Rinski Korsakov's Cafe in Wellington Menu

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Rinski Korsakov's Cafe in Wellington has no menu available, but can choose from many other options such as Toast & spread or Bagel from Legato Espresso Cafe. Silver Palace offers many options including Vegetable and roast Pork. Sushi Maru includes a wide range like Teriyaki Chicken Rice small or Teriyaki Chicken Rice large. Eggs on toast and Eggs on toast from . Larf'n Tiger Cafe & Bar offers Wellington Seamarket and Battered fish.

Nearby Sample Menus

Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Eggs your choice $11.50
- With one side
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Toast $4.50
- Your choice of spreads
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli

Combo Dinner $16.50
- Fresh fish fillet, 6 squid rings, 1 crab stick and chips
Fresh Fillet & Chips $11.00
4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
Banana Fritters $1.50
Tartare sauce , Lemon wedges
Fresh Fillet & Wedges $11.50
Choose one garnish or mix them...
Beef $9.50

Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.

Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
Chocolate cake $3.90
Shredded chicken breast $6.50
- with cream cheese, avocado and sour cherry relish
Apple cake slice $3.90
Kids pizza $9.90
- homemade base with ham, cheese and pineapple
Ham, cheese and pineapple fougasse (panini) $8.50
All dishes served with your choice of a bowl of soup or ice cream N/A
Gluten free lemon and ricotta cake $4.90

CHEESE CHILLI $17.00
- marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
FISH CURRY $16.00
- traditional Indian home made fish curry
KADHAI PANEER $16.00
- homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
GOA PRAWN CURRY $18.00
- traditional Goan style curry
ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
YELLOW CHICKEN CURRY $15.00
- tender boneless chicken pieces cooked in yellow curry with coconut cream
LAMB PASANDA $16.00
- fresh boneless lamb cooked with yoghurt gravy

Meat Patty $3.30
Combination Mei Fun $12.50
Chicken, Ginger & Spring Onion $11.50
Combination & Black Bean Sauce $13.00
Steak & oyster Sauce $11.20
Malaysian Vegetable Curry $9.50
Egg Burger $4.80
Spice $0.80

Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce

Cheese toastie $5
Sliced tomato, hummus + basil toast $10
Bacon butter $11
Toasted fruit English muffin + jam $5
Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
Scrambled eggs w spinach, feta & smoked tomatoes $15
Greek yoghurt with vanilla berries $5
Hot caramel milk $4

Mince Pie $4.70
Mince & Cheese Pie $4.90
Chicken, Bacon & mushroom savoury $2.90
Steak & Creamy Mushroom Pie $5.10
Sausage Roll $3.40
Braised beef cheek pie $5.10
Steak & Kidney Pie $5.10
Vegetable Pie $4.90

Pie of the day $12.00
- served with brown sauce and salad
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Salt & pepper squid $12.00
- withlime pickle
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Fat cut chips $7.00
- with aioli

Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
of bread $50 extra persuce

Bazegan $8.50
- Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
Fatoosh Salad $8.50
- Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
Zucchini a carrot $8.50
Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
Chicken $5.00
Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
Muhalleh $7.00
- Apricot mousse topped with whipped cream and pistachio nuts.

Rocket, pear and parmesan salad $8
Italian cheese and herb fritters $15
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly

Assorted flavours of yoghurt, milk and soy milk
French toast
- accompanied by cinnamon sugar and maple syrup
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Freshly brewed coffee and a selection of tea and herbal infusions
Assorted jams
- spreads, dips and condiments
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Bircher muesli
- porridge with fresh cream

Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
Pancakes $16.50
- w bacon & banana or blueberries
Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
Benedict $15.50
- w bacon, ham or salmon on focaccia
Free fluffy & popcorn with dine in coffees
Risotto $15.00
- roast pumpkin, olives, spinach & tomato
Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
Chicken noodle salad $15.00
- w curry mayo