Address
46-50 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
Slow Cuts in Otago Menu
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LUNCH-
Harmony Free Range Rotisserie Chicken Quarter $8
- s/w Smoked Sauce and Roast potatoes
- Half $15
- Whole $30
- Quarter Chicken and Salad $12
- Halp Chicke and Salad $20
-
Slow Cut of th Day Market Price
- s/w Smashed Potatoes or Salad
-
Smoked Free Range Pork Ribs Half Rack $15
- served with a texan sauce
- Whole Rack $35
- Selection of fresh daily salads Medium $9
- Large $13
-
Savannah Angus Burger $14
- 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
-
Buttermilk Fired Chicken Burger $13
- Free Range Chicken Breast, Chipotle Aioli, Mango Salsa, Iceberg Lettuce
-
Vegetarian Burger $12
- Quinoa Vrusted Patey, Eggplant and Apricot Relish, Cheese, Pickles, Lettuce
-
Jerk Chicken Sandwich $10
- Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
-
Cubano $13
- Slow Cooked Pork Belly, Honey Cured Ham, Cheese, Pickles, Seeded Mustard
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Moroccan Lamb Sandwich $12
- Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
-
House Cured Pastrami Sandwich $13
- Wakanui Beef Brisket, Sauerkraut, Swiss Cheese, Russian Dressing
- Kids Bites $7
- Savannah Angus Beef Burger, Cheese, Tomato Sauce
- Chickenand Smashed Potatoes
- Ham and Cheese Toasted Sandwich
- Fried Smashed Potatos $8
- Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
- 12pcs $18
- Chocolate Housse Filled Vanilla Ice Cream Cone $6
- Freeze Dried Mandarins and Raspberries, chocolate topping $6
Nearby Sample Menus
- Mussels $0.60
- Pacific Oyster single $1.80
- Scallops pacific $2.50
-
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
- Squid Rings $0.60
- Whitebait Pattie pacific $7.50
- 1x Whitebait Pattie
- 1x Piece of fresh of your chossing
-
BBQ Pork $11.50
- Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
-
Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
-
Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
-
Honey King Prawn Noodle $14.90
- Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
-
Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
-
Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
-
Sambal Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
-
Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
- Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
- Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
- Organic salad greens with lemon vinigrette $7.50
- Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
- Steamed carrots, cauliflower and broccoli $7.50
- House smoked Brie and/or smoked $18.50 per person
- Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, coleslaw and aioli. $20.00
- Salmon fillet marinated in soy, pan seared and served on steamed rice, sautéed greens and finished with a lemon butter. $34.00
- Szechuan Chicken $9.50
- Lemon Chicken $10.00
- Chicken Wing $1.50
- Beef Fried Rice $4.50
- Steak Tomato Fried Rice $9.50
- Nasi Goreng $10.00
- Chicken Fried Noodles $9.50
- Pineapple $3.30
-
BLT $16.5
- With Straight cut chips and aioli
-
Pan fried Mushrooms $16.5
- On Ciabatta and salad
-
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
-
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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Chef's Special N/A
- Check menu board or ask our staff
-
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
-
Chicken Burrito $17.5
- With Straight cut chips & aioli
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Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
- BATTERED FISH $3.50
- MINI HOT DOG $0.80
- DONUTS Plain, Jam, Choc $2.50
- BLUE COD FILLET $8.50
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FISHMONGERS MIXED CATCH $17.00
- A selection of battered mussels, prawn cutlets, fish & calamari with chips, tartare & salad
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PREMIUM FISH FILLET MEAL $17.00
- Tempura battered blue cod fillet with chips, choice of salad, tartare & lemon
- GREEN SALAD $5.00
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RIBEYE & EGG $10.90
- Strips of our best rib eye steak with a free range egg, salad greens, tomato, cheese & BBQ sauce
- Add chicken $3.00
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Grain Fed Beef Rump $34.50
- A huge 400gm Angus rump served with any sauce & your choice of two sides
- Add chorizo $3.00
-
Apple Pie $12.00
- Served with warm vanilla custard & ice cream
- Wedges $6.00
- For 2-4 people $18.00
-
Chicken Parmigiana $26.50
- Classic crumbed chicken breast deep-fried, topped with Napoli sauce & grated cheese served with fries & salad
-
Beef & Guinness Pie $22.00
- Pog Mahones’ famous pie with a puff pastry casing served with mashed potato & fresh homemade Guinness soda bread
- -1/2 meal $10.80
-
Omelette $10.50
- Ham cheese, tomato with salad
- -sweet chilli sauce extra $1.50
- Nachos with salsa, guacamole and sour cream $9.00
- Specialty breads $4.6-$6.5
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Breakfast $10.50
- Bacon, eggs, tomato and toast
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Hot savoury food
- In pie warmer as displayed
- Tarts, flans, etc $5.80
-
Tamarindo $6.00
- Refreshing tamarind juice
-
Queso "Kids Choice" $10.00
- Melted Cheese
-
Brazilian Guarana $4.50
- Most popular Brazilian drink
- Pasteles Chesse and Oregano $5.00
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Horchata $7.50
- Rice water and milk with a touch of vanilla and cinnamon
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Totopos $4.50
- Just the corn chips
-
Beef $13.50
- Slow cooked local prime beef with latin spices
-
Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito
- fish of the day $24.00
- crumbed chicken burger $18.00
- -beer battered $26.00
- bowl of chips $7.00
-
french toast $15.00
- with bacon banana cream & chocolate
- prawn twisters $10.00
- -pan fried $18.00
- with chilli & cheese $9.50
- Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
- Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
- Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
- Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
- Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
- Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
- Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
- Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
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Dessert Platter $20.00
- Choose any 3 of the above desserts to share
-
Beef or Pork Sliders $3.00 each
- With tomato sauce and cheese
-
Basil and Coconut Curry $28.00
- With Saffron rice
- Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
-
Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff
-
Raspberry Lamingtons $7.50
- With whipped cream
- Beetroot, Goats Cheese and Spinach Salad $15.00
- Beetroot, Goats Cheese and Spinach Salad $12.00
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Flying Rooster $10.50
- Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
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Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen
-
Sweet Chicks $8.90
- Grilled chicken tenderloins marinated in honey soy with lettuce, tomato, red onion & our own teriyaki sauce.
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Burghtata $8.00
- Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
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Spicy Hen $ 9.50
- Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
-
Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
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Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
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Onion Rings $4.00
- with Aioli
- Devonshire tea $7.00
- Smoothies N/A
- Black forest gateau $8.50
- Spaghetti Bolognaise $8.90
- Sticky date pudding $7.90
- Muffins $3.00
- Ice cream sundae $6.50
- Falafel and salad in pita bread $8.90
- Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
- Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
- Spider Roll, Soft Shell Crab $7.50/$8.50
- Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
- Sukiyaki, Pan Fried Beef, Vegetables, Tofu and Noodles in a Light sweetened Soy based Sauce $33.00
- Tempura Prawn Roll $5.50/$8.50
- Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00
- Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
Slow Cuts
Phone
034420066
Opened hours
Monday: 12:00 AM – 9:00 PM, Tuesday: 12:00 AM – 9:00 PM, Wednesday: 12:00 AM – 9:00 PM, Thursday: 12:00 AM – 9:00 PM, Friday: 12:00 AM – 9:00 PM, Saturday: 12:00 AM – 9:00 PM, Sunday: 12:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Burger , Cafe Food , Fast Food , Fusion , Gluten Free , Health Food , New Zealand , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating