Address
46-50 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
Slow Cuts in Otago Menu
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LUNCH-
Harmony Free Range Rotisserie Chicken Quarter $8
- s/w Smoked Sauce and Roast potatoes
- Half $15
- Whole $30
- Quarter Chicken and Salad $12
- Halp Chicke and Salad $20
-
Slow Cut of th Day Market Price
- s/w Smashed Potatoes or Salad
-
Smoked Free Range Pork Ribs Half Rack $15
- served with a texan sauce
- Whole Rack $35
- Selection of fresh daily salads Medium $9
- Large $13
-
Savannah Angus Burger $14
- 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
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Buttermilk Fired Chicken Burger $13
- Free Range Chicken Breast, Chipotle Aioli, Mango Salsa, Iceberg Lettuce
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Vegetarian Burger $12
- Quinoa Vrusted Patey, Eggplant and Apricot Relish, Cheese, Pickles, Lettuce
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Jerk Chicken Sandwich $10
- Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
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Cubano $13
- Slow Cooked Pork Belly, Honey Cured Ham, Cheese, Pickles, Seeded Mustard
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Moroccan Lamb Sandwich $12
- Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
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House Cured Pastrami Sandwich $13
- Wakanui Beef Brisket, Sauerkraut, Swiss Cheese, Russian Dressing
- Kids Bites $7
- Savannah Angus Beef Burger, Cheese, Tomato Sauce
- Chickenand Smashed Potatoes
- Ham and Cheese Toasted Sandwich
- Fried Smashed Potatos $8
- Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
- 12pcs $18
- Chocolate Housse Filled Vanilla Ice Cream Cone $6
- Freeze Dried Mandarins and Raspberries, chocolate topping $6
Nearby Sample Menus
-
Polenta Beignets Cv) $30.00
- grilled sprouting broccoli, romesco, Grana Padano
-
Eichardt’s Legendary seafood chowder $12.00
- sourdough, wakame, lemon
-
French Toast $17.00
- with vanilla mascarpone poached pears and maple syrup
- Sauteed Tony's Spinach
-
Beetroot Salad V $13.00/$24.00
- pear candied walnuts and local blue cheese
-
Sautéed Sole $26.00
- brown butter, cauliflower & home-grown rainbow beet
-
Grilled Chicken Caesar $24.00
- with grilled chicken prosciutto 63-degree eggs, Grana Padano
- Butter Mashed Potato
-
Seafood Curry $23.00
- Prawns, Mussel, Scallop
-
Red Panang Curry $23.50
- Duck or Prawn
-
Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
- With Rice extra $2.00
-
Tom Yum Soup $13.50
- Chicken or Tofu
-
Basil & Chilli $23.50
- Duck or Prawn
- Massaman Beef Curry $19.00
-
Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
-
Half Tandoori Chicken $13.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Rice $4.50
- Plain white rice.
-
Korma Chicken or Lamb $18.00
- Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
-
Tandoori Mushroom $11.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
-
Chicken Tikka Masala $18.00
- Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
-
Pulaoo Chicken, lamb or vegetables $16.50
- Rice cooked with chicken, lamb, or vegetables and spices.
-
Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
-
Kadai Chicken $18.00
- Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
-
Garlic Bread $7.50
- New York recipe. A quick way to start your meal.
-
The Cheese Burger
- New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard. A must try!
-
Berry Nice $25.00 Med / $15.00 Sm
- Caramel sauce, blueberries, boysenberries and dark chocolate.
-
Greek
- Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic
-
Kids Platter $10.50
- Bread, meats, cheese, fruit and treat
- Medium (8 Slices) $25.00
-
Beef Nachos $19.50 Lge / $14.00 Sm
- A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
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Vegetarian Works
- Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.
- Sweet and Sour Pork $35.00 per person
- -Large $23,00
- Hot Dog and Chips $13,00
- -Small $13,00
- Chow Mein Deluxe (Chicken, Pork and Mushrooms)
- -Small $14,00
- -Large $21,00
- Sweet and Sour Pork $25.00 per person
- Add Sides:
- -Warm roast beetroot and feta salad with balsamic dressing $17
- -Bacon $4.50
- -Mushrooms $3.50
- Served from 5pm
- Served until 5pm
- Served until 2pm
- Bacon and egg turkish roll $9.90
-
Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
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Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
-
Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
-
French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
-
Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
-
Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
-
Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
-
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
-
Satay Chicken Reg $14.90 Large $16.90
- Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
-
Garden Salad $11.90 / $9.90
- Large / Small
-
$2 Extras $2
- Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
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Brock and Blue Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
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Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.
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Chicken Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
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Jumbo Combo $14.90
- Beef, Chicken & Falafel Roll
-
$3 Extras $3
- Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
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Salt & Pepper Squid $10.00
- with ponzu dressing
-
Penne Pasta $20.00
- penne pasta in a creamy pesto sauce topped with parmesan and served with garlic bread
- Baby mixed salad with house dressing
- (Available 10am-10.30pm daily)
-
Grilled Garlic Prawn Skewer $14.00
- with coconut rice and Asian BBQ sauce
-
Chicken Parmigiana $22.00
- bread crumbed chicken breast topped with napolitana sauce and melted cheese served with fries
- Steak fries with aioli & tomato sauce
-
Chilled Apple & Doris Plum Compote
- topped with polenta crumble served with cinnamon creme anglaise
-
Chicken salad $28
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
-
Bok Bok salad (chicken) $11
- Juicy Chicken Strips and Salad with Homemade Vinaigrette. ( GF).
-
Dessert $12
- Chocolate Brownie served with Berry Coulis and Vanilla Ice Cream.
- - 250g Rib-eye steak, served with two fried eggs, chips and sauce.
- -Add Dessert to any Kids Menu at the time of ordering for $4
-
Fush and chups $9
- Three Fish Bites and Fries
-
-chicken $10
- Chicken, Tomato, Melted Cheese, Greens and Aoli. Served with Fries.
-
Venison and blue cheese $34
- Tender Venison Loin served Medium Rare with Black Cherry and Red Wine Reduction, nestled on a Roast Vegetable Medley. Accompanied by a Deluxe Garden Salad and homemade vinaigrette, ( GF)
-
Catch of the Day $29.90
- Please see your server for today’s offerings.
-
Chicken and Swiss Cheese Burger (GF available) $19.90
- Grilled chicken breast served on a toasted bun with lettuce, tomato, red onion, swiss cheese, tomato relish and garlic aïoli. Served with either fries or salad.
-
Big Boys Burgers $12.50
- House made beef pattie on a toasted bun with melted cheese and tomato sauce served with fries.
-
Steaks from the Char Grill (GF available) $31.90
- Drunken 300gm Ribeye steak marinated in dark porter beer.
-
Soup of the Moment $9.90
- The Chef’s creation served with toasted ciabatta. Please see your server for today’s offerings.
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Cat’s Revenge $12.50
- Three mini hot dogs on sticks, served with fries and a small salad.
-
Sweet Potato Fries (V) $10.90
- Served with sour cream and sweet chilli sauces.
-
The Plains Pasta (V) $21.90
- Roasted red onions, mixed olives and red peppers tossed in a light basil pesto and served over Rigatoni pasta. Finished with dressed rocket and freshly shaved parmesan cheese.
- Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
- Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
- Lindauer Special Reserve Marlborough N.V. - / $34.00
- PINOT NOIR -
- Escarpment Martinborough 2007 - / $55.00
- Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
- Side of vegetables $4.5
- Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
-
Wok Fired Asian Vegetables $12
- braised peanuts
- Woo Sambal $3
- Prawn & Coriander Dumplings (4 pieces) $11
- Turmeric Chicken $14
-
Steamed White Pak Choy $12
- confit garlic
-
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
- Hainanese Chicken and Rice $26
-
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
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Homemade Fettuccine $16.00
- With cherry tomatoes, capers and basil. Topped with parmesan
-
Apple Strudel $8.50
- With maple walnut ice-cream
-
Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
-
Ceviche Market Price
- Raw marinated fish
- -With Cheese $10.50
-
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
-
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
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● Wedges $9.50
- With sweet chilli and sour cream
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Petit Flues for 2 $8
- Cider braised Pork Belly w Fennel + Radish N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cheese Board $24
- Fresh Baked Ciabatta N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Slow Cuts
Phone
034420066
Opened hours
Monday: 12:00 AM – 9:00 PM, Tuesday: 12:00 AM – 9:00 PM, Wednesday: 12:00 AM – 9:00 PM, Thursday: 12:00 AM – 9:00 PM, Friday: 12:00 AM – 9:00 PM, Saturday: 12:00 AM – 9:00 PM, Sunday: 12:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Burger , Cafe Food , Fast Food , Fusion , Gluten Free , Health Food , New Zealand , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating