Salamanca Salad Bar in Wellington Menu

Salamanca Salad Bar in Wellington has no menu available, but can choose from many other options such as 1/2 CHIPS or CHIPS (SCOOP) from Loong Fong Chinese Takeaway. Cafe Romeo offers many options including Big Breakfast and Bacon & Eggs. Mulberry cafe includes a wide range like Toast and spreads or Bacon, egg, cheese and tomato bap with relish. Hawaiian and Crumbed Scollop from . Wallaceville Takeaways offers Steps Restaurant Travelodge Hotel and Cheesy Garlic Bread.

Nearby Sample Menus

  • Roti with satay sauce $5.50
  • Wonton soup with BBQ pork $12.90
  • Vegetables $4.00
    • Only available with a main meal purchase
  • Red curry $12.90
    • Chicken beef or pork
  • Vegetables spring roll (V) $6.50
    • 5 pcs
  • Chilli chicken $12.90
    • Chicken, beef, or pork
  • Meat $4.00
    • Chicken, beef or pork. Only available with a main meal purchase
  • Phad thai noodle $13.50
    • Chicken, beef, or pork
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • yellow pickled roll $4
  • PRAWN NIGIRI SUSHI $4
    • 2 pieces of boiled prawn nigiri Sushi
  • Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
  • Fruit Salad with Yoghurt $7.00
  • Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
  • Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Bacon & Eggs $10.00
  • Garlic Bread $6.00
  • Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Sashimi Donburi $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • REGULAR $9.50
  • LARGE $11.50
  • Summer Stir Fried Veg $6.00
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion jam, summer greens, aioli and fries
  • Bacon and Eggs $12.00
    • Two eggs done to your liking with honey cured bacon on toasted baguette
  • Mini Hot Dogs & Chips $10.00
    • Served with salad and BBQ sauce
  • Garlic Bread $6.00
    • Perfect starter to compliment any meal
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • See our board for delicious daily specials. $10.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Brownie $2.50
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Signature Kids $5.00 per head
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Cookie Fix $2.00
  • The Protein Pack $15.00
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • Chicken Dhansak $17.90
    • Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
  • Chicken Manchurian $17.90
    • Deep fried marinated chicken cubes cooked in special Manchurian sauce
  • Cheese & Garlic Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Fish Jalfrezi $19.90
    • Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
  • Onion Kulcha $4.50
    • Naan stuffed with chopped onion
  • Fish Madras $19.90
    • Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
  • Vegetable Korma $15.50
    • A selection of mixed vegetable cooked with creamy cashew nut sauce
  • Prawn Masala $21.90
    • King prawns cooked with spices and thick onion tomato sauce
  • Pork with Snow Vegetable Noodle Soup $14.80
  • Duck with Ginger and Spring Onion $24.80
    • Duck meat and skin with ginger and spring onion in Hot Son sauce
  • Pork with Bamboo Shoots $16.80
  • Sour and Spicy Won Ton Soup $7.00
  • Lettuce in Oyster Sauce $12.80
  • Pork Fried Rice $14.80
  • Deep Fried Scallops $12.00
  • Chocolate Blessing $8.00
    • Ice cream with chocolate sauce
  • Manuka smoked fish salad $18.00
    • with cucumber, cherry tomatoes, coriander & nahn prink
  • Mussaman curry of braised lamb shank $21.00
    • with kumara, coriander & roasted peanuts
  • Vegetable spring rolls $13.00
    • with sweet chili dipping sauce
  • Castro's blue cheese & peanut wontons $14.00
    • with berry coulis
  • Grilled tiger prawns $17.00
    • with lemongrass, garlic & wasabi mayo
  • Free range pork & shiitake mushroom dumplings $15.00
    • with red raspberry vinergar
  • Seared sesame tuna $18.00
    • with cucumber pickle & wasabi ponzu dipping sauce
  • Pumpkin & cashew fritters $14.00
    • with saffron, coriander & sweet chili sauce
  • Beer battered fish, crushed peas, fries, tartare sauce (df,nf) $16.00
  • Toast, natural preserve (nf,veg) $8.00
  • Cheese burger $18.00
    • Beef pattie, cheese, pickles, mustard & fries
  • 300g sirloin, grass fed (df,gf,nf) $35.00
  • Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
  • Popcorn chicken and chip $9.00
  • Cheese & crackers $18.00
  • Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
  • All salads $14.00
  • Takeaway available
  • -Brie & walnut
  • Eggs benedict $13.50
    • Ham & hollandaise
  • Smoked salmon fishcakes $14.00
    • Served with salad w a chili mayonnaise
  • -Greek
    • Feta & kalamata olives
  • Garden salad w balsamic dressing $4.50
  • -Smoked chicken
    • W parmesan & cashew nuts
  • CHICKEN NUGGETS $0.80
  • CURRY ROLL $2.00
  • SQUID RING $0.80
  • MINT CHUTNEY $2.50
  • HOT DOG $2.00
  • CHICKEN VINDALOO Small $9.00 Large $14.00
  • VEGETABLE ROLL $2.00
  • CHEESE $3.50
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • PP=Per Person
  • Toast $6.00
    • With butter and preserves
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • 3 courses $55.00 Pp
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Three-Egg Omelette $22.00
    • With your choice of ham, mushroom, cheese and tomato
  • Chilled Selection $19.50
    • Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
  • Vegetarian Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • Lightly-Charred Akaroa Salmon Fillet $29.00
    • Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
  • Slow-roasted Tomato and Onion Bruschetta $9.00
    • Feta, salad leaves, red pesto dressing
  • Kahlua Cheesecake $12.00
    • Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
  • Pink Peppercorn Angus Beef Salad $16.00
    • Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
  • Sautéed Parkvale Portobello Mushrooms $6.50
    • And fresh basil pesto
Salamanca Salad Bar

Salamanca Salad Bar

location

Address

43 Salamanca Road, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

04020183901

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , New Zealand , Vegetarian

features

Features

Cash

Location
43 Salamanca Road, Kelburn, Wellington, Wellington, 6012, New Zealand