Address
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Quinns Post Tavern in Wellington Menu
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MENU-
Entree $4.00
- Garlic Bread
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
- Scotch Fillet Steak $23.00
-
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Nearby Sample Menus
-
Thai Beef Salad $23.00
- Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
- Lemon & Passionfruit Mudcake $10.00
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BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
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Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
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Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit
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Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
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Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
- Ben's Banoffee Tart $10.00
- Verdure: vegies
- Vongole: cockles
- "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
- Pasta & broccoli (con acciughe e pecorino) $19.00
- Dolci fatti in casa $12.00
- Cannelloni di mamma Marcella $23.00
- Fiorentina: T-bone steak
- Salsicee: sausages
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Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
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Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella
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Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
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Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
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Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
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Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
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Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
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Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
- Chicken Salad $ 11.00
- Lamb & Falafel (Small/Large) $ 9.50/$11.00
- Mixed Salad $ 11.00
- Chicken and Falafel (Small/Large) $ 9.50/$11.00
- Falafel Salad $ 9.50
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Mujver $ 9.50
- Zucchini
- Chicken (Small/Large) $ 9.50/$11.00
- Lamb & Falafel (Small/Large) $ 11.50/$14.50
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
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Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
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Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
- Baklava $4.00
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Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
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Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Parmesan Fries $6.00
- Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
- Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
- Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
- Four cheeses pizza with rocket, pear and walnuts $16.00
- Add a fried egg $10.50
- Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
- Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
- Parmesan crumbed chicken with cabbage and kale slaw $12.00
- Panfried fresh fish with mussel & chorizo ragout $38.00
- breakfast mon-fri 7am-11am
- Earl Grey creme brulee $15.00
- Grilled tomato $7.00
- Pear, rocket & parmesan $9.00
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
- Seared scallops with cauliflower puree & apple rocket salad $19.00
- Eggs Benedict $18.00
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Multigrain or Sourdough toast $4.50
- w/ jam
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
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Bagel $5.50
- w/cream cheese and jam
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
- HOT BRIE FINGERS $7.50
- KIMCHI MANDU $5.00
- BEEF BIBIMBAP $15.00
- GARLIC SOY DAKGALBI $13.50
- SPICY DOOBU $13.50
- KIMCHI BIBIMBAP $15.00
- CHICKEN SCHNITZEL $15.00
- SPICY CHICKEN WITH RICE AND SALAD $15.00
- Rasberry Slice $3.20
- Mini Chicken Pies $3.70
- Mince With Potato Top $2.90
- Sausage Rolls $2.90
- Belgian Biscuits $3.20
- Caramel Slice $3.20
- Mini Carrot Cakes $3.60
- Mini Vegetarian Quiche $2.90
- Chocolate mousse $3.50
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Garlic bread $3.50
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- 5 Spicy chicken wings $6.00
- Stir Fry Noodle With Seafood $16.00
- Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
- Sweet & Sour Beef With Rice Noodles $14.50
- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Grilled Beef With Lemon Grass $14.00
- Special Van Dinh Duck Salad $19.00
- Sweet & Sour Chicken With Rice Noodles $14.50
- Rice Noodle Rolls $7.00
- Vegetarian vietnamese sandwich $10.00
- Chicken vietnamese sandwich $10.00
- Sweet & sour vege rice noodle $15.00
- Sweet & sour beef with rice noodles $14.50
- Stir fry noodle with seafood $16.00
- Vege stir fried rice noodles $15.00
- Stir fry noodles with chicken $15.00
- Vege noodle rolls $7.00
- Pan-cake with bacon, banana and maple syrup $12.50
- Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
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Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
- Wedges with Sour Cream and Sweet Chilli sauce $8.50
- Bagel with avocado and tomato $9.80
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Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
- Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
- Bagel with cream cheese and tomato $8.00
- soup of the day, bread, butter $12.00
- cauliflower, raisins, couscous, vindaloo béchamel v $24.00
- josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
- cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
- market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
- josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
- with hummus v d $7.00
- braised beef cheek, ox tongue, truffle polenta,
Quinns Post Tavern
Phone
045284825
Opened hours
9 AM to 9 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
British , Finger Food , Gluten Free , Kiwi , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
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