Address
1 Courtenay Place, Wellington, Wellington, 6011, New Zealand
Tahi in Wellington Menu
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Tahi in Wellington has no menu available, but can choose from many other options such as Mussel fritters with tartare or Chile con queso from Astoria. McDonald's Family Restaurant - Porirua offers many options including Whipped Butter and BLT Bagel. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Burrito and -Reg from . Taco Queen offers Olive Cafe and Free-range eggs on sourdough (GF*).
Nearby Sample Menus
- Lamb’s Fry and Bacon $12
- Onions $4
- Chicken Livers $12
- Wiener Schnitzel $34
- Chips $8
- Lamb’s Kidney and Bacon $12
- Scallops (In Season) $32
- Mixed Grill $35
- Scallop-Crumbed $1.90
- Cheese Burger-w/Meat Patty $6.20/$10.70
- Sausage $2.90
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6 Piece Family Pack $26.00
- 6 Fish and 2 Chips, tomato or tartare sauce
- Chicken & Cashew nuts $13.50
- Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
- 6 Wontons $4.50
- Vegetable $11.90
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Tandoori Chicken Masala (for two) $60.00
- This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
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Steamed Rice
- Steamed long grain basmati rice topped lightly with butter
- Great India’s most Deluxe and newest Selection
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Coconut Rice
- A perfect example of authentic South Indian cuisine.
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Pulau Rice
- Mildly spiced fried rice.
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Murgh Biryani $29.00
- Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
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Butter Chicken $18.50
- Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
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Chicken Tikka $21.00
- Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
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Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
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Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
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Mini Pizza $10.00
- Choose your favourite from the pizza menu
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Hawaiian $17.00
- Ham, bacon and pineapple
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Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
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3 Egg Omelette $13.00
- Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
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Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
- Beer Battered Onion Rings $4.00
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Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
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Eggs benny $17.00
- ham off the bone with homemade hollandaise
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Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
- Five little cheerios & hashbrown $6.50
- Bacon toasty $5.50
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Big daddy $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
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Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potato
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Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
- Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
- Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Mushroom and parmesan arancini, flax seed aioli (V) $10.50
- Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
- ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
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Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
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Navratan Korma $12.50
- Seasonal vegetables cooked in a creamy cashew nut sauce,
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Chicken Biryani $12.50
- Chunks of spiced Chicken cooked with herbs, spices and Basmati rice in a traditional style.
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Paneer Saag $12.50
- Cottage cheese cooked with spinach and fresh cream
- Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
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Lamb Saag $16.00
- Lamb pieces prepared in spinach, spices and herbs, and finished with cream,
- Onion & Kachumber $3.00
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Beef Dalcha $15.00
- Yellow lentils and beef pieces cooked in selected ground spices and garlic,
- Fish Burger $ 7.40
- Mussels $ 1.20
- Chips (scoop) $ 3.90
- Spinach & Pumpkin Fritter $ 2.90
- Crurnbed Fisll $ 4.60
- ‘Depends on availability
- Bluenose $ 9.30
- Blue Cod‘ $ 9.30
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
- Cinnamon Churros & affogato ice cream with dulce de leche
- Salad
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Soup of the day $11.00
- with bread of your choice
- Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
- Potato salad
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Fries
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(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion
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Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce
- Sirloin wrapped Asparagus 2 skewers $9.50
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Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
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Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic
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Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
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Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
- Yakitori Rice Balls 2 pieces $6.00
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On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
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Eggs benedict $14
- with grilled bacon
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
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Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
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Toasted Sandwiches $5
- your choice of filling
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
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Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
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Makanek and egg $14
- served same as above
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Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
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Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
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Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
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1/2 dozen falafel $14
- with salad and tahini
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Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
- Flapjacks $3.00
- Ham & Egg $4.70
- Creamed Apple Pasties $3.80
- Chocolate Dipped $3.20
- Mince & Cheese $4.50
- Chicken Croissant $5.50
- Tomato $4.40
- Large Raspberry Jam Buns $5.40
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Seasonal Salad $6.50
- V, GF
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Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
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Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
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Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
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Greek Salad $6.50
- V, GF
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St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
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Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
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Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Tahi
Phone
043848909
Opened hours
Sunday
11:30 - 14:30
17:00 - 22:30
Monday
11:30 - 14:30
17:00 - 22:30
Tuesday
11:30 - 14:30
17:00 - 22:30
Wednesday
11:30 - 14:30
17:00 - 22:30
Thursday
11:30 - 14:30
17:00 - 22:30
Friday
11:30 - 14:30
17:00 - 22:30
Saturday
11:30 - 14:30
17:00 - 22:30
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Thai
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Serves Alcohol , Dinner , Cash only
1 Courtenay Place, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Fusion Menus
- Wellington Thai Menus
- Wellington Region Asian Menus
- Wellington Region Fusion Menus
- Wellington Region Thai Menus