Poppies in 23/91 Puruatanga Road Menu

Poppies in Wellington has no menu available, but can choose from many other options such as Free range roasted chicken or Roasted duck from La Rotisserie du Canard. Wagamama offers many options including Edamame and Wok-fried greens. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Paua Fritter and Fish (Only battered) from . Starfish Fish and Chips To Go offers Mexican QBT and Quesadilla.

Nearby Sample Menus

Pravda Cafe (sample menu)
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Truffle fries $10
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Brown butter mash $7
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Steak fries $7
Nando's Queensgate (sample menu)
  • - +1 Large side $29.90
  • Potato Salad
  • Chips
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • - Large $6.50
One Fat Bird (sample menu)
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
    • red wine onions crostini & gherkins
  • APPLE & SAGE PORK BELLY $24.90
    • braised red cabbage mash potato, crackling & cider mustard jus
  • SOUP OF THE DAY $9.90
    • warm bread roll
  • BRAISED RED CABBAGE $6.90
  • SPICY FAT BIRD CHIPS $8.90
    • melted cheddar & one fat bird hot sauce
  • MINI YORKSHIRE PUDDINGS $12.90
    • mash potato roast meat of the day & gravy
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
  • THE VEGETA BIRD $19.90
    • grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
The Hangar (sample menu)
  • GF= Gluten Free
  • Bacon Jam $8.00
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Pan Fried Salmon $8.50
  • Deep Fried Pickles $7.00
  • Home Made Soup $8 or $14
    • Add GF $2
  • Spicy Roasted Chickpeas $5.00
  • Pan Fried Bacon
Phu Thai Esarn (sample menu)
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
Satay Malaysia (sample menu)
  • -vege $12.90
  • Prawn Lc Mak: $20.90
    • Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
  • Sayur Lemak: $14.90
    • Seasonal vegetables cooked in coconut cream infused with lemongrass, chillies and turmeric.
  • -Vege $8.00
  • Goat Curry with Roti Chanai and Rice: $10.90
    • This curry has a stronger and richer flavour compared with all the other meat curries. Altlivia goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely cream)’ coconut milk base which tempers the heat.
  • Seafood Laksa: $17.90
    • Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
  • ●Sides:
  • Fish Sambal: $20.90
    • For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
Karaka Cafe (sample menu)
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and Watercress Pesto Pizza Bread
  • Hēki - Eggs On Toast $9
    • Free range eggs your way, served on sour dough or 5 grain or gluten free toast
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
  • Pēkena Me Hēki - Bacon & Eggs $15
    • Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
  • Heihei - Chicken Wings $16
    • Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
  • Rīwai Mākahi - Wedges $9
    • potato wedges, sour cream
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
    • Royale – salmon, kawakawa & manuka honey smoked
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
Jovan's Kitchen (sample menu)
  • Ham & Pineapple $13
    • Ham & pineapple
  • add Feta $3
  • Margarita Pizza $14
    • Sliced tomato, bocconcini, fresh basil & mozzarella
  • Chicken Pizza $19
    • Grilled chicken, mushrooms sun-dried tomato, feta & spinach
  • Fettuccine Alfredo $16
    • Bacon, mushrooms, garlic, herbs with creamy panna sauce
  • Chilli Pizza Bread $6
  • Salmon Fettuccine $17
    • Smoked salmon, spinach with creamy cheese sauce
  • Chicken Fettuccine $17
    • Grilled chicken, onion, mushrooms with creamy white sauce
The Residence (sample menu)
  • Wedge $8.00
    • With sour cream and sweet chilli
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Chips $10.00
    • With cheese and gravy
  • -Add eggs for $2.00ea
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
Mojo Central (sample menu)
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • - Ham, Cheese, Mustard $8.00
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Cheeky Mince on Toast $18.50
    • 12hr beef cheek, poached egg, on sourdough
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
Saigon Van Grill Bar (sample menu)
  • Transparent fresh rolls (shredded pork & pork skin) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Spicy beef salad $11.00
    • wakanui beef salad with peanut, shallot & chillies
  • Transparent fresh rolls (shredded pork & pork skin) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Skewed wakanui sirloin (2 skews) $16.00
    • charcoal grilled wakanui beef sirloin with vegetables
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Ice-cream topped w/ peanuts & caramel $6.00
Fork & Brewer (sample menu)
  • Prime Eye Fillet $32
    • A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
  • Aged Beef Sirloin 200g $22 300g $30
    • cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
  • Pork Burger $19
    • free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
  • Fried pickled slices $3
  • Mushroom $2
  • Chicken Burger $19
    • oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
  • Bacon Wedges $11
    • with a cheesy topping, served with sour cream.
  • Fries $9
    • with hefeweizen aioli and tomato sauce.
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
Franziska Seatoun (sample menu)
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • fries $7.00
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
  • empanadas $12.00
    • beef or napolitana
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
D4 Raumati (sample menu)
  • Bearnaise $1.50
  • Jus $1.50
  • Vegetables $5
  • Fries $5
  • Peach & Apple Crumble Trifle $12.50
    • Individual trifle served with Vanilla bean ice cream
  • The Cut Gf* Df* $26
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
  • •D4 Classics
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
Poppies

Poppies

location

Address

23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand

phone

Phone

63068473

clock

Opened hours

Sunday 11:00 - 16:00 Monday 11:00 - 16:00 Tuesday 11:00 - 16:00 Friday 11:00 - 16:00 Saturday 11:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , New Zealand , Wine Bar

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Child-friendly ,  Outdoor Seating

Location
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
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