Red Chilies in Canterbury Menu

ENTREE ENTREE
  • Chicken tikka $10.00
    • Chicken marinated in ground spices and yoghurt the skewered and cooked over flaming tandoor (clay oven), 5 pieces per portion
  • Tandoori prawn
    • King prawn marinated with fresh herbs, spices and then skewered and the cooked delicately in the tandoor /clay oven), eight pieces per portion
  • Prawn pakora $14.90
    • Prawns dipped in a spiced batter then deep fried, Eight pieces per portion
  • Amritsari fish tikka $15.00
    • Fish put overnight in amritsari marinate then cooked in tandoor (clay oven), five pieces per portion
  • Vege pakora $6.50
    • Mixed vegetable dipped in a spiced chickpea batter the deep fried, three pieces per portion
  • Tandoori mushroom $14.00
    • Mushrooms marinated in yoghurt, garlic and chef's secret spices then put on skewers and the finished in tandoor(clay oven), eight pieces per portion
  • Onion bhaji $6.50
    • Sliced onion dipped in spiced gram batter, deep fried and the served with tamarind sauce, three pieces per portion
  • Vegetarian platter for two $20,00
    • Two pieces for each which includes onion bhaji, samosa, vege pakora, cheese pakora served with tamarind sauce
  • Vege samosa $6.50
    • Mixture of spiced potatoes, peas and fresh herbs stuffed in pastry shaped as tetrahedral (pyramid) the deep fried and served with tamarind dip, two pieces per portion
MAINS MAINS
  • All mains are served with basmati rice, we make your food spicy according to your taste mild, med, hot or extremely hot
  • Butter chicken $15.90
    • The most popular indian dish in the world, boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch fenugreek for a delicate palate
  • Chicken tikka masala $15.90
    • Chicken tikka cooked in mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream
  • Chicken korma $15.90
    • Cubes of chicken in tandoor, the simmered in a creamy sauce made of almond paste, cream and spices
  • Chicken vindaloo $15.90
    • A hot dish cooked with vinegar, capsicum and spices
  • Chicken saag $15.90
    • A delightful preparation of chicken cooked with fresh tomato, spinach gravy, herbs and spices
  • Chicken madras $15.90
    • A delightful preparation of chicken cooked with fresh tomato, spinach gravy, herbs and spices
  • Mango chicken $15.90
    • Chicken cooked with curry leaves, coconut milk, tomatoes and fresh coriander
  • Bombay chicken $15.90
    • Diced chicken fillet cooked with freshly ground spices and herbs, an all time favourite
  • Murg kadai $15.90
    • Chicken cooked in thick gravy with crushed tomato, cream and fresh coriander
  • Chicken posht $15.90
    • Tender cubes of chicken sauteed in onions, garlic, ginger, capsicum, fresh coriander and spices
  • Chicken bhuna $15.90
    • Boneless chicken cooked with onion, ginger, garlic, capsicum, fresh coriander and spices
  • Chicken dopyaza $15.90
    • Tender pieces of chicken roasted in a spicy onion tomato masala topped with ginger, garlic, fresh coriander and spices
  • Chicken jalfrezi $15.90
    • Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato, spring onion and spices
  • Saag meat $15.90
    • A delightful preparation of lamb cooked with fresh tomato, spanish gravy, herbs and spices
  • Meat bhuna masala $16.90
    • Lamb roasted with dry indian spices, onion, ginger and garlic
  • Lamb korma $16.90
    • a mild lamb preparation with vegetable gravy the simmered in a creamy sauce
  • Lamb madras $16.90
    • Diced lamb cooked with onion, green chillies and oriental spices
  • Lamb posht $16.90
    • Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, the cooked with roasted poppy seed and spices
  • Lamb do pyaza $16.90
    • Tender pieces of lamb roasted in spicy onion tomato masala topped with ginger, garlic, fresh coriander and spices
  • Lamb bombay $16.90
    • Diced lamb fillet cooked with freshly ground spices and herbs, an all time favourite
  • Lamb vindaloo $16.90
    • Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs, an all time favourite hot dish
  • Lamb rogan josh $16.90
    • Lamb crunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
  • Lamb kadai $16.90
