Address
1/16 Willis Street, Wellington, Wellington, 6011, New Zealand
Subway in 1/16 Willis Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- -add bacon or halloumi $5.00
-
Slow $26.00
- braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
- -Polenta mash (v, g/f) $7.00
- -Cassava gratin (v, g/f) $7.00
- -Rosemary & garlic fries (v, v*) $5.00
- -add bacon $5.00
- Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
-
Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
- Toast and jam or peanut butter $ 7.50
- Salami and aged cheddar on rye $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Sardines on toast with lemon and olive oil $ 10.00
-
Z7 DUCK IN BED $ 19.50
- Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
-
M7 MIX VEGETABLE
- Stir fried with seasonal vegetables in mixed Thai sauce
-
N2 SOY SAUCE NOODLE (PAD SI EW)
- Fried rice noodle with egg and vegetables in soy sauce
-
M1 CASHEW NUT
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
-
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
-
M9 PAD PIK KHING
- Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce
-
R1 FRIED RICE
- Fried rice with vegetables and egg
-
E7 CHICKEN TAMARIND (4 pieces) $7.50
- Thai style marinated chicken wings with tamarind sauce and fried shallot
-
Weetbix $6.90
- with hot milk, banana and honey
-
Side salad $3.00
- salad greens with balsamic or aioli dressing
-
Savoury mince on toast $11.90
- with two poached eggs
-
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
-
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
-
Parmesan polenta corn cakes $16.90
- with roast mushroom and spinach
-
Seed toast $6.50
- with jam, vegemite, peanut butter or marmalade
-
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
-
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
-
RAMYUN $10.00
- spicy Korean noodle with vegetable
-
UDONG $12.00
- noodle vegetable soup, boiled fish cake
-
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
-
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
-
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
-
VEGETABLE JEON $13.00
- vegetables seafoods
-
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
- All served with hashbrown. $18.20
- Two eggs plus TWO. $19.90
-
Mediterranean
- Spinach, bacon, tomato and cheese.
-
Western
- Bacon, onions, garlic, bell peppers & tomato.
-
A choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato-
-
Served with All of the following:
- Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
- Smoked Salmon $6.80
-
A big feed for those who can handle it! $19.90
- Two eggs, any style...
-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
-
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
-
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
-
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
-
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
-
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
-
TOASTED CROISSANT $5.50
- with jam and butter
-
Soup of the day $14.90
- w freshly baked muffaletta roll
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
-
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
-
Saute snails $17.90
- w pernot ,walnut and cream sauce.
-
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
-
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
-
Pork Baguettes $13.00
- Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
-
Ban Chow $24.00
- Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
-
Combo platter $47.00
- (Served for 3 to 5 people to share)
-
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
-
Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
-
Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
- Extra Rice $3.00
-
Char Kreang '1 $23.00
- Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
-
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
-
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
-
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
-
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
-
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
-
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
-
Kids Panini $5
- Your choice of any two fillings
-
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
-
Ti Kouka White Pudding $6.50
- w/ apple & fennel
-
White Pudding $6.50
- w/ apple and fennel
- - 2 eggs $10.00
-
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
-
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
-
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
-
Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
-
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
-
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
- - 1 Cheese $14.00
- Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
-
Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
-
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
-
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
- Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
-
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
- Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
-
Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
- Mixed $9.50
- Combination $9.00
- Lamb $7.00
- Lamb $8.50
- Hummus & tabouli $4.00
- Mixed $14.00
- Bacon & Egg $4.20
- Pasties N/A
- Chicken & Mushroom $4.20
- Mince $4.20
- Savouries $1.40
- Sausages $1.80
- Mince & Cheese $4.20
- Steak $4.20
-
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
-
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
-
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
-
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
-
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
-
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
-
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
-
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
Subway
Phone
044721882
Opened hours
Mon
6:30 AM to 9 PM
Tue
6:30 AM to 9 PM
Wed
6:30 AM to 9 PM
Thu
6:30 AM to 9 PM
Fri
6:30 AM to 9 PM
Sat
6:30 AM to 9 PM
Sun
6:30 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Kid Friendly , Cards accepted , Dinner
1/16 Willis Street, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus