Address
Coastlands Shopping Centre, Coastlands Parade, Paraparaumu, Wellington, Wellington, 5032, New Zealand
Tank Juice Bar in Coastlands Shopping Centre, Coastlands Parade, Paraparaumu Menu
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Tank Juice Bar in Wellington has no menu available, but can choose from many other options such as Chips / Sausage / Hot Dogs / Toasted Sandwich (1/2) or Fish / Crumbed Fish / Spring Roll from Megabite Lunch Bar. Pandan Asian Cuisine offers many options including Satay (Beef or Chicken 6 pieces) and Pan Fried Prawns. Cafe Baba includes a wide range like Cheese bread or Garlic bread. Ham and Veggie Delite from . Subway - Upper Hutt offers McDonald's Family Restaurant - Upper Hutt and BLT Bagel.
Nearby Sample Menus
- grilled halloumi Salad (V) $21.00
- Chef’s Salad (V) $17.00
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Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
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Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
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Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
- Cajun spiced wedges (V) $9.50
- Bacon $5
- Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
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Crispy pork belly $15
- celeriac purée, japanese honey suckle
- Guacamole $4
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Turkish Eggs $14
- soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
- Parmesan frieskewpie mayo $8
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Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
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Salt & pepper squid $12
- wasabi kewpie & coconut
- Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
- Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
- Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
- Charcuterie platter $18 per guest
- Honey and truffle whipped potato $9.00
- Roasted winter vegetables with balsamic $9.00
- Wood roasted merino spare ribs, black garlic, mustard $17.00
- GF= Gluten free option available
- 1/2 doz Chicken nuggets & chips $7.80
- Chicken, beef or BBQ pork with ginger and spring onion $12.00
- Sinagpore fried noodles $12.00
- Combination $12.00
- Shrimp $12.00
- Vegetable $10.00
- Crumbed Fish $4.00
- Frankfurter $2.00
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Entree $4.00
- Garlic Bread
- Scotch Fillet Steak $23.00
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Hanawiti Kau - Open Steak Sandwich $23
- Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
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Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
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Rīwai Mākahi - Wedges $9
- potato wedges, sour cream
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Miti Kau - Beef Meatballs $16
- Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
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Parāoa Parehe-Pizza Bread $10
- Parmesan and Watercress Pesto Pizza Bread
- Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
- Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
- Side Salad $4.00
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Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
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Chicken and Cranberry $21.00
- Chicken, brie and cranberry sauce
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Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
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Pancakes $12.00
- Stacked and topped with pan-seared bacon and banana served with maple syrup
- See our board for delicious daily specials. $10.00
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Vegetarian $18.00
- Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
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Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
- Hot dog $3.70
- Sausage roll $3.90
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Pies - each $4.90
- Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
- Mascarpone cheesecake $4.90
- Vegetarian Sushi $8.80
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French toast $12.60
- with grilled banana and maple syrup
- Roasted pumpkin, feta and walnut salad $7.90
- Kids portion of pasta $9.90
- Burger w Fries $16.50
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Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
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On Toast $8
- Beans
- Omelette of the Day $12
- Eggs Benedict w Bacon or Spinach $16.50
- Eggs Benedict w Salmon $19.50
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On Toast $13.50
- Balsamic Mushrooms
- Pulled Pork & Chipotle Aioli $12
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Soup (V): $8.00
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Soup: $8.00
- Varying take home meals: $12.00
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Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
- Small $20.00
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BANQUET B $37.00
- sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
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SET H $25.00
- teriyaki chicken don, sashimi, tofu, and miso
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SET O $30.00
- teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
- Egg tofu $3.50
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Kara Tanabe(hot wave) $17.00
- fried chicken, prawn dumplings
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Shak. Don $18.00
- Raw fish the wasabi and Hyde's special sauce
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Tori Gyoza $7.50
- 5 pcs marinate chicken and seafood dumplings
- Fried Ho Ton with Beef $12.90
- Chicken & Sweet Corn Soup $12.00
- Taiwanese Sausage (2 pcs) $7.90
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Salted Diced Chicken with Chilli $15.90
- (with peanuts and sesame seeds)
- Chocolate Cake $8.90
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Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
- Chicken with Cashew Nuts $15.90
- Fried Plain Buns (with condensed milk dip) (5 pcs) $5.00
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CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
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VEGETABLE KURMA $11.00
- vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
- Rendang Sauce $3.00
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BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
- Coconut rice $3.50
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BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
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NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
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VEGETABLE STIR FRY $11.00
- wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
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Assorted jams
- spreads, dips and condiments
- A selection of continental meats and cheeses
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
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Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
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French toast
- accompanied by cinnamon sugar and maple syrup
- Freshly brewed coffee and a selection of tea and herbal infusions
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Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Tank Juice Bar
Phone
042971617
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 7 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Dairy Free
Coastlands Shopping Centre, Coastlands Parade, Paraparaumu, Wellington, Wellington, 5032, New Zealand
- Wellington Health Food Menus
- Wellington Juice Menus
- Wellington Region Health Food Menus
- Wellington Region Juice Menus