    • Lamb crunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
  • Lamb tikka masala $16.90
    • Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream
  • Lamb jalfrezi $16.90
    • Boneless cubes of lamb cooked with green capsicum, coconut milk, tomatoes, spring onion and spices
  • Prawn saagwala $20.00
    • Prawns cooked in ghee with spinach, tomatoes, onions, garlic and spices
  • Prawn kadai $20.00
    • Prawn cooked in thick gravy with crushed tomatoes, onion, fresh coriander and spices
  • Prawn jalfrezi $20.00
    • Prawn prepared with ginger, garlic, green capsicum coconut milk, tomato, fresh green chillies and fresh coriander
  • Goa prawns $20.00
    • A speciality from bombay, cooked with coconut, capsicum, tomato cream and assortment of spices
  • Prawn do pyaza $20.00
    • Prawns cooked with chunks of onion, tomatoes topped with ginger, garlic, fresh coriander and spices
  • Butter prawns $20.00
    • Specially from south indian, prawn cutlets marinated and cooked in the tandoor, finished with butter sauce and a touch of fenugreek
  • Goa fish malabari $20.00
    • A classic goan specialty, gurnard fish cooked with ginger, garlic, vinegar, green capsicum, a selection of species and with a splash of cream
  • Fish curry $20.00
    • Boneless fillets of fish cooked in tandoor finished with exotic indian spices, herb and garnished with coriander
  • Fish madras $20.00
    • Fish fillet cooked with onions, green chillies and oriental spices
VEGETARIAN VEGETARIAN
  • Palak paneer $13.90
    • Cottage cheese cooked in spinach gravy
  • Paneer makhani $13.90
    • Paneer (homemade cheese) tikka cooked in a mild sauce with masala spices and cream
  • Kadai paneer $13.90
    • Homemade cottage cheese cooked in thick gravy with capsicum, crushed tomatoes, cream and fresh coriander
  • Palak kofta $13.90
    • Grated cottage cheese, potato, dumpling stuffed with cashew nut and raisins, simmered in spinach based sauce
  • Malai kofta $13.90
    • Grated cottage cheese, potato, dumpling stuffed with cashew nut and raisins, simmered in a almond based curry sauce
  • Mushroom masala $13.90
    • Mushroom and green peas cooked in garlic with vegetable gravy
  • Mushroom do pyaza $13.90
    • Mushroom cooked with chunks of onion, tomatoes topped with ginger, garlic, fresh coriander and spices
  • Vegetable korma $13.90
    • Vegetable and cottage cheese simmered in mild gravy
  • Butter vegetables $13.90
    • Specialty from south indian, vegetables finished with butter sauce and a touch of fenugreek
  • Aloo gobi $13.90
    • Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Daal makhani $13.90
    • Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices
BREADS BREADS
  • Naan $3.00
    • Leavened bread made of refined flour baked in tandoor
  • Cheese naan $4.50
    • Fresh plain naan stuffed with cheese
  • Cheese garlic naan $4.50
    • Fresh plain naan stuffed with garlic & cheese
  • Butter naan $4.00
    • Fresh plain naan stuffed with butter
  • Garlic naan $4.00
    • Fresh plain naan stuffed with garlic
  • Kashmiri naan $5.50
    • Naan bread stuffed with dried fruits
  • Chocolate naan $6.00
    • Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor
  • Tandoori roti $3.00
    • Whole meal bread baked in tandoor
  • Tandoori paratha $4.00
    • Whole meal flour bread with lashing of clarified butter and ground fenugreek leaves
  • Aloo parantha $4.00
    • Flour Bread stuffed with potatoes with a mixture of indian spices and onions
RICE RICE
  • Saada chawal $4.50
    • Steamed basmati rice
  • Kashmiri pulao $5.50
    • Basmati rice with almonds, cashew, sultanas and spices
  • Mughal kesari biryani $19.00
    • Tandoori chicken with aromatic herbs and spices cooked together
  • Lamb biryani $20.00
    • Baby lamb, grained rice, aromatic herbs and spices cooked together
  • Vegetable dum biryani $16.00
    • Basmati rice cooked with fresh seasonal vegetables
ACCOMPANIMENTS ACCOMPANIMENTS
  • Poppadom (four pieces) $2.00
    • Classic indian lavosh made out of lentils
  • Raita $4.00
    • Yoghurt mixed with cucumber, tomatoes and mild soothing spices
  • Mint chutney $4.00
    • Yoghurt mixed with mint, green chillies and spices

