Te Papa Cafe in Wellington Menu

FROM THE FRIDGE FROM THE FRIDGE
  • Sandwiches
  • Cream cheese and cucumber $3.90
  • Egg salad $3.90
  • Ham, lettuce and tomato $4.90
    • With mustard mayonnaise
  • Shredded chicken breast $6.50
    • With cream cheese, avocado and sour cherry relish
  • Bacon and egg $5.80
  • Sushi $9.80
  • Vegetarian sushi $8.80
  • Muesli, yogurt and berries $6.50
SERVED ON THE SPOT SERVED ON THE SPOT
  • Bowl of fries or kumara chips $5.50
    • Served with kawakawa mayonnaise
  • Pasta $14.90
  • Pasta Options
    • Gluten free pasta/ Spinach tortellini pasta/ Penne pasta
  • Sauce Options
    • Tomato/ Basil Pesto/ Creamy mushroom and bacon
  • Soup of the day $8.90
  • Chicken and corn chowder $10.90
BRUNCH BRUNCH
  • Hearty all day breakfast $17.90
    • Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
  • Scrambled eggs on toast $8.40
  • French toast $12.60
    • With grilled banana and maple syrup
FOR THE KIDS FOR THE KIDS
  • All dishes served with your choice of a bowl of soup or ice cream
  • Kids portion of pasta $9.90
  • Kids fish and chips $9.90
  • Chicken tenders burger $9.90
    • Served with side salad and fries or kumara chips
  • Kids pizza $9.90
    • Homemade base with ham, cheese and pineapple
LUNCH LUNCH
  • Grilled chicken breast burger $17.90
    • Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
  • Seafood chowder $12.60
    • Topped with crispy bacon, and served with a fresh bread roll
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries or kumara chips
  • Ale battered fish fillets $17.90
    • Crispy golden fried beer battered fish fillets with fries or kumara chips, served with remoulade sauce and salad garnish
FRESH FROM THE COUNTER FRESH FROM THE COUNTER
  • Roasted pumpkin, feta and walnut salad $7.90
  • Caesar salad $7.90
  • Vegetable focaccia melt $8.90
    • Roast vegetables, basil pesto and cheese
  • Fresh range of toasted Italian rye baguettes $7.90
  • Daily Fillings, including:
  • - Ham, swiss cheese & egg
  • - Smoked chicken, cranberry & camembert
  • - Salami, Kapiti remara cheese & feijoa chutney
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Tandoori chicken roti wrap $9.90
  • Pies : $4.90 each
  • - Mince and cheese
  • - Steak and mushroom
  • - Chicken
  • - Bacon and egg
  • - Vegetable
  • Sausage roll $3.90
  • Hot dog $3.70
  • Beef and ale pie $7.90
  • Fish pie $7.90
  • Shepherd's pie $7.90
FOR THE SWEET TOOTH FOR THE SWEET TOOTH
  • Gluten free lemon and ricotta cake $4.90
  • Banana chocolate mousse cake $4.90
  • Mascarpone cheesecake $4.90
  • Carrot cake $4.90
  • Passion fruit slice $4.90
  • Lemon meringue pie $3.90
  • Muesli slice $3.90
  • Ginger crunch $3.90
  • Sweet or savoury scone $3.90
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Louise slice $3.90
  • Pecan and Cranberry slice $3.90
  • Apple cake slice $3.90
  • Chocolate cake $3.90
  • Banana chocolate cake $3.90
  • Chocolate brownie $3.90

Nearby Sample Menus

  • SORBET AND LEMONCELLO $11.00
    • Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
  • ORIGINALE PROSCIUTO $25.50
    • Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
  • GELATO/SORBET $12.00
    • In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
  • TONNO $24.50
    • Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
  • PIZZA FUNGHI $20.50
    • Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
  • PANNA COTTA $12.00
    • Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
  • VESUVIUS $24.50
    • White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
  • CROCCHE DI PATATE $9.00
    • Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
  • T-Bone Steak $29.0
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
  • Cheesy Garlic Bread $4.4
  • Chicken Breast $25.0
    • wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
  • Kids Ice Cream Sundae $5.0
    • 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
  • Vegetarian Fettuccine $17.5
    • served with pan fried seasonal veges in a mushroom or portugese sauce
  • Chef's Signature Appertiser $15
    • 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
  • Sago Pudding $13
    • coconut sago, mango puree, topped with cream and ice-cream
  • Satay Hotplate $19 / $28
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center
  • Gourmet Cake & Herbal Tea $11
  • Frangelico Parfait w Almond Base $13
    • hazelnut vanilla cream tower
  • Kun Bo Chicken $16 / $24
  • Cantonese Roast Duck $18 / $27
  • Scallop $ 2.00
  • Crumbed Fish $ 3.70
  • Fillet Crumbed/Battered $ 7.60
  • Squid Ring $ 1.00
  • Crab Stick $ 2.00
  • Pineapple Fritter $ 2.10
  • 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
  • Spring Roll $ 2.90
  • Soupe de jour See our waiters
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Oranais $4.00
    • Apricot danish
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • Chicken $13.00
  • Lamb $13.00
  • Vege Pide $12.00
  • Mixed $11.00
  • Small $4.00
  • Iskender Combo $18.50
  • Lamb & Chips $10.00
  • Dips $1.00
  • -all served on authentic turkish bread
  • Chicken $15.00
  • Kebab combo $13.00
    • With fries and can of drink
  • Vege $9.00
  • Mixed $9.00
  • Lamb $9.00
  • Mixed meat $15.00
  • Punnet of dips $4.50
    • Hummus tabouli beetroot or jajik
  • Chorizo $20
    • Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
  • Garlic Bread $8.5
    • toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
  • Salt and Pepper Squid $11.5
    • calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
  • Pan Fried Tarakihi $23
    • Roasted potatoes with lemon dill hollandaise and a fresh salad.
  • BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
    • succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
  • Sticky Date Cake $10
    • Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
  • Coconut Chilli Mussels $17
    • fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
  • Steak Sandwich $21
    • succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.
  • COLESLAW $3.00
  • STEAK ROLL $2.60
  • STEAK BURGER $7.50
  • CHICKEN DINNER $14.00
    • 1/4 chicken
  • OYSTER DINNER
    • 6 oysters
  • BACON & EGG BURGER $6.20
  • JAM FILLED DONUT $2.60
  • TARAKIHI $7.80
  • Olive Focaccia $7.9
    • Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
  • Large Salad $14.50
  • Baked Cheesecake of the Day $12.90
    • Freshly baked each day, ask your server about today's creation
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Fish (of the day)/Sambucca $34.9
    • Creamy sambuca sauce with roasted almonds and capers
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Warmed Olives $7.90
  • Double Chocolate Torte $12.90
    • Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
  • BUTTERMILK PANCAKES $12.00
    • berry compote, caramelized banana & shaved coconut V
  • NOSTRANO SALUMI $15.00
    • sundried tomato mousse, salsa verde & pickled onions
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • SMOKED FISH CROCHETTE $15.00
    • horseradish, watercress & hibiscus pickled onions GF
  • SEAFOOD LINGUINI FULL $22.00
  • House-cured salmon $6.00
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • SPAGHETTI $8.00
    • aglio olio V
  • Brisket Noodle Soup $12.00
  • BBQ Pork on Rice $12.00
  • Double Cooked Pork on Rice $11.00
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Dumpling (Pan Fried or Steam) $8.00
  • Sweet and Sour Pork on Rice $11.50
  • Orange Beef on Rice $13.00
  • Mince & Cheese
  • Vege Sammie $5.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Steak & Creamy Mushroom
  • Bacon, Maski, Tomato & Aioli $5.00
  • Turkey N/A
  • Oven Roasted Chicken N/A
  • Avocado Toasties N/A
  • Double Choc Chip N/A
  • Cheddar N/A
  • Egg and Cheese N/A
  • Chicken Classic N/A
  • Oat & Raisin N/A
  • Dinner Pack $10.50
    • 2 x Thigh, 1 x Wing & Chips
  • Sausage & Eggs on Toast $8.00
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • Chicken Wing $1.20
  • Chicken Drumstick $2.00
  • Toasted Paninis $5.50
  • Fillings $1.50
    • 1 x Grilled Tomato
  • Large Chips $3.50
Te Papa Cafe

Te Papa Cafe

location

Address

55 Cable St, Te Papa Museum, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 3817110

clock

Opened hours

9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Child-friendly

Location
55 Cable St, Te Papa Museum, Te Aro, Wellington, Wellington, 6011, New Zealand