Red Chilies in Canterbury Menu

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Chicken tikka $10.00
- Chicken marinated in ground spices and yoghurt the skewered and cooked over flaming tandoor (clay oven), 5 pieces per portion
Tandoori prawn
- King prawn marinated with fresh herbs, spices and then skewered and the cooked delicately in the tandoor /clay oven), eight pieces per portion
Prawn pakora $14.90
- Prawns dipped in a spiced batter then deep fried, Eight pieces per portion
Amritsari fish tikka $15.00
- Fish put overnight in amritsari marinate then cooked in tandoor (clay oven), five pieces per portion
Vege pakora $6.50
- Mixed vegetable dipped in a spiced chickpea batter the deep fried, three pieces per portion
Tandoori mushroom $14.00
- Mushrooms marinated in yoghurt, garlic and chef's secret spices then put on skewers and the finished in tandoor(clay oven), eight pieces per portion
Onion bhaji $6.50
- Sliced onion dipped in spiced gram batter, deep fried and the served with tamarind sauce, three pieces per portion
Vegetarian platter for two $20,00
- Two pieces for each which includes onion bhaji, samosa, vege pakora, cheese pakora served with tamarind sauce
Vege samosa $6.50
- Mixture of spiced potatoes, peas and fresh herbs stuffed in pastry shaped as tetrahedral (pyramid) the deep fried and served with tamarind dip, two pieces per portion

All mains are served with basmati rice, we make your food spicy according to your taste mild, med, hot or extremely hot
Butter chicken $15.90
- The most popular indian dish in the world, boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch fenugreek for a delicate palate
Chicken tikka masala $15.90
- Chicken tikka cooked in mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream
Chicken korma $15.90
- Cubes of chicken in tandoor, the simmered in a creamy sauce made of almond paste, cream and spices
Chicken vindaloo $15.90
- A hot dish cooked with vinegar, capsicum and spices
Chicken saag $15.90
- A delightful preparation of chicken cooked with fresh tomato, spinach gravy, herbs and spices
Chicken madras $15.90
- A delightful preparation of chicken cooked with fresh tomato, spinach gravy, herbs and spices
Mango chicken $15.90
- Chicken cooked with curry leaves, coconut milk, tomatoes and fresh coriander
Bombay chicken $15.90
- Diced chicken fillet cooked with freshly ground spices and herbs, an all time favourite
Murg kadai $15.90
- Chicken cooked in thick gravy with crushed tomato, cream and fresh coriander
Chicken posht $15.90
- Tender cubes of chicken sauteed in onions, garlic, ginger, capsicum, fresh coriander and spices
Chicken bhuna $15.90
- Boneless chicken cooked with onion, ginger, garlic, capsicum, fresh coriander and spices
Chicken dopyaza $15.90
- Tender pieces of chicken roasted in a spicy onion tomato masala topped with ginger, garlic, fresh coriander and spices
Chicken jalfrezi $15.90
- Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato, spring onion and spices
Saag meat $15.90
- A delightful preparation of lamb cooked with fresh tomato, spanish gravy, herbs and spices
Meat bhuna masala $16.90
- Lamb roasted with dry indian spices, onion, ginger and garlic
Lamb korma $16.90
- a mild lamb preparation with vegetable gravy the simmered in a creamy sauce
Lamb madras $16.90
- Diced lamb cooked with onion, green chillies and oriental spices
Lamb posht $16.90
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, the cooked with roasted poppy seed and spices
Lamb do pyaza $16.90
- Tender pieces of lamb roasted in spicy onion tomato masala topped with ginger, garlic, fresh coriander and spices
Lamb bombay $16.90
- Diced lamb fillet cooked with freshly ground spices and herbs, an all time favourite
Lamb vindaloo $16.90
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs, an all time favourite hot dish
Lamb rogan josh $16.90
- Lamb crunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
Lamb kadai $16.90
- Lamb crunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
Lamb tikka masala $16.90
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream
Lamb jalfrezi $16.90
- Boneless cubes of lamb cooked with green capsicum, coconut milk, tomatoes, spring onion and spices
Prawn saagwala $20.00
- Prawns cooked in ghee with spinach, tomatoes, onions, garlic and spices
Prawn kadai $20.00
- Prawn cooked in thick gravy with crushed tomatoes, onion, fresh coriander and spices
Prawn jalfrezi $20.00
- Prawn prepared with ginger, garlic, green capsicum coconut milk, tomato, fresh green chillies and fresh coriander
Goa prawns $20.00
- A speciality from bombay, cooked with coconut, capsicum, tomato cream and assortment of spices
Prawn do pyaza $20.00
- Prawns cooked with chunks of onion, tomatoes topped with ginger, garlic, fresh coriander and spices
Butter prawns $20.00
- Specially from south indian, prawn cutlets marinated and cooked in the tandoor, finished with butter sauce and a touch of fenugreek
Goa fish malabari $20.00
- A classic goan specialty, gurnard fish cooked with ginger, garlic, vinegar, green capsicum, a selection of species and with a splash of cream
Fish curry $20.00
- Boneless fillets of fish cooked in tandoor finished with exotic indian spices, herb and garnished with coriander
Fish madras $20.00
- Fish fillet cooked with onions, green chillies and oriental spices

Palak paneer $13.90
- Cottage cheese cooked in spinach gravy
Paneer makhani $13.90
- Paneer (homemade cheese) tikka cooked in a mild sauce with masala spices and cream
Kadai paneer $13.90
- Homemade cottage cheese cooked in thick gravy with capsicum, crushed tomatoes, cream and fresh coriander
Palak kofta $13.90
- Grated cottage cheese, potato, dumpling stuffed with cashew nut and raisins, simmered in spinach based sauce
Malai kofta $13.90
- Grated cottage cheese, potato, dumpling stuffed with cashew nut and raisins, simmered in a almond based curry sauce
Mushroom masala $13.90
- Mushroom and green peas cooked in garlic with vegetable gravy
Mushroom do pyaza $13.90
- Mushroom cooked with chunks of onion, tomatoes topped with ginger, garlic, fresh coriander and spices
Vegetable korma $13.90
- Vegetable and cottage cheese simmered in mild gravy
Butter vegetables $13.90
- Specialty from south indian, vegetables finished with butter sauce and a touch of fenugreek
Aloo gobi $13.90
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
Daal makhani $13.90
- Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices

Naan $3.00
- Leavened bread made of refined flour baked in tandoor
Cheese naan $4.50
- Fresh plain naan stuffed with cheese
Cheese garlic naan $4.50
- Fresh plain naan stuffed with garlic & cheese
Butter naan $4.00
- Fresh plain naan stuffed with butter
Garlic naan $4.00
- Fresh plain naan stuffed with garlic
Kashmiri naan $5.50
- Naan bread stuffed with dried fruits
Chocolate naan $6.00
- Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor
Tandoori roti $3.00
- Whole meal bread baked in tandoor
Tandoori paratha $4.00
- Whole meal flour bread with lashing of clarified butter and ground fenugreek leaves
Aloo parantha $4.00
- Flour Bread stuffed with potatoes with a mixture of indian spices and onions

Saada chawal $4.50
- Steamed basmati rice
Kashmiri pulao $5.50
- Basmati rice with almonds, cashew, sultanas and spices
Mughal kesari biryani $19.00
- Tandoori chicken with aromatic herbs and spices cooked together
Lamb biryani $20.00
- Baby lamb, grained rice, aromatic herbs and spices cooked together
Vegetable dum biryani $16.00
- Basmati rice cooked with fresh seasonal vegetables

Poppadom (four pieces) $2.00
- Classic indian lavosh made out of lentils
Raita $4.00
- Yoghurt mixed with cucumber, tomatoes and mild soothing spices
Mint chutney $4.00
- Yoghurt mixed with mint, green chillies and spices

Nearby Sample Menus

Dark Roisin
- Almond Raisin sugar free
Each $2.90
Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
- Add chicken $7.00
Seville
- Orange Caramel
Blackberry Custard Crumble
Perigord
- Walnut Praline Crunch
Caramelita
- Vanilla Creme Brulée

