Roti Cafe in Wellington Menu

Roti Cafe in Wellington has no menu available, but can choose from many other options such as Hickory smoked barbecued beef rib or Grilled breads, spiced beetroot, olive oil balsamic and fresh herb pesto from Gatsby Tapas. The Milk Churn offers many options including Margarita and Hawaiian. Te Papa Cafe includes a wide range like Sandwiches or Cream cheese and cucumber. KHASHLAMA and CHICKEN PLATTER from . Armenia On A Plate offers Wild Bean Cafe and Macaroons.

Nearby Sample Menus

Taste of India (sample menu)
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • BASMATI RICE $3.00
    • steamed rice
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
Rock Yard Restaurant (sample menu)
  • Matcha Green Tea Waffle with Ice Cream $8
  • Sticky Golden Chicken Wings $10.5
    • Wok-tossed chicken wings in caramel fish sauce
  • Satay Tofu $10.5
    • deep-fried tofu served with peanut sauce
  • Vietnamese Beed Salad $18.5
    • Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • Saigon Beef Noodle Soup $17.5
    • Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
  • Grilled Chicken Citrus Salad $17.5
    • Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
  • Vietnamese Chicken Curry $17.5
    • Chicken curry stew with kumara, potato, carrot, onion and capsicum
Jardin Grill (sample menu)
  • Green salad with cabernet sauvignon dressing $9.00
  • Whole grilled fish of the day with charred citrus Priced daily
  • Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
  • Hand cut agria chips with smoked paprika oil $9.00
  • Lunch express set menu (daily) $30.00
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Sustainably source fish of the day $39.00
  • Le magnifique breakfast $39.00
    • Our continental buffet with the inclusion of 1 selection from our a la carte menu
Gipsy Kitchen (sample menu)
  • BLUE $5.90
  • SPANOKOPITA $9.00
  • LASAGNE (piece) $9.50
  • PIZZA $8.00
  • MOUSETRAP $7.50
  • PAIN AN' RAISAN $4.00
  • COOKIES ALL $4.00
  • SAMMIE/ROLLS $9.50 half roll $5.00
Thai Lagoon (sample menu)
  • PEANUT SAUCE $2.00
  • C3 YELLOW CURRY
    • Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
  • E2 CHICKEN SATAY (4 pieces) $7.50
    • Grilled marinated chicken fillet served with Satay peanut sauce
  • Rice - Complimentary Jasmine rice for all main dish except noodle & fried rice dishes
  • E6 CURRY PUFF (4 pieces) $6.50
    • Mince chicken, kumara, onion and yellow curry wrapped in puff pastry served with sweet chilli sauce
  • F1 PLA SAM ROD (MED) $ 19.50
    • Crispy deep fried fish fillets or whole fish in Thai Lagoon home made sauce with onion, chilli paste, pineapple, tomatoes
  • Please ask for: Mild, Medium, Kiwi Hot, Thai Hot
  • Z3 COMBINATION SEAFOOD $ 15.50
    • Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
Vivant! (sample menu)
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • 200g Beef Eye Fillet $35.00
  • Pan-Seared Scallops $16.50
    • Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
  • Garden Salad w/ Homemade Dressing $6.00
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
  • NZ Akaroa Salmon $32.00
    • Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
  • Two Eggs Sunny Side Up $6.00
Indian Sweets & Snacks (sample menu)
  • MIX VEGETABLES PAKORA $7.00
    • fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
  • LAMB VINDALOO $16.00
    • a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
  • BHUNA GOSHT $15.00
    • diced lamb cooked with ginger garlic and onion masala
  • BUTTER CHICKEN $15.00
    • boneless chicken cooked with traditional makhani gravy
  • CHICKEN TIKKA MASALA $15.00
    • murgh tikka cooked in chopped tomato gravy
  • DAL PALAK $15.00
    • lentils cooked with spinach, cumin seed, garlic and spices
  • CHICKEN VINDALOO $16.00
    • a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
  • SAFFRON GARLIC NAAN $3.50
    • bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
Espressoholic (sample menu)
  • Available all day until 5pm.
  • Chicken Burger $19.50
    • Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
  • Homemade hash browns $4.00
  • Fries Or Wedges $8.00
    • Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • Toast $8
    • Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
  • Corn Fritters $17.00
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • - Banana $2.00
Nam D (sample menu)
  • Rice Paper Summer Rolls- Veggie $7.50
  • Five spice beef
  • Roast chicken
  • The Classic
  • Grilled Chicken on Noodle Salad $10.50
  • Drink Combo $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Spicy tofu
Siglo (sample menu)
  • Chipotle mayo
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • Fire dragon beauty black hot sauce
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • 1 doz $18.00
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
Strawberry Fare Restaurant (sample menu)
  • Black Forest Tower $18.50
    • Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
  • Caramel And Hazelnut Torte $16.50
    • A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
  • Succulent Sorbets $14.50
    • A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
  • Smoked Chicken, Cranberry and Brie Filo $19.50
    • Served on a bed of lettuce with coleslaw.
  • Devils Dream Cake $18.00
    • Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
  • Vanilla $1.50
    • extra scoop
  • Baked Cranberry Cheesecake $16.00
    • A classic German style cheesecake with cranberry and white chocolate.
  • The Big Breakfast $18.50
    • Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
Hillside Kitchen & Cellar (sample menu)
  • Truffle Fried Eggs $4.50
  • Awatoru smoked tuna, potato, beetroot $20.00
  • Strawberries, elderflower, hazelnuts $10.00
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Three Egg Omelette $6.50
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Grilled Asparagus $5.00
Hightide Cafe (sample menu)
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • Fries with aioli & homemade tomato sauce $9.50 DF
  • Hightide Small Salad Bowl $7.50
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
Byron's Restaurant (sample menu)
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • Available: Lunch & Dinner
  • Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
  • Green Salad with House Vinaigrette (V) $7.00
  • NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
Roti Cafe

Roti Cafe

location

Address

149 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3851686

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Cash

Location
149 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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