Address
39 Webb Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
Preservatorium in Wellington Menu
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MENU-
On Toast $8
- F/R Eggs
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On Toast $8
- Beans
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On Toast $13.50
- Balsamic Mushrooms
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On Toast $14.50
- Mince w Tomato & Grilled Cheese
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On Toast $6.50
- Bagel w Citrus cream & Jam
- French Toast w Banana & Syrup $14.50
- Salmon on Rosti w Citrus cream $15.50
- Eggs Benedict w Bacon or Spinach $16.50
- Eggs Benedict w Salmon $19.50
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Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
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Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
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Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
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Sides $4.50
- Beans, Fries, Salad, Wedges
- Omelette of the Day $12
- Pulled Pork Quesadilla $14.50
- Burger w Fries $16.50
- Chicken Burger & Apricot Chutney $12
- Beef Burger, Smoked Cheese & Beetroot Jam $12
- B.L.T. & Tomato Relish $12
- Pulled Pork & Chipotle Aioli $12
- Steak Sandwich with fries $19.50
- Fries w Aioli $7
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Wedges $9
- loaded with Relish, Cheese & Sour cream
Nearby Sample Menus
- Swap lge Sides for an extra . $1
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Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
- Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
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Colonel’s Dinner $24.90
- 8pcs Chicken, lge Potato & Gravy, lge Chips.
- -Mini Popcorn Chicken $3.20
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2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
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Snack Boxes $4.50
- -2 Wicked Wings with chips
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Ultimate Burger Meal $14.40
- Colonel Burger, 1pc Chicken.
- FICH $2.50
- ROTI BEEF
- COMBINATION $10.00
- HAWAIIAN BURGER $3.70
- CHICKEN PATTIE $1.80
- SAUSAGE $2.00
- NASI GORENG $11.00
- CHICKEN BURGER $4.00
- 12 SCALLOPS $24.00
- APPLE TURNOVER $2.00
- WEDGES & SOUR CREAM
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SPRING ROLL $2.40
- homemade
- SOUR-CREAM
- SQUID RING $0.90
- LASAGNE $2.70
- SEAFOOD FRITTER $3.40
- Fried pork with garlic and pepper sauce on broccoli $13.50
- Stir fried chicken with sweet basil, chili and vegetables $12.00
- Roti $4.00
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
- Rice $3.00
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Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
- Stir fried vegetables with peanut sauce $12.00
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Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
- Coco pops with banana $3.50
- Cheese Kerensky's $4.00
- Boysenberry Compote and whipped cream $4.00
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VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
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CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
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SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
- Seasoned grilled tomatoes $3.50
- Bacon, grilled banana and maple syrup $5.00
- Salads/Sides:
- Fresh Pasta:
- - Spaghetti Bolognese $14.50
- - Roasted Winter veggies Small $6.50 Large $8.50
- - Cured meat & cheese focaccia sandwich $7.50
- Many Italian and French Desserts
- Quiche & Pie: $7.00 / slice
- - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
- Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
- Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
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Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
- Chicken, bacon & smashed avocado with tomato relish $18.00
- Pulled pork, bbq sauce, cheese & coleslaw $18.00
- Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
- 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
- Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
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Prime scotch fillet $29,00
- Roast potatoes, glazed greens, smoked horopito butter & red wine jus
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Vegetarian housemade lasagne $24,00
- Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
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Cinnamon french toast GF $19,00
- Banana , streaky bacon or blueberry compote banana
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Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
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Tiger prawns (GF) $15,00
- Whole grilled w chili & garlic butter
- Served from 5pm
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Chef's special recipe lasagne $19,00
- Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
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Tortellini $24,00
- Ricotta stuffed, pumpkin, pinenuts, chilli, spinach w porcini mushroom sauce
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Chinese Style Beef Fillets $28.00
- Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.
- Steamed Rice $2.00
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Sizzling Pork Satay $24.00
- Pork fillets wok tossed with vegetables and homemade Satay sauce, served on a sizzling plate.
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Pan Fried Dumplings (4pc) $9.00
- Pork and chives filled dumplings, pan-fried until golden and served with Chinkiang vinegar.
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Combination Seafood $28.00
- Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
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Deep Fried Won Tons (6pc) $7.00
- Filled with prawn meat, deep-fried till crispy and served with home-made sweet and sour sauce.
- -Half $40.00
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Crispy Chicken (half) $22.00
- Served with prawn crackers and five spice salt.
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Kedgree $19.00
- with smoked fish, soft boiled egg, parsley & lemon
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Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
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Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels
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Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
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Smoked Paprika $4.50
- spiced nuts and seeds
- Grilled Portobello mushroom $5.00
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Feta and Spinach $16.00
- scrambled eggs on toast sourdough
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Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
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Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
- All burgers served with fries tomato sauce & aioli.
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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Chips $5.00
- Served with tomato sauce or aioli.
- Toast $3.50
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Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
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FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
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Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
- 5 Grain Toast with Avocado & Salsa $11.00
- Roasted Tomatoes / Pan-fried Mushrooms $4.20
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Eggs $11.50
- 2 soft boiled, with toast soldiers
- Rasp Jam / Marmalade / Vegemite / Honey $2.00
- French Toast with Bacon & Maple Syrup $14.00
- Toasted Croissant with Tomato & Cheese $7.00
- Eggs Benedict $17.00
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Eggs $12.00
- scrambled on toast
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Satay Chicken (6) $9.50
- Red Curry of Beef or Chicken $14.50
- Yellow Curry of Chicken $14.50
- Chicken or Beef with Garlic & Basil $14.50
- Chicken with Cashew Nuts $14.50
- Green Curry of Chicken or Beef $14.50
- Sweet & Sour Pork $14.50
- Soup of the day $12.00
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Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
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big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
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spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
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french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
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Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
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Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
- Egg $1.00
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
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Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
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Hot Chips $4.00
- With tomato or BBQ sauce
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
- Deep fried onion ring $0.50
- Mushrooms $1.00
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Preservatorium
Phone
0212249404
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Italian , New Zealand
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Dairy Free
39 Webb Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
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