Address
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Quinns Post Tavern in Wellington Menu
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MENU-
Entree $4.00
- Garlic Bread
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
-
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
- Scotch Fillet Steak $23.00
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Nearby Sample Menus
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
- Sauteed market greens, garlic, chilli $7
- add scallops $34
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
- Steak fries $7
- Plain Dosa $8
- Veg Korma $12
- Full Rack $24.00
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Chicken Strips $10.00
- with Chips
- Garlic Bread $4.00
- Thousand Island $2.00
- Chili Prawns $17.50
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Add $2.00
- Chips or Onion Ring To Any Burger
-
Chilli and Fresh Basil Stir Fry
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
- - Seafood $22.00
- Roti and Peanut Sauce $7.00
- - Seafood $22.00
-
Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
- - Chicken, Beef, Pork or Vegetables & Tofu $19.90
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Salad $5.5
-
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
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Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
- Side Rice $5.5
-
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
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Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
- Fish And Chips $12
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Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
- Chicken and Falafel (Small/Large) $ 11.50/$14.50
- Chicken (Small/Large) $ 11.50/$14.50
- Humus $ 5.00
- All iskender dishes are served with rice, hummus, tabuli, jajil and salad
- Mixed (Small/Large) $ 9.50/$11.00
- Chicken & Falafel $ 11.00
- Jajik $ 5.00
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Mujver $ 09.50
- Zucchini
- Goats cheese, walnut and honey baguette $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Sardines on toast with lemon and olive oil $ 10.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Toast and jam or peanut butter $ 7.50
- Salami and aged cheddar on rye $ 13.00
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Fully loaded (gfa) $22
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.
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Agnello
- Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
- -1 Metre $47
- -Singo $14
- -Singo $14
- -Singo $14
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Tre Formaggio (v)
- mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
- -Coppia 25(gf) $20
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HUEVOS RANCHEROS $16.00
- flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
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ROSTI STACK $16.00
- house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
- Fish bites and fries $7.50
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NACHOS $13.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
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TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
- Hashbrowns $3.50
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CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
- Little/Large $8.00/$10.00
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Prawn Malabari $19.00
- Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
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Fish Tikka Masala $18.50
- Tandoori baked fish fillets cooked in a smooth nutty curry with base gravy of onion, ginger and ripened tomatoes with spice
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Goan Fish Curry $18.00
- Fresh fish cooked in tamarind, chilly and cumin
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Gulab Jamun $6.00
- Milk dumpling fried in ghee until golden brown and then soaked in sugar syrup
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Onion Dosa $12.00
- Dosa made with lawa fried onions
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Prawn Biryani $19.00
- Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
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Chicken Nilgiri $15.50
- Marinated chicken cooked with mint, coriander, curry leaves and Indian spices
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Vegetable Samosa $7.00
- Homemade pastry filled with potatoes, coriander and cumin seeds, peas and subtly flavoured with spices served with tamarind sauce
- Small Vegetable Spring Rolls (1/2 dozen) $3.00
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Sambal Chicken $10.50
- Chow Mein or Fried Rice
- Waffle Dog $2.70
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Lemon Chicken $11.00
- On Noodles or Steamed Rice
- Steak Roll ( Homemade) $2.50
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Sweet & Sour Pork $11.00
- On Noodles or Steamed Rice
- Groper (seasonal) $9.00
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Tom Yum Soup $10.50
- Rice noodles with chicken, tomato ,pineapple and fresh vegetables in a Thai hot and sour soup
- Smoked salmon N/A
- Streaky bacon $3.00
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Smoked salmon & avocado from $7.90
- croutons, dill
- Chilli chicken N/A
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Vege deluxe from $7.20
- chilli beans, mushroom, corn, red onion, cheese
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Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
- tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
- Falafel $1.50
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A little bit fancy from $7.20
- avocado, feta, grilled capsicum, chives
- Vege Roll $2.00
- Crurnbed Fisll $ 4.60
- Kumara Chips $ 4.80
- Meat Pattie $4.00
- Curry Roll $2.80
- Potato Fritter $ 1.00
- All served with salad. onion & sauce
- All above grilled add $ 0.50
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Fresh Salmon Bento $20
- Sliced fresh salmon served with Tempura, sushi, salad, rice and Miso soup
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Teriyaki Tofu Noodle - Vegetarian $13
- Pan fried tofu with Teriyaki noodle served with Miso soup
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Spicy Chicken Donburi $13
- Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
- Pork Katsu $13
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Teriyaki Chicken Donburi $13
- Pan fried Teriyaki chicken with vegetables on top of the rice served with salad and Miso soup
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Prawn Kakiage $6
- Mixed vegetable and prawn Tempura
- Pork Katsu & Curry $15
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Green Salad - Vegetarian $5
- Green salad with avocado
- Combo Seafood Noodle Soup $10.50
- Fish Pieces (3)
- Beef Udon Noodle Soup $9.50
- Deep Fried Spring Roll
- Served with thick rice noodles or egg noodles
- Curry Laksa $10.50
- Won Ton Noodle Soup $9.50
- Dumplig Noodle Soup $9.50
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margherita $19.00
- the classic
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empanadas $12.00
- beef or napolitana
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tortilla de patatas $12.00
- potatoes & onions spanish omelette
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bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
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lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
- fries $7.00
-
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
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ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
Quinns Post Tavern
Phone
045284825
Opened hours
9 AM to 9 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
British , Finger Food , Gluten Free , Kiwi , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
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