Sandbar in Wellington Menu

BRUNCH - Available between 11am and 2:30pm daily BRUNCH - Available between 11am and 2:30pm daily
  • Bacon and Eggs $12.00
    • Two eggs done to your liking with honey cured bacon on toasted baguette
  • Sandbar's Big Breakfast $19.00
    • Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
  • Eggs Bene $15.00
    • Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
STARTERS & LIGHT MEALS - 11:00am - 2:30pm and 5:00pm - 8:30pm STARTERS & LIGHT MEALS - 11:00am - 2:30pm and 5:00pm - 8:30pm
  • Garlic Bread $6.00
    • Perfect starter to compliment any meal
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Calamari $10 E / $18 M
    • Coated in our house crumb mix with aioli dipping sauce and salad greens
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion jam, summer greens, aioli and fries
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
  • Chicken Caesar Style Salad $16.00
    • Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
KIDS MENU - All meals comes with an ice cream sundae. KIDS MENU - All meals comes with an ice cream sundae.
  • Mini Hot Dogs & Chips $10.00
    • Served with salad and BBQ sauce
  • Chicken Nuggets & Chips $10.00
    • Served with salad and tomato sauce
  • Mini Pizza $10.00
    • Choose your favourite from the pizza menu
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
MAINS - Available from 11am - 2:30pm and 5:30pm - 8:30pm (Fri-Sat until 9pm) MAINS - Available from 11am - 2:30pm and 5:30pm - 8:30pm (Fri-Sat until 9pm)
  • Sirloin Steak - 250gm $26.00
    • Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
  • Fish and Chips $15 E / $19 M
    • Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
  • Pasta of the Day $17.00
    • See our blackboards for this weeks special
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Sandbar Chicken $24.00
    • See our blackboards for this weeks special
  • Burgers $19.00
    • Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
  • Fish of the Day $24.00
    • See our blackboards for this weeks special
  • Lambs Fry and Bacon $14 E / $18 M
    • Pan seared liver with bacon, mash with jus and caramelised onion
  • Corn Fritters w Halloumi Cheese $12.00
    • Fritter stack with grilled haloumi, fresh chutney and salad greens
SIDES SIDES
  • Creamy Mash Potato $4.00
  • 2 Eggs $3.00
  • Beer Battered Onion Rings $4.00
  • Mushrooms in Garlic Sauce $5.00
  • Fries $5.00
  • Side Salad $4.00
  • Summer Stir Fried Veg $6.00
PIZZA PIZZA
  • Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
  • Margarita $16.00
    • Fresh tomato and basil
  • Hawaiian $17.00
    • Ham, bacon and pineapple
  • Apricot Chicken $18.00
    • Chicken, onion, capsicum, cream cheese and apricot sauce
  • Vegetarian $18.00
    • Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
  • Peri Peri Devil Chicken $21.00
    • Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
  • Italiano $21.00
    • Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
  • Chicken and Cranberry $21.00
    • Chicken, brie and cranberry sauce
  • Meat Lovers $21.00
    • Bacon, ham, salami, chorizo and swirl of BBQ sauce
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
  • Half & Half Pizza $2.00
DESSERT DESSERT
  • See our board for delicious daily specials. $10.00

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Fried Brussels sprouts, cauliflower $12.00
  • Hand cut Fries $7.00
  • Pork & Potato Croquette $4.00 each
  • Bitter leaf salad $8.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Smoked nuts & pepitas $6.00
  • House Beans / Greens / Pork & Fennel Sausage $4.00
One Sushi (sample menu)
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
One Fat Bird (sample menu)
  • APPLE & SAGE PORK BELLY $24.90
    • braised red cabbage mash potato, crackling & cider mustard jus
  • THE FAT BIRD $23.90
    • 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • HOUSE SALAD LARGE $6.90
  • THE HOT BIRD $22.90
    • 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
  • WARM CHOCOLATE BROWNIE $8.90
    • chantilly cream
  • EGGS FLORENTINE $15.90
    • toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
The Supply Room Paremata (sample menu)
  • PORK RIBS 9.50
    • SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
  • STEAK, EGGS & CHIPS 25.90
    • SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
  • BUTTON MUSHROOMS (V) 7.00
    • FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
  • SPANAKOPITA 19 .50
    • GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
  • CREAMY SEAFOOD CHOWDER 12.50
    • SERVED IN A FRESH BAKED BUN
  • GARLIC BREAD 6.50
  • VEGETARIAN BURGER 19.50
    • GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
Zhou's Kitchen (sample menu)
  • Roast Pork or Steak $12.50
  • Sichuan Chicken or Beef $12.50
  • Plain Roti bread Each $3.20
  • Crab Stick $1.60
  • 8 Corn Nuggets $3.90
  • Paua fritter-Genuine $6.90
  • LEMON FISH w/Rice $12.90
  • King Prawns-10 King Prawns $18.00
Chans Restaurant and Takeaways (sample menu)
  • Steak Cashews, Mushrooms $14.90
  • - Groper $7.50
  • Combination $14.50
  • Chan's Special $14.50
  • Bowl (Small)(Plain) $4.50
  • Thai Red Curry Chicken (rice) $13.50
  • Scallops & Veg. $22.50
  • Chicken $14.90
The Chocolate Frog Cafe (sample menu)
  • Kidneys mushrooms and bacon $17.00
  • Toast, hollandaise $2.00
  • Small greek $11.00
    • add bacon for $5.00
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Big daddy $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Kids egg on toast $5.00
    • poached, scrambled or fried
  • Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
Smith The Grocer (sample menu)
  • Peppered steak potato pie $17.90
    • parmesan mash on steak pie with fries and side salad
  • Zany Zeus halloumi $17.90
    • in coconut crumb with pear and walnut Smith's beetroot and harissa relish
  • Vegie patch breakfast $18.90
    • toast spinach, tomato, mushroom and guacamole on dairy free toast
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Crumbed Halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Chicken salad $18.90
    • on turmeric potatoes, spiced peanuts with mango coriander dressing
Pita Pit (sample menu)
  • Free Range Chicken Tenders
  • Super Vege (3 Fillings) $4.00
  • Happy Ham $5.00
  • Signature Vegetarian $9.00 per head
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
Lovelocks Sports Bar (sample menu)
  • GREED
    • TRIPLE SMOKED CHAMPAGNE HAM, DOUBLE PINEAPPLE & DOUBLE CHEESE
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • LUST DELUXE
    • MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
  • BBQ PORK RIBS $11.50
    • 1/2KG OF SPICY BBQ PORK RIBS
  • DOUBLE: $16.00
  • CAMEMBERT $7.00
    • CAMEMBERT, AVOCADO, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
  • CHICKEN DEMON $9.50
    • CREAMY BASIL SAUCE WITH ROASTED GARLIC, CHICKEN, MUSHROOMS & PARMESAN
  • PANDEMONIUM
    • CHICKEN, CRANBERRY SAUCE & CAMEMBERT
Kanteen (sample menu)
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • House cured salmon $6.00
  • Chili bean nachos w salsa & sour cream $12.50
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Grilled cheese toastie w Pickle $7.00
  • Chicken BLT Turkish sandwich and fries $14.50
Cube Bakery & Cafe (sample menu)
  • BLT burger $6.00
  • Dumplings (8) $5.99
  • -Small $7.50
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Cheese or tomato omellet $10.00
  • -Large $14.00
  • Noodle Soup $10.00
  • Chicken Sweetcorn Soup $8.50
Tote Bar Complex (sample menu)
  • -Large $19.00
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Tempura Fish $6.00
    • Crisp Lettuce, Citrus onion, Tartare
  • (Soft Shell – Gluten Free available) Price per Taco
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • All Served with Fries
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
La Rotisserie du Canard (sample menu)
  • 1/2 Roasted duck $22.00
  • Combo with potatoes and coleslaw $11.00
  • 1/4 chicken $7.00
  • Combo with potatoes and coleslaw $16.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Coleslaw $5.00
  • Roasted duck $40.00
  • Duck fat roasted gourmet potatoes $7.00
Jackson Cafe & Bistro (sample menu)
  • Steak fries served with garlic aioli $6.5
  • Egg Benedict or Montreal $16
    • Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
  • The Kid's Platter $12
    • Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
  • Hash Stack $17
    • Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
  • Angus Steak Sammie $20
    • 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
  • Hollandaise sauce/Chutney $1.5
  • Corn Fritters $17.5
    • Served with bacon, green salad, salsa, sour cream and tomato chutney
Sandbar

Sandbar

location

Address

103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand

phone

Phone

02331397

email

Email

sandbarpub@xtra.co.nz

clock

Opened hours

Monday: 11:00-01:00, Tuesday: 11:00-01:00, Wednesday: 11:00-01:00, Thursday: 11:00-01:00, Friday: 11:00-01:00, Saturday: 11:00-01:00, Sunday: 11:00-00:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand
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