Nearby Sample Menus

  • Chicken Morsels
    • Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
  • Bacon $5.50
  • Garlic Loaf $8.40
  • - Add 2 eggs $18.50
  • Fish and Chips
    • Beer battered fish served with green salad, golden fires and tartare sauce
  • Green salad $4.50
  • Vegetarian $18.90
    • Olives, red onions, jalapenos, tomato, basil and feta
  • Chicken Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
  • Chef's Breakfast $23.5
    • wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
  • Risotto $27.5
    • choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
  • Chocolate crackles $2
  • Terra Viva Smoothie Bowl $15.50
    • mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
  • The Naan $16.5
    • herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • Potted Hot-Smoked Salmon $21
    • with crispy capers, horseradish and bread
  • The Scotch Egg $12.5
    • served hot with terra viva relish
  • Icecream & jelly $2
  • Mixed Vegetable Platter (For 2) $ 14.00
  • Mango Chicken Non Creamy $10.00
  • Mixed Platter (For Two) $ 16.00
  • Kashmiri Korma $10.00
  • Tikka Malie Masala $10.00
    • Tikka Malie Masala (Chicken/Lamb)
  • Nentra $10.00
  • Fish and Chips $10.00
  • Aloo Matar $10.00
  • NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • BIG ROOSTER $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • RICE $2.00
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • SALMON SASHIMI (5 PIECES) $10.00
  • PORK TONKATSU $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • THE KING'S BREKKIE
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • Potato Skins 14
    • topped with melted cheese, bacon, sour cream and chili
  • Crispy Prawns 19
    • served with iceberg lettuce, lemon, and a Bloody Mary mayonnaise
  • All Day Breakfast 29
    • smoked bacon chops, hash brown, roasted tomatoes and mushroom, topped with fried eggs
  • Cakes from the Cabinet
    • served with ice cream, cream or yoghurt.
  • Sautéed Green Beans and Flaked Almonds
  • OR add a double shot of Baileys or Kahlua 19.90
  • Teas 4
    • Harney & Sons specialised gourmet selection
  • Jagz Mushrooms 17.9
    • Grilled portobello mushrooms, swiss cheese, rye toast and poached eggs
  • CHICKEN FRIED RICE $10.00
  • Hawien $5.60
  • Donuts $1.80
  • STEAK MUSHROOMS ON RICE $10.50
  • Pineapple Rings $1.80
  • ROAST PORK FRIED RICE $10.00
  • CASHEW NUTS $3.80
  • ROAST PORK FRIED NOODLES $10.00
  • -Lemon rice
  • -Chicken $12.50
  • -Marinated Prawn R/$ 13.50 M/$15.50
  • -Beef R/$ 12.50 M/$14.00
  • -Arabic rice
  • -Beef $12.50
  • Tzatziki sauce $3
  • Garlic prawn $16.50
    • Marinated overnight with garlic olive oil and moroccan spice
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Granola with natural yoghurt and berries $9.00
  • Mince on toast w a poached egg $16.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Eggs Benedict $16.50
  • Caesar salad - add chicken $4.00 $10.00
  • Soup of the day $15.00
  • CHICKEN $5.00
    • Delicious cooked chicken 1/4
  • BEETROOT BURGER $5.80
    • Basic burger with a layer of sliced beetroot
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • MUSSELS 1 DOZ $11.90
  • CHOCOLATE DONUT $3.90
  • SAUSAGE $3.60
    • Battered or plain
  • PINEAPPLE TOASTED SANDWICH $4.00
  • BACON & CHEESE BURGER $6.80
    • Crispy fried bacon & melted cheese with all the trimmings
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Stir Fried Lettuce $14.00
  • Sweet and spicy shredded Pork $14.00
  • Fried Dumplings - each $1.00
  • Chinese Sweet and Sour Pork $14.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Braised Ox Tongue Slice $10.00
  • Tofu with preserved Egg $8.00
  • Fish $3.10
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Kransky Roll $2.20
  • Sausage Roll $2.00
  • Hot Meat Sandwich / Roll $7.50
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Wedges S $2.40 / L $4.00
  • Silver Fern beef fillet $43.00
    • Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Carrot & pumpkin soup $16.00
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Pan fried Grouper $43.00
    • Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Meat Ball $5.50
    • with Potato Gravy
  • - Come With 2 Slices Of Bread $5.00
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • American $3.50
    • Hot Dog
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Fitted Sausage $3.50
    • with Cheese
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Savouries $1.60
  • Steak & Tomato
  • Lamb & Cheese Pie
  • Steak, Onion & Tomato
  • Steak & Onion
  • Steak & Pepper
  • Mince Pie
  • Each $3.90
Red Chilies

Red Chilies

location

Address

4B/2 McMillan Street, Darfield, New Zealand

phone

Phone

033187477

email

Email

None

clock

Opened hours

Tuesday: 11:00-14:00, Wednesday: 11:00-14:00, Thursday: 11:00-14:00, Friday: 11:00-14:00, Saturday: 11:00-14:00, Sunday: 11:00-14:00
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
4B/2 McMillan Street, Darfield, New Zealand
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