Roti Cafe in Wellington Menu

Bacon $2.50
Steak & Egg Burger -w/Meat patty $8.80/$13.30
6 Onion Rings $3.50
4 Mushrooms-Crumbed $3.50
Mini Pack $11.50
- 1 Fish, 4 Chicken Nuggets, 1 Hot dog, 2 Potato fritter, Small Chips tomato or tartare sauce
Bacon & Egg Burge -w/Meat patty $8.80/$13.30
Vegetable $11.90
Crumbed fish $3.90

Potato Croquettes / 5pcs $11.50
- potato, minced chicken, katsu sauce and mayo
Tempura Roll (6pcs) $14
- tempura prawns, roe, mayo
Grilled Eel 2pcs $6
- grilled eel sushi topped with teriyaki sauce
Salmon Teriyaki Set $21
- grilled salmon fillet, steamed vegetables, teriyaki sauce
Grilled Salmon Maki 6pcs $12
Salmon Salad $18.50
- fresh salmon slices, sesame dressing, wakame
Katsu Curry Rice $17.50
- pork or chicken cutlet in mild Japanese curry (contains beef)
Tom Yum Ramen $16
- ramen noodle with chicken, beef or pork in tom yum soup

STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
ROSTI STACK $16.00
- house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
Pikelets with cream and jam $3.50
Smoked salmon $5.00
Baked beans $3.50
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato

Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base

Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.

Butter Chicken $17.90
- Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
Kadai Fish $19.90
- Boneless skinless fish fillets cooked with ginger, garlic, tomatoes in sautéed onions & capsicum
Fish Jalfrezi $19.90
- Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
Chicken Tikka $8.90
- Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
Goan Fish Curry $19.90
- Boneless skinless fish fillets cooked in chef special gravy
Mysore Masala Dosa $14.00
- Dosa stuffed with potatoes and masala
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Lamb Rogan Josh $18.50
- Boneless lamb cooked in spices gravy in traditional Punjab style

Add $3.50
- house made potato cake
Add $3.50
- roast tomato
Toast & spreads $6.00
Kids eggs & toast $5.00
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Pancakes $17.50
- OR bacon, banana and maple syrup
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Chicken nuggets & chips $7.00

Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit

MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
3PM - LATE
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00

White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Mojito Cheesecake with cardamom biscuit $16.50
Childrens portions available $7.50
PP=Per Person

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