Poppies in 23/91 Puruatanga Road Menu

Poppies in Wellington has no menu available, but can choose from many other options such as Free range roasted chicken or Roasted duck from La Rotisserie du Canard. Wagamama offers many options including Edamame and Wok-fried greens. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Paua Fritter and Fish (Only battered) from . Starfish Fish and Chips To Go offers Mexican QBT and Quesadilla.

Nearby Sample Menus

Fidels Cafe (sample menu)
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
Tatsushi (sample menu)
  • cucumber roll $4
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • Chicken Steak $15
    • Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • natto roll $4
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
The Front Room (sample menu)
  • Fruit kebabs $5
  • Bacon, eggs, black pudding, sausages $5
  • Bread & dukkuh w Kapiti Olive oil $7
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Bubble & squeak $5
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
Abrakebabra (sample menu)
  • Chicken R $14.50 L $16
  • Vegetarian $14.00
  • Falafel R $9.50 L $11.50
  • Mixed (chicken & Lamb) R $10.50 L $12
  • Mixed Vegetarian R $7.50 L $9.50
  • Lamb $14.00
  • Fresh Juices $5.00
  • Kebab Pies $3.00
TJ Katsu (sample menu)
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Sweet Chily Chicken $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • REGULAR $9.50
  • Chicken Katsu $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
Wellington Seamarket (sample menu)
  • Crab stick $1.60
  • Crumbed prawn $1.60
  • Hawaiian burger $6.20
  • Vege roll $2.60
  • Spinach & pumpkin fritter $2.80
  • Pacific oyster doz n/a
  • Cheeseburger $5.90
  • Fish burger $6.20
Golden Wok (sample menu)
  • Beef / Chicken / Roasted Pork $11.50
  • Steak & Egg $6.20
  • -Mushroom, Pineapple, Egg or Onion $1.20
  • Ham $4.50
  • Crumbed Fish Fillet $7.80
  • Double Filling $3.60
  • Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
  • Potato Fritter / Chicken Nugget / Squid Ring $1.00
Spruce Goose (sample menu)
  • Beans $5
  • String Fries With Parmesan & Aioli $8
  • Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
  • Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
  • Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Free Range Eggs (2) $5
  • Roasted Gourmet Potatoes $8
Pita Pit (sample menu)
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Brave Beef $5.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Pita Chips and Dip $3.90
  • Grilled Wedges $4.90
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
Aubergine (sample menu)
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
Coffee 86 (sample menu)
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
Satay Me (sample menu)
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • Satay $1.70
  • Roti Wrap $2.50
  • Salad $2.00
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • Summer Roll $2.50
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
Subway (sample menu)
  • Roast Beef N/A
  • Oat & Raisin N/A
  • Three Pepper Chicken N/A
  • Flatbread N/A
  • Old English N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Natural Swiss N/A
  • Ranch N/A
Town & Country Food (sample menu)
  • Hawaiian
  • Roast Dinner Pork lamb or Beef small $11.80
  • Mini hot Dog coombo
  • Moroccan Chicken
  • Chicken & Chips Small $6.50
  • Roast Dinner Pork lamb or Beef large $16.80
  • TCF big breakfast $11.50
  • Satay Chicken
Bureau Bar and Kitchen (sample menu)
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Hand Cut Fries (GF, DF, V) $7.50
Poppies

Poppies

location

Address

23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand

phone

Phone

63068473

clock

Opened hours

Sunday 11:00 - 16:00 Monday 11:00 - 16:00 Tuesday 11:00 - 16:00 Friday 11:00 - 16:00 Saturday 11:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , New Zealand , Wine Bar

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Child-friendly ,  Outdoor Seating

Location
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
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