Poppies in 23/91 Puruatanga Road Menu

Poppies in Wellington has no menu available, but can choose from many other options such as Free range roasted chicken or Roasted duck from La Rotisserie du Canard. Wagamama offers many options including Edamame and Wok-fried greens. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Paua Fritter and Fish (Only battered) from . Starfish Fish and Chips To Go offers Mexican QBT and Quesadilla.

Nearby Sample Menus

One Red Dog (sample menu)
  • (V) vegetarian
  • Uber Salad (vegan) $23
    • Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
  • Italian Job M $24/ L $34
    • Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
  • Toasted Focaccia (V) $7
    • With garlic confit butter
  • Three Little Pigs M $26/ L $36
    • Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Thick Cut Fries (V) $9
    • With tomato sauce & aioli
  • Smoked Chicken $20
    • Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
Avida Bar (sample menu)
  • Oysters (each / six / twelve) $4.5 / $26 / $50
    • au naturel
  • Mussel escabeche $4.5 each
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Avida's affogato $12.5
    • espresso, Licor 43 & ice cream
  • Baked barley "paella" with mushrooms & hazelnut picada $26
  • Goat's cheese & honey $12.5 / five puffs
  • Half a free range chicken, olives, tomato & lemon salad $28.5
Monsoon Poon (sample menu)
  • Combo Platter $35.00
    • a selection of our popular entrees to share
  • Classic Naan $4.00
    • Punjabi style bread tandoor baked
  • Jasmine Rice $4.00
  • Sesame Crusted Prawn Toast $14.00
    • with Kewpie mayo, hoisin & spring onion
  • Peking Duck Salad $23.00
    • house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
  • Little Dragon Tacos $15.00
    • S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
  • Roast Duck Mee Goreng $24.00
    • egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
Origami (sample menu)
  • Curry Udon $16
    • udon noodles in mild Japanese curry with beef
  • Gyoza / 5pcs $11.50
    • pan fried vegetable dumplings, vinaigrette sauce
  • Tuna 2pcs $6
    • raw tuna sushi
  • Salmon 2pcs $6
    • raw salmon sushi
  • Egg 2pcs $5
    • tamago egg sushi
  • Grilled Eel 2pcs $6
    • grilled eel sushi topped with teriyaki sauce
  • Tuna Salad $18.50
    • seared tuna slices, salsa dressing, wakame
  • Dragon Roll (5pcs) $14
    • tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
China Beach Restaurant & Take Away (sample menu)
  • Fried noodles with shrimps $11.50
  • Sweet and sour chicken $13.00
  • Deep fried chicken wings (4) $6.00
  • Pan- fried meat dumpling (4) $6.00
  • Lemon chicken $13.00
  • Orange beef $15.00
  • Stir-fried pork with vegetables $12.00
  • Stir- fried pak choy with garlic $9.00
Vivant! (sample menu)
  • Cheesy Garlic Bread $8.00
    • Ciabatta bread w/ herb & cheese, garlic butter
  • Two Eggs Sunny Side Up $6.00
  • Espresso Panna Cotta $12.50
    • W/ raspberry sauce & sponge fingers savoiardi
  • Ice Cream Trio $10.50
    • W/ mixed berry compote or chocolate sauce
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
  • Herb Crusted NZ Lamb Rack $36.00
    • W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
Matterhorn (sample menu)
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Churros, clove sugar, chocolate miso sauce 12
  • Stonefruit clafoutis, pistachio, eggnog 16
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Mature cheeses with accessories 16pp
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
  • Mushroom & blue cheese toastie, spring onion relish 16
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
Breakers Cafe & Bar (sample menu)
  • Cheese $1.00
  • Banana Fritter $10.00
    • whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
  • Chicken Diane $24.00
    • our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
  • Fish Pie $18.50
    • Poached smoked hoki, salmon & dry in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
  • 300g.Scotch Fillet $32.00
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce
  • Double Doughnut Sundae $11.00
    • Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • Soup of the Day $10.00
    • See specials board for more details, served with garlic bread.
Cube Bakery & Cafe (sample menu)
  • Chips $3.00
  • -Small $7.50
  • BLT burger $6.00
  • Noodle Soup $10.00
  • Combo Fried Rice $11.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Chicken Sweetcorn Soup $8.50
  • Dumplings (8) $5.99
Golden Gate (sample menu)
  • CRAB STICK $3.00
  • BAMI GORANG(CURRY-VEGETABLE-NOODLES) $13.30/$12.30
  • SWEET AND SOUR PORK WITH VEGETABLES $12.60/$12.00
  • CURRY AND RICE ROLL $3.30
  • CRUMBED FISH BURGER $5.40
  • WHOLE CHICKEN $19.60
  • POTATO FRITTER $1.00
  • QUICK LUNCHES $6.70
    • egg burger+chips/cheese burger+chips/hawaiian burger+chips
Subway (sample menu)
  • Pickles N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Roast Beef N/A
  • Western Egg and Cheese N/A
  • White Chip Macadamia N/A
  • Cheddar N/A
  • Chicken & Bacon Ranch Melt N/A
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • Bread, hummus, olive oil and dukkah plate $14.00
    • sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • Veg $21.00
    • fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Whangamomona Hotel Restaurant (sample menu)
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Savoury Omelette $19.00
    • 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • Toasted Sandwiches $9.00
    • Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Tangarakau Fish Burger $18.00
    • Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
La Rotisserie du Canard (sample menu)
  • Duck fat roasted gourmet potatoes $7.00
  • Coleslaw $5.00
  • Combo with potatoes and coleslaw $11.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • 1/2 chicken $12.00
  • 1/2 Roasted duck $22.00
  • Roasted pork $40.00
  • Free range roasted chicken $20.00
Mum's Bakery (sample menu)
  • Fruit Cake $3.50
  • Mums Big Burger $9.00
  • Mini Quiche $4.00
  • Hamburger $5.00
  • Creamy Asparagus Case $2.50
  • Cinnamon & Brown Sugar Swirls $3.50
  • Fudge Cake $2.50
  • Chicken n Mushroom
Poppies

Poppies

location

Address

23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand

phone

Phone

63068473

clock

Opened hours

Sunday 11:00 - 16:00 Monday 11:00 - 16:00 Tuesday 11:00 - 16:00 Friday 11:00 - 16:00 Saturday 11:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , New Zealand , Wine Bar

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Child-friendly ,  Outdoor Seating

Location
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
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