Te Papa Cafe in Wellington Menu

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Sandwiches
Cream cheese and cucumber $3.90
Egg salad $3.90
Ham, lettuce and tomato $4.90
- With mustard mayonnaise
Shredded chicken breast $6.50
- With cream cheese, avocado and sour cherry relish
Bacon and egg $5.80
Sushi $9.80
Vegetarian sushi $8.80
Muesli, yogurt and berries $6.50

Bowl of fries or kumara chips $5.50
- Served with kawakawa mayonnaise
Pasta $14.90
Pasta Options
- Gluten free pasta/ Spinach tortellini pasta/ Penne pasta
Sauce Options
- Tomato/ Basil Pesto/ Creamy mushroom and bacon
Soup of the day $8.90
Chicken and corn chowder $10.90

Hearty all day breakfast $17.90
- Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
Scrambled eggs on toast $8.40
French toast $12.60
- With grilled banana and maple syrup

All dishes served with your choice of a bowl of soup or ice cream
Kids portion of pasta $9.90
Kids fish and chips $9.90
Chicken tenders burger $9.90
- Served with side salad and fries or kumara chips
Kids pizza $9.90
- Homemade base with ham, cheese and pineapple

Grilled chicken breast burger $17.90
- Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
Seafood chowder $12.60
- Topped with crispy bacon, and served with a fresh bread roll
Steak, egg and chips $18.90
- 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries or kumara chips
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips, served with remoulade sauce and salad garnish

Roasted pumpkin, feta and walnut salad $7.90
Caesar salad $7.90
Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese
Fresh range of toasted Italian rye baguettes $7.90
Daily Fillings, including:
- Ham, swiss cheese & egg
- Smoked chicken, cranberry & camembert
- Salami, Kapiti remara cheese & feijoa chutney
Ham, cheese and pineapple fougasse (panini) $8.50
Tandoori chicken roti wrap $9.90
Pies : $4.90 each
- Mince and cheese
- Steak and mushroom
- Chicken
- Bacon and egg
- Vegetable
Sausage roll $3.90
Hot dog $3.70
Beef and ale pie $7.90
Fish pie $7.90
Shepherd's pie $7.90

Gluten free lemon and ricotta cake $4.90
Banana chocolate mousse cake $4.90
Mascarpone cheesecake $4.90
Carrot cake $4.90
Passion fruit slice $4.90
Lemon meringue pie $3.90
Muesli slice $3.90
Ginger crunch $3.90
Sweet or savoury scone $3.90
Blueberry / Chocolate / Apple crumble muffin $3.90
Louise slice $3.90
Pecan and Cranberry slice $3.90
Apple cake slice $3.90
Chocolate cake $3.90
Banana chocolate cake $3.90
Chocolate brownie $3.90

Nearby Sample Menus

10 fillets and chips $50.80
Plate of Veges $8.30 / $11.80
- small / large
Chicken Nuggets 5 $5.40
Lamb meal $11.80
Chicken Nuggets 10 $10.80
Fish Fillets $5.00
Plain Roll $2.50
Roast Potatoes $1.20

Sizzling Beef Steak $12.00
Shredded Pork with Chinese Cabbage $11.00
Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
Beef Brown Sauce $12.00
Bean Curds Saut6ed Szechan Style $11.00
Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
Fried Fish Slices $12.00
Spicy Smoked Fish $8.00

Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
Roti bread $9.80
- with peanut sauce
AVO $15.50
- Crumb herbed chicken breast, avocado and bacon
Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
Vegie Breakfast $15.00
- eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
C.C.B $15.50
- Crumb herbed chicken breast, cranberry and brie
Bristol Breakfast $15.00
- bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
Massive Breakfast $23.50
- bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak

Market fish $ 25
- lentil risotto / braised fennel / salsa verde
Baby potatoes $ 9
- sour cream / bacon
Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
Salad $ 9
- avocado / cherry tomato / lemon dressing
Seafood chowder $ 18
- grilled sourdough
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
Artisan cheese I condiments $ 13
Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée

Lunch express set menu (daily) $30.00
Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
Eggs benedict (GF) $20.00
- 2 poached eggs on english muffin with ham and hollandaise sauce
Egg and soldiers $6.00
Hand cut agria chips with smoked paprika oil $9.00
To share with today's sauce and your choice of two sides
Eggs cooked to your preference (GF)

Seafood Pack $28.00
- 2 Fish, 4 Calamari, 2 muscles, 2 crab sticks, 2 scallops, 2 prawn cutlets, chips & sauce
JUNIOR BURGER - Beef, Chicken, Fish $5.80
Calamari Rings $1.10
Beef Schnitzel $8.80
Gluten Free $3.20
Spring Roll $3.00
Grilled $4.40
Veggie Roll $3.00

Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
Add a side of fries to all these items for $4.00
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread

Salt & Pepper Chicken Fillet / Boiled Beef in Pepper Chilli oil with Chopped Garlic / Combination Egg Fu Yong / Seafood Egg Fu Yong $16.00
Shredded Chicken & Minced Pork on Rice / Marinated Pork on Belly Rice $11.90
Deep Fried Shrimp Balls $12.00
Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
Curry Wontons $12.90
Choose your favorite meats on: steamed rice / dry egg noodle with sauce / egg noodle soup / rice vermicelli noodle soup / flat wide rice noodle soup
Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
Crispy Deep Fried Bean Curd with Dipping Sauce $6.90

-King Prawn $15.00
Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers
●Stir Fried with Cashew Nut $12.00
- Chicken / beef / pork
-King Prawn / Squid $15.00
●Yellow Curry and Vegetables $12.00
- Chicken / beef / pork
●Stir Fried with Oyster Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
●Stir Fried with Ginger $12.00
- Chicken / beef / pork
Singapore Noodles $12.00
- Thin egg noodles with chi cha sin barbeque pork

Crumbed halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Extras $4.50 each
- kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
Full breakfast $20.90
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Extra sides $4.50 each
- bacon, fries, mushrooms
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Soup of the day $10.90
- served with warmed bread

Kadhai Chicken $16.00
- Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
Poppadoms $0.50ea
Lamb Biryani $12.50
- Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
Tandoori Chicken $10 half
- Marinated whole chicken smoke roasted in the tandoori oven.
Bhuna Ghosh $16.00
- Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
All mains served mild, medium or hot with free Basmati rice
Mango Chicken $16.00
- Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.

-Butter Paneer
- Cottage cheese cooked in smooth creamy tomato gravy
-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy
Tandoori Mushroom $10.90
- Mushroom marinated in ginger garlic and tandoori paste served with salad
Balti Kebab Curry $15.50
- Med spiced kebab cooked in tandoor and simmered in special balti sauce
Balti Okra and Chicken $15.50
- Boneless chicken and okra combined with medium balti sauce
Tandoori Roti $2.00
Balti Eggplant Mushroom $15.50
- Eggplant and mushroom cooked in balti gravy
-Mango Chicken
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce

Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
Catch Of The Day Gf* Df* $29
- Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
Jus $1.50

Gravy $6.00
Beef, lamb or pork salad $21.00
Tossed salad $16.00
Beef, lamb or pork melt $16.00
Choc brownie w ice cream $12.00
Sticky date pudding w/ butterscotch sauce $12.00
Pork & kumara $8.00
Lamb & pea potato top $8.00

Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
House smoked salmon $7.50
Seasonal soup with fresh bread $12.50
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
Hollandaise $2.00
House smoked salmon, cream cheese toasted bagel $15.50
Smashed avocado and fresh tomato on toasted bread $12.00