Address
11 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poquito Cafe & Bar in Wellington Menu
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TAPAS- 3PM - LATE
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
- MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
- FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
BRUNCH- MUESLI WITH FRUIT & YOGURT $12.50
- CREAMY PORRIDGE & COMPOTE $11.00
- TOASTED SOURDOUGH WITH CONDIMENTS $6.50
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
-
TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
Nearby Sample Menus
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Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
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Fried Chicken $10
- w/ ranch dipping sauce
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Sticky Pork Ribs $12
- w/ BBQ sauce
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Hot Wings $12
- w/ ranch dressing
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Chilli Onion Rings $9
- w/ chipotle aioli
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
- Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
- Beef Fillet, Café de Paris butter, fries $38.90
- Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
- Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
- Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
- Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
- Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
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Saagwala
- Cooked with spinach in special ginger, garlic sauteed gravy.
-
Fish Goan Curry $17.50
- Dish originally from Goa. Cooked with ginger, garlic, tomato, tamarind, coconut and spices.
- Egg Fried Rice $9.00
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Subz Shami Kebab (6 pieces) $10.00
- Vegetable cottage cheese patties with a coarse spice mix of black cardamon, cloves and cinnamon
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Chicken Madras Lunch $10.50
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Lamb Boti Masala $16.50
- Lamb backstraps cooked half way in tandoor and half way in curry style.
-
Daal Makhani $13.50
- Black lentils cooked in onion ginger, garlic and tomato based sauce.
- Veg. Fried Rice $8.00
- 118 Seafood Noodle Soup $11.50
- 62 Combination Bean Curd $15.00
- 10 Duck Wing & Feet $7.00
- 22 Steamed Vegetables $6.50
- 48 Sweet & Sour Fish Pieces $15.00
- 79 Steamed Chicken on Rice $11.00
- 82 Combination Rice $11.50
- 49 Pickle Vegetable and Fish Pieces $17.00
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
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Fish fingers $8.90
- served with chips and tomato sauce.
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Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
- Tomato gnocchi, pine nut, rocket, mimolette, olive oil emulsion (All individual seasonal plates) $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Aged beef tenderloin w/ rosti, portobello mushroom, tomato, tarragon & balsamic butter (All individual seasonal plates) $26.00
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Fresh fish with salad and mash $15.00
- the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
- Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
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Holy smoke $23.00
- smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
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Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
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Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
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Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
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Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
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Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
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Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
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Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
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Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
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Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
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Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
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Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
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French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
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Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
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Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
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Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
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Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
- Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
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Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
- Salad
- Potato salad
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
- Cinnamon Churros & affogato ice cream with dulce de leche
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Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
- Apple walnut slaw
- Sausage Roll $2.40
- Chicken Panini $6.50
- Ham Roll $3.60
- Raspberry Slice $2.20
- Mince Savoury Pie $2.00
- Bran Muffin $2.50
- Steak, Bacon & Cheese Pie $4.20
- Ham & Cheese Quiche $2.50
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Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
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Chocolate Torte $13
- hazelnut praline & coconut cream
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2 courses $35
- Suitable for 10 guests or more
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Cornbread $8
- house made paprika whipped butter
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Spiced Cauliflower $9
- with mint yoghurt
- Chicken Satay Skewers $11
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Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
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Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
- Scrambled or poached eggs & toast $8.00
- Hot roast beef sandwich $6.50
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●Assorted paninis & sandwiches
- made to order
- Gale's gourmet burgers $7.50 / $9.00
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Chicken & chips $10.00
- 2 pieces
- French fries $4.80
- Fish & chips $9.00
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Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
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Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
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Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
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Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
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Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
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Lak Sa $12.50
- Choice of chicken, beef or pork
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Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
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Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
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Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
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Muesli homemade $10.00
- w fruit & yoghurt
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Toast $10.00
- w avocado & tomato or w jam
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Green eggs & ham chunky ham $15.50
- w spinach sauce
- Garden salad $8.00
- Bread & dips $12.00
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Chicken noodle salad $15.00
- w curry mayo
- Roast vegetables $8.00
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Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Poquito Cafe & Bar
Phone
048033991
Opened hours
Monday: 7:15 AM – 4:00 PM, Tuesday: 7:15 AM – 12:00 AM, Wednesday: 7:15 AM – 12:00 AM, Thursday: 7:15 AM – 12:00 AM, Friday: 7:15 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:15 AM – 1:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Pub Food , Spanish
Features
EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Takeout , Cash , Nightlife , Bar , Lunch , Live Entertainment , Seating , Shared Plates , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
11 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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