88. Pla Nuing Ma Now $20.00
- Steamed fish fillet with lime juice, chilli sauce, garlic,& coriander
106. Steam Fish $27.00
- Steam whole fish with special Thai style sauce & vegetables
6. Pad Thai $18.00
- Fried egg noodles, with roast peanuts special Pad Thai sauce available with chicken, beef or pork
32. Prawns & Spring Onions $20.00
- Stir fried prawns with vegetables & spring onions
3. Sweet and sour $16.00
- Sweet & sour sauce stir fried with vegetables available with chicken, beef or pork
Extra Peanut Sauce Small $5.00 Large $10.00
104. Hor Mork Seafood $25.00
- Steamed mussel, squid and prawns with a baked curry sauce
2. Green or Red Curry $17.00
- Curry with coconut milk vegetables available with chicken, Beef or pork

DUO OF LAMB $38.00
- lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
Fresh Crumbed Chicken with Fries n/a
Ice Cream Sundae n/a
- With a choice of chocolate, berry, caramel
SICHUAN PEPPERED PRAWNS SHALLOTS AND AIOLI $15.00
AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips (GF on request)
TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
MARKET FISH OF THE DAY $24.00
- (GF on request)

CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
ALOO JERRA $14.00
- Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
PANEER SHIMALA MIRCH $18.00
- Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.

Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
Eggplant Kebab / Falafel Kebab $13.00
Chicken Burger $16.50
- Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
Pita Bread $2.50
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
Beef Kebab $12.50
Carrot Iskander $19.50
- Traditional home made carrot fritters

Eggs on Toast $10.50
GF=Gluten Free
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
-Gluten Free $10.50
-Sausages,hash, beans, 2 eggs $5.00 each
All eggs free range
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
Falafel Pattie $15.50
- Served w/ chips

Steak Caprese $24.90
- Marinated steak with juicy tomato, mozzarella, fresh basil served with crusty bread & green salad
Garden Salad $7.00
Strawberries & Cream $7.00
Oriental Pork Belly Salad $23.90
- Crispy marinated pork belly, leafy greens, fresh mint, Coriander, Crushed Peanuts and Oriental Dressing
Bruschetta Duo $16.90
- Tomato/ Basil/ Mozzarella/ Mushroom/ Thyme/ Brie
Antipasto Platter $48.00
- Cheese/ Cured Meats/ Olives/ Pickles/ Crackers/ Vegetables/ Chutney/ Bread/ Fruit
Chocolate Fudge Sundae $11.90
- Vanilla and Chocolate Mud ice cream with fudge sauce topped with Chartilly cream
Liver Pate $13.90
- Served with Crostini, Red Onion, Chutney and Olives

Bacon $4.30
Steak Tomato on Rice $10.50
Chocolate Explosion Donut $3.00
Nasi Goreng (rice) $12.00
Giant $6.00
- cheese, pineapple, egg
Egg $4.00
Chicken Chow Mein $9.50
Bluff Oysters (in season) N/A

Citrus calamari salad / seasonal mixed leaves / watercress / coriander / citrus aioli $19
Citrus crusted calamari / soy mayonnaise / watercress $15
Caesar salad / croutons / parmesan / anchovy mayo / egg / bacon. Add chicken $21.5 $16.5
Halloumi & roquette salad / roasted pumpkin and beetroot / toasted almonds / chive vinaigrette $21
Popcorn shrimp / iceberg / creole sauce $11
Kumara & spinach salad / toasted almonds / bacon bits / shallot $18
Market fish goujons / pilsner batter / gremolata / tartare $12
Hand cut chips / aioli N/A

Chocolate Donut / Jam Donut / Battered Sausages $2.20
Chicken Satay / Steak Satay / Pork Satay $2.90
1/2 Dozen Crumbed Mushrooms $4.50
Chicken Patties / Paua Patties $2.40
Donut / 3 Fish Bites $2.00
Bacon, Egg, Mushroom, Tomato $1.00
Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00

Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
SP "Fat Prawn & Pork Wontons" $12.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
Wok fried Tofu w/ ginger $14.00
Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00

Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
Mushrooms $4.00
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
Spinach $4.00