Address
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Quinns Post Tavern in Wellington Menu
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MENU-
Entree $4.00
- Garlic Bread
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
- Scotch Fillet Steak $23.00
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Nearby Sample Menus
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Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
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Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish
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Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
- Market fish POA
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Toast & Spreads $7
- grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
- Slow roasted tomato $4
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Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
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House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
- Braised Sea Cucumber with Chinese Mushroom $68.00
- Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
- King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
- Pan-Fried Crepe Stuffed with Red Bean Paste / Banana Fritters / Deep Fried Ice Cream / Mango Pudding $10.00
- Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
- Deep Fried Chicken Dumplings / Steamed BBQ Pork Buns $6.00
- Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
- Stewed Vegetables with Salted & Preserved Egg $20.00
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Quesadilla $12.50
- grilled flour tortilla w herbed field mushrooms
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Tostada $15.50
- fried corn tortilla w blackbeans, mexican rice & dressed baby greens w anchiote lime cream & blackbean salsa
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Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
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Curly fries $7.50
- w chipotle mayonnaise
- Add capsicum, chiles and/or spring onion $1.50/each
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The monte christo $12.50
- ham & cheese toastis battered & deep fried w raspberry jam
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Quesadilla $12.50
- grilled flour tortilla w herbed field mushrooms
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The burns scramble $17.50
- eggs scrambled w chorizo, homefries, capsicum, chiles & cheese on toast
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Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
- Wooden spoon ice cream sandwich $6.95
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Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
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Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
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Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
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Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
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Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
- Sweet chilli beef N/A
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BLAT from $7.90
- bacon, avocado, tomato
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Smoked salmon & avocado from $7.90
- croutons, dill
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Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
- croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
- Cajun chicken N/A
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Mexicano from $7.20
- chilli beans, avocado, cheese, capsicum
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Simple spud from $7.20
- bacon, cheese, tomato relish
- Avocado - Lge $2.00
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Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
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5 piece pack $14.00
- 3 thigh & 2 drums.No chips
- Small chips $3.00
- Hainanese chicken rice $9.00
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Lunch box $8.50
- 1 thigh, 1 drum, & small chips
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Salad burger B $4.50 / C $9.50
- Mayo, lettuce, tomato, cheese & onion
- Double cheese burger & chips $12.90
- Large chips $4.50
- CHICKEN FOO YOUNG $10.50
- HOT DOG $2.20
- SICHUAN STEAK $10.50
- WONTONS (DOZ) $8.50
- PLAIN $3.50
- COMBINATION CHOW MEIN $11.00
- PAUA FRITTERS $2.20
- SWEET & SOUR WONTON $11.00
- Chorizo Sausage $4.00
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Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
- Bacon $4.00
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Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
- Spaghetti $3.00
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Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
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Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
- Sauteed Mushrooms $4.00
- Available from 7:30am to 2:00pm
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Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
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Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
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The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
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Curly Fries $8.00
- Served with aioli and tomato sauce.
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
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Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
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Salt & pepper squid $12.00
- withlime pickle
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Pie of the day $12.00
- served with brown sauce and salad
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Fat cut chips $7.00
- with aioli
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
- Chicken on Rice $6.90
- Selection of Sushi may change*
- vegetarian Roll
- Fresh Seaweed
- Miso $2.50
- Spicy chicken
- Fresh Salmon
- O’Nagiri $2.50
- Curry Laksa $10.50
- Fried Dumpling (6) $5.50 / (10) $9.00
- Served with thick rice noodles or egg noodles
- Steamed Pork Bun $2.50 each
- Won Ton Noodle Soup $9.50
- Stir Fried Chicken $10.50
- Steamed Rice S $3 / M $4 / L $5
- Stir Fried Pork $10.50
- CURRY ROLL $2.00
- VEGETABLE TANDOORI ROLL $7.50
- 1/2 DOZEN NUGGETS & CHIPS $5.50
- DONUT $1.50
- LAMB KORMA Small $9.00 Large $14.00
- HAM $3.00
- ALL CURRIES SERVED WITH RICE
- CRUMBED TARAKIHI (FILLET) $7.50
- Kids Wedges $5.00
- Wholegrain Toast $5.00
- Boiled Eggs $5.00
- Avocado or mushroom $3.00
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Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
- Kids Fries $5.00
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Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
- Kids Fish & Chips $8.00
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Seasonal Salad $6.50
- V, GF
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Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
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St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
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Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
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The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
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Aloha
- Tomato, Mozzarella, Ham & Pineapple
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Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
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Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Quinns Post Tavern
Phone
045284825
Opened hours
9 AM to 9 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
British , Finger Food , Gluten Free , Kiwi , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
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