Star of India in Wellington Menu

Star of India in Wellington has no menu available, but can choose from many other options such as Open 7 days orders 11:00 am to 9:00 pm or Doner Kebabs from Kilim Turkish Takeaways. Khana Khazana offers many options including Lamb Roganjosh and Lamb Saag. Yellowbird includes a wide range like Porridge with maple & toasted almonds or Toasted muesli with yogurt & compote. Chicken pie and Steak pie from . Sunrise Baker & Cafe offers Thai Houe Express and -Chicken, beef or pork.

Nearby Sample Menus

Pizza Hut (sample menu)
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Chocolate mousse $3.50
Grand Century Licensed Chinese Restaurant (sample menu)
  • Lamb with Beans / Beef Brisket $18.80
  • Hot & Sour Soup with Seafood S $8 / M $36 / L $50
  • Double Boiled Chicken with American Ginseng $88.00
  • Dry Scallops & Mushroom Soup S $9 / M $38 / L $68
  • Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
  • Shrimp Egg Fu Yong / Combination Fu Yong $20.00
  • -2 course $70.00
    • Minced meat wrapped in lettuce
  • Braised Abalone with Fish Maw $88.00
Golden Wok (sample menu)
  • -Meat Patty or Bacon $2.40
  • Beef / Chicken / Roasted Pork $12.00
  • Prawn $14.50
  • Combination $13.50
  • Shrimp $13.00
  • Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
  • Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
  • Prawn $15.00
Totara Park Thai Food (sample menu)
  • Beef and Ginger $18.50
    • Beef, ginger and fresh vegetables, served with white rice
  • Stir Fried Beef with Chilli and Onion $18.50
    • Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
  • Tom Yum Goong $12.00
    • Spicy prawn soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Stir Fried Beef with Chilli and Basil $18.50
    • Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Duck Breast and Ginger $24.00
    • BBQ duck breast, ginger and fresh vegetables, served with white rice
  • Roti $3.00
    • Plain Thai Roti
  • Beef Masaman Curry $18.50
    • Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
  • Pla Choo Chee $24.00
    • Fish with coconut milk and red curry paste
Indian Sweets & Snacks (sample menu)
  • GOA PRAWN CURRY $18.00
    • traditional Goan style curry
  • PRAWN VINDALOO $18.00
    • a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
  • CHICKEN LABADAAR $15.00
    • fresh boneless chicken cooked with red capsicum, onion and creamy gravy
  • LAMB VINDALOO $16.00
    • a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
  • PLAIN RICE $3.00
    • plain steamed basmati rice
  • SAHI PANEER $15.00
    • cottage cheese cooked with cashew nut gravy
  • PLAIN NAAN $3.00
    • bread made of refined flour, baked on a hotplate
  • SAFFRON GARLIC NAAN $3.50
    • bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
The Innkeeper (sample menu)
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Fries $7.00
    • Served with tomato sauces
  • Prawn & Scallop Twisters $13.00
    • Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Wedges $13.00
    • Wth bacon, cheese, chilli sauce & sour cream
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Sauteed Mushrooms $3.50
Egmont Street Eatery (sample menu)
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • -add pork belly $25.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Buttermilk fried chicken burger $20.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
The Winemaker's Daughter (sample menu)
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Penne Pasta With Tomato Sauce $7.50
  • Crumbed Chicken with Wedges $7.50
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
Higher Taste (sample menu)
  • Tofu Soup (V) $7.50
    • Tofu and soya pieces in vegetarian oyster broth.
  • Masala Dosa (V) $10.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
  • Ras Malai $2.50
    • cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
  • Vegetable Uttapam (V) $10.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
  • Plain Paratha (V) $3.00
  • Paneer Uttapam $12.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
  • Samosa Chaat (V) on request $7.50
    • Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
  • Cheese Cake $6.50
    • Soft fresh cheese on a crust biscuit base with passionfruit topping.
1815 Cafe and Bar (sample menu)
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Roast mushrooms and chive crème fraiche $9.00
  • - 1 Cheese $14.00
  • Extra slice of toast or hollandaise $2.50
  • Free range eggs “your way” on house made 5 grain $13.00
  • Antipasti $38.00
    • A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
  • Banana & maple porridge with fresh pouring cream $10.00
  • Roast tomato, wilted spinach or hash browns $4.50
Alasia (sample menu)
  • Combination- chicken, steak, pork $12.50
  • Corn fritter $2.90
  • Moro bar- crumbed $3.00
  • Egg burger w/ meat patty $5.50/C$10.00
  • Ginger spring onion with mix bbq $12.50
  • Donut $1.70
  • Fish burgers $5.20/C$9.70
  • Chicken curry roti $11.50
    • (2 pieces)
Hede Cafe & Bar (sample menu)
  • BANQUET C $47.00
    • suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
  • BBQ Salmon Sushi $13.50
    • 6 pcs BBQ salmon sushi with mayo and teriyaki sauce
  • Steamed rice $2.00
  • Teriyaki Chicken Roll 8 pcs $16.50
  • Green Salad small $3.00
  • Kiki age Don $15.00
    • Tempura vegetable with teriyaki sauce
  • SET B $23.00
    • Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
  • Large 22 pieces $33.00
Golden City (sample menu)
  • 4x Steamed Por Buns $9.00
  • Beef Udon Noodle Soup $9.50
  • BBQ Pork Noodle Soup $9.50
  • Roti Chenai $7.00
  • Steamed Pork Bun $2.50 each
  • Fish Pieces (3)
  • Stir Fried Seafood $10.50
  • Dumplig Noodle Soup $9.50
Edison's Superette (sample menu)
  • Chunky Chips with Tomato Sauce $9.50
  • ●Pizza
  • Margherita $15.00
  • BBQ Chicken $18.00
  • Curly Fries with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
V2 (sample menu)
  • 12. Hawaiian (HP, L.F) $9.00
    • Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
  • 13. Riviera $8.50
    • Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
  • GF= Gluten Free
  • 9. Thai Chilli Chicken (HP,LC,LGI) $9.00
    • Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
  • LGI=Low Glycemic Index
  • 9. Thai Coriander & Lime (LF)
  • 7. V2 Caesar $9.50
    • Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
  • Extra Regular Filling: $1.00
Star of India

Star of India

location

Address

12 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049044544

email

Email

starofindia@hotmail.co.nz

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Street Parking ,  Cards accepted ,  Dinner ,  Child-friendly

Location
12 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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