Address
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
Poppies in 23/91 Puruatanga Road Menu
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Poppies in Wellington has no menu available, but can choose from many other options such as Free range roasted chicken or Roasted duck from La Rotisserie du Canard. Wagamama offers many options including Edamame and Wok-fried greens. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Paua Fritter and Fish (Only battered) from . Starfish Fish and Chips To Go offers Mexican QBT and Quesadilla.
Nearby Sample Menus
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200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
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Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
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Kau Kau Salmon $27.00
- Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
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Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
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Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
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The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
- Gluten Free Chocolate & Salted Caramel Slice $10.00
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Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
- Risotto vignole $21.50
- Two course set lunch $26.50 per person
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- Antipasto $27.50
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- Choose two courses:
- Limoncello curd with rhubarb & italian meringue $15.50
- Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
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Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
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Neenish Tart $4
- Served w Cream or Yoghurt
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Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
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Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
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Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
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Spinach & Cheese $5
- Served w Rockefuel or Tomato Sauce
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Almond Stick $4
- Served w Cream or Yoghurt
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Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
- 53 Salt & Pepper Prawn $20.00
- 112 Fish Ball Noodle Soup $11.00
- 40 BBQ Pork with Vegetable $15.00
- 103 Singapore Style Rice Vermicelli $11.00
- 3 Steamed Chicken Whole $22.50 Half $11.50
- 71 Pig Liver & Kidey Congee $8.50
- 108 Bami Goreng $11.50
- 27 Won Ton Soup Small $5.00 Large $9.00
- Happy Ham $5.00
- Ediballs $3 or $5 for two packs
- Extra Dip $1.00
- Garden Pita $8.5 Reg / $7.5 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Very Vegemite $4.00
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Chicken $10.00
- -all served on authentic turkish bread
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Combo $4.00
- With fries and can of drink
- Mixed $10.00
- Mixed $14.00
- Mujiver $14.00
- -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
- Lamb falafel $13.50
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Fries & sauce $8.00
- with sambal or aioli
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MOF Sourdough $4.00
- bread with butter or olive oil
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Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
- Gluten free bread $2.00
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Kedgree $19.00
- with smoked fish, soft boiled egg, parsley & lemon
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Eggs Benedict $17.50
- with ham & hollandaise
- Grilled Island Bay bacon $5.00
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Fries & sauce $8.00
- with sambal or aioli
- Please see our blackboard.
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Three Pepper Chicken N/A
- Hot Chilli N/A
- Beetroot N/A
- Mayo N/A
- Ham N/A
- Tomato N/A
- Jalapenos N/A
- Chicken & Bacon Ranch Melt N/A
- Sweet and Sour Fish Fillet $16.90
- Fish Fillet in Lemon & Lime Sauce $16.90
- Satay Chicken Skewers (4 pcs) $8.90
- With Chilli Oil (8 pcs) $9.50
- Popcorn Shrimps $7.00
- Stir Fry Instant Noodles $13.90
- Marinated Quail Eggs (16 pcs) $7.90
- Deep Fried Soft Tofu (veg) (8 pcs) $8.00
- Wonton Noodle Soup $11.80
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Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
- Beef Hofen $12.50
- Vegetarian fried noodles
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Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Singapore fried rice noodles
- Singapore Fried Noodles $11.80
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
- Steak sandwhich $3.50
- Extra adds to theburger $1.00
- Black bean beef $11.00
- Bacon and egg burger $4.50
- Seafood fried rice $14.00
- Five star steak $15.00
- Potato fritter $0.80
- Satay chicken $11.00
- Seek Kebab Wrap $6.00
- Mango Chicken $10.00
- Garlic Naan $2.50
- Aloo Paratha $0.00
- CHICKEN WINGS $1.50
- Chicken Korma $10.00
- CHICKEN KORMA $10.00
- Seek Kebab $6.00
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Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
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Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
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Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
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The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
- Jalapeño Cheese Balls $8.50
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St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
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Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
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Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
Poppies
Phone
63068473
Opened hours
Sunday
11:00 - 16:00
Monday
11:00 - 16:00
Tuesday
11:00 - 16:00
Friday
11:00 - 16:00
Saturday
11:00 - 16:00
Price
None
Type
None
Service
Table Service
Cuisine
Mediterranean , New Zealand , Wine Bar
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Seating , View , Brunch , Local cuisine , Special Occasion Dining , Child-friendly , Outdoor Seating
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
- Wellington Mediterranean Menus
- Wellington New Zealand Menus
- Wellington Wine Bar Menus
- Wellington Region Mediterranean Menus
- Wellington Region New Zealand Menus
- Wellington Region Wine Bar Menus