prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
Vegetarian Burger $18
oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Fried pickled slices $3
Mushroom $2
Curly Fries $9.5
with hefeweizen aioli and tomato sauce
Fish and Chips $19
warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
Beer Doughnuts $10
House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN
Coconut rice $3.50
REMPAH COMBO $14.00
Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
BEEF RENDANG $10.00/$14.00
A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
Lime Pickle $3.00
Kurma Sauce $3.00
2 ROTI CHANAI SERVED WITH VEGETABLE CURRY $10.00
CHICKEN KURMA $10.00/$13.50
Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large