Roti Cafe in Wellington Menu

Colonel’s Lunch $6.00
- 2pcs Chicken, reg Chips
Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
Swap reg Sides for an extra . $0.50
Bean Salad, Side Salad $4.50
Aioli Bacon Burger $9.50
- Lettuce, tomato, cheese, bacon, crispy onions and aioli
Zinger Burger $7.90
- Lettuce, red onion and mayo.
Family Feast $35.90
- 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.

Vege Lover $22
- eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
Stuffed mushrooms $11
- confit portabella, chickpea, broccoli, zucchini, parmesan
Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Crispy tofu $10
- sticky ginger soy glaze
Crispy chilli chicken $7
- steamed bun with pickled veges
Grilled flat bread $7
- poppy seed, bull kelp & kawakawa powder, hummus

Pancakes $16.00
- bacon, berries, and maple syrup
Spag Bol $18.00
- beef mince in a salsa di pomodoroand fresh parmesan
Bangers 'n' Mash $24.50
- gourmet sausages, creamy mash, caramalised onionsand jus
Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus
Fish Cakes $12.00
- with mustard mayo and Salad
Garlic bread $9.80
- with parmesan cheese
Massive Breakfast $23.50
- bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
The Lot $17.50
- NZ beef, Swiss cheese, bacon, egg and beetroot

Bento Set D $26.50
- chicken teriyaki, pork cutlet, gyoza, takoyaki, salad, salmon sashimi
Spicy Honey Chicken $18.50
- deep fried honey marinated chicken, spice-coated
Spicy Salmon Wrap / 5pcs $14
- fresh salmon, lettuce, cucumber, spicy herb sauce
Chirashi Don $20.50
- assorted sashimi, avocado, sushi rice
Tuna Maki (Raw) 8pcs $13.50
Vegetable Maki 6pcs $10.50
Grilled Salmon Maki 8pcs $13.50
Prawns Tempura / 4pcs $12.50
- battered prawns with tempura sauce

Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple

SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
VEGETABLE JEON $13.00
- vegetables seafoods
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask

Served with hashbrown plus a choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
Regular stack (3) $16.00
Soup of the Day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
Crepes $18.20
- Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown.
Two eggs plus one choice. $16.80
Manhatten Club Sandwich $16.90
- The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
Create your own
- Feel free to create your own omelette from any 4 of the fillings above.
Two eggs plus TWO. $19.90

Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Oyster Sushi $5.00
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Squid Sushi $3.30
Temaki (Hand roll) $3.30
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Prawn Sushi $5.00

Homemade Pate $10.00
- Brandy & apple pate served with pita bread
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
Caramelised Onions $3.50
Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness

Garlic bread $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Large fries $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Xtra Large $3.90
Onion rings $3.50
Ham and cheese $5.00
- Ham topped with mozzarella

200g sirloin, cafe de paris butter, fries, watercress (gf,nf) $21.00
Cheese burger $18.00
- Beef pattie, cheese, pickles, mustard & fries
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
Salmon $6.00
Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
Black pudding $5.00

- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Free range bbq pulled pork served with caramelized onion & apple relish
- Slow cooked, tender free range lamb topped with mint tzatziki
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:

Nearby Sample Menus