Address
39 Webb Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
Preservatorium in Wellington Menu
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MENU-
On Toast $8
- F/R Eggs
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On Toast $8
- Beans
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On Toast $13.50
- Balsamic Mushrooms
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On Toast $14.50
- Mince w Tomato & Grilled Cheese
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On Toast $6.50
- Bagel w Citrus cream & Jam
- French Toast w Banana & Syrup $14.50
- Salmon on Rosti w Citrus cream $15.50
- Eggs Benedict w Bacon or Spinach $16.50
- Eggs Benedict w Salmon $19.50
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Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
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Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
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Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
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Sides $4.50
- Beans, Fries, Salad, Wedges
- Omelette of the Day $12
- Pulled Pork Quesadilla $14.50
- Burger w Fries $16.50
- Chicken Burger & Apricot Chutney $12
- Beef Burger, Smoked Cheese & Beetroot Jam $12
- B.L.T. & Tomato Relish $12
- Pulled Pork & Chipotle Aioli $12
- Steak Sandwich with fries $19.50
- Fries w Aioli $7
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Wedges $9
- loaded with Relish, Cheese & Sour cream
Nearby Sample Menus
- Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
- Hawkes bay cherries & dark chocolate pistachio brittle $10
- Soft fried egg & crispy bacon, toasted buttermilk bap $15
- A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
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Salted Tarakihi croquettes $17
- with Lustau ‘Los Arcos Amontillado sherry
- Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
- Organic mixed leaf salad $8
- Eggs poached or scrambled on toast $11
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Breakfast Muffin $5.50
- English Breakfast Muffin with egg, bacon and cheese
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Combo Dinner $16.50
- Fresh fish fillet, 6 squid rings, 1 crab stick and chips
- Chicken $9.50
- All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
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Eggs Florentine $12.50
- Poached eggs with baby spinach on chunky bread and hollandaise sauce
- Potato Fritters $1.00
- Donut $1.50
- Vegetarian small $6 large $7.50
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FISH DINNER $10.00
- fish, chips, salad
- MEAT PATTIES $3.00
- CHICKEN PATTIES $3.00
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SQUID RINGS $5.50
- 1/2 DOZEN
- HAWAIIAN BURGER $5.00
- CORN FRITTER $2.50
- HASH BROWN $1.50
- FILLETS OF THE DAY $8.50
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
- Scotch Fillet Steak $23.00
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
- Pork with mushroom $14.90
- Kung Po Beef $13.90
- Chicken foo young $13.90
- Pork with cabbage $11.50/15p
- Beef Fred Rice or Noodles $12.90
- Szechuan seafood noodle soup $12.90
- Hash brown $1.60
- Lamb with spring onion $11.50/15p
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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BACON BUTTY $10.00
- with aioli on sourdough
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BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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THAI CHICKEN CURRY $18.00
- served with rice
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
- Fruit - with blueberry OR banana baked in - add .80c per pancake.
- One egg $2.70
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Served with All of the following:
- Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
- Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown. $14.50
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Fish of the Day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
- Double up on toppings for an extra... $2.70
- Bacon Bagel
- Two eggs plus one choice. $16.80
- Bacon $7.00
- Gnocchi with beetroot & sage butter $28.00
- Seared scallops with cauliflower puree & apple rocket salad $19.00
- Trade Soup of the Day $15.00
- Pear & Frangipane tart with butter scotch $15.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Bacon & eggs any style $17.00
- Mushrooms $7.00
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Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
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Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
- Chicken Liver Pate with Cheese Wafers $11.00
- Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
- Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
- Sourdough with Balsamic oil and Dukkah $12.00
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Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
- Bacon and Cheese Pasta $9.00
- -beef patty $5
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Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
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The Standard(GF)*(DF)* $10
- ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
- -buttermilk onion strings $2
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Coco-Loco Chook(GF)*(DF)* $14
- jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
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The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
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Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
- -Side $7
- - 2 pieces Seaweed Salad Gunkan
- - 4 pieces Tuna & Cucumber
- Jumbo Sushi Selection $25.90
- - 8 pieces Seafood Celebration
- - 4 pieces Jumbo Double Avocado & Cucumber
- Fancy Platter - 2 $32.90
- 8PC. REG $7.90
- LARGE $6.60
- Check out our cake stand for special N/A
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Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
- Bacon $4.00
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Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
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Slaw $5.00
- w/ red pepper yoghurt
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Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
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Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
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Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
- Lamb $7.00
- Mixed vegetarian $7.50
- Falafel $8.00
- Mixed $7.50
- Lasagne $9.00
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Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
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Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
- -Add salad or fries $1.50
- Bacon and Egg $12.00
- Chocolate Dipped $3.20
- Raspberry and White Chocolate Muffin $2.60
- Cream Lamingtons $3.00
- Ham $4.40
- Egg $4.40
- Round Roll Ham/Salad $4.30
- - Long $3.00
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Laksa $25.90
- Egg noodles in yellow curry soup with bean sprouts/Seafood
- Squid Or Lamb $23.90
- Prawn/Main $23.90
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Prawn Fingers (6 pea) $11.90
- Served with sweet chilli sauce
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Seafood Penang Curry (GF)
- Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
- Prawn/Entree $14.90
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Massaman Curry (Beef) $24.90
- Stewed beef with potato and onion cooked in Thai massaman curry paste and coconut Cream soup
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Spicy Roast Duck $24.90
- Spicy stir -fried roast duck with chilli paste and vegetables.
Preservatorium
Phone
0212249404
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Italian , New Zealand
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Dairy Free
39 Webb Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
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