Red Gates in Wellington Menu

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Red Gates in Wellington has no menu available, but can choose from many other options such as Smooth, creamy and oozy. or Cheese & Garlic Pizza Bread from Jovan's Kitchen. Kebab Queen offers many options including Falafel kebab and Falafel burger. Green & Fresh includes a wide range like Fresh Salad, noodles or potatoes or Chicken noodles or potatoes. 1. Spring rolls or vege spring rolls and 2. Summer rolls or vege summer rolls from . Vietnamese Restaurant and Cafe offers Bento Bowl by St Pierre's and Katsu Chicken.

Nearby Sample Menus

Coco pops $4.00
- Cornflakes on rice bubbies with milk
Toast $4.50
- Your choice of spreads
Muesli $7.00
- With fruit, yogurt and honey
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Porridge $6.50
- With cate paste
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla

FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
CHIPPIES $6.00
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
SNIKERS GF $5.00

Seekh Kebab $9.50
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Poppadoms $1.70
Gehtu Masala $18.50
- Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
Plain Yoghurt $2.50
Fish Curry $24.50
- Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
Aloo Set $8.00
- Deep-fried pastry filled with marinated potatoes in sauce.
Naan $3.50
- Leavened flour bread baked in clay oven.
Chicken Jalferzi $18.50
- Boneless chicken pieces cooked in the chef's unique mint gravy with fresh green chillies.

Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
Cauliflower & Blue Cheese Soup $12
B.L.A.T & Fries $16
Burger with House $22
Brussel Sprouts, Bacon $8
Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom

Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
Kids egg and bacon $8.00
Fish fingers(5) & hashbrown $6.50
Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
Homemade toasted bagel $11.50
- with Pear, blue cheese and caramelised onions
Toast, hollandaise $2.00
Big daddy $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast

CHIPS ONE SCOOP $3.00
CHICKEN AND CORN $7.50
CRUMBED FISH $3.80
WONTONS HALF DOZEN $5.80
CHICKEN WONTON $9.20
VEGETABLE $9.00
CHICKEN MUSHROOM $11.50
HOT DOG $2.50

Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
Stir Fried Chicken with Chilli and Onion $18.50
- Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
Red Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
Vegetarian Red Curry $18.50
- Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
Fried Chicken $18.50
- Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Vegetarian Green Curry $18.50
- Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
Stir Fried Beef with Chilli and Basil $18.50
- Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Vegetarian Mee Goreng $18.50
- Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts

ALL OUR PIZZAS COME WITH HELL'S SPECIAL RECIPE TOMATO BASE, 100% MOZZARELLA CHEESE, HERBS & SPICES
QUORN TENDERS $8.00
- 8 OVEN BAKED TENDERS & DIP
CORN NUGGETS $4.00-$5.00
- 1 DOZ BATTERED SWEET CORN & DIP
UNDERWORLD
- SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
LUST
- VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD
HUFFMANS HOT SAUCE $10.00
- 150ML BOTTLE
FLAME KISSED
- CAJUN SPICE
EXTRA DIP 50¢
- SOUR CREAM, BLUE CHEESE MAYO, TOMATO, BBQ, SWEET CHILLI, CRANBERRY, GARLIC MAYO, HELL CHILLI, SPICY SALSA

Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
Side of curly fries $4.00
Hash brown $3.00
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Salmon $4.00

Fried Rice with Chicken & Egg $14.50
Chicken or Beef with Garlic & Basil $14.50
Sauteed Beef with Oyster Sauce $14.50
Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Green Curry of Chicken or Beef $14.50
Fried Mixed Vegetables $13.50
Spicy Soup with Chicken or Beef $8.50
Roti $3.50

Yangnyem Chicken $20.00
- Fried chicken with spice
Ice Cream $4.00
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Side Dish (each) $3.00

Real Paua Fritters $6.80
Bluff Oysters Seasonal
Com Fritters $2.50
Ring Donut $1.40
Hawaiian Burger $5.50
Sausages $2.20
Chicken Burger $5.50
Chicken Kebab $3.00

Tempura fried salt & pepper squid $12
- with homemade chilli jam
Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
Eton mess $12
- with lavender meringue & fresh strawberries
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Duck liver paté(GF) $12
- served with house relish & toasted bread
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4

NASI GORENG $13.50
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
MEE GORENG $13.50
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
VEGETABLE KURMA $11.00
- vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
curry Sauce $3.00
Dhall Curry $3.00
VEGETARIAN LAKSA $11.00
- Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots
CHICKEN SAMBAL $10.00/$13.50
- tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large