Red Gates in Wellington Menu

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Red Gates in Wellington has no menu available, but can choose from many other options such as Smooth, creamy and oozy. or Cheese & Garlic Pizza Bread from Jovan's Kitchen. Kebab Queen offers many options including Falafel kebab and Falafel burger. Green & Fresh includes a wide range like Fresh Salad, noodles or potatoes or Chicken noodles or potatoes. 1. Spring rolls or vege spring rolls and 2. Summer rolls or vege summer rolls from . Vietnamese Restaurant and Cafe offers Bento Bowl by St Pierre's and Katsu Chicken.

Nearby Sample Menus

Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00

All burgers can be served on lettuce bun N/A
Chefs burger POA
- changes weekly
Market fish POA
House made onion rings $7.5
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Add new season asparagus and hollandaise $5
All burgers can be served on lettuce bun N/A
Fried potato & gravy $7

Potato Fritter $0.90
Meat Pattie $2.90
Lasagne Square $2.90
Spring Roll $2.70
Apple Turnover $2.70
Crumbed Fish $3.50
Cheese Burger $5.50
Seafood Fritter $3.90

Onion Rings $8
- beer battered onion rings, served with our house aioli & smoky barbecue sauce
250 gram Sirloin Steak (gf) main $25
- char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
-1 Metre $47
Baked Fish (gf) 3/4 $17 main $21
- Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
-1/2 Metre $26
-Singo $14
-1/2 Metre $26
-1/2 Metre $26

Fish $14.90
Roast Pork Cashews, Mushrooms $14.90
Singapore Vermicelli $15.50
Roast Pork $12.90
Steak & Pineapple $14.90
Roast Pork & Pineapple $14.90
Steak & Tomatoes $14.90
King Prawn $22.50

Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
Blue Cheese Arancini $10
Smashed Avocado & Feta, Poached Egg on Grain Bread $14
Edamame Beans $5
Medley of Olives $9
Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
Trio of House $12
Steamed Fruit Pudding $12

Minced meat fried bean $14.50
Shredded cabbage $14.00
Pork $1.50
Saut e ed beef with chilli sauce $10.50
Chongqing style chicken $16.50
Hot and sour cystal noodles $12.50
Sweet and sour pork $5.50
Dumpling (Pork, beef, seafood) $13.50

Bacon toasty $5.50
Lemon couscous salad (warm) $17.50
- with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Pear, blue cheese, and caramelised onions. $11.50
Fresh fish $19.50
- pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
Kidneys mushrooms and bacon $17.00
'Big daddy' $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.

Chicken, bacon & smashed avocado with tomato relish $18.00
Beef, saute mushroom & blue cheese mayo $18.00
Beef, bacon & cheese with tomato relish $18.00
Steamed Vegetables $7.00
Automat's house fish 'n' chips with green salad & tartare sauce $19.00
Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
Shoestring fries with tomato sauce $6.00
Lamb, feta, beetroot & lettuce $18.00

Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.

Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Multigrain or Sourdough toast $4.50
- w/ jam
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta

Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
Olive $8
- Bowl of warm Marinated Olives
Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
Polenta Parmesan chips with black truffle mayo $8.5
Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate

Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Soup: $8.00
Daily changing selection of pies: $7.50
Soup (V): $8.00
Jams, preserves, sauces, savoury jellies.
Daily changing selection of pies: $7.50
Changeable / Seasonal Salads: $6 / $10
Daily changing selection of muffins: $4.50

Jasmine rice $2.00
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
Crispy fried chicken $15.00
- with sweet chili sauce
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce