Slow Cuts in Otago Menu

LUNCH LUNCH
  • Harmony Free Range Rotisserie Chicken Quarter $8
    • s/w Smoked Sauce and Roast potatoes
  • Half $15
  • Whole $30
  • Quarter Chicken and Salad $12
  • Halp Chicke and Salad $20
  • Slow Cut of th Day Market Price
    • s/w Smashed Potatoes or Salad
  • Smoked Free Range Pork Ribs Half Rack $15
    • served with a texan sauce
  • Whole Rack $35
  • Selection of fresh daily salads Medium $9
  • Large $13
  • Savannah Angus Burger $14
    • 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
  • Buttermilk Fired Chicken Burger $13
    • Free Range Chicken Breast, Chipotle Aioli, Mango Salsa, Iceberg Lettuce
  • Vegetarian Burger $12
    • Quinoa Vrusted Patey, Eggplant and Apricot Relish, Cheese, Pickles, Lettuce
  • Jerk Chicken Sandwich $10
    • Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
  • Cubano $13
    • Slow Cooked Pork Belly, Honey Cured Ham, Cheese, Pickles, Seeded Mustard
  • Moroccan Lamb Sandwich $12
    • Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
  • House Cured Pastrami Sandwich $13
    • Wakanui Beef Brisket, Sauerkraut, Swiss Cheese, Russian Dressing
  • Kids Bites $7
  • Savannah Angus Beef Burger, Cheese, Tomato Sauce
  • Chickenand Smashed Potatoes
  • Ham and Cheese Toasted Sandwich
  • Fried Smashed Potatos $8
  • Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
  • 12pcs $18
  • Chocolate Housse Filled Vanilla Ice Cream Cone $6
  • Freeze Dried Mandarins and Raspberries, chocolate topping $6

Nearby Sample Menus

  • Mary's Little Lamb Large $14.50
    • Prime NZ Lamb, rosemary buttered hash brown, mint jelly, fancy lettuce, tomato, red onion, aioli & tomato relish.
  • Edam Cheese $1.00
  • Old Harry Reg $14.50, Large $16.50
    • Fresh NZ Blue Cod in a crispy beer batter, devil's homemade tartare sauce,fancy lettuce, tomato, cucumber, beetroot and red onion.
  • The Trouble Maker Reg $7.50
    • Kiddies Choice: Prime NZ Beef OR Grilled Chicken Tenderloins, lettuce, edam cheese & Watties tomato sauce in a regular bun.
  • Devil Burger Reg $10.50, Large $12.50
    • Prime NZ Beef, fancy lettuce, tomato, red onion, aioli & Devil relish. Devil Recommends: Add Edam Cheese
  • Veggie Darkness Reg $11.50, Large $13.50
    • Traditional Falafel, feta cheese, a sundried tomato-olive chutney, fancy lettuce, tomato, cucumber, red onion and aioli.
  • Bad Girl $13.00
    • Traditional Falafel, avocado, crisp iceberg lettuce, tomato, cucumber, red onion, plum & tamarillo relish & aioli.
  • Chips with Tomato Sauce $4.50
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Fresh Green Salad $5.00
    • All the Essentials
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • -L $ 10.00
  • -L $ 10.00
  • -L $9.00
  • -M $8.00
  • Grilled Pork Vermicelli $10.00
  • -Topped W/ Rare Beef
  • Transparent Spring Rolls with Prawn & Fresh Vegetables (4 Pcs) $ 6.00
  • Braised Chicken With Ginger $ 12.00
  • Mustard Vegetables with Pork Tero Tero
  • Pork Sew Mai
  • Spare Ribs with Black Bean Sauce
  • Spicy Beef Stomach
  • Plain Rice Rolls
  • XIao Long Bao
  • Chicken Glutinous Rice in Lotus Leaf
  • Beef Balls
  • BIG BREAKIE $29.50
    • Sausage, tomato, mushroom, minute steak, eggs, bacon, toasted ciabatta, served with chunky fries
  • Add fries & aioli $6.00
  • HONEY MUSTARD CHICKEN $23.50
    • Strips of cajun chicken tossed with salad mix, feta and rocket served with a honey mustard dressing topped with vegetable crisps
  • Light $19.50
  • LASAGNE $20.00
    • Spinach and ricotta lasagne served on tomato passata, grilled with parmesan, garnished with salad greens curried nuts and garlic Focaccia slices
  • TRIO OF SLIDERS $15.50
    • Marinated lamb, Peri Peri chicken and Thai beef served filled with salad, tomato and grilled cheese
  • TANDOORI KEBABS $22.00
    • Your choice of tandoori lamb or chicken kebabs served on warm flat breads with yoghurt drizzle, cucumberribbons and topped with mesculin
  • Main $24.00
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
  • Breakfast Beans $12.00
    • Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Public's Hash $14.00
    • Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
  • Extra Poached Egg $2.00
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • Extras
  • Public's Chicken $14.00
    • Fried chicken w coleslaw, homemade aioli and our special peanut sauce
  • Chilli & Basil Seafood $28.00
    • Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
  • Salmon Fins $11.50
    • Sesame-coated fins fried crispy, served with a green apple som tum salad
  • Venison Satay $14.00
    • Marinated venison & pickled vegetables nestled in lettuce cups, served with our homemade peanut sauce
  • My Thai Lamb Curry $24.50
    • Lamb slow cooked in our fresh herb curry paste. Served medium or hot only.
  • Coconut Tempeh $8.00
    • Crispy tempeh nuggets tossed with cashew nuts, coconut & palm sugar
  • Fried Egg $2.50
  • Summer Rolls $12.50
    • DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
  • Tamarind Prawns $28.00
    • Lightly battered prawns wok-tossed in spiced tamarind sauce, served with crispy shallots & garlic on roasted pineapple
  • Shakshuka 16.0
    • Oven baked eggs, spiced tomato sauce, feta, coriander, toasted sourdough Vegetarian
  • Akaroa Smoked Salmon 5.0
  • Bearnaise 1.0
  • Poached or scrambled eggs 12.0
    • on toasted sourdough
  • Hot smoked Akaroa salmon and potato Latke 18.0
    • herby sour cream, lemon and a rocket salad Gluten Free
  • Classic Eggs Benedict 18.0
    • with your choice of either bacon or spinach, on our own house made English muffins Vegetarian
  • Vege Breakfast 20.0
    • Eggs, house baked beans, herbed rosti, mushrooms and hummus on sourdough Vegetarian
  • Market Sandwich 18.5
    • celebrating seasonal ingredients, see our blackboard for our take on a great sandwich
  • For 2 shanks $27.00
  • Fries $9.00
    • Hot & crispy bowl of fries served with aioli & tomato sauce - Add cheese & gravy $2.50
  • Bangers & Mash $22.00
    • Two locally made pork & fennel sausages served with creamy mash potato, peas & onion gravy
  • Surf & Turf $35.50
    • The ultimate surf & turf Stonegrill meal of 200gm prime angus beef rump with scallops & prawns. Choose any two side dishes & a sauce to accompany them with
  • Grain Fed Beef Rump $34.50
    • A huge 400gm Angus rump served with any sauce & your choice of two sides
  • For 2-4 people $17.00
  • Venison $35.50
    • 200gm Prime venison medallion with any sauce & your choice of any two sides
  • Carnivore $21.00
    • Meat, meat & meat with a BBQ swirl
  • Sticky Toffee Pudding $10.00
    • served with ice cream & cream
  • Ribeye Steak $29.00
    • your choice of Garlic, Pepper, Mushroom sauce or Onion Gravy served with Vegetables or Salad & Fries
  • Ice cream Sundae $5.00
    • Caramel, Chocolate or Strawberry Topping
  • Fish of the Day $25.00
    • Pan Fried and served with Vegetables or Salad & Fries
  • Fish Bites & Chips & Sauce $8.00
  • Bacon & Eggs $15.50
    • cooked how you like them. Fried, Poached or Fried
  • Banana Boat $6.00
  • Chicken Gremolata $25.00
    • lemon , garlic, parsley & white wine condiment served with Vegetables or Salad & Fries
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Vegetarian Singapore Noodle $9.90
    • Thin rice noodles with fresh vegetables in light curry sauce
  • Seafood Combination Noodle Soup $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
  • Cashew Chicken Chow Mee $12.50
    • Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce
  • Deep Fried Wontons (1/2 dozen) $4.50
    • with sweet chili sauce
  • BBQ Pork $11.50
    • Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
  • Black Bean Beef $11.70
    • Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
  • Sweet and Sour Pork Fried Rice $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Toasted Muesli & Fruit $12.00
    • Toasted muesli served with unsweetened yoghurt and seasonal fruit
  • Mushroom Pate $13.50
  • -With smoked salmon $19.50
  • B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
  • Beef Burger $19.50
    • Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
  • -Add homemade hash browns $3.00
  • -add chicken $5.00
  • Saturday & Sunday - 9.30am to 1pm
  • Chicken Wrap $18.00
    • Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.
  • Fishermans Basket $16.00
    • Prawn twisters, crumbed scallop, mussels, crabstick.squid ring & fish bites.
  • Nachos $17.50
    • Prime minced beef topped with cheese guacamole & sour cream.
  • Ham Steak $21.00
    • Topped with pineapple and a pineapple glaze this comes with our tasty salad and fries
  • Prawn Twisters $11.00
    • 4 Twisters with sweet chilli sauce.
  • Fisherman’s Basket $16.00
    • Prawn twisters, crumbed scallop and mussel, crab stick, squid rings, fish bite with fries
  • Fish and chips $7.50
  • All Day Breakfast $14.50
    • Sausage, bacon, hash browns, tomato eggs your way with toasted bread.
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • -add extra slider $5.50
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Shoestring fries $8.00
    • With garlic aioli
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Available All Day
  • gluten free bread $3
  • add haloumi $3
  • Toasted muesli w rhubarb compote and natural yoghurt $9
  • Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
  • free range bacon $5
Slow Cuts

Slow Cuts

location

Address

46-50 Buckingham Street, Arrowtown, Otago, 9302, New Zealand

phone

Phone

034420066

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 9:00 PM, Tuesday: 12:00 AM – 9:00 PM, Wednesday: 12:00 AM – 9:00 PM, Thursday: 12:00 AM – 9:00 PM, Friday: 12:00 AM – 9:00 PM, Saturday: 12:00 AM – 9:00 PM, Sunday: 12:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Burger , Cafe Food , Fast Food , Fusion , Gluten Free , Health Food , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
46-50 Buckingham Street, Arrowtown, Otago, 9302, New Zealand