Tahi in Wellington Menu

Tahi in Wellington has no menu available, but can choose from many other options such as Mussel fritters with tartare or Chile con queso from Astoria. McDonald's Family Restaurant - Porirua offers many options including Whipped Butter and BLT Bagel. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Burrito and -Reg from . Taco Queen offers Olive Cafe and Free-range eggs on sourdough (GF*).

Nearby Sample Menus

The Grand Steakhouse (sample menu)
  • Bacon $2.00
  • Crumbed fish and chips served with Hand cut fries, mixed leaf salad, tartare sauce and fresh lemon $19.00
  • Mixed grill of bacon and sausage served with roasted tomato, hash browns, mushrooms, baked beans, toast and eggs to your liking $21.00
  • Hash browns $3.50
  • Cappuccino $4.00
  • Grilled Mushroom stack with Potobello mushroom, eggplant, capsicum and spinach, served with tomato salsa $14.00
  • Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
  • Short Black $3.60
El Matador (sample menu)
  • Chocolate pot w chestnut torrone $11.50
  • Hollandaise / chimichurri $2.00
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
  • Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri, in our homemade bun, served w patatas bravas $22.00
  • Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
  • Empanada (vegetariano or meat) w chimichurri $8.00
  • Gran Lomo Malbec 2015 Mendoza, Argentina $8.50/ $39.00
    • Medium bodied and perfectly balanced with smooth, sweet tannins. SILVER - Korea Wine Challenge 2016.
J J Murphy & Co (sample menu)
  • Hot Murphy's Platter $30.00
    • Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce
  • Steak Vegetable and Cheese Pie $16.50
    • Just like it says and yummy
  • Fries $9.50
    • Hand cut fries with curry sauce
  • Tuesday $20.00
    • 2 for 1 Pork Ribs
  • Kids fish n chips
  • Kids steak strips & fries
  • Lamb Racks $31.00
    • Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
  • Murphy's Stew
    • Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
Where's Charlie (sample menu)
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
Fedup Fast Foods (sample menu)
  • Fed Up Burger $6.50
  • 6 Squid Rings
  • Mussels $1.00
  • FEDUP B.L. T $12.50
    • Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
  • Fresh Fillet & Chips $16.50
  • Salmon Salad $13.50
    • Manuka Honey Wood Smoked Salmon Salad with cashew nuts
  • Seafood Chowder $10.50
    • Our winter special — fantastic!
  • Scotch Steak Dinner $16.50
    • 300g Scotch Fillet served with chips or mashed potatoes and salad
Hop Garden (sample menu)
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
  • Beef Tartare, Fattoush $12
  • Medley of Olives $9
  • Mixed Green Leaf Salad $8
  • Hand Cut Chips Reg $8 Lrg $15
  • Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
  • Cauliflower & Cumin, Tzatziki, Harrisa $9
Eva Beva (sample menu)
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
J & M Fastfood (sample menu)
  • Hainanese chicken rice $9.00
  • Sausage $2.00
  • Dinner box $10.90
    • 2 thighs, 1 drum & small chips
  • Large $12.50
    • (5 choices)
  • Snack box $6.30
    • 1 thigh & small chips
  • 6 chicken nuggets $4.50
  • Lunch box $8.50
    • 1 thigh, 1 drum, & small chips
  • B= Burger / C=Combo
Trentham Mess Hall (sample menu)
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • Mussel & Chorizo Linguine $18.9
    • White wine, cream & fresh herb sauce
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
Pizza Hut (sample menu)
  • Onion rings $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Cookies & cream mousse $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
O'Sushi (sample menu)
  • vegetarian Roll
  • Spring Roll
  • Spicy chicken
  • Miso $2.50
  • O’Sushi Special $6.90
  • Selection of Sushi may change*
  • Tuna
  • O’Nagiri $2.50
Cashmere Lounge (sample menu)
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
  • Classic Bloody Mary $12
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Days Bay Pizzeria (sample menu)
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Half Portion $12.00
  • Soup of the Day with Toasted Ciabatta
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
  • Full Portion $17.00
Yangtze Chinese Licenced Restaurant (sample menu)
  • Curry Sauce Beef
  • Hot and Sour Fish Pieces
  • Spicy Hot Steamed Won Tons
  • 5 Spices Squid
    • with Chilli
  • Hot & Sour Soup
  • Sichuan Spicy Chicken
  • Combination Noodles
    • with Vegetables
  • Crab Meat & Shark Fin Soup
Two Souls Bistro (sample menu)
  • GARLIC BREAD $5.50
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • MASHED POTATO $5.00
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
Tahi

Tahi

location

Address

1 Courtenay Place, Wellington, Wellington, 6011, New Zealand

phone

Phone

043848909

email

Email

None

clock

Opened hours

Sunday 11:30 - 14:30 17:00 - 22:30 Monday 11:30 - 14:30 17:00 - 22:30 Tuesday 11:30 - 14:30 17:00 - 22:30 Wednesday 11:30 - 14:30 17:00 - 22:30 Thursday 11:30 - 14:30 17:00 - 22:30 Friday 11:30 - 14:30 17:00 - 22:30 Saturday 11:30 - 14:30 17:00 - 22:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Thai

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Cash only

Location
1 Courtenay Place, Wellington, Wellington, 6011, New Zealand
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