Roti Cafe in Wellington Menu

Are you the owner? Manage this listing for free.

Roti Cafe in Wellington has no menu available, but can choose from many other options such as Hickory smoked barbecued beef rib or Grilled breads, spiced beetroot, olive oil balsamic and fresh herb pesto from Gatsby Tapas. The Milk Churn offers many options including Margarita and Hawaiian. Te Papa Cafe includes a wide range like Sandwiches or Cream cheese and cucumber. KHASHLAMA and CHICKEN PLATTER from . Armenia On A Plate offers Wild Bean Cafe and Macaroons.

Nearby Sample Menus

Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
F.O.D P.O.A
- The Team will gladly inform you of today’s creation
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
Gluten Free Chocolate & Salted Caramel Slice $10.00
Beef Skewers $13.00
- Half a dozen, served with satay sauce
Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise

Aioli $2.50
Salmon Benny $16.50
- Hashbrown, two poached eggs with smoked salmon and spinach on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
Daily Roast $18.50
- All meals served with vegetables, cheese sauce and gravy. Check with your server to find out today's roast
T-Bone Steak $29.00
- 350gms (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries
Bread n Butter Pudding $7.50
French Fries $5.00
Surf & Turf $27.50
- 230gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries
Junior Ham & Cheese Sandwich $6.00
- Ham and cheese served on white or whole grain toast with curly fries

Chicken $12.00/$11.00
Chicken $10.50/$9.80
Paua Fritter $2.80
Orange beef $13.00/$12.20
- served with rice
Chicken Tender $1.90
Cheese, Egg, Pineapple $1.30
Bacon Burger $6.20
Apple Turnover $1.70

Sausage $2.50
Orange beef $12.90
Steak & egg $6.90
Spicy potato wedges $4.50
Deep fried moro bar (large) $2.60
Steak $11.90
Mushrooms $1.50
Onion $0.80

Crab Stick $1.60
P5 $24.50
- 7 Fish, 2 Chips
Sausage $2.30
Lasagne $3.00
Real Paua Fritter $6.00
Groper $9.00
P1 $14.50
- 2 Fish, 4 Mussels, 4 Potato Fritter, Chips
Fish Burger $5.00

Kids choice of one roller or slider with fries $8.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
Lamb & salsa slider three for $16.00
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00
Automat house coleslaw $5.00
Hot fruit crumble with vanilla bean ice cream $12.00
Ham & mozzarella arancini $15.00

Includes coleslaw ,chips, lemon, tartare ot tomato Sauce N/A
Large Crumbed Fish $4.50
Mushroom, Cashew nuts, Meat $3.00
Curry Fish $14.00
- On Noodles or Steamed Rice
Onion Ring 1/2 doz $3.50
4 fish, 3 Hot Dogs or Sausages & 2 Scoops of Chips 23.50
Hash Brown $1.30
2 Fish Dinner $9.00

Steamed Dim Sims $9.00
- Thin egg pastry filled with prawn, pork and shiitake mushrooms. Served with soya sauce.
Roast Duck (half) $24.00
- Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
Hot Mushroom Soup $8.00
- Creamy with a dash of chilli oil.
Big Thumb Fried Rice $18.00
- Fried rice with shrimps, aged Chinese sausage and bean sprouts.
Spicy Garlic Pork $22.00
- Wok fried with Hoi Sin and Do Ban sauce, served on a sizzling plate.
Spicy Chilli Beef $13.00
- Marinated in mixed herbs, served cold with fresh garlic, chilli oil, soya and sesame sauce.
Coconut Pudding $8.00
Mixed Vegetables $16.00
- Seasonal vegetables wok fried with garlic.

Prawn Masala $17.00
- Prawn in onion and capsicum sauce with tomatoes
Tandoori Chicken $10 half
- Marinated whole chicken smoke roasted in the tandoori oven.
Raita $2.50
- Grated cucumber in yoghurt.
Beef Saag $15.00
- Beef pieces prepared in spinach, spices and herbs. Finished with cream.
Beef Masala $15.00
- Beef pieces cooked in onion and capsicum sauce with tomatoes.
Vegetable Makhani $12.50
- A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
Beef Vindaloo $15.00
- Lean pieces of beef cooked in red chilies, herbs and vindaloo paste.
Lamb Saag $16.00
- Lamb pieces prepared in spinach, spices and herbs, and finished with cream,

Bacon Butty $11.00
- on toasted sourdough
Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
Fries & sauce $8.00
- with sambal or aioli
Soup of the day $13.50
- with bread
Warmed olives $8.00
- with garlic cumin & fennel seed
Roast tomato $4.00
Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
3 Egg Omelette $17.00
- with rocket parsley & parmesan

Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce

Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Full Meal $20.00
- no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
Chow Mein (V) $12.90
- Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
Almond Delights (V) $3.00
- Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
Chutney / Pickles $2.50
Paneer (Cottage Cheese) Pakora $9.90
- Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).

Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
E-1 Pan Fried Dumplings
Korean Pan Cake (Kimchi Jun) $16.00
- Korean pan cake with kimchi & vegetables
Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock