CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
LAMB SHANK $12.00
WITH GRAVY, MASH & MINTED PEAS
CHICKEN $7.00
WITH CHICKEN, BACON & AVOCADO
CREATOR SALAD $3.00+
SELECT UP TO 8 PORTIONS OF ANY INGREDIENT FOR A LIST OF INGREDIENTS GO TO WWW.HELL.CO.NZ
hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
Chicken $21.00
chicken, grape, pesto, red onion.
bacon, tomato, avocado and egg on toast $17.50
toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
french toast with banana and bacon $17.50
french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
Chips with aioli $8.00
mushrooms on toast 17.00
sautéed mushrooms in a creamy sauce on sourdough toast.
Mini corn fritters with bacon $10.00
mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
The vineyard platter $35.00
an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.