Address
1 Courtenay Place, Wellington, Wellington, 6011, New Zealand
Tahi in Wellington Menu
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Tahi in Wellington has no menu available, but can choose from many other options such as Mussel fritters with tartare or Chile con queso from Astoria. McDonald's Family Restaurant - Porirua offers many options including Whipped Butter and BLT Bagel. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Burrito and -Reg from . Taco Queen offers Olive Cafe and Free-range eggs on sourdough (GF*).
Nearby Sample Menus
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M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
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A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
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PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
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STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
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WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
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JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
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PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
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ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
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PORK, CHICKEN & PISTACHIO TERRINE 10.50
- W CRANBERRY JELLY CROSTINI
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FISH & CHIPS 24.50
- PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
- Fish Of The Day $35
- Mushroom Omelette $24
- Side Salad $8
- Ham Omelette $22
- Chicken Livers $12
- Fish $13
- Chicken Livers $24
- Tomatoes $5
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Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
- Bacon & Eggs $14.50
- Mushrooms $5.00
- Caesar Salad $18.00
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Soup of the Day $12.50
- with sourdough
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Thai Beef Salad $18.00
- with crispy noodles
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Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
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Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
- Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
- Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
- Ham & mozzarella arancini $15.00
- Pulled pork, bbq sauce, cheese & coleslaw $18.00
- Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
- Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
- Chicken, bacon & smashed avocado with tomato relish $18.00
- Lamb, feta, beetroot & lettuce $18.00
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Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
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Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
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Roasted Gourmet Potatoes $6
- w Salsa Verd
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Roasted Red Onion $6
- w Balsamic & Olive Oi
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Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
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Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
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Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
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200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
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RAMYUN $10.00
- spicy Korean noodle with vegetable
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CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
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OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
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JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
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CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
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TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
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TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
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JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
- Gurnard $ 8.30
- With Chips & Salad add $ 4.90
- Potato Fritter $ 1.00
- Bluenose $ 9.30
- ‘Depends on availability
- Corn Fritter $2.90
- Pacific Oysler Doz $ 21.00
- Pineapple, Egg, Cheese or Bacon(each) $1.20
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Super salad $9.00
- erved with avocado, cherry tomatoes, organic greens and a super cool dressing
- Mushrooms $6.00
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Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
- Pecan pudding w/ caramelised bananas, creme anglaise, rum (Recommended match: Yalumba muscat ruthergien) $16.00
- Valrhona chocolate mousse, blueberry, raspberry sorbet, snow egg $18.00
- Continental buffet selection $28.00
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Whitestone "Monte Cristo" $25.00/ $32.00
- Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g)
- Lamb tongue, kumara espuma, lemon hazelnut, parsley, pomegranate, jus (All individual seasonal plates) $26.00
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Fish burger $16.50
- golden battered dory fillet, crisp lettuce, tomato, cheese and tartar sauce
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Double BBC burger $15.50
- double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
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Chicken Tenders $15.50
- Chicken tenders coated in our special spice mix with sweet chilli dipping sauce.
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Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing.
- Buttered Potato Mash $4.00
- Fresh Green Salad $4.50
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All day breakfast $19.50
- grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast
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Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- (These are designed to be a lunchtime-sized entree)
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Please see our blackboard.
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
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Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
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Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
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Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
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Crispy Cauliflower $6.00
- Harrisa mayo
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Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
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Chicken Liver Parfait $16.00
- Balsamic cherries, ciabatta
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Flatbread Housemade $4.00
- Garlic or 3 Cheese
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Crispy Cauliflower $6.00
- Harissa mayo
- Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
- Potato Wedges with Sweet Chilli Sauce and Sour Cream
- Full Portion $24.00
- Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
- Soup of the Day with Toasted Ciabatta
- Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
- Full Portion $17.00
- Full Portion $10.00
- Gale's gourmet burgers $7.50 / $9.00
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Fish & chips $9.00
- Hot B.L.T $6.50
- French fries $4.80
- Wedges with sour cream & salsa $7.00
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Chicken & chips $10.00
- 2 pieces
- Omelette $11.00
- DF= dairy free, GF*= gluten free (options)
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Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Tahi
Phone
043848909
Opened hours
Sunday
11:30 - 14:30
17:00 - 22:30
Monday
11:30 - 14:30
17:00 - 22:30
Tuesday
11:30 - 14:30
17:00 - 22:30
Wednesday
11:30 - 14:30
17:00 - 22:30
Thursday
11:30 - 14:30
17:00 - 22:30
Friday
11:30 - 14:30
17:00 - 22:30
Saturday
11:30 - 14:30
17:00 - 22:30
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Thai
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Serves Alcohol , Dinner , Cash only
1 Courtenay Place, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Fusion Menus
- Wellington Thai Menus
- Wellington Region Asian Menus
- Wellington Region Fusion Menus
- Wellington Region Thai Menus