Address
1/16 Willis Street, Wellington, Wellington, 6011, New Zealand
Subway in 1/16 Willis Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
-
CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
-
VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
-
BASMATI RICE $3.00
- steamed rice
-
FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
-
BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
-
CHEESE NAAN $4.00
- naan stuffed with cheese
-
SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce
- Whole chicken $18.90
- 1/4 chicken and chips $9.60
-
Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy
- Shrimps Cocktail $9.50
- 5 Chicken Nuggets & Chips $7.30
-
Coleslaw $2.50 / $5.10
- regular / large
-
Gravy $2.70 / $5.00
- regular / large
-
Potato Salad $2.50 / $5.10
- regular / large
- Duck liver pate $14
- Crackling $6
- Lambs fry, bacon, potato, onion rings $28
- Avocado mousse, feta, red onion bruschetta $16
- Monk fish, prawn brochette, lemon butter $17
-
Cheesy garlic bread $10 / $16
- for two / for four
- Smoked pork, celeriac & chipotle slaw, fondant potato $34
- Onion rings $5
- Salad meals are served on lettuce carrot red cabbage humus and tabuli
- Optional
-
Mujver $ 9.50
- Zucchini
- Humus & tabuli $ 9.50
- lamb (Small/Large) $ 11.50/$14.50
- Vegetarian(Small/Large) $ 11.50/$14.50
-
Mujver $ 09.50
- Zucchini
- Mixed $ 11.00
-
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
-
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
- Extra swap fries for salad for $3
-
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
-
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
-
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
-
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
- All Come W/ Seasoned Fries
-
GOURMET VEGETARIAN $9.50
- supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
- Battered Fillet $8.50
- Squid Rings $1.90
-
FAMILY SIX PACK $29.90
- 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
-
SUPREMO STEAK & EGG $9.50
- 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
- Pineapple $1.50
- Sweet Potato Wedges $6.50
- Battered Sausage $2.90
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- (These are designed to be a lunchtime-sized entree)
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
-
Crispy fried chicken $15.00
- with sweet chili sauce
- Sesame soba noodles $7.00
-
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
-
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
-
Salt & pepper squid $14.00
- with wasabi mayo
-
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
-
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
-
Seasonal Vegetables $7.00
- with oyster sauce
- Veggie Delite N/A
- Carrot N/A
- Oven Roasted Chicken N/A
- Chicken Classic N/A
- Cheddar N/A
- Steak, Egg and Cheese N/A
- Honey Mustard N/A
- Turkey N/A
- CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
- Extra sauce $4.00
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
-
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
- Classic buffalo sauce
- SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
-
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
- 1 doz $18.00
-
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
-
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
- Chips with aioli $8.00
-
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
-
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
-
corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
-
Chicken $21.00
- chicken, grape, pesto, red onion.
-
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
- Dim Sim (Homemade) $2.20
- Sausages $2.20
-
Seafood Dinner: $16.00
- Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
- Fish Cake(Homemade) $2.50
- Seafood Fritters $3.50
- Mars, Snickers $2.50
- Hamburger $4.00
-
Chicken Dinner: $11.00
- Breast Fillet, chips, 2 eggs, salad & sauce
-
Lunch box $9.00
- 2 piece of chicken & chips
-
Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce
- Blueberry muffin
-
B.L.A.T. $3.80
- Bacon, lettuce, avocado & tomato
- Steak & mushroom $3.50
- Egg with mayo $3.50
- Char-grilled chicken with sweet chilly sauce $3.80
- Mince pie $2.90
-
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
- Singapore fried rice noodles
- Sichuan Noodles $11.80
- Yangzhou Fried rice $11.80
- Seafood fried noodles
-
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
-
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
-
Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
-
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
-
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
-
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
-
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
- 400g T-Bone of Wairarapa Angus Beef $32.00
-
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Subway
Phone
044721882
Opened hours
Mon
6:30 AM to 9 PM
Tue
6:30 AM to 9 PM
Wed
6:30 AM to 9 PM
Thu
6:30 AM to 9 PM
Fri
6:30 AM to 9 PM
Sat
6:30 AM to 9 PM
Sun
6:30 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Kid Friendly , Cards accepted , Dinner
1/16 Willis Street, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus