Shepherd Restaurant in Wellington Menu

Shepherd Restaurant in Wellington has no menu available, but can choose from many other options such as Spaghetti Bolognese or Chicken Nuggets from Longhorn Steak & Alehouse. Satay Malaysia offers many options including -Meat and Satays:. The Vineyard Cafe at Margrain Vineyard includes a wide range like muesli with fruit and yoghurt or mushrooms on toast. FRESH VIETNAMESE SUMMER ROLL and VIETNAMESE SPRING ROLLS from . The Lotus Restaurant offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

  • Junior Bean Scramble $8.00
    • Baked beans served with scrambled eggs, bacon and toast
  • Moroccan Lamb $27.00
    • Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries
  • Grand Slam $14.80
    • Pancakes, eggs, strips of bacon, sausages and maple syrup
  • Aioli $2.50
  • Vegetables $4.50
  • Junior Cheese Burger $7.50
    • Served with curly fries
  • Shrimp Cocktail $12.00
    • Tender bay shrimps served on a bed of lettuce with seafood sauce
  • Ranch $2.50
  • Bone marrow $13
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Lambs fry, bacon, potato, onion rings $28
  • Avocado mousse, feta, red onion bruschetta $16
  • Onion rings $5
  • Crackling $6
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Smoked chicken, caesar, quail egg $16
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • SEASONAL VEGETABLES $6.90
  • SOUP OF THE DAY $9.90
    • warm bread roll
  • BIRD ON BIRD $16.90
    • toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
  • AFFOGATO $8.90
    • almond biscotti add something boozy
  • THE VEGETA BIRD $19.90
    • grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
  • BRAISED RED CABBAGE $6.90
  • ●Tonkotsu Red with Chilli Oil
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • ●Hot Pot Rice
  • -Red Chicken / Red Chashu $12.80
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • ●Donburi Rice
  • -Red Tonkotsu $10.80
  • -Steamed Pork Gyoza $6.00
  • VEGETABLE ROLL $2.00
  • FISH $9.80
  • EGG BURGER $3.70
  • BBQ PORK $9.50
  • PORK BLACK BEAN $10.50
  • CHICKEN CASHEW NUTS $13.00
  • ORANGE BEEF
  • CHICKEN ME GORENG $9.50
  • Wontons $11.90
  • Banana Fritter $2.00
  • Single Filling $2.50
  • Combination $11.80
  • Shrimps $11.80
  • Potato Fritter $0.90
  • Vegetable $9.80
  • Bacon & Egg $7.90
  • Full Portion $18.20
  • Americanos Special
  • Two eggs plus one choice. $16.80
  • - Served with hashbrown. $15.80
  • Vegetarian
    • Tomato, mushrooms, green onions, bell peppers and cheese.
  • Double up on toppings for an extra... $2.70
  • Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom. $19.90
  • Fish of the Day $17.20
    • Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
  • 6. Beef Stir Fried with Button Mushroom $14.50
  • 7. KWAI TEO $11.50
    • Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
  • 27. ROAST DUCK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Duck
  • 19. CHICKEN CASHEW $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
  • 25. Peking Roast Duck Two Ways $58.00
  • 3. SATAY CHICKEN $11.50
    • Bokchoy, Spring onion, Onion and Chicken
  • 39. POT STICKERS $4.50/4 or $1.30/ea
  • 19. Combination Roast On Rice -3 Meats $14.50
  • Fries with Garlic Aioli $8.00
  • Egg in a hole with bacon $9.00
  • Garlic Chilli Prawns $11.00
  • Fish of the Day POA
    • this changes daily we will let you know what we have available
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Lemon Tart with Orange and Lemon Sauce $14.00
  • Crème Brule with Cherry and Cointreau Puree $14.00
  • CORN FRITTERS $2.20
  • CHICKEN NUGGETS 6 $4.50
  • WITH OR WITHOUT NOODLES
  • VEGETABLE CHOW MEIN $9.50
  • STEAK FRIED RICE $10.50
  • CHICKEN FRIED RICE $10.50
  • SWEET & SOUR PORK $11.00
  • CURRY & RICE ROLLS $2.20
  • All burgers served with fries tomato sauce & aioli.
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Toast $3.50
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • WON TON SOUP $14.00
  • STEAK $12.00/$11.00
  • STEAMED PORK BUN $2.90
  • HALF CHICKEN $9.80
  • POTATO FRITTER $1.00
  • COMBINATION $13.00/$12.00
  • SHRIMP $16.00/$15.40
  • HAMBURGER BEEF $4.40
  • Main $14.90
    • Mild/Med/Hot
  • Vegetarian Biryani
    • A combination of fresh vegetables cooked with basmati rice, herbs and spices
  • Prawn Jalfrezi
    • Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
  • Mixed Platter (for 2 people) $15.50
    • Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
  • Cheese And Garlic Naan $4.50
    • Naan stuffed with cheese and garlic
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • Bombay Aloo
    • Cumin covered potatoes cooked in tomato and onions
  • Lamb Jalfrezi
    • Lamb cooked with onions, carrots and capsicum in medium hot sauce with a touch of vinegar.
  • BEEF RENDANG $10.00/$14.00
    • A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
  • Steamed rice $3.00
  • GADO GADO $11.00
    • steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
  • LAMB CURRY $10.00/$14.00
    • Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
  • CHAR KUEY TEOW $13.50
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
  • FISH CURRY $15.00
    • Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
  • Coconut rice $3.50
  • LAMB KURMA $10.00/$14.00
    • Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Shepherd Restaurant

Shepherd Restaurant

location

Address

1/5 Eva Street, Te Aro, Wellington City

phone

Phone

043857274

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 10:30 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Contemporary , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
1/5 Eva Street, Te Aro, Wellington City