Rinski Korsakov's Cafe in Wellington Menu

Braised Stewed Hapuka Tail (From) $48.00
Hot and Spicy Cucumber / Hot and Spicy Black Fungus / Hot and Spicy Tofu / Hot and Spicy Shredded Potato $8.00
Chicken & Salted Fish Fried Rice / Combination Fried Rice $18.80
Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
Deep Fried Prawn Ball $38.00
Crystal Ham (chinese style) and Jelly Fish $20.00
King Prawns with Vegetables / King Prawns in Black Bean Sauce / King Prawns in Hot Pepper Sauce $24.80
Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80

STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
FISH & CHIPS 24.50
- PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
ANGUS BEEF BURGER 20.50
- BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG

Roast & pickled cauliflower with chard, celery & spiced olive oil 10
Lamb kofta with spiced eggplant & house made sour cream 14
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Hummingbird mezze plate with grilled flatbread 25
Two kinds of cheese with accompaniments 18
Buttermilk fried chicken with Moroccan chermoula mayo 12
Sicilian olives with Meyer lemon & fennel 8
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15

Kids pancakes(4 pikelet size) $6.00
- with maple syrup or lemon sugar
Eggs benny $17.00
- ham off the bone with homemade hollandaise
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
Toast and spreads $6.00
- with your choice of 2 spreads
DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
Kids egg on toast $5.00
- poached, scrambled or fried

Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.

1/2 doz $10.00
GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
Classic buffalo sauce
Blue cheese aioli
Chipotle mayo

Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce

Potato & Kumara Cake $4.00
Creamed Spinach $4.50
Strawberries, elderflower, hazelnuts $10.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00
Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
Gluten Free Toast $2.50
Eastbourne Village Meats Black Pudding $4.00
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)

Hightide Small Salad Bowl $7.50
Eggs Benedict w/ ham off the bone & hollandaise $20.00
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
On The Side
Soup of the Day served with GF & DF toast $15.00
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
Fries with aioli & homemade tomato sauce $9.50 DF

risotto con betarraga $27.00
- beetroot, coconut, goat cheese, coriander
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
fries $7.00
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
empanadas $12.00
- beef or napolitana
provoleta $17.00
- grilled provolone dolce & prosciutto
green salad $7.00

Cajun Fries, Tomato Sauce, Chipotle Aioli $9
Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
Beer Battered Fish Bites $16
Double Chocolate Tart $14
- With mixed berry compote
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves
Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
Luigi Pizza $20
- Fresh tomato sauce, mozzarella, pancetta and italian salami

Nearby Sample Menus