Address
7/193 Main Road, Wellington, Wellington, 5028, New Zealand
Subway in 7/193 Main Road Menu
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6 GRAMS OF FAT OR LESS- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Curly Fries $6.00
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Hapuka $14.20
- One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
- Gemfish $6.80
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Blue Nose $12.40
- Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
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Baked Mussels $6.00
- With parsley and herb crust
-
Mushy Peas $3.00
- With lemon, mint and Italian parsley
- Rocket Fuel $2.00
-
Kids Special $8.00
- Free-range Waitoa chicken tenders or fish fingers w/ curly fries and tomato sauce
- Add a fried egg, beetroot and/or cheese $1.00/each
-
Eggs on toast $9.50
- two eggs poached, fried or scrambled on your choice of toast
- Add a fried egg, beetroot and/or cheese $1.00/each
-
Shore schenk burger $14.50
- market fish grilled or battered & fried w lettuce, tomato, red onion & remoulade
-
Fish & curlies $17.50
- market fish fried southern style w curly fries, coleslaw & remoulade
-
Taco plate - grilled fish $18.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
- Side salad $5.50
- Get it wet (enchilada sauce) $2.50
-
Briyani Chicken: $12.50
- This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tei>dcr pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
-
Goat Curry with Roti Chanai and Rice: $10.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Altlivia goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely cream)’ coconut milk base which tempers the heat.
-
Satays: $9.50
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
-
Prawn Sambal: $20.90
- Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
- Banana Roti with ice cream $10.50
-
Pan Fried Squid: $9.00
- Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
-
Lamb Curry: $17.90
- Traditional lamb curry with potatoes. Best enjoyed with rice and roti.
-
Roti Canai Goreng Chicken,'Seafood: $12.50
- Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
-
Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
- Fries $5.00
-
Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
-
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
- Creamy Mash Potato $4.00
-
Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
-
Steak Sandwich $19.00
- Sirloin steak strips, served with onion jam, summer greens, aioli and fries
-
Mini Pizza $10.00
- Choose your favourite from the pizza menu
- Chef’s Salad (V,*) $17.00
-
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
-
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
-
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
-
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
- Oven baked free range chicken Salad(*) $21.00
-
Cajun spiced wedges (V) $9.50
- With sour cream
- M10 Stir Fried Noodles (Pad Thai)
- T12 Carrot Salad (Som Tam) $13.00
- V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
- V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
- A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
- Chicken $ 7.00
- E3 Roti $3.50
- C4 Masaman Curry
-
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
-
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
-
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
-
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
-
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
-
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
-
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
-
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
- All Pasta & Gnocchi are made fresh in house $N/A
-
Pesce della Sera $34
- Pan fried Fish of the day
-
Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
-
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
-
Olive $8
- Bowl of warm Marinated Olives
-
Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
-
Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
-
Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
- Cajun rice $7.00
- Falafel
- -Mini $7.00
- Large salad $7.00
- -Mini $7.00
- Falafel burger $5.00
- -Mini $7.00
- -Mini $10.00
- Stir-Fried Pork $16.80
-
For 4 People or More (B) $28.00 per person
- Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
- King Prawns with Vegetables $28.80
- Chicken Fried Noodles $16.80
- Diced Chicken in Garlic Sesame Sauce $12.00
- Sweet & Sour Pork $20.80
- Sizzling Chinese Fillet Steak $24.80
- Shredded Chicken in Sichuan Sauce $12.00
-
White Pudding $6.50
- w/ apple and fennel
-
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
-
Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
-
Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
- - 2 eggs $10.00
-
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
-
Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
-
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
- Vegetarian $3.50
- Ham & cheese croissant $3.70
- Steak roll
- Chicken avocado croissant $5.20
- Chicken avocado $4.60
- Egg $3.60
- Bacon spicy beef croissant $5.20
- Chicken $4.30
- Sauteed Chicken with Black Pepper $15.90
- Takoyaki Balls (Octopus) - 8 pcs $7.90
- Fish Fillet in Thai Chilli Sauce $16.90
- Seasonal Vegetables with Tofu $13.90
- Crispy Pork on Rice $13.00
- Sweet and Sour Fish Fillet $16.90
- King Prawns with Seasonal Vegetables $17.90
- Banana Fritter with Ice Cream $9.00
- Rocket, pear and parmesan salad $8
- Three varieties $42
-
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
-
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
-
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
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Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
-
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
- Roast potato skins, summer truffle mayo $12
- The classic $8.50
- Up size deal $11.50
- Spicy tofu $8.50
- Drink combo $10.50
- Five spice beef $8.50
- Lemongrass pork $8.50
- Grilled chicken $8.50
Subway
Phone
042322282
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 10 PM
Fri
7 AM to 10 PM
Sat
8 AM to 10 PM
Sun
8 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Dinner
7/193 Main Road, Wellington, Wellington, 5028, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus