , Wine Bar

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Child-friendly ,  Outdoor Seating

Location
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand