Red Gates in Wellington Menu

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Red Gates in Wellington has no menu available, but can choose from many other options such as Smooth, creamy and oozy. or Cheese & Garlic Pizza Bread from Jovan's Kitchen. Kebab Queen offers many options including Falafel kebab and Falafel burger. Green & Fresh includes a wide range like Fresh Salad, noodles or potatoes or Chicken noodles or potatoes. 1. Spring rolls or vege spring rolls and 2. Summer rolls or vege summer rolls from . Vietnamese Restaurant and Cafe offers Bento Bowl by St Pierre's and Katsu Chicken.

Nearby Sample Menus

Patatas fritas: fried potatoes w bravas sauce or aioli $9.00
Asparagus tossed in lemon & thyme butter $16.00
Bife de chorizo (Sirloin steak) $32.00
- Prime cut from the short loin. Tasty, fine grained and tender. Best served however you prefer your steak.
Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
Broad beans w cream, bacon & cos lettuce $12.50
Warmed mixed olives $8.50
Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
Lamb pinchos w chimichurri $16.00

Deep Fried Chicken Nuggets $8.00
Hot and Spicy Beef Slices and Tripe $15.00
Salt and Pepper Squid $12.00
Salt and Pepper Duck Chins $15.00
Vegetable Fried Noodles $12.00
Kumara Chips $8.00
Peanuts $6.00
Cucumber with Wasabi Dip $10.00

all served with shoestring fries
Smoked salmon* $14.90
- with horseradish cream capers and toasted bread
Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
Kiwi road $17.90
- crumbed halloumi cheese and roasted vegetable chutney
Mini Beef Burger
- Topped Cheese An Shoestring Fries
*gluten free available
all served with rice and koti
Salt and peper squid $13.90
- with asian dipping sauce

Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
Fish finger sandwiches with American cheddar 12
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
Daily baked farmhouse bread with smoked butter 8
Hummingbird’s salted caramel chocolate 4
Hot doughboy with lemon curd & blueberry sauce 2
Roasted spuds with buttermilk cream 8

Combination $11.80
Egg $5.40
Chicken $11.90
Fish $11.90
Potato Wedges $5.50
Steak & Egg $7.90
Bacon & egg $4.50
Paua Fritter $2.50

●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
Do-nut $2.00
-Fillet $19.00
- Fillet $8.00
Crumbed Chicken $6.00
*add: Cheese, Bacon or Egg $2 each items
- Fillet $12.00
- Fillet $8.50

Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Flapjacks, Bacon & Banana with Maple Syrup $10.00
Hamburger with Wedges $7.50
Curried Sausages with Peas & Mashed Potato $10.00
Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
Greenlip Mussel & Tomato Soup with Crostini $10.00
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Penne Pasta With Tomato Sauce $7.50

Triple Berry $3.20
Museli Slice $3.20
Blueberry Chocolate Chip $3.20
Caramel Slice $3.20
Mini Carrot Cakes $3.60
Apricot White Choc Slice $3.20
Boysenberry & Apple $3.20
Sausage Rolls $2.90

65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.
19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
24. KADAHI CHICKEN $14.50
- Chef's Delhi-cious Recipe
21. CHICKEN SAAGWALA $14.50
- Simmered in subtly spiced spinach gravy.
72. GULAB JAMUN $4.00
- Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.

BACON & EGG BURGER $6.20
STUFFED MUSHROOM $1.80
CHICKEN BURGER $6.20
FISH DINNER $14.00
- 2 fish
CORN FRITTER $2.50
SAUSAGE $2.60
PORK BUN EACH $2.80
DEEP FRIED MARS BAR $2.60

BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Eggs on Toast $8.00
- Eggs your way!

Edemame $9.00
- with spicy sesame sea salt & sesame oil
Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Udon noodles $6.00
- with sweet garlic soy
Seasonal Vegetables $7.00
- with oyster sauce
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
Castro's blue cheese & peanut wontons $14.00
- with berry coulis
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili

Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
Fish & Chips $15.00
- Tempura battered Fish w Fries
Pasta of the Day $13.50
- Please refer to Specials Board
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Eggs Benedict $12.50
- with Spinach or Ham
Eggs Montreal $14.00
Add a fried Egg to your Steak $2.50

Vegetarian satay $9.50
- Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
Garlic rice $3.00
Seafood noodles soup $10.50
- Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.
Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
Pork balls noodles soup $10.00
- Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
Sambal fish $14.50
- Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Fried rice (chicken or beef) $12.50
Tumeric glutinous rice $12.50
- Served with chicken curry.

L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée