Red Gates in Wellington Menu

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Red Gates in Wellington has no menu available, but can choose from many other options such as Smooth, creamy and oozy. or Cheese & Garlic Pizza Bread from Jovan's Kitchen. Kebab Queen offers many options including Falafel kebab and Falafel burger. Green & Fresh includes a wide range like Fresh Salad, noodles or potatoes or Chicken noodles or potatoes. 1. Spring rolls or vege spring rolls and 2. Summer rolls or vege summer rolls from . Vietnamese Restaurant and Cafe offers Bento Bowl by St Pierre's and Katsu Chicken.

Nearby Sample Menus

Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Vietnamese Calamari $8.00
- freshly crumbed /spices
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad

SIDE OF "LEAVES" $3.50
CROISSANT PLAIN $3.50
BACON & EGG MUFFIN $6.50
BLUE $5.90
BURRITTOS $9.50
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
COOKIES ALL $4.00
PAIN AN' RAISAN $4.00

Salmon Sashimi Mixed Sashimi 10 pieces $11.50
LARGE $11.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Sashimi Donburi $11.50/$9.50
Teriyaki Chicken $11.50/$9.50
Chicken Katsu $11.50/$9.50
REGULAR $9.50
Sweet Chily Chicken $11.50/$9.50

Salami and aged cheddar on rye $ 13.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Toast and jam or peanut butter $ 7.50
Ham, Swiss cheese and pickle on toast $ 12.00
Goats cheese, walnut and honey baguette $ 13.00
Sardines on toast with lemon and olive oil $ 10.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00

Pork Foo young $13.90
Pork with prawn & Chives $11.50/15p
Chicken curry & roti $9.90
Steak & Onion $5.50
Sweet & sour pork $13.90
Hawaiian $6.50
Battered Scallop $2.20
Chicken with mix veges in Satay sauce $13.90

24 Hour Pork Belly $3.00
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Spring Onions $2.00
Chicken Karaage $4.50
Slow Cooked Egg $1.50
Sesame Crisps $3.50
Nori $2.00

Chicken or Beef or BBQ pork $9.50
Beef with Black Bean Sauce $9.50
Orange Beef $10.00
Satay Chicken $9.50
Chicken Cashew Nut $11.00
Si Chuan Style Spicy Beef $9.50
Prawn Cashew Nut $13.00
Spring Roll each $2.00

Holy smoke $23.00
- smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Over the moon "Double delight brie" $25.00/ $32.00
- A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g)
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Roasted tamarillo w/ rhubarb, lemon curd ice cream, pistachio zested meringue, vanilla creme fraich (Recommended match: Paulownia nobie sauvignon blanc) $13.50
Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00
Lamb togue, kumara espuma, lemon hazelnut, parsley, pomegranate jus $26.00
Valrhona chocolate mousse, blueberry, raspberry sorbet, snow egg $18.00

Pork with Snow Vegetable Noodle Soup $14.80
Spicy and Sour Whitebait Soup $6.50
Braised Bean Curd and Vegetables in Brown Sauce $14.80
Deep Fried Sesame King Prawns $14.00
Sizzling Chinese Fillet Steak $24.80
Peking King Prawns $29.80
- King prawns with shell
Sweet & Sour Pork $20.80
Deep Fried Oysters $12.00

5 Grain Toast with Avocado & Salsa $11.00
Eggs $12.00
- scrambled on toast
French Toast with Bacon & Maple Syrup $14.00
Sliced Tomato with Olive Oil & Rock Salt $4.20
Rasp Jam / Marmalade / Vegemite / Honey $2.00
Gluten Free $5.50
Eggs Benedict $17.00
Bagel with Cream Cheese & Jam $8.00

Aburi (Seared) Tuna W Wasabi Mayo $2.90
Edamame (V) (GF) $3.90
Tuna Nigiri (GF) $2.50
Sweet Chilli Double Prawn $1.50
Beef Udon $9.50
Sesame Seaweed & Vegetables (V) (GF) $1.00
Pepper Mayo Chicken $1.50
Aburi (Seared) Scallop $2.50

Fish Katsu & Curry $15
Fish Katsudon $14
Lotus Root - Vegetarian $6
- Sliced and deep fried lotus root
Gyoza - Vegetarian $8
- Deep fried vegetable dumplings
Green Salad - Vegetarian $5
- Green salad with avocado
Seared Salmon Nigiri $10
- 6 pieces of seared Salmon Nigiri
Soft Shell Crab $11
- Deep fried soft shell crab
Combination Bento $22
- Combination of crispy chicken and pork served with Teriyaki chicken, Tempura, sushi, salad, rice and Miso soup

Smoked Salmon $2.00
Tuna Nigiri $2.00
Tuna Avocado $1.00
Avocado Triangle $1.50
Vegetable $1.00
Mushroom & Carrot $1.00
Prawn Katsu $1.00
Beancurd $1.00

Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli