Poquito Cafe & Bar in Wellington Menu

TAPAS TAPAS
  • 3PM - LATE
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
BRUNCH BRUNCH
  • MUESLI WITH FRUIT & YOGURT $12.50
  • CREAMY PORRIDGE & COMPOTE $11.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE

Nearby Sample Menus

Gipsy Kitchen (sample menu)
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • CROISSANT PLAIN $3.50
  • ALMOND CROISANT $5.00
  • SAUSAGE ROLL $3.50
  • SALMON $6.90
  • SIDE OF SALAD $5.00
  • MEATLOAF $8.00
  • WITH BUTTER/JAM $4.00
Jovan's Kitchen (sample menu)
  • Chicken Pizza $19
    • Grilled chicken, mushrooms sun-dried tomato, feta & spinach
  • Penne Lupara $16
    • Italian sausage, onion, garlic mushrooms, herbs with napolitano sauce
  • Gnocchi Fugneto $18
    • Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce
  • Mafioso $17
    • Mushrooms, onion, Italian sausage, capsicum, olives
  • Spaghetti Aglio E Olio $17
    • Extra virgin olive oil, garlic sauce & fresh chillies
  • Rigatoni Parma $16
    • Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
  • Penne Marinara $16
    • Penne topped with a mixed seafood & tomato sauce
  • Seafood Deluxe $24
    • Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
Collins Chinese Takeaway (sample menu)
  • Sweet & Sour Chicken $13.00
  • Meat Pattie (Home made) $2.50
  • Pork with Chives - 12 / 6 $11.00/$6.00
  • Beef with Vegetables $12.00
  • Pork Mince with Tofu in Chilli Sauce $12.00
  • Pork with Mix. Vegetables $12.00
  • Roast Duck (on Rice) $13.00
  • Onion Rings (6) $2.80
Minibar (sample menu)
  • 5pm till late
  • Small $2.80
  • Bombay Mix and Mixed Nuts $4.00
  • Hand Cut Wedges $8.00
    • With Aioli
  • Quattro Formaggi Pizza $23.50
    • White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
  • Large $4.50
  • Cheese Burger $5.90
    • 6pk
  • Antipasto Platter $28.00
    • A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
Indian Sweets & Snacks (sample menu)
  • CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
    • fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
  • PLAIN NAAN $3.00
    • bread made of refined flour, baked on a hotplate
  • DAL PALAK $15.00
    • lentils cooked with spinach, cumin seed, garlic and spices
  • JUNGLE GOAT $16.00
    • New Zealand goat cooked in Indian Spices
  • MANGO CHICKEN $15.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • FISH MADRAS $16.00
    • fresh boneless fish infused with Indian gravy and coconut cream
  • MIX VEGETABLES PAKORA $7.00
    • fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
  • WEST BENGAL PRAWN CURRY $17.00
    • prawns cooked with capsicum and fresh coconut milk
Sojourn Cafe & Bar (sample menu)
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Nam D (sample menu)
  • Spicy tofu
  • Five spice beef
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Drink Combo $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Chicken curry $10.50
  • Grilled Chicken on Noodle Salad $10.50
O'Sushi (sample menu)
  • Spring Roll
  • Miso $2.50
  • Fresh Seaweed
  • Tuna
  • Teriyaki chicken
  • Crumbed Chicken
  • O’Nagiri $2.50
  • Chicken on Rice $6.90
Zayaz Kebab (sample menu)
  • Mixed vegetarian $7.50
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
  • Mujvar $8.00
  • Mixed $14.00
  • Mini burger combo $9.00
    • Chicken, lamb or mixed burger
  • Falafel $7.00
  • Garlic bread $3.00
  • Chicken $9.50
Aunty Mei (sample menu)
  • BBQ Pork & Roast Pork on Rice $12.50
  • Vegetarian Noodle Soup $10.50
  • Soya Sauce Chicken Leg on Rice $11.00
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Beef Fried Rice Noodle $11.00
  • Brisket on Rice $11.00
  • Seafood Noodle Soup $12.00
  • Won Ton Noodle Soup $11.00
Sham's Takeaway (sample menu)
  • Vegetable Curry $8.00
  • Fried Rice (Chicken, Lamb, Beef) $11.00
  • Fried Rice (Prawn) $13.00
  • Family Dinner Pack $24.50
    • 4 fish, 4 hotdogs, 2x chips
  • Dinner for Two $16.00
    • 2 fish, 2 hotdogs, 2x crabsticks, 2 potato fritters, 1x chips
  • 5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
    • 2 thigh, 3 drumsticks, 2 scoops chips
  • Mussels $1.00
  • FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
Charlies Cafe (sample menu)
  • Kids Fish & Chips $8.00
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Kids Wedges $5.00
  • Choose from: bacon or kransky $4.00
  • Boiled Eggs $5.00
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
Flavours Indian Cuisine Restaurant (sample menu)
  • Beef Vindaloo $16.50
    • Boneless beef pieces cooked with potatoes and vindaloo paste.
  • Mixed Vegetable Pulao $10.00
    • Basmati rice mixed with vegetables and spices.
  • Vegetable Makhni $14.50
    • Mixed vegetables cooked with a tomato gravy, butter and cream.
  • Beef Curry $16.50
    • Boneless beef pieces simmered in coriander, onion, ginger and garlic.
  • Baoli Handi $18.00
    • Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Pickle $4.00
  • Bhajia $6.00
    • Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
  • For children under 10 years of age $14.00
    • (dining only) Any curry except seafood dishes (Served with rice, naan, choice of soft drink)
Lambanjo (sample menu)
  • Lamb & pea potato top $8.00
  • Beef, lamb or pork salad $21.00
  • With salad or peas $15.00
  • Beef, lamb or pork sandwich $16.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Tossed salad $16.00
  • Berry fool w/ creme fraiche $12.00
  • Pork & kumara $8.00
The Mt. Vic Chippery (sample menu)
  • Skin—on Tarakihi — Grilled $8.00
  • Gemfish $4.70
  • Trumpeter $5.50
  • Beer Battered $6.00
  • Whitebait Fritter $11.00
    • Whitebait fritter served on buttered white bread and served with lemon
  • Snapper $14.60
  • Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing
  • Tempura with Coriander
Poquito Cafe & Bar

Poquito Cafe & Bar

location

Address

11 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033991

email

Email

CONTACT@POQUITO.CO.NZ

clock

Opened hours

Monday: 7:15 AM – 4:00 PM, Tuesday: 7:15 AM – 12:00 AM, Wednesday: 7:15 AM – 12:00 AM, Thursday: 7:15 AM – 12:00 AM, Friday: 7:15 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:15 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Pub Food , Spanish

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Live Entertainment ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
11 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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