Address
12 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Star of India in Wellington Menu
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Star of India in Wellington has no menu available, but can choose from many other options such as Open 7 days orders 11:00 am to 9:00 pm or Doner Kebabs from Kilim Turkish Takeaways. Khana Khazana offers many options including Lamb Roganjosh and Lamb Saag. Yellowbird includes a wide range like Porridge with maple & toasted almonds or Toasted muesli with yogurt & compote. Chicken pie and Steak pie from . Sunrise Baker & Cafe offers Thai Houe Express and -Chicken, beef or pork.
Nearby Sample Menus
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Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
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Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
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Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
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Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
-
Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
- - One for $5
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25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
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Firecracker Sliders 6/$15.00
- our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
- Beetroot Panna Cotta $12
- Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
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Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
- Selection of Breads & Dips $14
- The Whole Hop: Eggs Your Way + All The Extras $20
- Duck Liver Pate, Pickles & Rye Bread $14
- House-made Beans on Toast, melted Cheese & Eggs your way $12
- Peach Bellini $12
- Pod /Chicken/ Beef $10.90
- Garlic prawns Fried Rice $14.90
- Wonton Noodle soup $9.90
- Hawaiian $5.50
- 4 Corn Nuggets $2.80
- Chicken Nugget $0.80
- Vegetable $10.90
- Steak Roll (Home Made) $2.50
- 49 Pickle Vegetable and Fish Pieces $17.00
- 22 Steamed Vegetables $6.50
- 76 Double Meat on Rice $12.00
- 108 Bami Goreng $11.50
- 27 Won Ton Soup Small $5.00 Large $9.00
- 67 Preserved Egg and Pork Congee $8.50
- 52 Squid Tentacles and Spring Onion $15.00
- 40 BBQ Pork with Vegetable $15.00
- Smoked Salmon $5
- Double Chocolate Pudding And Coconut Sorbet $13
- Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
- Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
- Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
- Roasted Gourmet Potatoes $8
- Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
- Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
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Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
-
Bagel $5.50
- w/cream cheese and jam
- Onion Rings with BBQ Sauce $8.00
-
The Hawaii five-O $2.50
- add bacon, cheese, pineapple ring
- 6 Piece $34.00
- Add a Patty, the skies the limit so stack 'em high + $5.00ea
-
Triple $20.00
- You know the routine.
- Half Rack $18.00
- Recommended:
-
Brussel sprouts $7.00
- Kimchi, coconut
- GARLIC SOY DAKGALBI $13.50
- SPICY DAKGALBI $13.50
- TOFU RAMEN $13.50
- PORK RAMEN $13.50
- GARLIC SOY BULGOGI $13.50
- TOFU BIBIMBAP $15.00
-
POPCORN CALAMARI $7.00/$15.00
- small/large
- BEEF RAMEN $13.50
- 200g. Sirloin steak $25.00
- Plate of Chips $6.50
-
Kumara patch pie(V) $19.00
- roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish
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Shrimp Cocktail $14.00
- With thousand island seafood sauce.
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Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
- Diane sauce $5.00
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Chicken Sandwich $16.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo on a toasted garlic roll with chips.
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Tempura Onion Rings $8.00
- With aioli dipping sauce.
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Honeycomb
- Our take on the kiwi classic & kids favourite Hokey Pokey
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Bellini
- Venetian Harry's Bar classic in a sorbet
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Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
- Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
- Kedgeree, soft boiled egg, curry oil $22
- Chocolate & raspberry mud cake( with white) $8
- Toasted tea cake, orange & cinnamon butter $6
- Beetroot, pumpkin seed, cumin yoghurt $8.5
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Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
-
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
- - 2 eggs $10.00
-
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
-
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
-
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
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Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
-
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
-
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Fat cut chips $7.00
- with aioli
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Salt & pepper squid $12.00
- withlime pickle
-
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
-
Hong Hab Tang $30.00
- Korean style green mussel stew
- S-3 Dinner Set C
- Ice Cream $4.00
- Steamed Rice $3.00
- Green Tea / Ginseng Tea / Coffee $3.60
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Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
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Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
-
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
- Chicken salad croissant $5.20
- Ham & egg $4.00
- Bacon spicy beef $4.80
- Steak roll
- Chicken salad $4.60
- Vegetarian $3.70
- Chicken avocado croissant $5.20
- Bacon spicy beef croissant $5.20
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #3 n/a
- Egg Benedict
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #1 n/a
- French Toast
Star of India
Phone
049044544
Opened hours
Monday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian , Vegan , Vegetarian
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Home Delivery , Vegetarian Friendly , Takeout , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Street Parking , Cards accepted , Dinner , Child-friendly
12 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Indian Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Indian Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus