Rinski Korsakov's Cafe in Wellington Menu

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Rinski Korsakov's Cafe in Wellington has no menu available, but can choose from many other options such as Toast & spread or Bagel from Legato Espresso Cafe. Silver Palace offers many options including Vegetable and roast Pork. Sushi Maru includes a wide range like Teriyaki Chicken Rice small or Teriyaki Chicken Rice large. Eggs on toast and Eggs on toast from . Larf'n Tiger Cafe & Bar offers Wellington Seamarket and Battered fish.

Nearby Sample Menus

BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus

Blue cod $14.90
6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
Cheeseburger $5.90
Vegetable fritter $2.60
Hawaiian burger $6.20
Sausage $2.30
Bluff oyster 1/2 doz n/a
Chicken camembert burger (with cranberry sauce) $8.90

Roast Pork $12.50
Egg $7.50
Hotdog $2.30
Beef Patty $3.00
Chicken $12.50
Chicken $12.50
Combination $12.50
Chicken Nuggets $0.90ea

Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
Hollandaise Sauce $2
Double Chocolate Pudding And Coconut Sorbet $13
Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14

All Pasta & Gnocchi are made fresh in house $N/A
Ravioli della sera $18
- House made ravioli of the evening
Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread

Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)

Flautas $15.00
- Deep fried tacos
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Flautas $15.00
- Deep fried tacos

Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
Kids Breakfast $7.50
- Bacon and egg on Toast
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
Toast or English Muffin $6.90
- Served with a selection of preserves

Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Pie of the day $12.00
- served with brown sauce and salad
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Fat cut chips $7.00
- with aioli
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing

Veggie Patty N/A
Old English N/A
Subway Melt N/A
Hot Chilli N/A
Ham N/A
Bacon, Egg and Cheese N/A
Pork Riblet N/A
Lettuce N/A

Dinner Box $11.80
- 3 Thighs and Chips
Snack Box $5.50
- 1 Thigh and Large Chips
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Thigh $3.60
Drum $2.50
Wing $2.00
Chips $2.80
Wedges $3.50

Duck liver paté(GF) $12
- served with house relish & toasted bread
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
Beer battered fish goujons $10
- with homemade tartare sauce
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Sausage rolls $10
- with tomato ketchup
Sausage and mash(GF) $16
- seved with homemade onion gravy

Shanghai Stir Fried Noodle with Pork $11.00
Roast Pork on Rice $12.00
Gong Bao Chicken on Rice $11.00
Vegetarian Fried Rice $10.50
Sweet and Sour Pork on Rice $11.50
Dumpling (Pan Fried or Steam) $8.00
Duck Meat Fried Rice $13.00
Roast Duck & Roast Pork on Rice $13.00

Garlic Bread 3.50
- Four pieces
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Creamy Mushroom Sauce 3.50
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice